Apple Magazine

FOOD DELIVERY AND THE ‘SHARING ECONOMY’

TECHNOLOGY HAS PROFOUNDLY TRANSFORMED HOW WE DINE

Just last week, we wrote about how what has been widely termed the ‘sharing economy’ – the distinctly Millennial movement of ‘sharing’ rather than necessarily ‘owning’ seemingly anything and everything, and drawing upon technology in the hand to make this possible – has made itself felt in how we travel, with Uber and Airbnb the obvious market leaders. What you might not have been so aware of, however, is how fundamentally our eating habits have also been impacted by similar dynamics.

It emerged late last month, for instance, that even OpenTable, the world’s biggest online restaurant reservation service, with a more than two-decade history, was looking to move into the food delivery market.

Вы читаете отрывок, зарегистрируйтесь, чтобы читать полное издание.

Другое от: Apple Magazine

Apple Magazine2 мин. чтения
Movies & TV Shows
Jerry Mouse takes refuge in New York City’s plush Royal Gate Hotel on the eve of an eagerly anticipated celebrity wedding, leading event planner and hotel employee Kayla Forester (Chloë Grace Moretz) to hire Tom Cat in a desperate attempt to get rid
Apple Magazine1 мин. чтения
Top 10 Books
THE CROWN OF GILDED BONESJENNIFER L. ARMENTROUT A GAMBLING MANDAVID BALDACCI BATMAN/FORTNITE: ZERO POINT (2021) #1CHRISTOS GAGE & REILLY BROWN OCEAN PREYJOHN SANDFORD STATE OF AFFAIRSMARIE FORCE LOVER UNVEILEDJ.R. WARD THE RELUCTANT FATHE
Apple Magazine3 мин. чтенияEnvironmental Science
Winners Of $20m Contest Make Concrete To Trap Carbon Dioxide
Organizers of a $20 million contest to develop products from greenhouse gas that flows from power plants announced two winners ahead of launching a similar but much bigger competition backed by Elon Musk. Both winners made concrete that trapped carbo