After5 May 2013

MAY 2013
AFTER5
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ALL YOU NEED TO KNOW
ABOUT SUSHI
Sushi is one of the most popular and sought after dishes in Amer-
ica and other western countries. Though many of us associate
sushi with Japanese Cuisine it was in fact a culinary discovery
made in China. Here are some interesting facts about sushi its ori-
gin and evolution!
Traditional Sushi
If you were eating Sushi in China in the 7th Century
then you would have been quiet surprised when you are served
fermented fish. But that is exactly what sushi consisted during that
age. The traditional sushi consisted of fermented fish and rice.
In China fish caught had to be preserved, so they were
cleaned, filleted and then pressed between layers of salt for
months. With time they figured that if they rolled the fish in rice
that was soaked in vinegar the fish fermented faster. They used to
throw the rice out and then eat the fish until drought and lack of
food forced them to consume it all. Thus the traditional sushi was
born.
Modern Day Sushi
Sushi traveled to Japan and it is here that it evolved into
various types of sushi. The modern day Sushi was invented by
Hanaya Yohei in the 17th century in Tokyo. Hanaya was an inno-
vative chef who took his chances with sushi that had fish that was
not fermented. To his surprise it instantly took up the status of fast
food as it could be easily made and everyone seemed to like it.
Types of Sushi
There are numerous types of sushi that evolved from the
original Sushi. The sushi rice is common to all sushi types, it is the
type of filling, condiments, topping added and how it is presented
that makes one Sushi different from the other.
1. Nigirizushi - This sushi will have small hand clumped rice balls
with fish or shelfish on top of it. You can use tuna, shrimp, eel,
squid, octopus and even fried egg
2. Makizushi - This is the cylindrical rolled sushi that is created
with the help of bamboo mat, called a makisu. The wrapping for
this sushi is generally Nori or seaweed mat. You can also use thin
omelette, soy paper, cucumber, or parsley.
3. Gunkan Maki Sushi - This sushi is made of small cups of sushi
rice and dried sea wood filled with seafood like sea urchin or dif-
ferent types of fish eggs.
4. Temaki - Temakizushi have cones made from nori seaweed
within which the sushi rice, seafood and vegetables will be filled.
5. Oshizushi - This sushi is a pressed sushi in which the the fish is
pressed into the sushi rice in a wooden box and then served.
6. Inarizushi - This is a special type of Sushi where the sushi rice
and seafood is filled into aburaage or deep fried tofu bags.
7. Chirashizushi -This is a simple sushi preparation in which
seafood, mushroom and vegetables are spread over sushi rice.
Western Sushi
In America especially the sushi has been adopted and
adapted and even renamed. The most importat sushi variety that
kick started most of the other adaptation is the California roll
which consists of avocado, kani kama (imitation crab stick), and
cucumber, often made with rice on the outside, nori on the inside.
Some other common Western Sushi dishes are Caterpillar roll, Dy-
namite roll, Rainbow roll, Spider roll, Philadelphia roll, Salmon
roll, Crunchy roll and Seattle roll.
Guess you know enough about sushi to make things eas-
ier the next time you choose sushi for dinner or when hunting for
sushi recipes, Go ahead and indulge in some sushi.
THE SECRET TO
CREATING GOOD BBQ
Smoke is the ancient and time-honored way to add
flavour to anything that is being cooked. In ancient times, smoke
was used to preserve meat for long periods of time. It is an age-old
process of cooking meats over a low smoke fire.
Smoking is one of the cooking processes of barbecue.
Smoking a piece of meat will require temperatures ranging from
200 to 225 degrees F. Because of the temperature being so low,
smoking would take long periods of time. For heavy cuts of meats
like beef or pork the cooking time will be 45 minutes to one hour.
The true ingredient of smoking is the smoke. To smoke
something, all that is needed is a container to hold the smoke, a
source of the smoke, and something to smoke. A smoker can be
anything from a hole in the ground to a $2000 smoker.
The wood for smoking meat must be selected carefully.
Different woods leave different flavors. Generally, any wood that
is hard and free of resin (or sap) is good for making smoke. Woods
of fruit and nut trees are good for smoking and enhance the flavor
of meats.
Smoke contains nitrates which start a chemical reaction
in meats that enhances the flavor and breaks down connective tis-
sues like collagen and tenderizes tougher cuts for easier eating.
Collagen breaks down into sugars and gellatin gives the barbecue
its natural sweet flavor.
The most popular items smoked are ribs, brisket and
pork shoulder. But, this is not the limit. Anything can be smoked
from nuts to cheese to steaks. However, the process of smoking is
done mainly for cuts of meat that traditionally don't come out well
in any other cooking method. A good example of this is brisket,
which is very tough and is not very easy to eat if baked in an oven.
When cooking meat the meat should be placed inside
the smoker so that it is surrounded by smoke. The meat should al-
ways be surrounded by a thick stream of smoke to enhance the fla-
vor. The smoke should be moving, and always see that the meat
gets the maximum exposure to smoke.
The main advantage of barbecue smoking is that it in-
creases the shelf life of food, particularly meat. It evolves as the
process of preserving as well as enhancing even the worst cuts of
meat into a wonderful meal.
A good temperature control will make the meat tender
and tasty. As already mentioned smoking meat is best done in tem-
peratures that range from 200 to 220 degrees. Keeping the temper-
ature low will give enough time for the smoke to sink in and
naturally tenderize the meat. Slow cooking will give time for the
natural fibers in the meat to break down and become tender.
The main difference between smokers and regular barbecues is the
cooking time. Gas or charcoal barbecues cook food with high in-
tensity heat, while a smoker barbeque cooks the food slowly. It
may take several hours to cook a joint of meat with an electric bar-
becue smoker.
The last thing to remember is that smoking is an art
rather than a science. Practice and patience are the secret. So until
then keep em smokin.
A BRIEF HISTORY OF KFC
Some people might call Harland Sanders a late bloomer,
but by the time he put Kentucky Fried Chicken on America's ta-
bles he had already had at least a dozen careers.
Born in 1890, Sanders learned to cook at age seven after
his father died and his mother was forced to go to work. At age
ten, young Harland got his first real job, on a nearby farm, and by
fifteen he was working as a streetcar conductor. At sixteen, he
joined the Army and ended up serving in Cuba.
In the following decades, Sanders worked as a railroad
fireman, became a lawyer and practiced law, operated a steamboat
on the Ohio River, sold insurance, and, in 1930, finally settled
down to run a service station in Corbin, Kentucky. Just running a
service station was, of course, not enough for the energetic
Sanders, and soon he was putting his cooking skills to use again,
providing meals for travelers, first in his own dining room and
eventually in a restaurant across the road. Over the next few years
he concentrated on perfecting his special recipe for fried chicken,
devising the "eleven herbs and spices" of the "secret recipe" still
zealously guarded by KFC. Sanders's chicken became so popular
that in 1935 he was made a Kentucky Colonel in recognition of his
contribution to the state's cuisine.
