Apricot Crumble Cake

time prep: 20 min total: 1 hr 5 min servings total: 24 servings, one square each

What You Need

1 pkg. (8 oz.) !"#$%&# !"$ 'ream 'heese, so(tene) 1*2 cup (1 stick) +utter or margarine, so(tene) 1,1*4 cups granulate) sugar 2 eggs 1*4 cup milk 1 tsp. vanilla 1,-*4 cups (lour 1 tsp. '$#./&0 1aking o2)er 1*2 tsp. +aking so)a 1*4 tsp. salt 1 3ar (10 oz.) apricot preserves 2

cups 1$4&567 $89&# :#$4& 'oconut 2*cup (irml; packe) +ro2n sugar 1*cup +utter or margarine, melte) 1 tsp. groun) cinnamon

Make It
PREHEAT oven to -50<:. 9rease an) (lour 1-=>,inch +aking pan? set asi)e. 1eat cream cheese, 1*2 cup +utter an) the granulate) sugar in large +o2l 2ith electric mi=er on me)ium spee) until 2ell +len)e). $)) eggs, one at a time, +eating 2ell a(ter each a))ition. 1len) in milk an) vanilla. 'om+ine (lour, +aking po2)er, +aking so)a an) salt. 9ra)uall; a)) to cream cheese mi=ture, +eating until 2ell +len)e) a(ter each a))ition. POUR hal( o( the +atter into prepare) pan. %ot 2ith preserves? cover 2ith remaining +atter. BA E -5 to 40 min. or until toothpick inserte) in center comes out clean. PREHEAT +roiler. /i= coconut, +ro2n sugar, 1*- cup +utter an) the cinnamon? sprinkle over 2arm cake. 1roil - to 5 inches (rom heat 2 to - min. or until gol)en +ro2n. 'ool. 'ut into 24 squares to serve.

ra!t

itche"# Tip#

7u+stitute repare as )irecte), using peach, pineapple, re) rasp+err; or cherr; preserves. 7u+stitute 7u+stitute 2 cups cake (lour (or the 1,-*4 cups all,purpose (lour. 7ize,@ise &n3o; an a(ternoon treat 2ith (rien)s 2ith a serving o( this )elicious cake along 2ith a cup o( hot +re2e) /$A@&## !B.7& 'o((ee. servings total: 24 servings, one square each "utritio"al i"!o per #er$i"% 'alories 2C0 0otal (at 14 g 7aturate) (at >g 'holesterol 45 mg 7o)ium

1>0 mg 'ar+oh;)rate -D g %ietar; (i+er 1g 7ugars 25 g rotein -g Eitamin $ D F%E Eitamin ' 0 F%E 'alcium 4 F%E "ron D F%E