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Introduction
In 2009 WorkSafe conducted an inspection campaign in the
August 09
Manual tasks
What are manual tasks? Manual tasks means any activity requiring the use of force exerted by a person to lift, lower, push, pull, carry or otherwise move, hold or restrain a person, animal or thing. Manual tasks also include any activity involving repetitive and/or forceful movements (eg. keying data into a computer; using a screwdriver) and any activity where the person must maintain constrained or awkward postures (eg. lifting items such as full beer kegs or bags). What is the current legislation on manual handling? The Occupational Safety and Health Act 1984 contains general duties and responsibilities placed upon employers and workers to ensure their own safety at work, and that of others who might be injured by the work. These duties extend to the prevention of manual task injuries. The Act also requires employers to investigate matters reported to them by employers, determine the action to be taken (if any), and notify the worker who made the report of the action to be taken. The Occupational Safety and Health Regulations 1996 require the employer to identify each hazard that is likely to arise from manual tasks at the workplace and to assess the risk of injury or harm. How can manual task hazards be identified? Manual task hazards can be identified by: reviewing hazard/injury reports; consulting with workers and safety and health representatives; and by observing tasks being performed. What is a safe weight to lift? There is no safe weight. The risk of injury increases as the weight of the load increases. Evaluating the risk posed by the weight of the object needs to take into account: how long the load is handled; how often the load is handled and: the physical characteristics of the individual. Is it expensive to implement manual handling solutions? There are a wide range of ways to control the risk of manual handling injury, ranging from simple procedural changes to state-of-the-art machinery and equipment. The costs of solutions are justified when you consider the costs associated with injured workers requiring time off work. What type of products could I use to address manual handling problems? The type of products depend on the work being done include: trolleys; castors and wheels.; drum handling; hand trucks; lift tables; work stands; and pallet lifters.
Westcentre 1260 Hay Street West Perth WA 6005 Telephone: 1300 307 877 Facsimile: (08) 9321 8973 Email: safety@commerce.wa.gov.au
brewing and distillery industry aimed at improving safety and health issues within the industry. The checklists used by WorkSafe inspectors during this campaign are included in this newsletter. Please use the checklists to ensure your workplace meets the occupation safety and health legislation.
Dangerous incidents
Confined space work
A cellar-hand was overcome by carbon dioxide after entering a 4,500 litre wine vat through a 380 mm opening at the top of the wine vat containing crushed grape skins and seeds. The juice of the crushed grapes had been drained off through the drainer at the bottom of the tank. The atmosphere was inert due to the presence of a large amount of carbon dioxide. Carbon dioxide is added to the process as an antioxidant to displace oxygen during the winemaking process. Factors Lack of scientific monitoring equipment to test the internal atmosphere in the wine vats. (Non-scientific methods such as the sniff test are not satisfactory and expose workers to harmful gasses). The worker appeared to have a lack of appreciation of the risks associated with carbon dioxide, that is the rapidity of symptoms, the onset of euphoria, loss of muscle control and death within four (4) minutes.
Recommendations Procedures and systems of work must be developed and implemented for all confined space entry. The system of work must include training and provision of satisfactory equipment for oxygen measurement and personnel rescue. The wine industry develop and implement a code of practice to ensure that there is a greater awareness, and following training, a greater understanding of hazards, risks and the management of these hazards and risks. Australian Standard 2865-1995 "Safe Working in a Confined Space" is to be used when determining the suitability of a confined space entry system. Consideration must be given to a regime of safety inspections and audits with a view to ensuring safety requirements are adequately adhered to and implemented.
Other controls include providing: anti-slip mats; adequate drainage; restricted access to areas that are potentially hazardous; the right floor surface for the type of work; adequate and well directed lighting; and
warning signs.
and which either: a. b. c. has an atmosphere containing or likely to contain potentially harmful levels of contaminant; has or is likely to have an unsafe oxygen level; or is of a nature or is likely to be of a nature that could contribute to a person in the space being overwhelmed by an unsafe atmosphere or contaminant.
5. Does the person on standby need to have the person working in the confined space in sight at all times?
As the person on standby has to remain outside the confined space it is not always possible for them to keep the person/s working inside the confined space in sight at all times. Continuous communication with the worker/s inside the confined space must be maintained. Dependent upon the location, communications may be achieved using: voice; radio (intrinsically safe one if used in flammable conditions); mobile phone (not to be used if flammable gas or vapour is present in sufficient concentration to cause explosion or fire); or hard wired communications.
Locking out of equipment or machinery is the most effective way of preventing it becoming operational during maintenance. Its effectiveness lies in the "one key per lock, one lock per person" procedure. If there is only one key per lock, the key has to be with the person carrying out the maintenance. Where more than one person is working on equipment or machinery a multi-lock system should be followed, ensuring that each person has attached a "personal" lock to the equipment or machine's multi-lock switch. All workplaces must have a system unless the equipment or machinery is fully inoperative and then disconnected from the energy source. Essentially, there are two types of tag, the "DANGER" tag and the "OUT OF SERVICE" tag.
2.
Danger Tags
Danger tags are used for a variety of hazards that may be involved in equipment and machinery maintenance, such as moving parts, electricity, steam, gas, liquid or toxic substances. If any work is to be carried out on a particular piece of machinery or equipment and there is a possibility of somebody inadvertently turning it on, the person carrying out the work must personally fasten a red and black "DANGER" tag or lock to the main isolating switch or valve. As with locking out, if more than one person is undertaking the work, each person must fit their own personal lock or tag to the machine. Each tag must be printed with the person's name and their section, and give the date and time it was attached to the switch or valve. No one must operate a switch or valve that has been locked or tagged "DANGER" until the lock or tag has been removed, and only the person who attached the lock or tag is allowed to remove it.
3.
Yellow and black "OUT OF SERVICE" tags are to be used to prevent accidents or damage to machinery that is out of service for repairs or alterations. These tags are used in the same way as "DANGER" tags, except that only a supervisor can remove an "OUT OF SERVICE" tag. If possible, both tags AND locks shall be used. This will provide both visual and physical protection. As a further precaution, a portable sign can also be placed in front of the equipment or machine, or it can be cordoned off with a barrier or rope. Once a locking-out and tagging system has been introduced, it must be strictly enforced. If the system is not always followed, it becomes ineffective and dangerous. Safety locks and tags are readily available from most distributors of industrial safety products.
4.
Colour Coding
Australian Standard 1318 - 1985 recommends specific colours for the marking of physical hazards and the identification of certain equipment in industry. Colours used are red, yellow, green and blue. RED AND WHITE: Signifies danger and prohibition, fire protection equipment, stop buttons for electrical switches and emergency stop controls for machinery. YELLOW AND BLACK: Signifies caution: draws attention to such hazards as unfastened or removed machinery guards. GREEN AND WHITE: Denotes safety and location of safety or first aid equipment. BLUE AND WHITE: Is for information signs where there is no specific hazard.
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Maintenance program in place. Flexible cords and extension cords are used in a safe manner Connection moulded or transparent plug Plugs, sockets and extension leads in good condition and protected from damage Electrical installations are protected from damage that would increase the risk of electrical shock or fire The work is organised for the safety of workers and others at the workplace. Work in the vicinity of power lines and plant
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Are operators and maintenance personnel properly trained, familiar with the operation and set up of the machinery and able to demonstrate safety features? Are manufacturers decals, manuals and operator instructions readily available and in the English language? Is the highest level of guarding that is practical being provided?
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