In 1950, however, a new highway bypassing the town of
Corbin effectively put Sanders out of business, and his sole in-
come became his $105 per month Social Security checks. Un-
daunted, two years later, at age sixty-two, Sanders hit the road
with a plan to franchise his fried chicken, for a nickel for each
chicken sold, to restaurants across the United States. Amazingly,
the plan worked, and by 1964 the Colonel's chicken was being
sold in more than six hundred restaurants. At age seventy-four,
Sanders sold his business for $2 million and became the official
spokesman for Kentucky Fried Chicken. By 1974, he was ranked
as the second-most recognized celebrity in the world. Colonel
Sanders died in 1980 at the age of ninety from leukemia, but his
smiling image still graces KFC's packaging.
The decision to change the name of the restaurant chain
from Kentucky Fried Chicken to KFC in 1991 spawned a range of
bizarre rumors and urban legends, including speculation that KFC
was raising vast herds of mutant Frankenchickens in secret and
that the USDA had forbidden KFC to use the word chicken in ref-
erence to the creatures. The truth was simply that the corporation
was planning to begin offering non-chicken menu items, and also
thought it wise to downplay the word fried in an increasingly
health-conscious marketplace.
Still today, the "finger lickin' good" moniker for KFC
stands as one of the most well known phrases.
Food articles this month has been provided by Articopia.com
FOOD
AN INTERVIEW WITH
PENTATONIX
BY NICHOLAS JANES, CONTRIBUTING WRITER
After5 Contributor Nicholas Janes was able to chat with an incredi-
ble and wildly popular five-vocalist a cappella group,
PENTATONIX. The band won the third season of NBC's "Sing-Off"
with the winning song being "Eye of the Tiger" by Survivor. Their
debut album and Christmas EP have climbed to the top of the Bill-
board and iTune charts.
NJ: What made you decide that you wanted to be an a cappella
group? How did you come up with the name?
PE: We always loved harmonies and choir, so when the sing-off was
created, we decided to try out for fun! I came up with the name be-
cause the Pentatonic scale has 5 notes and there are 5 members of
our group. Also, that scale is universal and used in many cultures.
The 'X' just made it cooler ;)
NJ: How did the band come together? Did you all know each
other?
PE: 3 of us (Scott, Mitch & Kirstie) grew up together as we're really
close. We found our bass, Avi through a mutual friend, and found
Kevin, our beat boxer, on YouTube!
NJ: You were winners of The Sing-Off, what was it like being un-
known to the world and immediately put on the spotlight? Were
there ever times you second-guessed your decision to audition for
the show? Did you ever feel intimidated?
PE: It was a whirlwind! everything happened so fast, it was hard to
take a second to realize it was even happening! We are all so happy
though, because being professional musicians was a dream we all
had! When we first arrived at sing-off, we were scared and intimi-
dated by the giant and talented groups around, but over the weeks we
grew more confident!
NJ: Did you always want to be a musician or did you have other
childhood aspirations?
PE: I wanted to be in music since I was 8 years old! Nothing's ever
changed :)
NJ: Who are your musical influences?
PE: Personally, Beyonc, John Legend, Jazmine Sullivan, Justin
Timberlake, James Blake
NJ: One of the best reasons I have read as to why people should
love you is because you take songs you like or sort of like and turn
them into great musical arrangements. How do you, as a band, de-
cide what songs to cover? Afterwards, are they any songs you think
will sound great and once you rehearse them your like, ah never
mind?
PE: We will do any song that we are really inspired by; We love tak-
ing pop songs that everyone has heard a million times, and com-
pletely changing them so people can hear a brand new take on it.
Sometimes arrangements don't work, and we throw them out!
NJ: For Avi. How are you able to achieve the overtones you do? It
almost sounds unnatural. Are you classically trained or was it some-
thing that just came natural?
PE: Accentuate the natural overtones from my voice with my tongue
and lip movements. It takes a very specific placement of the tongue,
almost like an embouchure of a trumpet or trombone. The lips act as
the valves or slide. Yes! I was actually an opera major before Penta-
tonix and have sung in many different classical choirs over the years.
NJ: For Scott, Kirstie and Mitch. You three have amazing voices.
How do you keep the pipes so in tuned? I would imagine touring as
much as you have since 2012 would put a strain on your vocal cords.
PE: It definitely becomes a struggle keeping our vocals rested show
after show; We drink a lot of tea and water; we are constantly on
vocal rest, and we sleep a lot!
NJ: For Kristie. Not to put you on the spot but being the only girl in
the band and knowing how guys act sometimes, do you look the
other four and just want to kick their butts sometimes? Or is life in
the band all fun and games?
PE: Haha, I think being around the same people for a long time will
have anyone wanting to kick them at some point, but generally we
all have a lot of fun together. So a combo of both I guess! But they
never do anything to ostracize me as being the only girl!
NJ: For Kevin. I always viewed the cello as an underrated instru-
ment. Most people want to play the guitar, bass or even violin.
What made you choose the cello? On that note, how difficult is it to
beatbox and play the cello at the same?
PE: I never wanted to do the cello at first! I was always interested in
the saxophone! But my mom tricked me into doing it at 6 by saying
if I didn't want to do it after the first 6 months of lessons, I could
quit. I never said anything to her...and I still haven't! The combina-
tion is difficult to do! It takes a lot of focus and concentration, but I
love challenging myself!
NJ: You have over 720,000 YouTube subscribers. With shows like
The Sing-Off and sites like YouTube, do you feel you have more
of an advantage at getting your name out there to the masses com-
pared to bands and musicians from say 25 years ago?
PE: Absolutely! Social Media is HUGE these days and it allows
artists be able to promote themselves for nearly no cost. YouTube
has been such an awesome platform for us to stay in the spotlight
and be able to share our music with the masses in a efficient way!
NJ: Since September of last year, you have been on a rollercoaster
ride of touring. What has your first impression so far? Is it every-
thing you have ever imagined or is it more difficult then you thought
it would be?
PE: it's definitely incredibly fun and everything we'd hope it would
be. It is much more difficult than I thought it would be though, be-
cause a cappella is so difficult and it takes full vocal and physical
health to pull off. So things get tricky sometimes when a member
gets fatigued or sick. We make it work though!
NJ: I grew up wanting to be a filmmaker, so this really is a personal
question for me. Your latest video for Radioactive is amazing. I
really enjoyed the end of the world look and Lindsey Stirlings violin
playing put the song on a whole other level. Is this something we
are going to start seeing more of? Were you the ones to come up
with the idea for the video?
PE: Thank you! Fifgen films is an amaaaaazing film company that
came up with the concept and filmed/edited the video! We love
them. As for collabing more, we plan on doing a lot of it in the fu-
ture; It allows us to create new interesting creative music and expose
one another to each other's fans!
NJ: During The Sing-Off, you visited The Trevor Project. Every
time I turn on the television or go online, all I see is negativity.
about?
