Rating: 4 out of 5 stars
4/5
Unavailable
Unavailable
Unavailable
Ebook344 pages2 hours
The Flavours of Andalucia
Rating: 4.5 out of 5 stars
4.5/5
()
Currently unavailable
Currently unavailable
About this ebook
Winner of the 1992 Glenfiddich Award for Food Book of the Year, this is a cookery book with a strong travel bias, dealing with each of Andalucia's eight provinces in turn to provide a personal, geographical and culinary survey of the area. It shows how the land itself and historical events have influenced the culinary tradition of the region, with its intriguing combination of hearty peasant fare and the delicate seasonings that are a legacy of the Moorish invasions. Each province draws on its own magnificent natural larder, and the recipes, such as hot gazpacho from Huelva, salt cod with potatoes and peppers from Jaén, pork and beans with chard from Seville and chickpea and wheat soup from Almería, reflect this diversity. The author lived in the area for several years. Her personal reminiscences are interwoven with a wealth of cultural and historical information, and the text is accompanied by the author's own watercolours of dishes, places and scenes of Andalucian life.
Unavailable
Author
Elisabeth Luard
Elisabeth Luard is an award-winning food writer, journalist and broadcaster. Her cookbooks include A Cook's Year in a Welsh Farmhouse, European Peasant Cookery and The Food of Spain and Portugal. She has written three memoirs, Family Life, Still Life and My Life as a Wife. She is currently the Trustee Director of the Oxford Symposium on Food & Cookery, has a monthly column in the Oldie and writes regularly in the Times, theTelegraph, Country Life and the Daily Mail. @elisabethluard / elisabethluard.com
Read more from Elisabeth Luard
Tapas: Classic Small Dishes from Spain Family Life: Birth, Death and the Whole Damn Thing Rating: 4 out of 5 stars4/5European Peasant Cookery Rating: 4 out of 5 stars4/5The Flavours of Andalucia Rating: 4 out of 5 stars4/5Squirrel Pie (and other stories): Adventures in Food Across the Globe Rating: 4 out of 5 stars4/5Seasonal European Dishes Rating: 0 out of 5 stars0 ratingsMy Life as a Wife: Love, Liquor and What to Do About Other Women Rating: 3 out of 5 stars3/5Still Life: Klipfisk, Cloudberries and Life After Kids Rating: 0 out of 5 stars0 ratings
Related to The Flavours of Andalucia
Related ebooks
A Rose for Winter: Travels in Andalusia Rating: 4 out of 5 stars4/5Preserving, Potting and Pickling: Food from the storecupboards of Europe Rating: 0 out of 5 stars0 ratingsAll the World Over: Interesting Stories of Travel, Thrilling Adventure and Home Life Rating: 0 out of 5 stars0 ratingsSicilia: A love letter to the food of Sicily Rating: 0 out of 5 stars0 ratingsTen Trees and a Truffle Dog: Sniffing Out the Perfect Plot in Provence Rating: 3 out of 5 stars3/5Late Dinner: Discovering the Food of Spain Rating: 4 out of 5 stars4/5By the Atlantic: The Food and Cooking of South West France and Spain Rating: 0 out of 5 stars0 ratingsMeadow Grass: Tales of New England Life Rating: 0 out of 5 stars0 ratingsCocina de Andalucia: Spanish recipes from the land of a thousand landscapes Rating: 0 out of 5 stars0 ratingsDuck Season: Eating, Drinking, and Other Misadventures in Gascony—France's Last Best Place Rating: 4 out of 5 stars4/5The New Wine Country Cookbook: Recipes from California's Central Coast Rating: 0 out of 5 stars0 ratingsCaptain Swing and the Blacksmith Rating: 0 out of 5 stars0 ratingsA Foodie Afloat Rating: 0 out of 5 stars0 ratingsThe Reach of the Past Rating: 0 out of 5 stars0 ratingsSweet Honey, Bitter Lemons: Travels in Sicily on a Vespa Rating: 4 out of 5 stars4/5Red Rock Road, Light Blue Sea: Love and Art on Formentera Rating: 0 out of 5 stars0 ratingsHow Paris Amuses Itself Rating: 0 out of 5 stars0 ratingsAlmonds: Recipes, History, Culture Rating: 0 out of 5 stars0 ratingsFood Lust: Culinary-Inspired Fiction for English Learners Rating: 0 out of 5 stars0 ratingsThe Known World Rating: 0 out of 5 stars0 ratingsThe Tuscan Year: Life and Food in an Italian Valley Rating: 3 out of 5 stars3/5Apples of Uncommon Character: Heirlooms, Modern Classics, and Little-Known Wonders Rating: 4 out of 5 stars4/5Extremely Pale Rosé: A Very French Adventure Rating: 3 out of 5 stars3/5James Whitcomb Riley – The Complete Collection Rating: 0 out of 5 stars0 ratingsTales of The Alhambra Rating: 4 out of 5 stars4/5Morocco: Sights Uncovered Travel With Tessa Rating: 0 out of 5 stars0 ratingsEating Up Italy: Voyages on a Vespa Rating: 4 out of 5 stars4/5James Whitcomb Riley: The Complete Works Rating: 0 out of 5 stars0 ratingsMorocco on a Plate: Breads, Entrees, and Desserts with Authentic Spice Rating: 0 out of 5 stars0 ratingsOsceola the Seminole The Red Fawn of the Flower Land Rating: 0 out of 5 stars0 ratings
