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ASSESSMENT Subjective Wala akong gana kumain..

Objective y Loss of appetite y Shortness of breath y Unwillingness to eat

DIAGNOSIS PLANNING Imbalance nutrition Short Term related to inability to ingest food After four hours of effective nursing intervention, the patient will be able to demonstrate behaviors to maintain needed body requirement and food and fluid intake is within normal limits.

INTERVENTION Independent y Encouraged patient to choose food of her preference. y Encouraged to promote relaxing environment including socialization when possible.

RATIONALE y To will stimulate her appetite. To promote adequate rest and boost selfesteem. To avoid disturbance when eating.

EVALUATION Short Term Goal met.

y y Encouraged to minimize unpleasant odors and sights whenever the patient eats. Evaluated total daily food intake.

Long Term After two days of effective nursing intervention, the patient will maintain progressive body weight gain and weight is maintained within a medically safe range.

To make changes that could be made in client s intake. Elevating the head of bed 30 degrees aids in swallowing and reduces risk of aspiration.

Long Term Goal met.

Suggest ways to assist patient with meals as needed. Ensure a pleasant environment, facilitate proper position, and provide good oral hygiene and dentition.

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