PE: There is a lot of negativity in the world. Bully and cyber-bully-
ing are a huge issue these days (esp in the LGBT community) and
we picked to work with that charity, because we wanted to help kids
realize that their life is worth something no matter what horrible
things people may say. We are five examples among millions that it
gets better and that staying strong is key :)
NJ: Youve brought a cappella to the mainstream, whats next for
Pentatonix? Will there be a complete album of original material?
PE: You bring a positive light to the world. Are they any other or-
ganizations or foundations you support that you would like your fans
and anyone reading this to know. We plan on creating content con-
stantly, and slowly but surely transitioning to an original band! Ex-
pect many EPs and full length albums in the next couple years!
Thank you. That is definitely our goal with our music. We definitely
plan on doing more charity work in the future, with Trevor Project
again, and many more!
17th Annual
Cavalier
Motorcycle
Ride-In
CAVALIER, ND
Friday, Saturday, & Sunday
June 14, 15, & 16, 2013
Free Admission ~ Everyone Welcome!
Saturday @ 10:00 a.m.
Fun Run Benefit
CAVALIER FIRE DEPARTMENT
PANCAKE BREAKFAST FUND-RAISER
Sunday, June 16
8 a.m. to 1 p.m. Cavalier Fire Hall
Saturday Only
12 Noon to 5 p.m.
FREE
Sponsored by Cavalier Assembly of God Church
Saturday, June 15th
Registration Starts @ 8:30 a.m.
Games Start @ 1:30 p.m. Sharp!
Friday, June 14 in the Cedar Inn Parking Lot
Serving food @ 6:30 p.m.
Music by Flying Blind @ 9:00
Games
CROWD FAVORITES
& NEW ADDITIONS!
Tattoo Contest
CASH PRIZES!
Great
Sidewalk Sales
Burn-Out Contest
Food &
Other Vendors
Drawing for Cash
Rafe @ 5 p.m.
LODGING AVAILABLE
Cedar Inn Motel - 1-800-338-7440;
or Icelandic State Park (Camping) 265-4561
Primitive Camping Available @ Cavalier City Park; City
Arena; Linda Carik Residence (265-4068);
or at the Pembina County Fairgrounds in Hamilton, ND
(10 miles east of Cavalier - 265-8948 or 265-8844)
FOR MORE INFORMATION, LOG ON TO:
www.cavaliermotorcycleridein.com
or contact JoAnn Carik @ 265-3151
Check us out on Facebook - Cavalier Motorcycle Ride In
1st Prize
$2,500
2nd Prize
$1,000
3rd Prize
$500
Free Street Dance
in NAPA Lot
Dance to S.O.L. from 8:00 p.m. to Midnight
- Inflatable Games for Kids
- Popcorn
- Sno-Cones
- Cotton Candy
- Lots of Give-Aways
PROCEEDS GO TO
SUNSHINE
HOSPITALITY HOME
$10.00 Entry Fee
MAY 2013 YEAR FIVE NUMBER FIVE| AFTER5GF.COM PAGE 3
MUSIC
We want to help kids realize that their
life is worth something no matter what
horrible things people may say. We are
five examples among millions that it gets
better and that staying strong is key.
LITTLE STURGIS OF THE
NORTH BY MEGAN AULT, CONTRIBUTING WRITER
The 17th annual Cavalier motorcycle ride-in, Little
Sturgis of the North, will be held in Cavalier on Saturday, June
15th with other activities scheduled June 14th and 16th.
The Little Sturgis of the North first started 17 years
ago. What originally started out with 50 or 60 motorcycles has
now grown to an event that has attracted over 1,800 motorcycles
and over 4,000 spectators over the years. If you have never at-
tended this event, the committee encourages everyone to come and
see the beautiful motorcycles. People from all over come together
for fun in Cavalier, and the towns population triples the day of the
event.
The day, while focused around the motorcyclists and the
bikes, includes something for everyone. There will be motorcycle
games, contests, music, inflatable games for kids, shopping, food,
and much more! What makes us most proud of our event is the
unique aspect that our event offers something for everyone-we
guarantee that anyone from the hard core biker to the local resi-
dents can come and have fun with so much to see and do
through[out] this day comments Nancy Jenson about what sets
the Little Sturgis of the North apart from other motorcycle ride-
ins. Every part of this event is free and open to everyone-regard-
less of age.
Cavalier, now known as the Little Sturgis of the
North, has now become the premier biker event in north eastern
North Dakota. The event has drawn motorcyclists from North
Dakota, South Dakota, Minnesota, Colorado, California, Wiscon-
sin, and Manitoba among others.
The event will kick start Friday night, June 14th in the
Cedar Inn parking lot. The Cedar Inn will begin serving food at
6:30 pm. There will be live music from the band Flying Blind.
They will play from 9 pm to midnight.
Registration for the event begins at 8:30 am on Saturday.
A fun run motorcycle ride will start at 10 am sharp. The riders will
take a mini tour of local scenery. There is a voluntary $10 entry
fee per person for the fun-run, and each donator will receive a
bandana. Proceeds will go to Sunshine Hospitality Home in Grand
Forks.
Games and contests will occur throughout the afternoon
and a DJ will play music all day long. Pat Mars, a KJ108 Big Dog,
is expected to join in the fun this year in the early afternoon. A
free street dance will be held from 8 pm to 12 pm in the NAPA
parking lot. The street dance will feature the band S.O.L. In ad-
dition to local cafes there will be a variety of vendors uptown,
from food to specialty shopping to motorcycle detailing.
There will be a cash raffle Saturday night at 5 pm. There
are three cash prizes. First prize is $2500, second prize is $1000,
and third prize is $500 cash. A portion of the proceeds for the raf-
fle will go to local charities and the event. Tickets will be sold at
$10 apiece and you need not be present to win. The winning tick-
ets will be drawn at 5 pm on Main Street. Tickets can be bought at
the registration booth on Saturday or ahead of time at The Cava-
lier Chronicle, Swanson motors, The Treasure Trove, the C-Store
west of Cavalier, Sammys Bar, and Jensons A/C and Heating.
The Assembly of God Church is hosting a free fun day
for all kids from noon to 5 pm in the former Food Pride parking
lot. They are generously offering inflatable games, sno-cones,
popcorn, cotton candy, and lots of giveaways in order to give back
to the community. Last year over 600 children sincerely enjoyed
the day. Again, all events are free and open to the public.
Lodging is available at the Cedar Inn Motel. To make a
reservation for the Cedar Inn Motel, please call 1 (800) 338-7440.
Camping is available at Icelandic State Park. To reserve a camping
space please call (701) 265-4561. Primitive camping will be avail-
able in the Cavalier City Park, the city arena, and at Linda Cariks
residence. To reserve a space at Linda Cariks residence please call
(701) 265-4068. All camping at the city park and the city arena is
first come-first serve. This year there is also camping at the Pem-
bina County Fairgrounds in Hamilton, ND about 10 miles east of
Cavalier. To reserve a spot at the fairgrounds please call (701)
265-8948 or (701) 265-8844.
