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  • More from National Geographic Traveller Food

    National Geographic Traveller Food2 min read
    Glasgow
    Glasgow has no shortage of vegetarian restaurants, and this is one of the best, with an impressive lowintervention wine list and a menu of small plates that’s every bit as inspired, riffing on both Middle Eastern and pan-Asian influences. A deceptive
    National Geographic Traveller Food2 min read
    HOLEŠOVICE & LETNÁ
    Twenty years ago, Prague’s Holešovice neighbourhood was a suburb with not much going on. Today, you’ll find small boutiques, minimalist new restaurants and cafes serving speciality coffee. To the east, Holešovice Farmers’ Market remains a permanent f
    National Geographic Traveller Food2 min read
    Feel The Heat
    “Wasabi Village is a passion project,” says Yukimitsu (Yuki) Fujii as he climbs the stone terraces, wasabi plants sprawling out on either side. The terraces were constructed over a century ago and, along with his wife Chiyomi Fujii, Yuki is dedicated

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