MENU-MENU

HOTEL SERI MALAYSIA

KANGAR

MENU HI-TEA
RM 30.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
ASSORTED SANDWICH
ROJAK BUAH WITH SAUCE
********
LAKSA KUALA PERLIS WITH CONDIMENTS
********
KAMPUNG FRIED RICE
MONTE CRISTO WITH HONEY
FRIED SAUSAGES WITH BBQ SAUCE
********
MIXED FRUIT
ASSORTED CAKE
********
CORDIAL
COFFEE & TEA
***SUBJECT TO CHANGE***

MENU HI-

TEA

RM 38.00 BERSIH SEORANG

(MINIMUN 40 ORANG)
ASSORTED SANDWICH
(TUNA, EGG, CHEESE)
PASEMBOR SERI MALAYSIA

********
BEEHOON SUP WITH CONDIMENTS

********
FRIED MEE MAMAK
FISH FINGER WITH TARTAR SAUCE
SPICY FRIED CHICKEN MAMAK STYLES
SPRING ROLL

********
MIXED FRUIT
BREAD BUTTER PUDDING WITH VANILA SAUCE
ABC WITH CONDIMENT

*********
CORDIAL
COFFEE & TEA
***SUBJECT TO CHANGE***

MENU HI-TEA
RM 43.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
ASSORTED SANDWICH
(TUNA, EGG, CHEESE)

PASEMBOR PENANG WITH KUAH KACANG

KEROPOK SAYUR, KEROPOK UDANG, KEROPOK IKAN

********
MEE REBUS WITH CONDIMENTS
(EGG, TAFOO, SPRING ONION, FRIED ONION, RED CHILI,
SLICE BEEF)

********
CHINESE FRIED RICE
FISH FINGER WITH TARTAR SAUCE
FRIED SAUSAGES

********
MIXED FRUIT
CREAM CARAMEL
ASSORTED CAKES
SAGO GULA MELAKA

********
CORDIAL
COFFEE & TEA
***SUBJECT TO CHANGE***

MENU HI-TEA
RM 50.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
ASSORTED SANDWICH
(CHICKEN, EGG, CHEESE)
PERSEMBOR PENANG WITH PEANUT SAUCE
KEROPOK SAYUR,KEROPOK UDANG,KEROPOK IKAN
********

MEE SOUP WITH CONDIMENTS

********
PINEAPPLE FRIED RICE
@
MEE GORENG MAMAK
MONTEL CRISTO WITH HONEY
FRIED CHICKEN MAMAK STYLE
BAKED PASTA
********
MIXED FRUIT
PUDDING/JELLY IN GLASS
ASSORTED CAKE(PANDAN, SWISS ROLL)
SAGO GULA MELAKA
********
CORDIAL
COFFEE & TEA
***SUBJECT TO
CHANGE***

MENU HI-TEA
RM 58.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
ASSORTED SANDWICH
(CHICKEN, EGG, CHEESE)
PERSEMBOR PENANG WITH PEANUT SAUCE
KEROPOK LEKOR WITH THAI SAUCE
SAMOSA

********

MEE REBUS WITH CONDIMENTS

(EGG, TAFOO, SPRING ONION, FRIED ONION, RED CHILI,
SLICE BEEF)

********
CHINESE FRIED RICE
FISH FINGER WITH TATAR SAUCE
FRIED BEEHOON WITH CUT CHILLY
CHICKEN WING WITH HONEY
FRIED SAUSAGE WITH BBQ SAUCE

********

MIXED FRUIT
PUDDING/JELLY IN GLASS
ASSORTED CAKE(PANDAN, SWISS ROLL)

*********
CORDIAL
COFFEE & TEA

***SUBJECT TO CHANGE***

MENU HI-TEA
RM 65.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
ASSORTED SANDWICH
(TUNA, EGG, CHEESE)
CHICKEN TERRINE
PASEMBOR PENANG WITH CONDIMENTS

********

LAKSA WITH CONDIMENTS

********

FRIED RICE KAMPUNG STYLE

IN CHIN KABIN (AYAM GORENG)

********
ASSORTED MINI PAU
PASTA NAPOLITANA
FISH FINGER WITH TARTAR SAUCE

********

LIVE ROTI JALA WITH KARI AYAM

********

ASSORTED MALAY KUIH 2 JENIS KUIH

ASSORTED CAKE
MIXED FRUITS
ABC WITH CONDIMENTS

********

CORDIAL
COFFEE & TEA

***SUBJECT TO CHANGE***

MENU DINNER A (BUFFET)

RM 48.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
PEMBUKA SELERA
ULAM-ULAMAN
SAMBAL BELACAN
KERABU (2 JENIS)
SUP
SUP BEBOLA IKAN BERSAMA SUHOON

MASAKAN PANAS
NASI PUTIH
AYAM GORENG MAMAK
DAGING MASAK KURMA BERKENTANG
IKAN MASAK LEMAK CILI API
SAYUR CAMPUR SOS TIRAM
MANISAN
BUAH-BUAHAN TEMPATAN
JELLY/PUDING
KEK
MINUMAN
KORDIAL
AIS KOSONG
***SUBJECT TO CHANGE***

MENU DINNER B (BUFFET)

RM 48.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
PEMBUKA SELERA
ULAM-ULAMAN
SAMBAL BELACAN
KERABU (2 JENIS)
SUP
SUP AYAM BEREMPAH
MASAKAN PANAS
NASI PUTIH
AYAM MASAK MERAH