The Cavalier Fire Department will host a pancake and
sausage breakfast fundraiser Sunday morning, June 16th, from 8
am to 1 pm at the firehall. All proceeds will benefit the local fire
department.
This event would not be possible without the motorcycle
ride-in committee and the copious amount of volunteers. What
started out as a small motorcycle rally led by two people has now
grown into a twelve person committee. This committee is commit-
ted to promoting Cavalier and takes great pride in the event, even
though half of them do not personally own a motorcycle. The
committee meets throughout the year to bring this event to life and
puts in countless hours to make the Little Sturgis of the North
even better! The committee would also like to thank the number of
volunteers they have during the weekend of the event. Without all
of these helping hands there is no way this event could take place.
There are many sponsors that support this event. Spon-
sors include North Dakota Tourism, Gregory Ford, Inc., The Of-
fice Bar, Hansons Implement, Inc., Chicken Scratchin Art by
Lynus (Grand Forks), Cavalier Equipment- CarQuest and John
Deere, Swanson Motors, The Treasure Trove, Sammys/J&H
Lanes, Citizens State Bank-Midwest, Cedar Inn Steakhouse,
Lounge, and Bottle Shop, Thomas G. Askew, Gregory Building
Center, Main Street Floral and More, Cenex Convenience Store,
Cavalier Dental Clinic, North Star Community Credit Union,
Polar Communications, Wieler Construction, Inc., On-Target Ag
Services LLC (St. Thomas), Leevers Foods, United Valley Bank,
Thompson Supper Club, Inc., Ramsey National Bank, Cavalier
Supply, Convey-All USA (Hamilton Systems, Inc.), Mayo Con-
struction, Bjornson Oil, Captivate Portraits, Jenson A/C and Heat-
ing, Jamess Windshield Repair, Ye Olde Medicine Center,
Cavalier Gas, LLC, Hinkle Airspray, Inc., Justines Jewelry and
Gifts, Terrys True Value, The He-Mart, Waynes Variety, Guys
and Gals Salon, Thomson Trailer Court, Cavalier Parts, Inc.
(NAPA), Main Resource Auctions and Land Sales (Dennis
Biliske, Auctioneer & Agent), Kelley Bean, Kendall Tree Service,
CHS, Inc. (Drayton), AgCountry Farm Credit Services, Behms
Plumbing, LR C-Store, LLC, A Short & Co., White Drug Phar-
macy, Nodak Mutual Insurance Company (Richard McKnight,
Kyle Gagner), The Cavalier Chronicle, and Budweiser.
For more details and pictures from past events visit the
motorcycle ride-in website www.cavaliermotorcycleridein.com, or
visit their page on Facebook: Cavalier Motorcycle Ride-in. For ad-
ditional questions, please contact JoAnn Carik at (701) 265-3151.
BREAKDOWN OF EVENTS
AT THE RIDE-IN
Friday, June 14
Festivities begin Friday, June 14 with a dance at the Cedar Inn
parking lot. Food service begins at 6:30 p.m. and the band Flying
Blind will be on stage there from 9 p.m. to midnight.
Saturday, June 15
Registration for Saturdays ride-in begins at 8:30 a.m. Saturday.
The Fun Run motorcycle ride begins at 10 a.m. sharp and riders
will be able to enjoy a mini tour of local scenery. There is a $10
voluntary fee for the Fun Run. A bandana will be given to all who
pay the fee. All proceeds will go to Sunshine Hospitality Home in
Grand Forks.
Saturday afternoon will be filled with games and contests with a
DJ playing music all day. Pat Mars, a KJ108 Big Dog, is expected
to join the fun in the early afternoon.
Local restaurants will be open all day in addition to a variety of
vendors uptown, from food to specialty shopping to motorcycle
detailing. The main roads through town will be blocked off for
motorcycle parking so there'll be no traffic problem along Main
Street.
The Assembly of God Church is once again hosting a Free Fun
Day for all kids from noon to 5 p.m. in the former Food Pride
parking lot. They are generously offering inflatable games, sno-
cones, popcorn, cotton candy and lots of giveaways. Last year
over 600 children enjoyed the fun. Again, all events are free and
open to the public.
A cash raffle will take place Saturday at 5 p.m. with three cash
prizes of $2,500, $1,000 and $500 cash. A portion of the proceeds
will go to local charities and events. Tickets will be available for
$10 at the registration booth the day of the event, or right now at
The Cavalier Chronicle, Swanson Motors, The Treasure Trove, the
C-Store west of Cavalier, Sammys Bar and Jensons A/C and
Heating. You need not be present to win. Saturday's activities will
conclude with a street dance at the NAPA parking lot from 8 to
midnight with the band "S.O.L."
Sunday, June 16
The Cavalier Fire Department will host a pancake and sausage
breakfast fund-raiser Sunday morning, June 16 from 8 a.m. to 1
p.m. at the firehall. All proceeds will benefit the local fire dept.
Lodging for this event is available at the Cedar Inn (1-800-338-
7440). Camping is available at Icelandic State Park (701-265-
4561) and primitive camping will be available in the Cavalier City
Park, the city arena, and at Linda Cariks residence (701-265-
4068). All camping at the city park and city arena is first come-
first serve. This year, camping will also be made available at the
Pembina County Fairgrounds in Hamilton, located 9 miles east of
Cavalier. To reserve a spot at th fairgrounds, call 701-265-8948 or
265-8844.
Advertise with After5 beginning at $47.00
After5GF@gmail.com
(701) 430-1896
AFTER5
FEATURE
BOARDWALK
ENTERTAINMENT
GROUP: CHANGING IT
UP WHILE KEEPING
THE CLASSICS
BY SUZANNE IRWN, CONTRIBUTING WRITER
The Boardwalk Bar and Grill has been a restaurant sta-
ple in the East Grand Forks community since 2009. But
management says that along with preserving patrons fa-
vorite aspects of the eatery, theyre always looking for
ways to take the dining experience to the next level.
They now offer a variety of eating and entertainment op-
tions through the Boardwalk Entertainment Group, in-
cluding Banquets at the Boardwalk, Boardwalk Bar &
Grill, Rivers Edge Lounge and the River Deck Bar.
Basic beginnings
The Boardwalk Bar & Grill has always featured classic
menu items. Burgers and specialty sandwiches have
populated the menu since the beginning. At first, menu
items were developed through the direction of Board-
walk Managing Partner, Jane Moss. She adds that there
are now more that just cooks contributing to this kitchen.
Were going to start asking our customers, for different
ideas every month and well give out awards for it, she
says. Customers voices have already helped develop
the menu direction. Were also trying to do a steak
night once a week at the Boardwalk where we bring
down our steaks in price and have a little round up for
everybody, Moss adds.
