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Backyard Bees and Recipes
Backyard Bees and Recipes
Backyard Bees and Recipes
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Backyard Bees and Recipes

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I became interested in bee keeping shortly after my daughter, Julia was born. Since she attended public child care starting at 6 months old, she caught just about every bacterial and viral infection that was possible. Most, of course, were viruses, but she had a recurring ear infection that seemed to only respond to antibiotics. Unfortunately, because she was exposed to so many different kinds of antibiotics at such a young age, she became allergic to an entire class of antibiotics. It was so scary when she developed a bright red rash all over her body and swelled up with serum like sickness. Only steroids could help relieve her discomfort. It was so much to go through for a 2 year old!

Thankfully, our doctor recommended that instead of using antibiotics, we should try giving her a spoonful of honey every couple of hours when she was showing symptoms and then daily thereafter. You see, honey is a natural antibiotic! Who knew? I didn’t, but many ancient cultures have been using honey, not only as a delicious food and beverage but also for medicinal and health purposes.

Besides the cost and fecundity of the bees, raising bees really hasn’t changed much since the early 1800s. It costs around $300 US dollars start a hive and have all of the equipment that you need. Unfortunately, the biggest difference in raising bees compared to the 1800s is that they are dying off at alarming rates. At the last count, the world’s bee population has dropped by a whopping 80% due to pesticides, GMOs, and pests. It is up to the backyard beekeeper who has a small plot of pesticide free land and homeowners associations to bring the bees back.

                                   

The first section of this book will give the basics of bee behavior through excerpts from Rev. L. L. Langstroth’s book on the subject, written in the mid 1800s. Part two is developed to provide you with frequently asked questions and answers about beekeeping – written with modern beekeeping practices in mind. Part three is all about what to do with your remaining honey. You will find 177 recipes for both skincare and food.

If you are interested in this subject, this is a good introduction, but the best way to get into the hobby is by joining a beekeeping group in your area. They are a friendly bunch, and when you experience your first swarm, it will be good to know that you can call on experienced beekeepers. Now, let’s save the honey bee!

LanguageEnglish
Release dateAug 3, 2015
ISBN9781516360741
Backyard Bees and Recipes

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    Backyard Bees and Recipes - Monique Littlejohn

    Backyard Bees & Recipes

    Monique Littlejohn

    Copyright © 2015 Monique Littlejohn

    All rights reserved.

    ––––––––

    DEDICATION

    ––––––––

    This book is dedicated to my Husband, Christopher

    ACKNOWLEDGMENTS

    ––––––––

    The present condition of practical bee-keeping in this country, is known to be deplorably low. From the great mass of agriculturists, and others favorably situated for obtaining honey, it receives not the slightest attention. Notwithstanding the large number of patent hives which have been introduced, the ravages of the bee-moth have increased, and success is becoming more and more precarious. Multitudes have abandoned the pursuit in disgust, while many of the most experienced, are fast settling down into the conviction that all the so-called Improved Hives are delusions, and that they must return to the simple box or hollow log, and take up their bees with Sulphur, in the old-fashioned way.

    Rev. L. L. Langstroth’s the Hive and the Honey-Bee, A Bee-Keeper’s Manual, written in 1853. Chapters 2 -10 of this book are edited excerpts from this groundbreaking book.

    Contents

    Backyard Bees & Recipes

    Monique Littlejohn

    ACKNOWLEDGMENTS

    Chapter 1

    Introduction

    Chapter 2

    THE HONEY BEE CAPABLE OF BEING TAMED OR DOMESTICATED TO A MOST SURPRISING DEGREE.

    Chapter 3

    THE QUEEN OR MOTHER-BEE, THE DRONES, AND THE WORKERS; WITH VARIOUS HIGHLY IMPORTANT FACTS IN THEIR NATURAL HISTORY.

    Chapter 4

    COMB

    Chapter 5

    PROPOLIS, OR BEE-GLUE.

