Week commencing 5 December

Autumn Term 2011

Harrow School

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

5th December 2011

6th December 2011

7th December 2011

8th December 2011

9th December 2011

10th December 2011

11th December 2011

B R E A K F A S T

Events

Christmas Dinner

From the Servery

Kippers Grilled Sausages Grilled Bacon Boiled Egg Poached Egg Fried Egg Fruit Salad Grilled Tomatoes Fruit Salad Croissants Fruit Salad Porridge Porridge Porridge Bio Yogurt and Dried Bio Yogurt and Dried Bio Yogurt and Dried Fruit Fruit Fruit

Freshly Baked Pain au Chocolat Continental Breakfast Boiled Egg Cereal Bar Fruit Salad Orange Segments Porridge Porridge Bio Yogurt and Dried Yoghurts Fruit

Cereals Hot and Cold Drinks Toast 1st Entre

Weetabix, Coco Pops, Frosties, Cornflakes, Chocolate Weetos, Bite-sized Shreddies, Fruit & Fibre, Muesli,Sugar Puffs To quench your thirst we offer:- Outspan Fresh Orange and Cape Apple Juice, Chilled Filtered Water, Full Cream and Semi-Skimmed Milk, Tea, Coffee and Hot Chocolate Also every available every day: Freshly Toasted White and Brown Bread with Butter or Flora, Jams, Marmalade, Honey and Marmite Braised Beef & Onions Medallions of Pork with Honey & Mustard Sauce Roasted Fillet of Salmon with Lemon & Dill

2nd Entre

Chicken Fricasse

Chilli con Carne

Chicken & Mushroom Pie Pasta Twists with Garlic, Basil, Roasted Vegetables & Tomato Sauce Potato Wedges Soup of the Day *** Pasta Bake with Garlic Bread ****** Vegetarian Lasagne ****** Muller Yoghurt

Staff Lunch Menu TBC

Vegetarian

Creamy Risotto with Wild Mushroom alla Milanese

Goat's Cheese & Pesto Parcels

L U N C H

Potatoes

Creamed Potatoes

Braised Rice

Vegetables

Buttered Carrots

Roasted Mixed Vegetables

Buttered Spinach

Dessert

Chocolate Pudding & Chocolate Sauce Cream of Tomato Soup with Croutons

Fruits of the Forest & Ice Cream Leek & Potato Soup with Croutons

Apple Pie & Ice Cream French Onion Soup with Cheese Croute Prepared Fresh Fruit

Soup of the Day

Salad Bar Fruit

Selection of Home-Roasted Cooked Meats:- Roast Beef, Roast Turkey,Roasted Chicken Drumsticks, Smoked Mackerel, Oily Fish in Tomato Sauce, Tuna and Cottage Cheese, Jacket Potatoes, Grated Cheese Always a choice from the Fruit Basket and freshly prepared Fruit: Grapes, Pineapple, Melon, Kiwi, Pears, Apples and Oranges

Hot Choice

Breaded Fish Fingers Sausage and Mustard Duck Pancakes Rolls Garden Peas Mash with Red Onion with Fried Rice Spinach Mash Gravy & Broccoli

Pasta Bar

S U P P E R

Blue Cheese & Broccoli Pasta

Croque Monsieur with Potato Skins & Baked Beans

Egg, Tofu & Vegetable Fried Rice with Soy Sauce

Soup of the Day

Cream of Tomato Soup with Croutons

Leek & Potato Soup with Croutons

French Onion Soup with Cheese Croute

Christmas Dinner Thursday 8th December 2011 Smoked Salmon, Leek & Mature Cheddar Tartlet with a Beetroot Coleslaw Garnish ******* Roast Turkey with Chestnut Stuffing Sausage and Bacon Rolls Mini Cranberry Vol-au-Vents Chateau Potatoes Brussel Sprouts ********* Christmas Pudding and Brandy Sauce Chocolates and Satsumas

Filled Baguettes' & Rolls Fruit Yoghurts Hot and Cold Drinks Fresh Fruit

Every evening there will be a choice of Baguettes, Wraps and Bagels with an assortment of Meat and Vegetarian Fillings Salad Bar, Jacket Potatoes, Baked Beans & Grated Cheese Fresh Fruit Fresh Fruit Fresh Fruit Full range of Yoghurts, varied daily To quench your thirst we offer:- Chilled Filtered Water, Full Cream and Semi-Skimmed Milk, Tea, Coffee and Hot Chocolate