Tasting summer
The staff says theyre looking forward to their seasonal
offerings. We are excited about the summer items,
were doing a whole new River Deck menu, says Moss.
Upstairs a lot of our bar menu is fresh produce, fresh
juice.our most popular item upstairs is a cucumber
mojito, its freshly muddled cucumber, freshly squeezed
lime juice, everyday. Its something that a lot of places
dont do because its really time consuming, it makes a
huge difference and we noticed it in our customer re-
sponse last summer. Along with our other cocktails
its a lot of innovative [drinks], says James O'Shea the
Boardwalk Beverage/Entertainment Manager. Upstairs
will feature some unique menu items including seafood
lavosh and a variety of sliders. In addition to the tastes
of summer on the deck, the downstairs will also be see-
ing some fresh items. Were broadening out and
adding a huge flavor line where we will be able to do
over 400 possible margaritas, daiquiris and long island
tea flavors just in the downstairs bar area alone, says
OShea. There are also two new main courses including
an 8oz fillet with hash cakes, coleslaw and artisan bread
as well as an elk burger with fries. The elk meat is from
North Dakota and buns and breads are from the Grand
Forks bakery, Dakota Harvest Bakers. Most of our
products that we use are locally made and most of our
dressings and sauces are homemade, adds Moss.
Taking it to the next level
Several summers ago, the Boardwalk opened up the
River Deck Bar on the second level. I was here when
we started the upstairs, says waitress Renee Knott. She
says the first year had a slow start. Then the second
summer, it was a million times better...and this summer
is going to be even better, Knott adds. In addition to
the deck, another space has been added. The Boardwalk
now offers a banquet hall, which can hold events for
crowds from 20 to over 400. The upstairs banquet hall
also has moveable walls. We can separate the room up
to six different areas which can allow for multiple events
on the same day, explains OShea.
A laughing matter
Customers have come to expect some signature staples
at the Boardwalk but now they may have another reason
to stop by. The Boardwalk hosts comedians once a
month. Talent trained to tickle the funny bone come
from around the nation. Shows are about two hours and
generally feature two comics. Tickets for the shows are
$8 in advance, which includes a free drink or $10 at the
door. OShea also plans to host several musical acts as
well during the summer.
Something special
The staff says that this place is unique to the downtown
area. Ive been a waitress here for over two years, I
love it its fantastic, says Knott. This enthusiastic
server recommends the Reuburger and the Cajun
Chicken Sandwich but says the best part of the job is
more than the cuisine. Probably our customers, we have
great regularsI know their names, I know what theyre
going to order [and] I know what they drink, she adds.
Moss says this place has a unique feel and wants cos-
tumers to have more than great food. When they come
here I want them to feel like theyre walking into my
home basically, Moss explains. I liken it to a
Cheers bar where when they come in as a regular we
know their nameIts just a very relaxed homey feeling
and they go away as friends.
COVER
River Cinema 15
$5.25 Matinee/Child
$7.25 Evening Shows
$3.75 Senior Matinee T, W, TH
(218) 399-9000
www.RiverCinema15.com
211 Demers Ave East Grand Forks 218-399-9000
Great deals
on combos!
All Stadium Seating
COMING SOON TO
RIVER CINEMA 15
MAY 2013
May 10
Wade Walker is eager to
propose to his girlfriend, Grace
Peeples. So, Wade decides to
crash a family gathering, charm
his soon-to-be in-laws and slip
a ring on Graces finger. How-
ever Wade's plans go hilari-
ously awry when he meets the
high-powered, seemingly pic-
ture-perfect family wholl do
whatever it takes to keep up ap-
pearances. Wade soon finds
himself caught in a web of white
lies and comic dysfunction.
Peeples
Rated PG-13
Starring: Kerry Washing-
ton, Craig Robinson
May 3
In Marvel's Iron Man 3,
Tony Stark/Iron Man finds
his world reduced to rubble
by a malevolent enemy and
must use his ingenuity and
instincts to protect those
closest to him as he seeks
to destroy the enemy and
his cohorts.
Iron Man 3
Rated PG-13
Starring: Robert Downey
Jr., Don Cheadle, Gwyneth
Paltrow, Ben Kingsley, Ash-
ley Hamilton, James Badge
Dale
May 3
The Iceman follows noto-
rious contract killer Richard
Kuklinski from his early days
in the mob until his arrest for
the murder of more than
100 men. Appearing to be
living the American dream
as a devoted husband and
father; in reality Kuklinski
was a ruthless killer-for-hire.
When finally arrested in
1986, neither his wife nor
daughters have any clue
about his real profession.
The Iceman
Rated R
Starring: James Franco,
David Schwimmer
May 10
The Great Gatsby follows
would-be writer Nick Carraway
as he leaves the Midwest and
comes to NYC in 1922. Nick
lands next door to a mysterious,
party-giving millionaire. Nick is
drawn into the captivating world
of the super-rich, their illusions,
loves and deceits. As Nick
bears witness to this life, he
pens a tale of impossible love,
incorruptible dreams and high-
octane tragedy.
The Great
Gatsby
Rated PG-13
Starring: Leonardo Di-
Caprio, Tobey Maguire
May 17
When the crew of the Enter-
prise is called back home, they
find an unstoppable force of ter-
ror from within their own organ-
ization has detonated the fleet
and everything it stands for.
With a personal score to settle,
Captain Kirk leads a manhunt
to a war-zone world to capture
a one-man weapon of mass de-
struction.
Star Trek
Into Darkness
Rated PG-13
Starring: Chris Pine,
Zachary Quinto
May 24
Dominic Toretto (Vin
Diesel), Brian OConnor
(Paul Walker) and the crew
find themselves on the
wrong side of the law once
again as they try to pull off a
high-octane heist on the
streets of Europe with fed-
eral agent Luke Hobbs
(Dwayne Johnson) hot on
their tails.
Fast & Furious
6
Rated PG-13
Starring: VinDiesel, Paul
Walker, Dwayne Johnson
May 24
Tells the story of an ongoing
battle deep in the forest be-
tween the forces of good and
evil. When a teenage girl
(named Mary Katherine) finds
herself magically transported
into this secret universe, she
must band together with a rag-
tag team of fun and whimsical
characters (the 'Leaf Men') in
order to save their world (and
ours) from the evil spider
Queen Tara.
Epic
Rated PG
Starring: Beyonce
Knowles, Colin Farrell
May 24
This time, there's no wed-
ding. No bachelor party. What
could go wrong, right? But
when the Wolfpack hits the
road, all bets are off.
A Los Angeles-based story
that will deviate from the forgot-
ten-debauchery formula of the
first two films. It's safe to say a
reunion between Stu and Jade
is on the itinerary.
The Hangover
Part III
Rated R
Starring: BradleyCooper,
Zach Galifianakis
May 31
One thousand years after
cataclysmic events forced hu-
manity's escape from Earth,
Nova Prime has become
mankind's new home. Leg-
endary General Cypher Raige
returns from an extended tour
of duty to his family. When an
asteroid damages his craft, they
crash-land on a now unfamiliar
and dangerous Earth. As gen-
eral lies dying in the cockpit, his
son Kitai must trek across the
hostile terrain to recover their
rescue beacon.
