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Distribution Management of

KENTUCKY FRIED CHICKEN (KFC)


Sheila Mae A. Buban
BSBA-Marketing Management 4-C

1.0

KEY COMPONENTS OF DISTRIBUTION AND LOGISTICS


1.1

Storage and Warehousing and Materials Handling

Location of KFC warehouses in Pakistan

Location of KFC warehouse in Philippines

Location of KFC warehouse in Malaysia

Type of Storage
KFC Distribution Center Cold Storage

Product Specifications/Features
Durable and multi-store cold room storage building
Cold room storage / refrigerating warehouse /cold store
Fresh food Cold Room and freezer
\"Top-10 brands in China\"
Bitzer Germany compressor
Dafoss Denmark controller
ALCO. LG Carel
Features:
Temperature range: -40C ~ + 20C are all available
Size: Customization
Functions: Fresh-keep, freezing, quick-freezing, fire-proof, explosion-proof,
air-conditioning are all available
4. Good performance, low noise and high reliability
5. World renowned brand refrigeration accessories, guarantee long use
cycle.
6. The automatic high precision digital controller is easy to operate with
high efficiency.
7. Adjustable indoor temperature saves up to 30% electricity.
Classification:
Cold storage temperature: -5 C ~ + 10 C
Freezer storage temperature: -25 C ~ + 18 C
Quick-frozen storage temperature: -40 C ~ + 18 C
The Constant temperature: Customer\'s request
Storage of produce: Customer\'s request

1.2

PACKAGING AND UNITIZATION

KFCS Protective Packaging

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Inventory
Manager of Store orders the use of term type orders filled, raw
materials into frozen

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