DAGING BAKAR LADA HITAM

UDANG MASAK SAMBAL PETAI
KANGKUNG GORENG BELACAN
MANISAN
BUAH-BUAHAN TEMPATAN
JELLY/PUDING
ANEKA KEK
MINUMAN
AIS KOSONG
KORDIAL
***SUBJECT TO CHANGE***

MENU DINNER (BUFFET)

RM 50.00 BERSIH SEORANG
(MINIMUN 40 ORANG)
PEMBUKA SELERA
ULAM-ULAMAN
SAMBAL BELACAN
KERABU 2 JENIS
PAREMSBOR ARAU
SUP
SUP BEBOLA IKAN
MASAKAN PANAS
NASI PUTIH
AYAM GORENG KUNYIT
IKAN GORENG MAMAK
DAGING MASAK MERAH
SAYUR MASAK LEMAK

MANISAN
BUAH-BUAHAN TEMPATAN
JELI / PUDING
ANEKA KEK
MINUMAN
AIS KOSONG
KORDIAL

***SUBJECT TO CHANGE***

MENU DINNER BBQ (BUFFET)

RM 58.00 BERSIH SEORANG
(MINIMUN 50 ORANG)
ASSORTED GREEN SALAD
POTATO SALAD WITH BEEF BACON
SALAD PASTA
ROJAK BUAH
********
CREAM OF MUSHROOM SOUP
WITH BUN AND BUTTER
********
CHINESE FRIED RICE
CON ON COB
FRIED CHICKEN MAMAK STYLES
BUTTER MIX VEGETABLES
BAKED POTATO
********
LAMB LEG

SLICES BEEF MARINATED CURRY POWDER

CHICKEN MARINATED LOCAL SPICY
ASSORTED FISH
********
AIR ASAM, MUSHROOM SAUCE, BLACK PEPPER,SAMBAL KICAP
BBQ SAUCE
********
JELLY/PUDDING IN GLASS
ASSORTED CAKE
MIX FRUITS
********
CORDIAL
COFFEE & TEA

***SUBJECT TO CHANGE***

MENU DINNER BBQ (BUFFET)

RM 70.00 BERSIH SEORANG
(MINIMUN 50 ORANG)
ASSORTED GREEN SALAD
POTATO SALAD WITH BEEF BACON
ROJAK BUAH WITH SAUCE
ASSORTED KEROPOK
********
CREAM OF MUSHROOM SOUP
WITH GARLIC BREAD
********
PINEAPPLE FRIED RICE
CORN ON COB
BUTTER MIX VEGETABLES
BAKED POTATO
CHICKEN BOXING
*******
PASTA LIVE COOKING CABONARA AND MARINARA
********

LAMB LEG
SLICES BEEF MARINATED CURRY POWDER
CHICKEN MARINATED LOCAL SPICY
ASSORTED FISH
********
AIR ASAM, MUSHROOM SAUCE, BLACK PEPPER,
SAMBAL KICAP,BBQ SAUCE
********
ASSORTED CAKE
(BANANA CAKE, SWISS ROLL, PANDAN CAKE)
JELLY/PUDDING IN GLASS
MIX FRUITS
CREAM CARAMEL
********
CORDIAL
COFFEE & TEA
*SUBJECT TO CHANGE*

Chinese Set Menu A(SERVED)

RM 488.00 Nett Per Table
(MINIMUN 5 TABLE)

SERI MALAYSIA Two Seasons Combination

Platter
***
Crabmeat Soup With Eggs
***
Deep Fried Seabass Fish
With
Sweet & Spicy Sauce
***

Crispy Roasted Chicken With House Special

Sauce
***
Special Fresh Prawn In Two Flavours
***
Braised Baby Park Choy With Black
Mushroom
***
Chinese Fried Rice With Crispy
Silverfish
***
Ice Longan With Fruit Cocktail
***
Free Flow Chinese Tea Or Cordial Drink
*SUBJECT TO CHANGE*

Chinese Set Menu B(SERVED)

RM 488.00 Nett Per Table
(MINIMUN 5 TABLE)

SERI MALAYSIA two Seasons Combination

Platter
***
Sweet Corn Soup with Sliced Chicken
***

Crispy Roasted Chicken with Apple and Thai

Plum Sauce
***
Steamed Seabass with Shredded Ginger and
Diced Chilled
***
Fried Prawn in Butter Milk with
Oats
***
Braised of Mushroom with Oyster
Sauce
***
Fried Rice with Diced Chicken Vegetable and
Silver Bits
***
Chilled longan Jelly and Sea Coconut in Honey
***
Free Flow Chinese Tea or cordial drink
*SUBJECT TO CHANGE*

Steamboat
Menu (BUFFET)
RM 26.00 Nett Per Pax
(MINIMUN 30 PAX)
CHICKEN SOUP OR TOM YAM
********

SOUP

SIEW PAK CHOY, CHINESE CABBAGE, CURLY LETTUCE, ENOKI,

OYSTER MUSHROOM,BABY CORN,CAULIFLOWER
********
PRAWN,FISH FILLET,SOSEJ, MARINATED BEEF
FILLET, SLICED CHICKEN, OBOROTSUKI, FISH
CAKE
YELLOW MEE, KEOW TEOW, YEE MEE, EGG
********
GARLIC OIL, CUT CHILLY, CHILLY SAUCE,
BLACK PEPPER SAUCE
********
PINEAPPLE STYLE OR CHINESE FRIED RICE
********
MIXED FRUIT
ASSORTED JELLY/PUDDING
********
CORDIAL DRINK
COFFEE & TEA
*SUBJECT TO CHANGE*