Unavailable
Unavailable
Unavailable
Ebook409 pages2 hours
Sausage Making: The Definitive Guide with Recipes
By Ryan Farr, Jessica Battilana and Ed Anderson
Rating: 3 out of 5 stars
3/5
()
Currently unavailable
Currently unavailable
About this ebook
With the rise of the handcrafted food movement, food lovers are going crazy for the all-natural, uniquely flavored, handmade sausages they're finding in butcher cases everywhere. At San Francisco's 4505 Meats, butcher Ryan Farr takes the craft of sausage making to a whole new level with his fiery chorizo, maple-bacon breakfast links, smoky bratwurst, creamy boudin blanc, and best-ever all-natural hot dogs. Sausage Making is Farr's master course for all skill levels, featuring an overview of tools and ingredients, step-by-step sausage-making instructions, more than 175 full-color technique photos, and 50 recipes for his favorite classic and contemporary links. This comprehensive, all-in-one manual welcomes a new generation of meat lovers and DIY enthusiasts to one of the most satisfying and tasty culinary crafts.
Unavailable
Read more from Ryan Farr
Sausage Making: The Definitive Guide with Recipes Rating: 0 out of 5 stars0 ratingsWhole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork Rating: 4 out of 5 stars4/5
Related to Sausage Making
Related ebooks
Curing & Smoking: River Cottage Handbook No.13 Rating: 0 out of 5 stars0 ratingsSlow Fire: The Beginner's Guide to Barbecue Rating: 0 out of 5 stars0 ratingsMeat Club Cookbook: For Gals Who Love Their Meat! Rating: 0 out of 5 stars0 ratingsJerky: The Complete Guide to Making It Rating: 4 out of 5 stars4/5Simple Food, Big Flavor: Unforgettable Mexican-Inspired Recipes from My Kitchen to Yours Rating: 4 out of 5 stars4/5The Everything Guide to Cooking Sous Vide: Step-by-Step Instructions for Vacuum-Sealed Cooking at Home Rating: 0 out of 5 stars0 ratingsPork Chop: 60 Recipes for Living High On the Hog Rating: 0 out of 5 stars0 ratingsRibs, Chops, Steaks, & Wings: Irresistible Recipes for the Grill, Stovetop, and Oven Rating: 4 out of 5 stars4/5Pure Pork Awesomeness: Totally Cookable Recipes from Around the World Rating: 3 out of 5 stars3/5Dr. BBQ's Big-Time Barbecue Road Trip! Rating: 3 out of 5 stars3/5Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors Rating: 0 out of 5 stars0 ratingsSausage & Mash Rating: 0 out of 5 stars0 ratingsEasy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share Rating: 0 out of 5 stars0 ratingsThe Everyday Meat Guide: A Neighborhood Butcher's Advice Book Rating: 0 out of 5 stars0 ratingsPlatters and Boards: Beautiful, Casual Spreads for Every Occasion Rating: 4 out of 5 stars4/5The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game Rating: 0 out of 5 stars0 ratingsThe Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More Rating: 0 out of 5 stars0 ratingsCharcutería: The Soul of Spain Rating: 4 out of 5 stars4/5Sausage!: How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More Rating: 5 out of 5 stars5/5The Everything Guide to Smoking Food: All You Need to Cook with Smoke--Indoors or Out! Rating: 0 out of 5 stars0 ratingsCharcuterie and French Pork Cookery Rating: 4 out of 5 stars4/5Pure Charcuterie: The Craft & Poetry of Curing Meats at Home Rating: 4 out of 5 stars4/5MEAT: Everything You Need to Know Rating: 4 out of 5 stars4/5All Things Jerky: The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings Rating: 0 out of 5 stars0 ratingsPickled: From curing lemons to fermenting cabbage, the gourmand's ultimate guide to the world of pickling Rating: 4 out of 5 stars4/5The Gourmet's Guide to Making Sausage Vol. II Rating: 0 out of 5 stars0 ratingsPreserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions Rating: 5 out of 5 stars5/5
Cooking, Food & Wine For You
Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss Rating: 0 out of 5 stars0 ratingsThe Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5The Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle Rating: 5 out of 5 stars5/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes Rating: 0 out of 5 stars0 ratingsCooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5The Everything Guide to the Ketogenic Diet: A Step-by-Step Guide to the Ultimate Fat-Burning Diet Plan Rating: 5 out of 5 stars5/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsTaste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Back to Eden Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Homegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5
Reviews for Sausage Making
Rating: 3 out of 5 stars
3/5
2 ratings0 reviews