After Earth
Rated PG-13
Starring: Will Smith,
Jaden Smith
Story follows a crack FBI
squad in a game of cat-and-
mouse against a super-team of
the worlds greatest illusionists,
who pull off a series of daring
bank heists during their per-
formances, showering the prof-
its on their audiences while
staying one step ahead of the
law.
Now You
See Me
Rated PG-13
Starring: Morgan Free-
man, Jesse Eisenberg,
Mark Ruffalo, Amanda
Seyfried, Woody Harrelson
A thriller that follows one
family over the course of a
single night, four people will
be tested to see how far
they will go to protect them-
selves when the vicious out-
side world breaks into their
home.
The Purge
Rated R
Starring: Ethan Hawke,
Lena Headey, Rhys Wake-
field, Max Burkholder, Tony
Oller, Adelaide Kane
Two salesmen whose ca-
reers have been torpedoed by
the digital world. Trying to prove
they are not obsolete, they defy
the odds by talking their way
into a coveted internship at
Google, along with a battalion
of brilliant college students. But
gaining entrance to this utopia
is only half the battle. Now they
must compete with a group of
the nations most elite, tech-
savvy geniuses to prove that
necessity really is the mother of
re-invention.
The Internship
Rating Unknown
Starring: Vince Vaughan,
Owen Wilson
MAY CALENDAR
LIST EVENTS FOR FREE! E-mail to AFTER5GF@gmail.com
After 5 is not responsible for any errors or omissions in the
Events Calendar.
3
4
5
COLDSHOT- The Ho Bar,
Grand Forks.
RED JUMP SUIT APPARATUS-
BIG DS, Grand Forks.
LIVE MUSIC- 9 PM, Sanders,
Grand Forks.
FRIENDS BOOK & TREASURE
SALE- East Grand Forks Public
Library.
KNIGHT FOR A PRINCESS- 6
TO 10 PM, Alerus Center,
Grand Forks.
MOON OVER BUFFALO- 7
PM, Fire Hall Theatre, Grand
Forks.
FRIDAY NIGHT RACES- Hot
Laps 6:30 PM, Race start 7:30
PM, River Cities Speedway,
Grand Forks.
ROOSTERS- The Ho Bar,
Grand Forks.
RHYME OR REASON- Big Ds,
Grand Forks.
SOAP- EL ROCO, Grand Forks.
VENDORS ON MAIN CRAFT
SALE- 9 to 3, CanadInn Desti-
nation Center, GF.
6
7
OPEN MIC NIGHT- 9 TO 1 AM
The Hub, Grand Forks.
READERS THEATRE- 4:30
PM, EGF Campbell Library.
STORY TIME- 10 AM, EGF
Campbell Library, EGF.
KARAOKE- 9 PM TO 1 AM,
Long Haul Saloon, Grand
Forks.
8
ART & DEMOCRACY FILM SE-
RIES- FRANKENSTEIN- 7 PM,
Empire Arts Center, Grand
Forks.
KARAOKE- 10 PM, Rhombus
Guys, Downtown Grand Forks.
COMEDY NIGHT-8 PM,
Dreamers Lounge in the Ra-
mada, Grand Forks.
STUDENT ID NIGHT- 4 - 9 PM,
$6 with student ID, Splashers of
the South Seas, CanadInn,
Grand Forks.
EXTREME POKER-El Roco,
GrandForks
9
10
SILVERADO- The Ho Bar,
Grand Forks.
MAIDEN DIXIE- Big Ds, Grand
Forks.
Grand Forks.
THE EMBER- 8:30 PM, Free
Music & Free Java, Freedom
Church, GF.
Grand Forks.
Forks.
CHIK-FIL-A LEADERCAST- 8
AM, Hope Church, Grand
Forks.
ARTSEE- 4:30 TO 8 PM, ND
Museum of Art, Grand Forks.
11
FOOSBALL TOURNAMENT- 8
PM, Rhombus Guys, Downtown
Grand Forks.
STORY TIME- 7 PM, EGF-
Forks.
JOHNNY HOLMS BAND- Big
Ds, Grand Forks.
Forks.
GREATER GRAND FORKS
SYMPHONY ORCHESTRA: A
Romantic Evening with Alejan-
dro Drago performing the
Brahms violin Concerto- 7:30
PM, Empire Arts Center, Grand
Forks.
Grand Forks.
Forks.
EXTREME ND RACING FAM-
ILY ADVENTURE RACE- Turtle
River State Park, North Dakota.
KNIGHT FOR A PRINCESS- 6
TO 10 PM, Alerus Center,
Grand Forks.
FRIENDS BOOK & TREASURE
SALE- East Grand Forks Public
Library.
DUELING DUO PIANO SHOW-
Gillys Bar & Grill, Grand Forks.
ANYTHING GOES COMMU-
NITY RUMMAGE SALE &
FLEA MARKET- 8 AM TO 3 PM,
Alerus Center, Grand Forks.
HUNKS LIVE- The Ho Bar,
Grand Forks.
DAKOTA POKER LEAGUE
NIGHT- Down UNDer Pub,
Grand Forks.
JAZZ NIGHT AT L BISTRO - 7
PM, L BISTRO, CanadInn,
Grand Forks.
5/10/13,
5/11/13
May 31, 2013.
5/10/13,
5/11/13
May 31, 2013.
5/10/13,
5/11/13
May 31, 2013.
5/10/13,
5/11/13
May 31, 2013.
MAY 2013
12
14
15
16
17
Long Haul Saloon, Grand
Forks.
OPEN MIC NIGHT- 9 TO 1 AM ,
l BISTRO TUESDAY WINE
CLUB- 5:30-7:30 PM,
CanadInns Destination enter,
Grand Forks.
20
21
22
18
19
COMEDY NIGHT-8 PM,
mada, Grand Forks.
Grand Forks.
FAT DADDIES- Big Ds, Grand
Forks.
Grand Forks.
Grand Forks.
WISEGISE- The Ho Bar, Grand
Forks.
23
24
25
Grand Forks.
SALE- 9 to 3, CanadInn Destina-
tion Center, GF.
Grand Forks.
26
27
OPEN MIC NIGHT- 9 TO 1 AM ,
Long Haul Saloon, Grand Forks.
l BISTRO TUESDAY WINE
CLUB- 5:30-7:30 PM,
CanadInns Destination Center,
Grand Forks
28
Grand Forks.
COMEDY NIGHT-8 PM,
mada, Grand Forks.
Grand Forks
Grand Forks.
ULTIMATE DIVA EXPO- 5-9
PM, Canad Inns , Grand Forls.
Grand Forks.
DAKOTA POKER LEAGUE
Grand Forks.
STORY TIME- 7 PM, EGF
Grand Forks.
