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City of Corpus Chrisli- OIV Manager'S <>ffiU

Corpus Chtisti Oowntown Management OtsttlCt:

Tax lncrement Reinvestment Zone #3


Application for Incentives
Apphcant Name; _Chnl_uo_~~etNW
_ _ __

_ _ _ __ ,Date. lleceniJet 30. 20 1s

Phone~ :2!l3-908-2927

Emal ~~ecxc..oom

Check Programs Appllcant is Requesting:


!j] Chaparral St Property lmprovement Program

O
O

O Downtown living IMiative Grant

New Commercaal Tenant Fin1sh Our Program


OeveJoproent Agreement (Choose Quallfed E~pense Below)

O PubltC lmpro~ments/I.Jtllltes
O Structured Porkmg

0Ptc'ferred Uroon DesignjLondscopmg


0Htsronc Preservooon/Rehob

O Enwonmentol RemedtotiOn/ Code Compltonce

O Resldent<al ~lopm:em aver 100 Umts


Addre.ss of Property

424 N. Chapperal SL (Fom~ot Sonia' Blll<ety)

Legal Descr1pton BEACH BLK 3 LOT 7

Real Property Account 11 _1_9_1_62


_3_ _ _ _ _ __ _ _ __ _ _ _____
_
Exstlng Property Use V.C.nt """"" Sona'aii<IJ<..-y
Tttle{Contract Holder {lf Oofferent from Apphcant)._ _ _ _ _ _ _ _ _ __ _ _

lil e/ContTact Holder Address _ _ __ _ - - - -- - -- - - - -- - Phone: ___ _ _ _ __ _ __ __


Ematl - -- - - - - - -- - --

Project lnformatlon:

New Structure (Undeveloped)

0New Strucrure (Oemo of Exo.Stong)

[j]

Renovar.on/Histonc Rehab

Oconversion

Proposed Occupancy.

!jJ Owner Occupied

Property Needs: O Re Zonmg

RePiatttng

O Renta!
O lnfrastructure ConnectloN.

Project Trtle Urbana Market - Deli


Brl~f

Project Ot!SCrlpton

Transform the former Sonja's Bakery tnto a modero urban dell offering high quality
artsan meats and cheeses. limite<! gmceries, ready to eat/reheat meals. made lo
order sandw1ches. preparad salads, baked goods that can be eaten in our renovated
space or laken on lhe go.
f.lx !ncrement Reln~estment Zone 3 ApplocatiM
Updated Oecernber 2015

Oty of Corpus Chrlsti- Clty Ma nage~s Office


Corpus Christl Downtown Management Olstrlct

Current Propertv Value TBO


Purchase Pnce S350000

Proposed tnvestment:
Sq. Ftland/lmprovements

E.timated Start Date February 1 2016

$145,600

_5_,0_0_0______

Completion Date: May 1 2016

Required Attachments:
(A) Pro}ect lllustrntfon, Plans, Spedficatlons and Drawlngs
(B} Construclfon Pro-Forma (Sources and Uses of Fundingt and Statement of Flnanclng

(C) Summary of Partoers, Professional Col'\sultants and Experience ofTeam

lvl
lttl
lttl

CERTIFICATION
1hereby certl(y that 1am authorlzed to slgn the Incentive apphcatlon ttnd w Jnformatlon contained In the
appllcation ls true ~nd correa to thg be5t of my knowledge 1also understand and certtfy that 1!'lave read
the polky gurdellnes for each pollcy In wh,ch 1 am applvl"' for and am famlfiar with the provlslons
contalned thereln

l hereby warrant that all corutruct~on wlll be auordanc wlth the dty of Corpus Chrfstl Building Codes,
that work wlll not commence on ltems eflglble for reimbursement untll thts appllcatJon has been
submlned lO and an agrecment app(o~ by the Board of Directors of the lene. Ta tlle ben of my
knowledge. no rnember of the Board of Olrcctors or employee of the Downtown Management D{smct or
Oty of Corpus Christ1 would have any financia! Jnterest, dlrect or lndlrect. In any assistance whlch may
ck
provide to the appl n (or
f tu affillates) far the prolect descrlbed hereJn
NOk. ~~...ts