    Chapter 6

    POLLEN, OR BEE-BREAD.

    Chapter 7

    ON THE ADVANTAGES WHICH OUGHT TO BE FOUND IN AN IMPROVED HIVE.

    Chapter 8

    PROTECTION AGAINST EXTREMES OF HEAT AND COLD, SUDDEN AND SEVERE CHANGES OF TEMPERATURE, AND DAMPNESS IN THE HIVES.

    Chapter 9

    VENTILATION OF THE HIVE.

    Chapter 10

    NATURAL SWARMING, AND HIVING OF SWARMS.

    Part 2

    FREQUENTLY ASKED QUESTIONS

    How much time does it take to manage my backyard hive?

    How much honey will my hive produce every year?

    What can I do with all of this honey when I normally only use one honey bear per year for my tea?

    What kind of pests threaten my hive and how can I protect it?

    If I need to move my hive, for example I have captured a swarm and placed them in a new hive, but don’t have room in my backyard, where can I move it?

    How much does it cost to start a hive?

    What should I do before I get into beekeeping?

    Where should I place my hive?

    Where can I buy beekeeping equipment?

    How do I get my bees?

    How are the bees transported?

    How is the queen bee transported?

    Where do I learn about beekeeping?

    What is involved in beekeeping training?

    Tell me about the queen bee and her subjects.

    What is a swarm and why does it happen?

    How is raw honey processed?

    What are some medicinal uses of honey?

    What do I need to provide if I want to sell my own honey?

    Why do bees make honey?

    How do I harvest honey?

    Tell me more about beekeeping equipment!

    What is a honey extractor and how much does it cost?

    How many varieties of bees are there?

    Cross pollination and the consistency of honey

    Where did bees come from?

    How many eggs do queen bees produce?

    How do baby bees develop into adult bees?

    What is the life span of a honey bee?

    Life of the worker bee

    When is honey making season and what impacts production of honey?

    How do I place the queen in the hive

    How long does it take for the bees to settle down?

