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  • Food & Home Entertaining

    Books FOR COOKS

    Sep 16, 2019 1 minute
    BY PATIENCE GUMBO-CHIMBETETE

    Tartine Bread by Chad Robertson (Chronicle Books, R769)

    escribed by The New York Times as “the most beautiful bread book yet published...”, this phenomenal publication by American pastry chef and bakery owner Chad Robertson is an extension

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