'"'-.L.I

Signature

Date. ,

1-11-11,

.J~naSl clOCJ..U ~ --
bwhcd 1\ifP

~~

The appllcatlon
t be complete and returned for c.onsideratJon prior ro the submlsslon oran appllcaton V\IC Nov
for a building perrnlr or the issuance of .a certfficate of occupancy, whlchever comes flrst. Upon receipt of
thls appflcatlon, \he Cltv of Corpus Christl shall requlre such fTnanclJJI and other lnformation as may be
deemed ppropriate for evaluatlng the flnanclal capaclty and other factors of the appllcant Ftlr mo~
lnformation or questlons pleas~ call Alyssa Barre~, BuSiness Liaison forth Oty Manager's Offlce at (361)
82.6~3356. Offidal submtttal must be emai!Qd to AlnaB@qWxu.w m as a single POF document

FGr lntemal Use Onty:

Recelved by Otv Manager'S Office:

~~

Rece.Jved by DMO:

Revrewed by CCREOC:
ProJed Manager Asslgned: __S ::;..t-eN'Cfl
___;;.._ __

Ta lncrement RelrwestmentZone #3 Appl,catlon


Updated Oetember 2015

Date:

JL

1_.
\/_..;.I...:
(J)_ _

Date - - - - - - - Date:- - - - - -

~
;:..._.;.....-e
-:;..~
----------

..

,r

Spec
i
al
Ev
ent
s/Meet
i
ngs
Pot
ent
i
al
Gal
l
er
ySpac
e

FOUNTAI
N/TEA
SANDWI
CH
STATI
ON

EXI
STI
NG
COOLER

DI
SPLAYS

PORCH
MARKET
SHELVI
NG

OVERHEADGLASS
PARTI
TI
ON

SONYA
SBLDG.DOWNTOWN

RENOVATEDFLOORPLAN-01.
07.
2016
SCALE1/
8=1
0

ProjectName:DowntownDeli
ProjectAddress:424N.Chaparral

TIRZ#3CONSTRUCTIONSOURCESANDUSESSTATEMENT
ProjectSources
Purchase:LandandBuildings
CashandCommercialLoan
Other

$350,000.00
$0.00
$350,000.00

ProjectCosts
ConstructionLoan
TIRZReimbursement

$19,000.00
$197,800.00
$547,800.00

ProjectUses

ProfessionalFees
ArchitectFees
Engineering
Attorney/RealEstate
Consulting

$2,500.00
$0.00
$0.00
$2,000.00

$350,000.00
$0.00

SiteWork
Onsite
Offsite(steets,curbs,gutters)

$10,000.00
$5,000.00
$2,500.00
$1,500.00

$125,000.00
$72,800.00

TotalSources

Purchase:LandandBuildings
BuildingAcquisition
Other

OtherDepreciable(FFE)
Furniture,Fixtures,Equipment
Installrefrigerationunits
Displaycases
Tables,chairs
Misc.equipment

$4,500.00
$350,000.00

$0.00
$0.00

DeveloperFees
DeveloperFees
GeneralPartner

$0.00
$0.00
$0.00

$0.00
Rehabilitation/Construction
Exterior Replaceroof
ReplaceHVAC/Ductwork
InstallNewSingage
PaintExterior
ReplaceWalkinroofunit
Resurfacefrontentrance
InstallGarageDoor/OutdoorCa
Interior Refinishfloors
Replacebathroomfixutresandr
Repairceiling
Installnewelectricalandlighting
Installnewcarpeting
Paintinterior
Contingency(10%)
FeesandPermits

InterimCosts
ConstructionInterest
ConstructionLoanFee
Insurance,Title
Taxes

$36,000.00
$26,000.00
$5,000.00
$4,500.00
$11,000.00
$2,000.00
$18,000.00
$8,000.00
$2,000.00
$5,000.00
$8,000.00
$2,000.00
$3,500.00
$13,100.00
$1,500.00

$1,875.00
$500.00
$0.00
$0.00
$2,375.00

ProjectReserves
ReplacementReserves
Other
TotalCapital/ConstructionCosts
Inventory/PermanentWorkingCapital
TotalUses
$145,600.00

$5,000.00
$0.00
$5,000.00
$526,475.00
$21,325.00
$547,800.00


ProjectTeam
Principals:ChristianBernardandAshleyBernard,

SugarbakersBistroandBakery
Theprincipalshaveacombined30yearsofrestaurantownershipandmanagementexperienceranging
fromcorporateownedandfamilyownednationalfranchisestotheirmostrecentprojectasprincipalsof
theverysuccessfulSugarbakersBistroandBakeryrestaurantat2766SantaFeinCorpusChristi.

