Академический Документы
Профессиональный Документы
Культура Документы
Chapter 17
p. 710
Weight
(g)
Energy Content
(kJ/g)
Total Energy
(kJ)
Triacylgycerols
~15,000
37
555,000
Protein
~6,000
17
100,000
Glycogen
~400
17
6,800
Glucose
~20
17
340
17.8
17.13
17.16
1. Activation
17.17
Inhibited by
Malonyl-CoA
17.18
3. Oxidation reactions
17.19
17.19
17.20
17.19
thiolase
Reaction
Activation of palmitate to palmitoylCoA
Oxidation of 8 acetyl-CoA
-2
8 X 10 = 80
Oxidation of 7 FADH2
7 X 1.5 = 10.5
Oxidation of 7 NADH
7 X 2.5 = 17.5
17.1
ATP Yield
106
p. 729
Oxidation of odd-chain FA
thiolase
17.22
17.36
17.18
Ketogenesis
Succinate
-Ketoacyl-CoA transferase
(missing in liver)
Succinyl-CoA
Ketone
bodies
17.24
17.25