2013 ND STATE GIRLS TEN-
NIS TOURNAMENT- Choice
Health & Fitness, Grand Forks.
DAKOTA POKER LEAGUE
Grand Forks.
Grand Forks.
Grand Forks.
Grand Forks.
nation Center, GF.
WORLD BELLYDANCE DAY
STAGE SHOW- 8 PM, Fire Hall
Theatre, Grand Forks.
LOST HIGHWAY- Big Ds,
Grand Forks.
Grand Forks.
GREATER GRAND FORKS
SYMPHONY ORCHESTRA: A
Romantic Evening with Alejan-
dro Drago performing the
Brahms violin Concerto- 7:30
PM, Empire Arts Center, Grand
Forks.
Grand Forks.
WISEGISE- The Ho Bar, Grand
Forks.
Grand Forks.
SAFE KIDS DAY: LOOK OUT
COOK OUT- 11 AM to 2 PM,
Lincoln Drive Park, Grand
Forks.
ROSTER MCCABE- El Roco,
Grand Forks.
BOOMTOWN- Big Ds, Grand
Forks.
Grand Forks.
nation Center, GF.
Grand Forks.
Grand Forks.
Grand Forks.
29
Grand Forks.
COMEDY NIGHT-8 PM,
mada, Grand Forks.
Grand Forks
31
II AMMENDMENT- The Ho Bar,
Grand Forks.
RALPH ENGELSTAD ARENA
BALL HOCKEY CLASSIC-
Ralph Engelstad Arena, Grand
Forks.
Grand Forks.
AMERICAN CANCER SOCIETY
RELAY FOR LIFE- University
Park, Grand Forks.
13
Grand Forks.
MAIDEN DIXIE- Big Ds, Grand
Forks.
Grand Forks.
Forks.
CHIK-FIL-A LEADERCAST- 8
AM, Hope Church, Grand
Forks.
ARTSEE- 4:30 TO 8 PM, ND
Museum of Art, Grand Forks.
11
30
DAKOTA POKER LEAGUE
Grand Forks.
Grand Forks.
Grand Forks.
UNDERRATED/UNDERSTATED:
TV YOU SHOULD KNOW ABOUT
BY TAYLOR BROST, CONTRIBUTING WRITER
Summer is finally here. I think. I probably jinxed it. But in the off chance I didnt, what a beautiful
time of year. I hope you enjoyed that week of Spring and can look forward to sunshine, bonfires,
and the great outdoors. What could go wrong you ask? Well, Ill tell you.
To a recovering cynic like myself, I cant help but find one con to this highly anticipated Summer;
Television. Each year, around this time, series finales pop up like wildfires, and when new shows
end were left with a slew of re-runs all summer long. Well, have no fear fellow couch potatoes,
there are a few series you may or may not know of, and they will definitely be worth the watch
this early summer.
House of Cards (Netflix Original Series)
Set in the nations capitol, you dont have to be a fan of politics to enjoy this dark, smart, drama.
The creepy Kevin Spacey we saw in American Beauty combines with the witty intelligent Kevin
Spacey from The Usual Suspects to create perhaps the most impressive performance of his career.
There, I said it. Spacey plays Francis Underwood, a scorned politician who sets out to achieve
power by way of revenge from the very first episode in the series. Underwood never once presents
himself as a likeable character, even turning to the camera throughout episodes to reveal diabolical
plans to the audience. Yet for some reason, you still feel the need to root for him for the majority
of the first season. The true colors of an interesting and unconventional relationship with his wife,
played by Robin Wright, slowly present themselves as the season draws on and Underwood expe-
riences ups and downs, finagling his way through Congress. While it may not provide the most
historically accurate representation of Congress and our Capitol, it will most certainly provide an
entertaining one, and it will have you wishing I hadnt told you about it until season 2 was also
available. Only available on Netflix, it is at the very least worth one month of the watch in-
stantly plan. Netflix always seems to be offering free one-month trials or heck, piggyback off of
your parents account. Regardless how you do it, find a way, and thank me later.
Small Town Security (AMC Thursday Nights at 9pmCT)
Do this one for me guys, ok? Im fairly certain AMC barely renewed this show for a second sea-
son. Forget every negative thing youve heard or read about this show. Throw some popcorn in the
microwave, settle in on May 9th at 9pm central, and tune into AMC for the premiere of the second
season and your newest guilty pleasure. I suggest finding a way to view the first season, but I have
a feeling it wont be vital to the storyline. Following the most eclectic group of workers Ive ever
seen at JJK Security in a small town in Georgia, this show is the definition of reality TV. In fact
most reality TV series these days clearly have scripted moments, but I can assure you that Small
Town Security is pure, raw, entertainment. The show features five main characters and a chi-
huahua. Of these characters, one is a hoarder, one is a former actress (and Ill try to put it nicely,
you would have never guessed), and one underwent a sex change in order to become a man. Oh,
and there is a love triangle between the three I just described. YOU CANT MAKE THIS STUFF
UP PEOPLE. Put a bunch of crazy people together and let the hijinks ensue. If you cant laugh at
this show then we cant be friends it will be your loss, not mine.
Rectify (Sundance Channel Monday Nights at 9pmCT)
From the producers who brought us the cleverly crafted Breaking Bad (also starting back up this
summer for the final half-season of the series) comes a much darker tale of a man by the name of
Daniel Holden. Convicted of the rape and murder of his girlfriend while in high school, Daniel
waits on death row for nearly twenty years before being released due to a new discovery in his
case. Imagine spending twenty years waiting for your imminent death and all of a sudden having
another option. I cant. So for that, I turn to Rectify. Tremendously acted (honestly by all parties
involved) I was surprised at how easily I was sucked into this, quite frankly, unappealing subject
matter. And dont worry; so far, the gruesome topic has been presented artistically, rather than
through graphic flashbacks like a CSI episode. I realize being on the Sundance Channel will make
it difficult for many of you to watch this series regularly, BUT I know you kids have ways of get-
ting your hands on anything on the interwebs or what have you these days. And at the time of this
writing, you can still watch the 2-hour premiere episode on the Sundance Channel website, just to
see if it strikes your fancy.
Honorable Mention: Arrested Development - With a diehard almost cultish fan base, the series
returns with Season 4 on May 26th after a 7-year hiatus. Only available on Netflix, do you need
any more reasons to start up that account?
What to Skip: Defiance I gave it the old college try but it seems to just be another Syfy disas-
ter. The Jeselnik Offensive Ill be honest. I have a pretty sick sense of humor, but even I dont
hold a candle to this guy. Its just not funny. Its not. Ready for Love Im a Bachelor/Bache-
lorette fan through and through. That is all.
