JOB DESCRIPTION

Position Title Employee Name Reports to Business Unit Location Updated Returns and Delivery Man Solid line: Dispatch Supervisor Dotted line: Warehouse & DC Manager Cat Lai Warehouse Cat Lai 09/09/2011

OVERALL RESPONSIBILITY To collect any returns as approved by the Sales Department (food, wine & beverages) back to the warehouse storage. To support delivery as and when he is available RELATIONSHIPS (internal & external relations) Internal : Direct Manager, Team Leader and colleagues, sales & marketing department External : Customers KEY DUTIES & RESPONSIBILITIES Collect the Returns Goods from customers as approved by the Sales Department Ensure all Goods Return Documents are signed off by the customers during the collection of the products Handover and count the returned products with the Inbound Team Assist in deliveries whenever there are no returns to be collected Other tasks are given by direct manger & warehouse management

COMPANY POLICIES 1. Employee agrees to adhere strictly to the Company Policies on Business Ethics. 2. Employee agrees to bring to the attention of management any and all instances wherein there is possible conflict with Company Policies on ethics.

JOB REQUIREMENTS (Skills & Attributes) Have a valid motor bike driving license Able to work at odd hours Have sense of responsibility of Companys vehicles and products Able to make collection/delivery from/to assigned locations Good direction

EDUCATION/QUALIFICATIONS High School

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PERFORMANCE OBJECTIVES (expected results) On time deliver Accurate delivery On time submission of Cash from Cash Sales to Administration office On time collection KEY COMPETENCIES Flexibility, listening, understanding & responding, service orientation, teamwork

CONFIDENTIAL AGREEMENT The employee agrees not to disclose to any person not employed by The Company information containing, but not limited to, for the entire period of employment and a full year after the end of the employment contract, the following: 1. Customer list or any information pertaining to business dealings, prospective or actual, between Annam Fine Food and its customers. 2. Sales data 3. Customer data 4. Stock holding data 5. Staff information

--------------------------------------(Line Manager) I understand the above and agree to act accordingly.

-----------------------------------(H. R. Manager)

--------------------------------------

(Employee)

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