Contains Chillies Suitable For Vegetarians

APPERTISERS
1. Seafood Treasure Hors Doeuvres (for 2 persons) 15.00
Crispy Seaweed, Spicy Salt & Pepper Crab Claws, Prawn on Toast,
Oyster in Light Batter & Scallops in Breadcrumbs
2. Regent Garden Special Mixed Hors Doeuvres (for 2 persons) 13.00
Crispy Seaweed, Peking Ribs, Chicken Spring Rolls, Prawns on Toast &
Shredded Smoked Chicken
3. Honey Roasted Spare Ribs 6.20
4. Peking Style Spare Ribs (Tangy Fruity Flavoured Sauce) 6.20
5. Barbecued Spare Ribs (Savory Gravy Sauce) 6.20
6. Spicy Salt & Pepper Spare Ribs 6.20
7. Sweet & Sour Spare Ribs Hong Kong Style 6.20
8. Chicken Royale (Shredded Smoked Chicken) 6.60
9. Spicy Salt & Pepper Chicken Wings 6.00
10. Chicken in Breadcrumbs 6.00
11. Skewered Satay Chicken (5) 6.20
12. Skewered Satay Prawns (4) 7.00
13. Grilled Peking Dumplings (6) 6.00
Served with Ginger in Red Wine Vinegar
14. Sesame Prawns on Toast (6) 6.00
15. Deep Fried Won Ton 6.00
Stuffed with Minced Prawn and Served with Sweet & Sour Sauce
16. Spicy Salt & Pepper Prawns 7.00
17. Steamed Supreme Prawns with Garlic, Herbs and Soya Sauce (5) 10.00
18. Spicy Salt & Pepper Supreme King Prawns with Shells (5) 10.00
19. Butterfly Prawns in Breadcrumbs (6) 7.00
20. Whole King Prawns (6) 7.00
Lightly Battered, Served with Sweet & Sour Sauce (no shell)
21. Spicy Salt & Pepper Stuffed Crab Claws (2) 7.60
22. Spicy Salt & Pepper Soft-Shell Crab (each) 7.00
23. Spicy Salt & Pepper Squid OR 7.00
Crispy Squid with Sweet & Sour Sauce
24. Crispy Seaweed 4.50
25. Crispy Chicken Spring Rolls (4) 3.80
26. Steamed King Prawn Dumplings Har Kau (6) 5.00
27. Steamed King Prawn & Pork Dumplings Siu Mai (6) 4.60
28. Spicy Prawn Crackers 2.50
29. Chips 2.50
30. Sauces Sweet & Sour, Curry OR Satay 1.60
Contains Chillies Suitable For Vegetarians

VEGETARIAN STARTERS
31. Vegetarian Mixed Hors Doeurvres (for 2 persons) 11.00
Crispy Seaweed, Curry Puffs, Vegetarian Spring Rolls,
Spicy Salt and Pepper Bean Curd and Vegetarian Skewered Satay
32. Vegetarian Skewered Satay (5) 5.40
33. Crispy Vegetarian Spring Rolls (4) 3.60
34. Grilled Vegetable Dumplings (6) 5.60
35. Crispy Vegetarian Won Ton with Sweet & Sour Sauce 5.40
36. Tempura Fresh Asparagus with Sweet & Sour Sauce 6.20
37. Vegetarian Lettuce Wrap 6.20
Chopped Vegetables Served with Crispy Lettuce and Hoi Sin Sauce


SOUPS
38. Hot & Sour Soup 3.50
39. Won Ton Soup 3.50
40. Spicy Thai Style Mixed Seafood OR Chicken Soup 3.50
41. Spicy Thai Style Mixed Vegetables Soup 3.30
42. Crab Meat Sweetcorn Soup 3.50
43. Chicken Sweetcorn Soup 3.30
44. Chicken and Mixed Vegetables Soup 3.30
45. Chicken and Mushroom Soup 3.30
46. Mixed Vegetables Soup 3.30