MEDIA
Tickets for all shows are available at (located at 300
Broadway; open M-F 12-6PM), by phone (866) 300-8300 or online at:
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ARTIST PROFILE: HILLARY KEMPENICH
My family and I have made Grand Forks our home several years ago after living in Win-
nipeg for a short time. I was born and raised on the Turtle Mountain Band of Chippewa Reservation
located in the Rolette County. I had moved to Grand Forks in 1999 to study business and art at the
University of North Dakota; which is where I had met my husband. I chose to study both business
and art as they are a very dominant part of my upbringing. However, art is where my passion exists. I
had upheld several part time jobs and volunteer work; and realized it was the time to pursue that pas-
sion.
Creativity is my outlet for self-expression; Ive always been taught to be careful with my
words, for words are very powerful. I have been brought up in the Turtle Mountains of North Dakota
surrounded by so many interesting stories from our Elders in the community as well as many talented
artists. The stories have the power to influence greatness, but can also have adverse results.
Storytelling is extremely important amongst our people; it is there to teach us lessons in life. Some of
these stories may be exaggerated, stories may be complete fiction, and many stories are flat out truth.
It is up to the listener to grasp the point of what the storyteller is trying to portray. The stories that we
are told are purposeful, they teach us our histories, how to heal, how to live, and how to laugh.
My song, my story is told through paintbrushes, charcoals, pastels and many other medi-
ums. As a Native person, the creative process is a way of life and a part of who we are. My art is an
opportunity to reflect, to teach, to experiment, and to continuously discover new paths. With the short
time here on Earth, it is amazing all that I have been able to experience and I want to share that with
others. I want my spirit and the spirit of my Elders to live on, and I will keep that alive in what I cre-
ate. Through my work I hope to help change any negative beliefs held against our people, our culture,
our tradition and also to strengthen the positive. Through my work I also hope to help teach the audi-
ence of our histories and also about the evolution of our people.
My work is not only made up of my own personal stories; they are the stories of my Elders.
The Elders have handed so much on to us, and it is our duty to hold on to the stories to pass on to the
world. These stories can break down barriers and uphold bonds. There is a lesson that we can all take
from each and any experience we come across. As we walk through this journey of life, there are so
many stories that we can share. These stories may not always make us happy or laugh that is not
what makes a story good. Minwaajimo is when weve taken the time to not only hear, but to listen to
what is being said and take that with us in our hearts.
With this, I welcome you to my show, Minwaajimo- Telling a Good Story presented by the Blue
Door Gallery in downtown Grand Forks. The show opened Thursday April 18th; the show ends May
11. This show is my official debut into the Grand Forks art community. I have been very fortunate to
have found a supportive community to pursue my creative outlet.
Chi Miigwech! Thank you very much!
Hillary Kempenich
www.HillaryKempenich.com
COMMUNITY BY GRAND FORKS YOUNG PROFESSIONALS
FRIDAY NIGHT RACES
THE BACKSTAGE PROJECT
THE EMBER
COFFEE HOUSE
& MUSIC VENUE
facebook.com/theember
$3 YOU-CALL-ITS
8 N 3RD ST
FREE JAVA
FREE MUSIC
(701) 203-2877
1ho Or|g|na| od oppor
1011 Un|vers|ty ^ve.
701-77b-971
od oppor Campus |aco
415 N 42no 3t.
701-772-1ACO [B22J
GLA1 HOMLMADL MLX|CAN
|OOD A1 A GLA1 |CL!
The Backstage Project is designed to utilize creative, urban
spaces for live music performances by local and regional
artists. Local favorites Jazz On Tap kicked off the series, fol-
lowed by concerts throughout the coming months featuring
Chase Burkhart, Rosie Savageau, Mike & Hannah Power,
Black Cat Abraham, and more.
EMPIRE ARTS CENTER, MAY 10TH,
24TH, 8PM ($5 COVER CHARGE)
Yes!One of the sure signs that spring/summer is here- racing at
the Red River Valley Speedway!Enjoy the sweet feeling of get-
ting dirt sprayed on your face as the valleys top competitors duke
it out on the well-known dirt track.Leave your winter jacket at
home!
RED RIVER VALLEY SPEEDWAY FRI-
DAYS, HOT LAPS 6:30PM, RACES 7:30PM
IRON MAN 3
Robert Downey, Jr. brings his trademark sarcastic humor and
extremely expensive man-toysto the silver screen once again. Ex-
pect this movie to one of the highest-grossing movies of all time, but
also expect to witness a good story and be pleasently entertained.
RIVER CINEMA 15TH, ALL MONTH
HIGHLIGHTS OF THE MONTH
BALL HOCKEY FESTIVAL
THE OAK RIDGE BOYS
Many kids grow up in Grand Forks
playing ball and roller hockey, but
never actually take up the ice (in-
cluding this 28 year-old kid).
Ralph Engelstad Arena is taking a
weekend to celebrate non-ice
hockey at their facility for a whole
weekend. The event is open to all
ages and has multiple divisions.
Get a team together and take this
chance to play at the Ralph!
RALPH ENGELSTAD,
MAY 29TH-JUNE 1ST
One of the sureest country bands
out there, the Oak Ridge Boys
come to Fargo, ND at the Fargo
Theatre. All those people who
grew up with this band will be sure
to have one awesome night to re-
member. The concert arrives just in
time to relax off the flood anxiety
and look foward to many more
country summer nights.
FARGO THEATRE,
MAY 11TH 8PM
AFTER5
THE HO SPORTS BAR AND CASINO
3450 GATEWAY DR |701-772-7000
MON-THRS11AM-2AM \ FRI-SAT 10AM-2AM \ SUN 12PM-2AM
MAY 9TH
HUNKS LIVE
BRINGING MANLY-MEN TO THE HO
MAY 10TH-11TH
SILVERADO
WHERE ORIGINALITY MEETS COUNTRY & ROCK
MAY 17TH-18TH
WISEGISE
GRAND FORKS-BASED CLASSIC ROCK
MAY 24TH-25TH
COLD SHOT
DELIEVERING A LARGE VARIETY OF MUSIC
MAY 31ST-JUNE 1ST
II AMENDMENT
POWERFUL HARMONIES, SOULFUL-TESTIFYING VOCALS
KARAOKE EVERY TUESDAY NIGHT
DRINK SPECIALS 7PM TO CLOSE
MONDAY
$2.50 U-Call-It Vodka
$3.50 24oz Domestics
$4.50 24oz Micros
TUESDAY
$3.25 Pounders
$2.50 U-Call-It Rum Drinks
WEDNESDAY
$2.50 U-Call-It Whiskey
Drinks
$2.50 Domestic Bottles
THURSDAY
$2.75 U-Call-It 1 Shot Drinks
$1.00 Mystery Beer
$2.50 Bomb Shots
FRIDAY AND SATURDAY
Live Music Every Weekend
$3.50 Pounders
SUNDAY FUNDAY
Happy Hour All Day & Night
DRINK SPECIALS

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^ g ] ^ P ARDS T AS TLESS B HEAR

open M-F Broadway;

12-6PM), by phone (866) 300-8300 or online a

t: 12-6PM), by phone (866) 300-8300 or online a

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