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Autumn and Winter Menu

For more information or to share feedback with us please contact Chartwells at colin.harvey@compass-group.co.uk or visit our website www.chartwells.co.uk Further information is also available on your schools website. Welcome to the new Chartwells menu now available in Isle of Wight Schools. Because what we eat now counts later, you can trust us to ensure your childs new school lunch menu will include everything they need for a healthy lifestyle Our new menu is a four week cycle and runs from September to February taking into account the winter season. Weve focused on seasonal produce to ensure meals are as tasty and nutritious as possible. And because we also believe that food should be fun and enjoyable, weve included dishes which our young customers constantly vote their favourites in our new menus! Traditional roast day; everyones favourite meal, served with Seasonal Vegetables Around the world dishes; including Italian Meatballs in Tomato Sauce with Pasta Best of British; Sausages, Champ Mashed Potatoes, Vegetables and Gravy Our tried and tested recipes use the best ingredients from regularly audited suppliers and growers who meet the highest food safety and environmental standards. Chartwells in partnership with Isle of Wight Schools will ensure that we offer your children a Government compliant, nutritionally balanced and tasty meal and for only 2.00 per day. Where else could you buy such a great meal for that price?

Monday
Week One 03/09/12 Coconut Chicken with Steamed Rice Cheese &T omato Pizza with JacketWedges (v) Garden Peas & Fresh Carrots Mixed Salad T offee Apple Crumble with Custard Sausages with Mashed Potato Vegetable Balti with Basmati Rice (v) Baked Beans & Garden Peas Carrot & Sultana Salad FruityY oghurt Crunch Cottage Pie MediterraneanTart with New Potatoes (v) Fresh Carrots & Sweetcorn Cucumber &T omato Salad Berry Chill

Tuesday
Beef Cobbler with Mashed Potatoes Cheese & Onion Quiche with New Potatoes (v) Fresh Broccoli Florets & Sweetcorn Cucumber &T omato Salad Bread & Butter Pudding with Custard Roast Beef with Crispy Roast or Mashed Potatoes & Gravy Shepherdess Pie (v) Fresh Swede & Seasonal Fresh Cabbage Mixed Salad Apple Flapjack withVanilla Sauce Spanish Chicken Paella Penne PastaVegetable Bake with Isle ofWight Garlic & Herb Bread RoastedVegetables & Garden Peas Vegetable Sticks Fiery Ginger & Orange Cake with Custard RoastT urkey with Crispy Roast Potatoes & Gravy Cheesy Hotpot (v) Seasonal Fresh Cabbage & Fresh Swede FreshVegetable Sticks Fruit Flapjack with Custard

Wednesday
Pot Roast Gammon with Crispy Roast Potatoes & Gravy Quorn Roast (v) with Crispy Roast or Mashed Potatoes & Gravy Seasonal Fresh Cabbage & Fresh Carrots Beetroot & Spring Onion Salad Apricot Fool with a Shortbread Finger Mexican Enchilada with Cous Cous Quorn Burger in a Bun with Oven Baked JacketWedges (v) Sweetcorn & Fresh Carrots Apple & Celery salad StickyT offee Pudding with Custard Roast Pork with Crispy Roast Potatoes & Gravy Quorn Roast with Crispy Roast or Mashed Potatoes & Gravy (v) Fresh Seasonal Cabbage & Fresh Parsnips Healthy Green Salad Giant Crunchy Cookie with Fresh Fruit Slices Sausage Meat Plait with Mashed Potato Spicy Quorn Pitta Pocket with Baked CajunWedges (v) Fresh Broccoli Florets & Sweetcorn Mixed Salad Golden Syrup & Apple Pudding with Custard

Thursday
Italian Lasagne Chimichanga with Sweet Chilli Sauce & Spicy Cous Cous (v) Garden Peas & Crunchy Light Coleslaw Vegetable Sticks Fruit in Jelly Roast Chicken with Crispy Roast Potatoes & Gravy Macaroni Cheese with Isle ofWight Garlic Bread (v) RoastedVegetables & Fresh Broccoli Florets FreshVegetable Sticks Banana Split with Chocolate Ice Cream Creamy Salmon Pasta Cheese &T omato Pizza with Jacket Potato (v) Garden Peas & Fresh Carrots Apple, Cucumber & Celery Salad Marble Cake with Chocolate Sauce

Friday
Salmon Fish Fingers with Chipped Potatoes Pasta Neapolitan with Isle ofWight Garlic & Herb Bread (v) Green Beans & Baked Beans T omato & Cucumber Salsa Chocolate & Banana Muffin Crispy Battered Fish with Chipped Potatoes Jacket Potato with Baked Beans Garden Peas & Fresh Carrots Chopped Cucumber &T omato Salad Eves Apple Pudding with Custard Burger in a Bun with Relish & Chipped Potatoes T uscan Bean Butternut Risotto (v) Baked Beans & Fresh Broccoli Florets Light Crunchy Coleslaw Crunchy Plum Crumble with Custard

Week Two 10/09/12

Week Three 17/09/12

Week Four 24/09/12

Italian Beef Bolognaise with Pasta Frittata with New Potatoes (v) Fresh Carrots & Garden Peas (v) Carrot & Sultana Salad Wholemeal Chocolate Crunch with Fruit Slices

Roast Beef with Crispy Roast Potatoes & Gravy Quorn Sausages with Mashed Potato & Gravy Fresh Carrots & Green Beans T omato & Cucumber Salsa Ice Cream Bar withT oppings

Golden Fish Fingers with Chipped Potatoes GoanVegetable Curry with Basmati Rice (v) Baked Beans & Garden Peas Apple & Celery Salad Carrot Cake with Citrus Frosting

The following will be available daily - Fresh Bread, Salad, Fresh Fruit, Fresh Milk or Chilled Water All our Bananas are Fairtrade (v) Vegetarian Option

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