Everand Logo

Welcome to Everand!

  • Louisiana Cookin'

    Crescent City Jewel

    May 26, 2020 2 minutes
    photography by denny culbert

    ESTLED IN A HISTORIC CREOLE COTTAGE on the edge of the French Quarter is Jewel of the South, a multilevel dining and drinking destination with something for everyone. With a brand-new full-service restaurant located upstairs, a courtyard for enjoying outdoor meals, and an intimate cocktail lounge called The Grove on the ground floor, the

    You’re reading a preview, subscribe to read more.

    More from Louisiana Cookin'

    Louisiana Cookin'3 min read
    Hunters For The Hungry
    Memorial Day weekend is the unofficial start of summer, which translates to “hunting season opens in four months” for my fellow hunters and me. While we bask in the sun on the beaches from Gulf Shores, Alabama, to Destin, Florida, or relax closer to
    Louisiana Cookin'2 min read
    Summer Food Festivals
    Summertime in Louisiana can get sweltering, and many choose to stay inside to beat the heat. While we’re fans of blasting the air conditioning, we also know there’s treasure to be had if we get outside and embrace all that Louisiana has to offer this
    Louisiana Cookin'4 min read
    Farm Fresh
    MAKES 8 TO 10 SERVINGS 2 pounds fresh squash, cut crosswise into ¼-inch-thick slices1 cup chopped yellow onion1 tablespoon kosher salt2 cups shredded sharp Cheddar cheese2 cups shredded smoked Gouda cheese1 sleeve buttery round crackers (about 30 cra

    Related