Buffet Style Dinner Menu

ENTREES

Breaded Chicken Breast Siciliano Roast Sirloin of Beef w/Mushroom Gravy

Herb Roasted Chicken Prime Rib/ Filet Mignon- $5.00 per person

Chicken Picatta Breaded Pork Tenderloin Siciliano

Chicken Marsala Pork Loin w/ Apple Glaze

Chicken Cordon Bleu- $2.00 per person Baked Ham w/Pineapple Sauce

Chicken Parmesan- $2.00 per person Veal Marsala- $3.00 per person

Stuffed Chicken Breast w/wild rice & Sour cream- $2.00 Italian or Sweet & Sour Meatballs
per person
Baked or Broiled Tilapia- $2.00 per person
Stuffed Chicken Breast w/Broccoli & Swiss Cheese- $2.00
Polish Kielbasa w/Sauerkraut
per person
Italian Sausage w/Peppers & Onion

Pasta Potato Vegetables Dessert

(Choice of One) (Choice of One) (Choice of One) Ice Cream Sundaes
Penne Rigate Whipped Potato Peas & Mushrooms Spumoni- $1.50 per person
w/Meat w/Gravy
Buttered Corn
Cannoli- $2.00 per person
Pasta Primavera Oven Roasted Red
Glazed Baby Carrots
Potatoes Cheese Cake- $2.75 per
Fettuccini Alfredo
Green Bean Almandine person
- $1.50 Per Person Whipped Red Skins
w/Garlic Asparagus w/ Hollandaise or
Tortellini
Butter Sauce- $2.00 per
w/Palamino - $2.00 Santa Anna
person
per person Potatoes
Steam Broccoli w/Butter
Lasagna- $2.50 Per Rice Pilaf
Sauce - $1.50 per person
person
California Blend - $1.50 per
person
All Packages Includes:
Cold Mix Salads ~ Tossed Dinner Salad ~ Dinner Rolls ~ Coffee ~ Tea ~ Milk ~ Pop ~ Juice

6 Hours of Hall Time ~ House Bar ~ Chair Covers With Your Choice of Sash Color ~

Complimentary Cheese & Cracker Table With One Hot H’ Orderve

For Wedding Parties: Complimentary Champagne Toast for Bridal Table

Pricing Information

3 Meats 2 Meats
$29.95 (Friday) $27.95 (Friday)

$34.95 (Saturday) $32.95 (Saturday)

$24.95 (Sunday – Thursday) $22.95 (Sunday – Thursday)

** Prices are subject to change without notice **

* All Prices are subject to 18% gratuity charge and 6% sales Tax *

** January 1st thru April 1st discounts available **