SAUSAGES
Italian Sausage and Mushroom Pasta
Serves 4, Prep and Cook: 16 mins
375g casarecce pasta
2 tblsps olive oil
400g sliced button mushrooms
500g Italian pork sausages, cut into 2cm pieces
680g jar roasted garlic and onion pasta sauce
¼ cup chopped fresh parsley
Shaved fresh parmesan and cracked black pepper, to serve
Cook pasta
