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BREADS

GARLIC AND HERB BREAD $7.50

ENTRES
ANTIPASTO PLATTER
Selection of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for todays choices

$18.00 (for 2) $26.00 (for 4) $16.00

LAMB SHARWAMA
Marinated spicy lamb strips, served in pita with garlic mayonnaise and salad

MARINATED LIME BEEF STRIPS


Grilled, served on a tortilla with salsa and sour cream

$16.00 $16.00

SIGARA BOREGI
Filo Cigars filled with potato, feta and parsley with humus and tomato salsa

PANFRIED SCALLOPS
With saffron, lime and chilli dressing and a seasonal salad

$18.00 $18.00

KING PRAWNS CAFE VELLA STYLE


Shelled king prawns, wrapped in bacon and finished with our very special creamy sauce

HOMEMADE FISH CAKES


Served with a lemon and coriander mayonnaise

$16.00 $16.00

CHICKEN TENERIFE
Chicken dusted with paprika and seasoning, sauted with bacon and banana in a creamy sauce

CHICKEN MARSALA
Chicken panfried in a marsala cream sauce

$16.00 $16.00

SAUTED MUSHROOMS
In a creamy garlic and brandy sauce, served with specialty bread

MAINS
CAJUN CHICKEN CREOLE
Chicken stuffed with camembert, wrapped in bacon and coated with cajun, baked and served with gumbo, pancakes, sour cream, maple and marshmallows

$29.50

FRESH FISH OF THE DAY


Check with our friendly waiting staff for todays preparation

$29.00 $30.00

FILLET OF SALMON
Thinly sliced and seared in a herb, lemon and cracked black pepper crust with hollandaise sauce

FILLET MIGNON
Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce

$32.50

VENISON RAGOUT
Tender New Zealand venison oven-roasted in a rich demi glaze sauce with a subtle flavour of juniper berry and served in a pastry case

$33.50

LAMB SHANK
Melt in your mouth lamb shank covered in horopito rub and braised in root vegetables and garlic

$29.00

LAMB FILLETS IN FILO PASTRY


Lamb fillets seared, wrapped in filo with mushrooms bacon and pate, baked in the oven and served with a green peppercorn sauce

$32.50

PORK NORMANDY
Oven baked pork, served with apple, cider sour cream sauce

$31.50

THAI CHICKEN CURRY


A delightful curry and coconut flavour, tender chicken, presented with mango chutney and basmati rice

$29.00

HARLEQUIN PARCEL
Kumara croquette wrapped in red capsicum, silverbeet and filo pastry. Presented with a pumpkin and coconut couli

$28.00

VEGETARIAN LOAF
Roasted seasonal vegetables mixed with couscous, pinenuts, raisins and served with a spicy tomato salsa

$26.00

All mains served with garden fresh vegetables or a crispy salad

CAF VELLA BREAKFAST


PLEASE ORDER AND PAY AT THE COUNTER
Available from 8.00am

HEARTY BREAKIE
Bacon, eggs, mushrooms, tomato, homemade hashbrown, breakie sausages and toast

$19.00

KIWI BAKED BEANS, DELIGHT (Tims Favourite)


Served with bacon, kransky, chilli (optional) baked beans, toast with a poached egg

$17.00

BREAKFAST TOWER
Muffin stack, with hashbrown, bacon, tomato, and a poached egg with hollandaise

$17.00

CORN FRITTERS (GF)


Big and tasty, served with salad, sour cream and chutney

$16.00 $16.00

VEGETARIAN PANCAKE
Sauted vegetables, wrapped inside savoury pancakes served with a tomato relish

EGGS BENEDICT
Ham, poached eggs, on an English muffin with hollandaise

$16.00 $16.00 $16.00

EGGS FLORENTINE
Spinach, poached eggs, on an English muffin with hollandaise

PANCAKES
With bacon, banana and maple syrup. Also available gluten free pancakes @ extra $2.00

HONEY BAKED FRENCH TOAST


With bacon, banana and maple syrup

$16.00 $18.00

OMLETTE (GF)
Choose 3 fillings from spinach, mushrooms, ham, feta, onion, kransky, tomato or cheese

SIDE ORDERS
hollandaise sauce kransky sausages homemade hashbrown bacon $2.00 $5.00 $4.00 $5.00 gluten free bread mushrooms eggs baked beans $2.00 $5.00 $4.00 $5.00

CAF VELLA LUNCH


PLEASE ORDER AND PAY AT THE COUNTER
Available from 11.30am

PASTA OF THE DAY


check for todays special also available in vegetarian

$16.50

FISH OF THE DAY


CAJUN COATED. Served with our sour cream and chilli sauce LEMON AND CAPER. Served with a cream sauce

$16.50

OPEN SANDWICH
BACON. Crispy chopped bacon, with salad CHICKEN AND BRIE, with salad VEGETARIAN, with spinach, mushrooms, capsicum and cheese (all served with hollandaise)

$16.50

BURGERS
CHICKEN AND BACON, with salad and hollandaise BEEF AND EGG, with salad and tomato sauce and hollandaise VEGETARIAN, with a vegetarian patty, egg and salad and hollandaise.

$16.50

SALADS

$17.50

MEDITERRANEAN, served with smoked chicken, olives, sundried tomatoes, gherkins and feta TANDOORI, served with bacon, brie and hummus with a peanut sauce LIME BEEF STRIPS, marinated beef strips with hearty salad

CREAMY BACON AND MUSHROOMS


Sauted bacon and mushrooms done in a port wine sauce, served with ciabatta bread

$16.50

LIVER, BACON & MUSHROOMS


Served on potato mash with a port onion gravy

$16.00 $17.00

LAMB SHARWAMA
Marinated spicy lamb strips, served in a pita with garlic mayonnaise and salad

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