FAVOURITE IN BETWEEN
47. Crispy Aromatic Duck
Selected Duck Marinated in a Blend of Spices, Served with Pancakes,
Spring Onions, Cucumber and Hoi-Sin Sauce
Quarter (6 pancakes) 9.00
Half (12 pancakes) 17.00
Whole (24 pancakes) 32.00
48. Crispy Mongolian Lamb 9.50
Served with Crispy Lettuce and Hoi-Sin Sauce
49. Regent Gardens Lettuce Wrap 7.50
Minced Meat with Chopped Vegetables,
Served with Crispy Lettuce and Hoi-Sin Sauce
50. Mixed Seafood Lettuce Wrap 8.50
Minced Seafood with Chopped Vegetables,
Served with Crispy Lettuce and Hoi-Sin Sauce
Contains Chillies Suitable For Vegetarians
SIZZLING DISHES
51. Sizzling Mixed Seafood in Satay Sauce 8.80
52. Sizzling Mixed Seafood in Black Bean Sauce 8.80
53. Sizzling Fresh Scallops with Ginger and Spring Onions 8.80
54. Sizzling Prawns in Dragon Sauce (Sweet Hot Garlic Sauce) 8.00
55. Sizzling Prawns with Ginger and Spring Onions 8.00
56. Sizzling Fillet Steak Peking Style 10.50
57. Sizzling Fillet Steak Cantonese Style 10.50
58. Sizzling Fillet Steak in Black Pepper Sauce 10.50
59. Sizzling Beef OR Lamb OR Chicken in Black Bean Sauce 7.50
60. Sizzling Beef OR Lamb OR Chicken with Ginger and Spring Onions 7.50


SEAFOOD DISHES
61. Oceans Delight 8.00
Fresh Scallops Cooked with Asparagus and Baby Sweet Corn
62. Fresh Scallops with Green Peppers in Black Bean Sauce 8.00
63. Grilled Fillet of Fish Peking Style 7.60
Fillets of Fish Coated with Egg in a Light Citrus Sauce
64. Sweet & Sour Fish Hong Kong Style 7.60
65. Steamed Whole Sea Bass with Ginger and Spring Onions 20.00
66. Steamed Fillet of Sea Bass with Ginger and Spring Onions 14.00
67. Spicy Salt & Pepper Fillet of Sea Bass 14.00
68. Mussels with Green Peppers in Black Bean Sauce 7.20
69. Spicy Szechuan Style Mussels 7.20
70. Squid with Green Peppers in Black Bean Sauce 7.20
71. Squid with Ginger and Spring Onions 7.20
72. Spicy Szechuan Style Squid 7.20
73. Kung Po Prawns with Water Chestnuts 7.20
74. Grilled Prawn Peking Style 7.20
Prawns Coated with Egg in a Light Citrus Sauce
75. Prawns with Cashew Nuts 7.20
76. Prawns with Cashew Nuts in Yellow Bean Sauce 7.20
77. Spicy Szechuan Style Prawns 7.20
78. Prawns with Mixed Vegetables 7.20
79. Prawns with Mushrooms 7.20
80. Prawns with Chinese Mushrooms & Bamboo Shoots 7.20
81. Sweet and Sour Prawns Hong Kong Style 7.20
82. Sweet and Sour Prawn Balls 7.20
Contains Chillies Suitable For Vegetarians
CHICKEN DISHES
83. Crispy Shredded Chicken in Chilli Sauce 6.50
84. Kung Po Chicken with Water Chestnuts 6.20
85. Grilled Chicken Peking Style 6.20
Fillets of Chicken Coated with Egg in a Light Citrus Sauce
86. Chicken with Cashew Nuts 6.20
87. Chicken with Cashew Nuts in Yellow Bean Sauce 6.20
88. Chicken with Green Peppers in Black Bean Sauce 6.20
89. Chicken with Ginger and Spring Onions 6.20
90. Chicken in Oyster Sauce 6.20
91. Spicy Szechuan Style Chicken 6.20
92. Chicken with Mixed Vegetables 6.20
93. Chicken with Mushrooms 6.20
94. Chicken with Chinese Mushrooms and Bamboo Shoots 6.20
95. Chicken with Pineapple 6.20
96. Chicken with Fresh Asparagus and Baby Sweet Corn 6.20
97. Stir fried Chicken in Satay Sauce 6.20
98. Chicken in Lemon Sauce 6.20
99. Sweet and Sour Chicken Hong Kong Style 6.20
100. Sweet and Sour Chicken Balls 6.20


ROASTED DUCK DISHES
101. Roast Duck Cantonese Style 7.30
102. Roast Duck with Green Peppers in Black Bean Sauce 7.30
103. Roast Duck with Ginger and Spring Onions 7.30
104. Roast Duck with Chinese Mushrooms and Bamboo Shoots 7.30
105. Roast Duck with Mushrooms 7.30
106. Roast Duck with Mixed Vegetables 7.30
107. Roast Duck with Pineapples 7.30
108. Roast Duck in Lemon Sauce 7.30
109. Roast Duck in Orange Sauce 7.30
110. Roast Duck in Sweet Chilli Sauce 7.30
111. Roast Duck in Plum Sauce 7.30