    Part 3

    Recipes for skincare and beauty

    1. Foaming Vanilla Bath

    2. Fragrant Honey Milk Bath Oil

    3. Honeyed Bath Salts

    4. Honey Bee Soap

    5. Honey Egg Shampoo

    6. Honey Herbal Hair Conditioner

    7. Honey-Pollen Shampoo

    8. Honey-Milk Conditioner For Oily Hair

    9. Honey Treatment for Very Dry Damaged Hair

    10. Milk and Honey Bath Soak

    11. Silky Smooth Facial & Bath

    12. Sweet ’n Soft Bath Oil

    13. Almond Orange Body Lotion

    14. Beeswax Hand Cream

    15. Beeswax Coconut Hand Cream

    16. Bee Pollen Hand Cream

    17. Beeswax Cold Cream

    18. Beeswax-Almond Hand Cream

    19. Crystallized Honey Scrub, Green Tea Rinse

    20. Hand Cream - All Purpose

    21. Herbed Honey Skin Cream

    22. Honey Cold Cream for Dry Skin

    23. Honey Cleansing Lotion

    24. Honey Cleansing Cream

    25. Honey Hand Lotion

    26. Honey-Rosewater Cleansing Lotion

    27. Honey-Rosewater Hand Lotion

    28. Lotion Bar

    29. Lotion Bars #2

    30. Milk & Honey Lotion

    31. Almond Honey Scrub

    32. Almond Mayonnaise Scrub (for very dry skin)

    33. Apple Mask

    34. Apple & Honey Mask for acne

    35. Apple Zinger Facial Mask (For Oily or Acne Prone Skin)

    36. Avocado & Honey Moisturizer Mask (For Dry Skin)

    37. Avocado Honey Mask #2 (For Dry Skin)

    38. Banana Supreme Facial

    39. Carrot Mask (For Oily Skin)

    40. Carrot Top Mask

    41. Creamy Avocado Mask

    42. Enchanted Garden Mask

    43. Facial Glow Mask

    44. Frozen Egg & Honey Facial Mask (Soothes and Moisturizes)

    45. Full Body Mask

    46. Grape Facial (for sunburned faces)

    47. Heavenly Mask

    48. Honey Mask (For Oily & Blemished Skin)

    49. Honey-Avocado Face Mask

    50. Honey Almond Scrub

    51. Honey & Almond Scrub (for all skin types)

    52. Honey Almond Mask

    53. Honey & Egg Mask (for dry skin)

    54. Honey Mask (mildly antiseptic)

    55. Honey Face Mask for Oily Skin

    56. Honey Face Scrub

    57. Honey Oatmeal Scrub Soap

    58. Honey ’n Oats Scrub

    59. Honey Oatmeal Scrub

    60. Honey-Oatmeal Face Mask

    61. Honey Protein Face Mask

    62. Honey Wheat Germ Scrub

    63. Herbal Facial Mask (Cleans and Tightens Pores)

    64. Glow Mask

    65. Just Peachy Facial (normal skin)

    66. Mask for Normal Skin

    67. Mask for Dry Skin

    68. Mask for Mature or Ageing Skin

    69. Milk n Honey Oatmeal Scrub

    70. Mint Soufflé Mask (for tired skin)

    71. Pear Ambrosia Facial Mask

    72. Oatmeal Honey Scrubbing Cream

    73. Oat/Corn/Wheat

    74. Wrinkle Smoothing Mask

    75. Oatmeal Mask

    76. Strawberry Mask (For Oily Skin)

    77. Yogurt Mask for Aging Skin

    79. Blond Hair Highlighter

    80. Egg-Honey Moisturizer

    81. Frizz Tamer for Hair

    82. Herb Garden Splash

    83. Honey Hand Cleanser

    84. Honey Cleanser (For Dry Skin)

    85. Body Polisher

    86. Milk and Honey Cleanser

    87. Protein Toner

    88. Sage Astringent

    89. Soap Free Hand Cleanser

    90. Vanilla & Rose Geranium Toothpaste

    91. Banana Hand & Foot Moisturizing Cream

    92. Lip Balm and Lip Gloss

    93. Cranberry Lip Gloss

    94. Silky Smooth Lip Balm

    95.  Honey Balm

    96. Honey Lip Balm

    97. Vaseline Lip Balm

    98. Vanilla Lip Gloss

    99. Candle Wax Lip Balm

    100. Eyeshadow Lip Balm

    Part 4: Cookies

    101. Almond Bars

    102. Almond-Filled Crescent Cookies

    103. Animal Cookies

    104. Anise Biscotti

    105. Granola Cookies

    106. Apricot Cherry Bars

    107. Banana Corn Cookies

    108. Banana Nut Bars

    109. Brandy Snap Cups Filled with Berries

    110. Brown Sugar Drops

    111. Bumblebees

    112. Butter Crunch Clusters

    113. Butterscotch Shortbread

    114. Candy Corn Shortbread

    115. Caramel Candy Bars

    116. Chocolate Drop Cookies

    117. Chocolate Chip Sandwich Cookies

    118. Chocolate Linzer Hearts

    119. Chocolate Mini-Chippers

    120. Chocolate Shortbread

    121. Chocolate-Covered Peanut-Chocolate Chip Cookies

    122. Chocolate-Oatmeal Chewiest

    123. Chocolate-Orange-Chocolate Chip Cookies

    124. Chocolate-Peanut Butter No-Bakes

    125. Cinnamon Footballs

    126. Cinnamon Twists

    Ingredients:

    1 cup honey

    ¼ cup softened butter

    2 tsp. vanilla

    1 egg

    1 ¾ cups all-purpose flour

    2 tsp. baking powder

    ¼ tsp baking soda

    1/2 tsp salt

    1 tsp. ground cinnamon

    127.Cranberry Orange Cookies

    128. Cream Squares

    Part 5 Frozen Desserts

    129. Honey Apple Cinnamon Raisin Walnut Ice Cream

    13.done), add raisins and walnuts

    130. Non-Dairy Banana Coconut Ice Cream

    Makes about 1 quart.

