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Menu
Arrugula Mache Salad w/ Brie Cheese Candid Nuts slow roasted Grapes Vinaigrette
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Braised Beef Short Ribs w/ Red Wine Ume Sauce
Cepes Mushroom Risotto
Fresh Vegetables
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Lilikoi Panna Cotta Fresh Fruits & Cake
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Cost: $32 for members and $ 36 for guests.
The event will be limited to 45 persons, get your reservation and check in early!
A glass of Prosecco will be provided by AAH in appreciation of your membership.
As Chef Guido cannot provide glassware, please bring your own wine and wine glasses if you wish.