Contains Chillies Suitable For Vegetarians
BEEF DISHES
112. Crispy Shredded Beef in Chilli Sauce 6.80
113. Sliced Beef with Green Peppers in Black Bean Sauce 6.50
114. Sliced Beef with Ginger and Spring Onions 6.50
115. Sliced Beef in Oyster Sauce 6.50
116. Spicy Szechuan Style Beef 6.50
117. Sliced Beef with Mixed Vegetables 6.50
118. Sliced Beef with Mushrooms 6.50
119. Sliced Beef with Chinese Mushroom and Bamboo Shoots 6.50
120. Sliced Beef in Satay Sauce 6.50


LAMB DISHES
121. Sea Spiced Lamb in a Spicy Chilli Sauce 6.80
122. Sliced Lamb with Green Peppers in Black Bean Sauce 6.80
123. Sliced Lamb with Ginger and Spring Onions 6.80
124. Sliced Lamb in Oyster Sauce 6.80
125. Spicy Szechuan Style Lamb 6.80


PORK DISHES
126. Sweet & Sour Lean Pork Hong Kong Style 6.30
127. Sweet & Sour Pork Balls 6.30
128. Kung Po Pork with Water Chestnuts 6.30
129. Roast Pork Cantonese Style (Char Siu) 6.30
130. Roast Pork with Ginger and Spring Onions 6.30
131. Roast Pork with Mixed Vegetables 6.30
132. Szechuan Double Cooked Pork with Chinese Cabbage 6.30
133. Spicy Salt & Pepper Fillet of Pork Chops 7.30


CURRY DISHES
134. Mixed Seafood Curry (Prawns, Scallops and Squid) 7.30
135. King Prawn Curry 7.30
136. Chicken Curry 6.20
137. Beef Curry 6.50
138. Lamb Curry 6.80
139. Assorted Meat Curry (Chicken, Beef and Roast Pork) 6.80
140. Assorted Vegetables Curry 5.50
Contains Chillies Suitable For Vegetarians
BEAN CURD DISHES
141. Bean Curd with Cashew Nuts in Yellow Bean Sauce 6.00
142. Ma Po Tofu (Bean Curd Cubes with Minced Meat and Chilli sauce) 6.00
143. Braised Bean Curd with Chinese Mushrooms and Bamboo Shoots 6.00
144. Grilled Bean Curd Peking Style 6.00
145. Spicy Salt & Pepper Bean Curd 6.00
146. Prawn Stuffed Bean Curd in Black Bean Sauce 7.00


VEGETABLE DISHES
147. Chinese Pak Choy in Oyster Sauce OR Garlic Sauce 5.80
148. Braised Bamboo Shoots and Chinese Mushrooms 5.20
149. Fresh Bean Sprouts in Garlic Sauce 4.60
150. Assorted Vegetables 4.60
151. Spicy Salt & Pepper Aubergine (Dry) 5.20
152. Sea Spiced Aubergine 5.20
153. Aubergine in Black Bean Sauce 5.20
154. Sweet & Sour Assorted Vegetables 5.20
155. Mange Tout and Bean Sprouts 5.20


NOODLE (CHOW MEIN) DISHES
156. Plain Noodles with Bean Sprouts and Onions 4.50
157. Special Soft Noodle 5.80
158. Chicken Soft Noodles 5.40
159. Beef Soft Noodles 5.60
160. King Prawn Soft Noodles 7.20
161. Singapore Fried Noodles 5.80
162. Vegetarian Singapore Fried Noodles 5.50


RICE DISHES
163. Plain Boiled Rice 2.60
164. Egg Fried Rice 3.50
165. Special Fried Rice 5.00
166. Chicken Fried Rice 4.60
167. Singapore Fried Rice 5.00
168. Chopped Vegetable Fried Rice 4.50
Contains Chillies Suitable For Vegetarians
SPECIAL MEAL
Crispy Noodle OR Ho Fun Noodles OR Udon Noodles:
With Assorted Meat 6.50
With Mixed Seafood 7.50
With Mixed Vegetables 5.80
With Chicken in Black Bean Sauce 6.20
With Beef in Black Bean Sauce 6.50
With King Prawn in Black Bean Sauce 7.20

Egg Fried Rice OR Plain Boiled Rice:
With Assorted Meat 6.50
With Mixed Seafood 7.50
With Mixed Vegetables 5.80
With Chicken in Black Bean Sauce 6.20
With Beef in Black Bean Sauce 6.50
With King Prawn in Black Bean Sauce 7.20