Theyhaveademonstratedabilitytorevitalizerestaurantsandincreasesales.SinceacquiringSugar
Bakersin2013theyhaveincreasedsalesmorethan50%inthefirsttwoyearsofoperationand
completed$40,000ofrenovations.Previoussuccessincludes:
LeadingJoesCrabShacklocatedontheLawrenceSt.THeadto4straightyearsofsalesgrowth,
growingsalesfrom$2.5to4million.
Participatingonmanagementteamopening5newnationalchainrestaurants.
Relocatingandsuccessfullyturningaround3underperformingtroubledrestaurants.

ProfessionalConsultants:
Architect
NickGignac,GignacAssociates

NickGignachasbeenadesignprofessionalandprojectmanagerwithGignacArchitectssince
2010.HeholdsaMasterofArchitectureandBachelorofScienceinConstructionSciencefromTexasA&
muniversity.NickhasworkedonhundredsofarchitecturalprojectsthroughouttheCorpusChristiarea
includingnumerousawardwinningprojects.NickhasalsobeeninvolvedintheCorpusChristi
Downtownrevitalizationeffortoverthepastyears,takingonmultipleroleswithvariousorganizations
includingtheCCDowntownManagementDistrict.
GeneralContractor
JoryHouseberg
OwnsandoperatesHousebergConstructionforover20years.Extensiveexperienceinthe
CoastalBendwithgroundupconstructionandremodelingcommercialandresidential
structures.Utilizesanexpansivenetworkofsubcontractorsformanyphasesofconstruction
includingbutnotlimitedtoelectrical,doorandwindows,plumbing,flooringandfinishwork.
HousebergconstructionwastheGCfortheremodelcompletedin2015atSugarbakers.That
projectwascompletedasscheduledandonbudget.

Consultants
AaronOtten
AaronOttenisaformerbossofChristianduringemploymentatJoesCrabShackwith20plus
yearsofrestaurantmanaging.Hislastpositionintheindustrywasasdirectorofoperationsfor
thenorthwesrteritoryforIgniterestaurants.Heoversaw14restaurantsin5states.Christian
workedunderAaronfor4yearsin3statesat3differentrestaurants.Duringthattimethey
workedintheirrespectivepositionsturningaroundtroubledlocationswithinAaronsregion.A
strongworkingrelationshipwasformedduringthoseyearsandhascontinuedtothisday.His
adviceandreviewofhistoricaldocumentsaswellasthefuturebusinessplanregardingthe
acquisitionofSugarbakerswasindispensable.Heisgiventheopportunitytoreview
Sugarbakersannualperformanceandhiscommentsandsuggestionsaboutthoseresultsand
futureplansaregivensignificantweight.AaroncurrentlyholdsthepositionofSVPatElkhorn
ValleyBank&Trust.Hissuccessatthatpositionoverthelast4yearssinceleavingthe
restaurantindustrydemonstratesthatnotonlydoeshehaveasolidtrackrecordofmanaging
foodandbeveragerelatedbusinessbutbusinessandfinanceasawhole.


StephenRybak,MoreheadDottsRybak
Withover10yearsofexperienceintheadvertisingandcreativeworld,StephenRybakhasleadthe
development,directionandproductionofnumerousmassmediaadvertisingcampaigns.Hisbrand
experiencehasincludedCITGO,NavyArmyCreditCommunityUnion,USSLEXINGTON,CHIand
Biosilk.
Therecipientofmorethan200creativeawardsforhiseffortsacrossmultiplemedia,Stephensworkhas
beenrecognizedlocallyandinternationally.AwardsincludemultipleBestofShow,BestofTelevision,
BestofPrint,BestofRadioandBestofInteractiveAwardsfromtheAmericanAdvertisingFederations
AddyAwards.Hehasalsowon12TellyAwardsforhisworkinbroadcastand3DaveyAwardsfrom
theInternationalAcademyofVisualArts.
BornandraisedinCorpusChristi,Texas,andagraduateofTexasA&MUniversityCorpusChristiwitha
degreeinMarketing,StepheniscommittedtothefutureoftheCoastalBendRegionandsupports
anythingandeverythingthathasapositiveimpactonthecitysfuture.Stephenwasnamedoneof
CorpusChristis40under40in2009,acivicorganizationhonoringyoungprofessionalswhoexcelin
theircareerswhilecontributingtothecommunity.Heplaysanactiveroleinthecommunityregularly
servingonnumerousboardsandcommissions.Stephenalsocontributesmanyhoursofprobono
marketingandadvertisingservicestocivicandcharitableorganizations.Heisacreativeproblemsolver
withadynamicpersonalityandcompetitivespirit.Hisrightbrainmeetsleftbrainthinkingmakehima
greatadditiontoanyendeavor.

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