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Procedure
10. Design an experiment to test the effects of temperature on the activity of the catalase enzyme, as found in potatoes. 11. Describe in numbered steps what your group did. Write the instructions so another person could follow them.
Data
12. Construct a data table to show the class data collected in this experiment. 13. Make a line graph using the class data. The independent variable (temperature) goes on the x-axis, while the dependent variable (volume of gas produced) goes on the y-axis.
Conclusion
14. What temperature was optimal for catalase, according to the class data? 15. What happened to the enzyme at 100C? 16. At boiling, the enzyme permanently changes shape. How does enzyme shape affect function? 17. How reliable are these results? Describe one possible source of error experienced by your group. 18. What other variables could affect enzyme function? Hypothesize the effect of each.
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