Pizza sauce

Ingredients
2 cans diced tomatoes 2 cans tomato paste 1 cups water 1 large handful basil 1 large handful oregano 2 teaspoons black pepper 2 teaspoons granulated garlic 1 teaspoons granulated onion 4 teaspoons salt 4 teaspoons sugar 4 tablespoons olive oil 4 tablspoons Parmesan-Romano cheese

Instructions
Open the canned tomatoes and pour into a large heated saucepan. Scrape tomato puree into saucepan add the dry spices and water and stir.Pour in olive oil and stir again. Sprinkle cheese on top and stir again. Then add fresh herbs and cook for another 5 minutes