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JACS BREAKFAST*
Two eggs, bacon or ham steak, herb potatoes, Texas white or wheat toast $9
BREAKFAST TACOS*
Eggs scrambled in poblano butter, with choice of chorizo or black bean, cheddar cheese, pico de gallo, cilantro-lime sour cream, herb potatoes $10
OMELET*
3 eggs, chvre, sauted spinach, Roma tomato, herb potatoes $9.50
EGG SANDWICH*
Two fried eggs, brie, roasted red pepper, sauted spinach, Texas white, herb potatoes $10
FRITTATA
Baked egg, chorizo, potato, tomato, provolone, served with mixed greens salad $10
QUICHEG
Vegetarian, with mixed greens salad $10
JACS TURNOVERG
Made fresh daily! Ask your server about todays featured flavor. $3
18% gratuity added to parties of 6 or more Please notify your server of any allergy and/or dietary restriction you may have. We are happy to accommodate. We proudly support local farmers and are members of the Buy Fresh Buy Local Program. *Eggs served over-easy, poached, sunny-side-up, soft-boiled, or in hollandaise sauce, and hamburgers that are served medium-rare may be undercooked. Rare foodstuff will only be served upon the consumers request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
FAVORITES
MOULES ET FRITES*
STARTERS
FRITES
Hand-cut French fries, classic aioli $4
Prince Edward Island mussels, baguette Select a preparation: Garlic-Chardonnay Chorizo-SaisonG Garlic-Pesto $16
Served with choice of frites or mixed greens salad Substitute a cup of soup $1 Add bacon to any sandwich $2
SANDWICHES
JACS BURGER*
HUMMUS TRIO
Eggplant hummus, sweet potato hummus, beet hummus, pita & crudits $11
Grilled Pecatonica Valley Farms ground beef, cheddar, romaine, tomato, caramelized onion, classic aioli, ciabatta $11
WI CHEESE BOARD
$Market$
BREWBARB BURGER*
Grilled Pecatonica Valley Farms ground beef, rhubarb ketchup, bacon, Brie, caramelized onion, romaine, bacon aioli, ciabatta $12
HOUSE SOUPS
Cup $3 Bowl $5
SALADS
All salads served with baguette Add grilled chicken, smoked salmon or grilled portobello mushroom $3
SAGE CHICKEN
Grilled sage & garlic marinated chicken breast, sage & rosemary Dijon aioli, arugula, red onion, tomato, ciabatta $10
PULLED PORK
House-roasted pork shoulder, BBQ sauce, pickled red onion, tomato, dill pickle, ciabatta $11
MIXED GREENS
Mixed greens, cucumber, tomato, red onion, apple-maple vinaigrette Small $3 Large $5
MEDITERRANEAN TOFU
Grilled balsamic-marinated tofu, feta, tomato, arugula, red onion, pesto aioli, ciabatta $10
ROASTED BEET
Red beet, chvre, red onion, walnut, mixed greens, balsamic vinaigrette Small $6 Large $11
WALNUT BURGERG
Walnut-chickpea patty, beet ketchup, red onion, bleu cheese, romaine, ciabatta $11
CAESAR
Romaine, egg, tomato, crouton, anchovy Caesar dressing Small $6 Large $11
HARVEST
Apple chips, dried cranberry, bleu cheese, r ed onion, pepitas, mixed greens, apple-maple vinaigrette Small $6 Large $11
TURKEY
House-roasted turkey, provolone, romaine, red onion, Granny Smith apple, dried cranberry mayo, ciabatta $10
Monday 11 a.m. - 11 p.m. Tuesday 11 a.m. - 11 p.m. Wednesday 11 a.m. - 11 p.m. Thursday 11 a.m. - 11 p.m. Friday 11 a.m. - Midnight Saturday 10 a.m.* - Midnight Sunday 10 a.m.* - 9 p.m.
HOURS
All menu items can be made gluten free except the items labeled with a G. jacs provides gluten-free breads, pastas and flatbreads. In addition, we maintain a gluten-free fryer. jacs serves Silly Yak gluten-free bread, baked fresh in Madison. Substitute Hollys Health or Classic White Rice for any traditional breads for $1.25. Gluten-free flatbreads and pastas are substituted at no charge. Soups & specials vary in their ability to be served gluten free, please ask your server.
Gluten Freedom!