Name: ___________________

2nd Form

Date: February 2nd 2016

Anglican Cathedral College

EVALUACION MULTIPLE TIPO PISA

1. A socio-cultural explanation for eating disorders emphasizes:
(a)
(b)
(c)
(d)

The influence of the media which promotes thinness as a desirable characteristic.

The influence of childhood factors in the development of the disorder.
The role of distorted beliefs in the development of the disorder.
A dysfunction of dopaminergic transmission.

2. In Restricted Type anorexia nervosa, self-starvation is NOT associated with which of the
following?
(a)
(b)
(c)
(d)

Concurrent purging
Socializing
Body dysmorphic issues
Eating only certain food types

3. The National Institute for Clinical Excellence (NICE) proposes that treatment for
managing weight gain for anorexia nervosa should include which of the following?
(a) In most patients, an average weekly weight gain of 0.5-1 kg as inpatient and 0.5 kg as
outpatient
(b) Regular physical monitoring, and oral multivitamin/multi-mineral supplement in
some cases, is recommended for inpatients and outpatients.
(c) Total parenteral nutrition should not be used, unless there is significant
gastrointestinal dysfunction
(d) All of the above
4. Which of the following is a prominent character of individuals with eating disorder
(a) High self esteem
(b) Low self esteem
(c) High levels of responsibility
(d) Narcissism
5. One of the primary goals of any treatment for anorexia is to:
(a) Increase weight to normal levels
(b) Replace binge eating with other behaviors
(c) Stop the individual exercising
(d) Reduce weight to normal levels.

6. Study the table which lists the nutrients composition of 100g of each four foods, A, B, C,
D which food is appropriate for the recovery of an anorexic person.
FOO
D

CARBOHYDRATES
(g)

PROTEI
N
(g)

FAT
(g)

VITAMIN VITAMIN ENERGY

A
C
VALUE
(mg)
(mg)
(KJ)

50

2,000

20

35

15

1.0

10

1,000

23

0.02

260

0.2

150

150

(a)
(b)
(c)
(d)

C
A
D
B