Momo Chutney (sauce) Ingredients: Tomatoes - 3 (large & bright red in color) Garlic pods - 3 Green chillies - 3 Red

chilly powder - to taste Coriander leaves - a few (freshly picked) Salt - to taste Preparation : 1. Put the tomatoes in boiling water for a few minutes. Remove from water, cool and skin. 2. Mash the tomatoes and add the garlic, green chillies, red chilly powder and salt to taste. 3. Pour the chutney mixture into a mixie and mix into a smooth blend. 4. Transfer the chutney to a small flass bowl and sprinkle a few coriander leaves for that special flavor. 5. Serve as an accompaniment with the momos.

Mods: Little Vinegar Little Tephla powder