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    SPRING BRUNCH HAS SPRUNG

    Apr 14, 2020 4 minutes

    SOMETIMES BRUNCH can feel overwhelming. You’re wanting the perfect balance of menu options while also trying to figure out the most efficient way to get everything done so you can enjoy the festivities along with your guests.

    Luckily, each of these recipes has make-ahead options so you’ll easily pull off this springtime menu that’s perfect for either Mother’s or Father’s Day — the key is to plan ahead. The rolls take the longest, so prepare them a day ahead, or the morning of, then bake first thing. While they’re in the oven, prep the frittata components so it’s ready to pop into the oven once the rolls come out. And as the frittata bakes, assemble the ambrosia. The meatballs should go into

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