Regional & Ethnic Food For You
Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/530 Day Mediterranean Diet Meal Plan: Ultimate Weight Loss Plan With 100 Heart Healthy Recipes Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Mediterranean Diet Meal Prep Cookbook: Easy And Healthy Recipes You Can Meal Prep For The Week Rating: 5 out of 5 stars5/5Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks Rating: 5 out of 5 stars5/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5The Tucci Cookbook Rating: 4 out of 5 stars4/5The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5Everyday Slow Cooking: Modern Recipes for Delicious Meals Rating: 5 out of 5 stars5/5Matty Matheson: A Cookbook Rating: 0 out of 5 stars0 ratingsThe Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsNew England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5The Foxfire Book of Appalachian Cookery Rating: 5 out of 5 stars5/5Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo Rating: 4 out of 5 stars4/5Modern Mediterranean: Easy, Flavorful Home Cooking Rating: 0 out of 5 stars0 ratingsThe Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen Rating: 5 out of 5 stars5/5Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss Rating: 0 out of 5 stars0 ratingsThe Everlasting Meal Cookbook: Leftovers A-Z Rating: 5 out of 5 stars5/5The Best of Southern Living Cookbook: Over 500 Of Our All-time Favorite Recipes Rating: 5 out of 5 stars5/5The Everything Healthy Mediterranean Cookbook: 300 fresh and simple recipes for better living Rating: 0 out of 5 stars0 ratingsEdna Lewis: At the Table with an American Original Rating: 4 out of 5 stars4/5Oaxaca: Home Cooking from the Heart of Mexico Rating: 0 out of 5 stars0 ratingsThe Weeknight Mediterranean Kitchen: 80 Authentic, Healthy Recipes Made Quick and Easy for Everyday Cooking Rating: 4 out of 5 stars4/5
Related podcast episodes
AT#857 - Travel to Cartagena and Northern Colombia: Colombia 0% found this document usefulAT#857 - Travel to Cartagena and Northern Colombia: Colombia 0% found this document useful2021-18 — British Grand Prix: The cream of old England. 0% found this document usefulArgentina: Tango to the End of the World 0% found this document usefulYour Mystery Date 0% found this document useful095: Little Women: What?! MORE Dickens?! 0% found this document usefulA Southern French Feast 0% found this document usefulPumpkin Spice Hero: The Thrilling But Tragic True Story of Nutmeg 0% found this document usefulS2, Ep : 14. Granada! Another City Specials! 0% found this document usefulNew Orleans: Pass a Good Time: We recommend five books we love set in New Orleans. 0% found this document usefulWalking with Nomads: 2,800-miles Across the Entire Length of Morocco with Explorer Alice Morrison 0% found this document usefulNeeps and Tatties: Burns Night Special: Potatoes and Turnips 0% found this document useful
Related articles
Corfu deliciousArticle
Corfu
Aug 12, 2020
5 min readCádiz province deliciousArticle
Cádiz province
Jan 12, 2022
6 min readFood Mileage Olive MagazineArticle
Food Mileage
Feb 21, 2020
Few nations do food-specific festivals as wholeheartedly as the French. If you’re looking for a Gallic foodie weekend with a difference, make your way to the small Normandy town of Mortagne-au-Perche between 13-15 March to join the celebrations surro
1 min readArmchair adventure ASTURIAS Olive MagazineArticle
Armchair adventure ASTURIAS
Apr 15, 2020
5 min readMallorca deliciousArticle
Mallorca
Apr 20, 2022
5 min readMercado Little Spain Lifestyle AsiaArticle
Mercado Little Spain
Nov 2, 2020
4 min readHow Far Would You Travel For Cheese? Woolworths TASTEArticle
How Far Would You Travel For Cheese?
