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Quick & Easy International Recipes
Quick & Easy International Recipes
Quick & Easy International Recipes
Ebook99 pages40 minutes

Quick & Easy International Recipes

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If you could create a truly International dining experience at the snap of a finger, would you? If I could show you a way to have your kitchen create a Mediterranean masterpiece while you were at work, would you take the chance?

Here, in this mighty cookbook of over 50 recipes, are the “magic seeds” that will give you the ability to do miracles.

Don't think that it will take the patience of a Job and the time sense of a Methuselah to achieve International Cooking Excellence. You can become a Master of the Craft and do the same thing, day after day, in the comfort of your very own kitchen within the sliver of time carved out between work and sleep.

These recipes are tailored to make easy meals, meals that will assist your diet. Weight loss is a snap as you create these tasty Mediterranean meals. You don’t need a special cooker; I’ll show you how you can use what you have to turn out extraordinary and easy meals.  You’ll also find low carb meals cleverly nestled within, too!.

Are you up to the challenge? Are you ready, willing and able to take ordinary, readily available foodstuffs and convert them into memorable sensory Mediterranean masterpieces?

If you answered YES!, then Welcome to the Wonderful World of Quick & Easy International Recipes!

You’re going to love this cookbook!

LanguageEnglish
Release dateJul 22, 2016
ISBN9781536554427
Quick & Easy International Recipes

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    Book preview

    Quick & Easy International Recipes - julien Robideaux

    Quick & Easy

    International Recipes:

    YES! You CAN Create Mediterranean!!

    by Julien Robideaux

    All Rights Reserved. No part of this publication may be reproduced in any form or by any means, including scanning, photocopying, or otherwise without prior written permission of the copyright holder. Copyright © 2016 Julien Robideaux

    Table of Contents

    ––––––––

    1. Is Time Your Enemy?

    2. Chicken

    2.1. Balsamic Chicken

    2.2. Chicken Asparagus Skillet Gratin

    2.3. Chicken Dijon

    2.4. Chicken Liver Paté

    2.5. Chicken With Bacon

    2.6. French Onion Chicken

    2.7. French Style Chicken with Peas and Bacon

    2.8. Chicken Fricassee with Shallots and Mushrooms

    2.9. Garlic and Rosemary-finished Cornish Game Hens

    2.10. Just Plain Juicy Roasted Chicken

    3. Pork, Lamb, and Ham

    3.1. Cotes de Porc Sauce Moutarde

    3.2. Croque Madame

    3.3. Croque Monsieur

    3.4. Ham and Cheese Hash Brown Quiche

    3.5. Pancetta and Mushroom Crustless Quiche

    3.6. Slow Cooker Pork Roast Recipe

    3.7. Grilled Rosemary Lamb Chops

    3.8. Phyllo Pork Tenderloin Roll

    4. Beef

    4.1. Beef Bourguignonne

    4.2. Daube Provençal

    4.3. French Onion Beef Short Ribs

    4.4. Hiver Cassoulet

    4.5. Pan Seared Steak Au Poivre

    4.6. Pot Roast Beef with French Onion Gravy

    4.7. Steak Au Poivre

    4.8. Mushroom Beef Paprikash

    4.9. Athenian Steak and Potatoes

    5. Soups and Side Dishes

    5.1. Calais-Style Shrimp Stew

    5.2. Crunchy Green Beans with Radishes

    5.3. Soup L'oignon

    5.4. Rich French Onion Soup

    5.5. Two Potato Gratin

    5.6. Roasted Brussels Sprouts with Garlic Aioli

    5.7. Artichokes - A Queen's Delight

    5.8. Stir Fried Vegetables with Cashews

    5.9. Shredded Brussels Sprouts with Pecans and Mustard Seeds

    5.10. Delicately Stuffed Roma Tomatoes

    5.11. Porcini Mushroom Pasta

    5.12. Prosciutto Wrapped Asparagus

    5.13. Mock Garlic Mashed Potatoes

    5.14. Roasted Garlic Lemon Broccoli

    6. Desserts and Toppings

    6.1. Champagne Cake with Fresh Strawberries

    6.2. Crepes ala Anne

    6.3. Crème Fraîche

    6.4. French Cherry Dessert

    6.5. Lemon Crepes

    6.6. The Perfect French Crepe

    6.7. French Onion Soup Strudel

    6.8. Peachy Upside Down Cake

    6.9. Decadent Layered Pumpkin Pie

    6.10. Honey Poached Nectarines

    7. A Quick Way to Caramelize Onions

    8. A Final Note

    9. About Julien Robideaux

    10. Other Books by Julien Robideaux

    11. Connect with Julien Robideaux

    12. Bonus Recipe

    1. Is Time Your Enemy?

    What?? Mediterranean cooking? At MY home? On MY busy schedule??? Are you out of your ever-loving mind????

    Sounds familiar? It seems in our hurry-hurry world, even finding the time to eat strains our schedules. We order ahead from our cars, are met at the curb by a harried-looking server holding SOMETHING in takeout containers as we roll into the Pick-Up parking slot, credit card in hand.

    So much intrudes into our days that even the act of obtaining sustenance appears to be an imposition on that slice of time wrested from that minuscule period between leaving work and going to bed.

    I have Good News for you!

    But first, a couple of telling questions:

    If you could create a truly International dining experience at the snap of a finger, would you? If I could show you a way to have your kitchen create a Mediterranean masterpiece while you were at work, would you take the chance?

    Here, in this mighty cookbook of over 50 recipes, are the magic seeds that will give you the ability to do miracles.

    Don't think that it will take

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