    131. Non-Dairy Banana Coconut Ice Cream

    Makes about 1 quart.

    132. Non-Dairy Chocolate Mint Ice Cream

    Makes about 1 quart.

    133. Non Dairy Cinnamon Raisin Ice Cream

    Makes about 1 quart.

    134. Non-Dairy Vanilla Ice Cream

    Makes about 1 quart.

    135. Fresh Strawberry Frozen Yogurt

    Makes about 5 cups.

    136. HONEY FROZEN YOGURT

    Makes about 1 quart.

    Part 5: Other Desserts

    137. Apple Brown Betty

    138. Honey Brownies

    139. Soft Chocolate Caramels

    140. Fat-Free Jam Granola

    141. Fresh Strawberry Jam

    142. Honeyed Peach Preserves

    143. Honey Pumpkin Pie

    144. APPLE BUTTER

    145. APPLE-COCONUT CRISP

    146. APPLE CRANBERRY COMPOTE

    147. APPLE CRANBERRY CRISP

    148. APPLE DATE PUDDING

    149..........................................................................................................Honey Balls

    150. BAKED CUSTARD

    151.Steamed Honey Pears

    Part 6: Breads

    152. APRICOT NUT BREAD

    153. Barley Bread

    154. Chocolate Chip and Nut Bread

    155. Chocolate Coconut Bread

    156. Chocolate Walnut Bread

    157. American Chocolate Bread

    Part 7: Vegetables

    158. Orange Sweet Potatoes

    Part 8 Main Courses

    159 Stuffed, Baked Ham

    160. Honey Cola Ham

    161. Barbecue Brisket

    162. Barbecue Chicken

    163. Barbeque Pork Roast

    164. Barbeque Steak

    165. Orange Burgundy Chicken

    166. Chili

    167. Asian Chicken Wings

    68. Hot Chicken Wings

    169. Cajun Chicken

    170. Curried Chicken

    171. Chicken Breast with Honey and Wine sauce

    172. Chinese Barbequed Spareribs

    173. Garlic Chicken

    174. Chicken Diablo

    175. Chicken Shish Ka Bobs

    176. Simple Chicken Breasts

    177. Beef Jerky

    Chapter 1

    Introduction

    I became interested in bee keeping shortly after my daughter, Julia was born. Since she attended public child care starting at 6 months old, she caught just about every bacterial and viral infection that was possible. Most, of course, were viruses, but she had a recurring ear infection that seemed to only respond to antibiotics. Unfortunately, because she was exposed to so many different kinds of antibiotics at such a young age, she became allergic to an entire class of antibiotics. It was so scary when she developed a bright red rash all over her body and swelled up with serum like sickness. Only steroids could help relieve her discomfort. It was so much to go through for a 2 year old!

    Thankfully, our doctor recommended that instead of using antibiotics, we should try giving her a spoonful of honey every couple of hours when she was showing symptoms and then daily thereafter. You see, honey is a natural antibiotic! Who knew? I didn’t, but many ancient cultures have been using honey, not only as a delicious food and beverage but also for medicinal and health purposes.

    Besides the cost and fecundity of the bees, raising bees really hasn’t changed much since the early 1800s. It costs around $300 US dollars start a hive and have all of the equipment that you need. Unfortunately, the biggest difference in raising bees compared to the 1800s is that they are dying off at alarming rates. At the last count, the world’s bee population has dropped by a whopping 80% due to pesticides, GMOs, and pests. It is up to the backyard beekeeper who has a small plot of pesticide free land and homeowners associations to bring the bees back.

    The first section of this book will give the basics of bee behavior through excerpts from Rev. L. L. Langstroth’s book on the subject, written in the mid 1800s. Part two is developed to provide you with frequently asked questions and answers about beekeeping

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