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Distinction between Conventional & NonTraditional Manufacturing Processes

Distinction between Conventional & NonTraditional Manufacturing Processes

Distinction between Conventional & NonTraditional Manufacturing Processes

Water Jet velocity 900 m/s (Mach 3) Jet Press. 150 1000 MPa
Water stream strikes W/P, erosive force of water removes the material rapidly. The water, in this case, acts like a saw & cuts a narrow groove

Alcohol is used for cutting meat, while cooking oils are recommended for cutting frozen foods.

Nozzle 0.07 - 0.5 mm S.O.D. = 6 - 8mm WJM Pure Water WJM - With Stabilizer Long-chain polymers Polyethylene Oxide

WATER JET MACHINING

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