Coast

MY COAST

ecause I like wild food and wild places I love the coast and we’re lucky to live on an island, with so much variety. The coastline gives me a tangible connection to the

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Coast3 мин. чтенияCookbooks, Food, & Wine
Beach Hut Stay
WHAT’S THE BUZZ? Located on the edge of Felpham Beach, with uninterrupted views of the sea, the Beach Hut Suites are a luxurious, modern addition to the more traditional Beachcroft Hotel. Beautifully designed and equipped with all the mod cons, inclu
Coast1 мин. чтенияTechnology & Engineering
Order Our Next Issue Today And Get Free Delivery In Plastic-free Paper Packaging
Visit SHOP.KELSEY.CO.UK/CSTMAR21 Or call 01959 543 747** QUOTE CSTMAR21 TERMS AND CONDITIONS APPLY. You should receive your copy around 29 January *Delivery is included in the cover price for UK customers only. An additional £1 will be added to any o
Coast1 мин. чтенияRegional & Ethnic
Dish Of The Month
• 1 tbsp groundnut oil• 800g monkfish fillet, cut into cubes• 4 shallots, sliced• 2 garlic cloves, sliced• 2 lemongrass stalks, trimmed and sliced• 40g brown sugar• 60ml soy sauce• 1 tbsp water• 2 limes, juice only• 1 tbsp Tarantella Organic Tomato P