Dec 23, 2021
6 min readWhy Valencia Is Spain’s Unsung Foodie Hero The IndependentArticle
Why Valencia Is Spain’s Unsung Foodie Hero
Jul 2, 2022
5 min readOn the Road MOROCCO Olive MagazineArticle
On the Road MOROCCO
Feb 21, 2020
Follow your nose from the Djemaa el-Fna, the mesmerising main square in Marrakech’s medina – its chaos and cacophony fed by a frenzy of hawkers, hustlers, henna tattoo artists and snake charmers – to Mechoui Alley. On the edge of a spider’s web of cl
6 min readIt Had To Be Stew Gourmet TravellerArticle
It Had To Be Stew
May 22, 2022
4 min readEXPEDITION CHOW: Imodium And Goat Leisure WheelsArticle
EXPEDITION CHOW: Imodium And Goat
May 20, 2019
En route to sail the massive, dry salt lake of Chew Bahir in southern Ethiopia a couple of years ago, a motoring journalist asked if he could travel in the Land Rover with me. “I want to do a bit of a story on expedition food,” he said. “What do you
4 min readMy Island MILIEUArticle
My Island
Aug 21, 2017
4 min readHoly Cannoli! Woolworths TASTEArticle
Holy Cannoli!
Oct 29, 2018
5 min readUltimate EATS Lonely Planet Magazine IndiaArticle
Ultimate EATS
Jul 5, 2019
13 min readDearest Motherland Gourmet TravellerArticle
Dearest Motherland
Jan 22, 2024
7 min readTwists And Turns GetawayArticle
Twists And Turns
Aug 19, 2019
2 min readYour Zest Friend Country LifeArticle
Your Zest Friend
Feb 8, 2023
3 min readGood For The Sole The Critic MagazineArticle
Good For The Sole
Mar 28, 2024
SEAGULLS SQUITTER OVER-head. Cracks in the pavement trip your feet. Potholes tear at your tyres. The precipitate topography of Hastings wears down ill-advised retirees, who stagger between slope and strand. Rubbish overflows from bulging bins. On the
3 min readParap, NT Australian TravellerArticle
Parap, NT
Oct 24, 2023
4 min readChitchat go: PlattelandArticle
Chitchat
Feb 25, 2022
2 min readSherry Picking The FieldArticle
Sherry Picking
Jul 15, 2021
6 min readRoots ’n all GetawayArticle
Roots ’n all
Apr 8, 2022
6 min readWine-some Trails India TodayArticle
Wine-some Trails
Sep 25, 2021
4 min readGlobetrotter’s Guide To The World’s Larder Shooting Times & CountryArticle
Globetrotter’s Guide To The World’s Larder
Feb 2, 2022
5 min readSo Nice VegNews MagazineArticle
So Nice
Jan 1, 2019
6 min readWhere To Feel Like You've Gone On Holiday, Without Leaving London Evening StandardArticle
Where To Feel Like You've Gone On Holiday, Without Leaving London
Nov 30, 2023
7 min readLa Buena Vida Australian Women’s Weekly NZArticle
La Buena Vida
Mar 21, 2024
4 min readMother’s Day 2024: The Best Restaurants In London To Take Your Parents Evening StandardArticle
Mother’s Day 2024: The Best Restaurants In London To Take Your Parents
Mar 10, 2024
8 min readMarket Forces Cruise InternationalArticle
Market Forces
Feb 3, 2023
4 min readLa Buena Vida The Australian Women's WeeklyArticle
La Buena Vida
Feb 22, 2024
4 min read
Reviews for The Flavours of Andalucia
Rating: 4.5 out of 5 stars
4.5/5
2 ratings0 reviews