Академический Документы
Профессиональный Документы
Культура Документы
Questions to Ask
Who will own the business? How will the business be managed? Should the business pay taxes separately from you? Do you want to be protected from liability?
Pros: easy to set up; no additional fees; organizational freedom Cons: very risky; personal assets (home, savings, etc) at stake; responsible for partners mistakes Insurance
Profits
Business
Taxes Liability/Risk
Owner
Pg. 2 and 3 in Handbook
Business
Prots
Taxes
Owner
Pg. 3 in Handbook
Corporations
For-Profit
Nonprofit
Separate Tax Payer Owned by Shareholders Requires a Board of Directors Must file with State
Cooperative
Business
Liability
Taxe s
Profits
Shareholders
For-Profit Corporations
Owners=shareholders Profits and Control determined by amount of shares
If you own 25% of the shares of the company, you can receive 25% of the profits and your vote counts for 25%
Pros: Liability protection; easier to get loans/raise investment money Cons: complicated; can be double taxed if profits are distributed to shareholders; $800 annual fee
Pg. 3 in Handbook
Nonprofit/Cooperative Differences
Ownership Taxes
Moving Forward
Free Resources (Pg. 4 in Hand Book)
Business Counselors Books Legal Services
COOPERATIVES + Food!
Where would you rather get your food?
or
A 99 cent store?
In a Traditional Corporation:
But in a Cooperative
Cleveland, Ohio?
A WORKER Cooperative
Patronage determined by # of hours worked or wages earned by the member for the coopera5ve.
A CONSUMER Cooperative
A PRODUCER Cooperative
WORKER coop: Members are workerowners of the bakery. PRODUCER coop: Each member has an independent bread baking business and the co-op markets or sells their product. CONSUMER coop: Members are the people who buy the bread.
See page 10
See page 10
nd o a d i ze n a g Or
ly fo e v i clus x e ted a r e p
r...
Lunch:
Teach school children and community members about nutrition and cooking, then provide lunch for $3 per student.
nd a d e z ni Orga
Dinner:
Have fabulous expensive dinners; provide vocational training to recently released prisoners.
nd a d e z ni Orga
nd a d e z ni Orga
Earning money
UNRELATED BUSINESS
If unrelated business becomes substantial, it may jeopardize organizations tax exempt status.
$$
Dividends
$$$
Get a Permit!
A Sellers Permit is issued by the California Board of Equalization (CBOE): If you are engaged in business in California or make sales for a temporary period (less than 90 days)
http://www.boe.ca.gov/pdf/pub73.pdf Pg. 3-4 in Handbook
Taxable?
Get it Licensed!
City business license for every place of business Issued by Oakland, Berkeley, San Francisco, Etc.
Pg. 5 in Handbook
A Very Brief Guide to Liability, Insurance, and Risk-Management for Food Enterprises
Why Worry?
Property Insurance
If you own a building, property insurance will cover you in the event of fire and water damage, along with vandalism, and other disastrous events. You can purchase additional insurance to cover theft and earthquake. If you rent, it will cover any improvements you made, as well as any equipment that you own.
Covers accidental injuries, food poisoning, and damage to the property of others. Especially important if the public will be personally visiting your business (for instance, if you have a store, restaurant, market stall, or food truck).
Happens
Vehicle Insurance
Protection from losses incurred while employees and volunteers use your vehicles for business purposes, and for any damage done to the vehicles. Not necessary if your drivers are independent contractors who have their own insurance and drive their own vehicles.
Overview
Employee?
Employee
Responsible to Person Responsible to Government
Not Employee
Independent Contractor Business Partner Intern Volunteer
Independent Contractor
Contracts with your business Specific work Limited time Self-supervised
Intern
Volunteers
Unpaid work for charity, education, humanity Not allowed in for-profits Limits in non-profits
Employee
Volunteer
Minimum Wage
Sun
Mon
Tue
Wed
Thr
Fri
Sat
Work
Work
Work
Work
Work
Work
BREAKS
Workers Compensation
Responsibilities to Government
Department of Fair Employment and Housing
Private Employers, State and Local Governments, Educational Institutions, Employment Agencies and Labor Organizations
Applicants to and employees of most private employers, state and local governments, educational institutions, employment agencies and labor organizations are protected under Federal law from discrimination on the following bases: RACE, COLOR, RELIGION, SEX, NATIONAL ORIGIN Title VII of the Civil Rights Act of 1964, as amended, protects applicants and employees from discrimination in hiring, promotion, discharge, pay, fringe benets, job training, classication, referral, and other aspects of employment, on the basis of race, color, religion, sex (including pregnancy), or national origin. Religious discrimination includes failing to reasonably accommodate an employees religious practices where the accommodation does not impose undue hardship. DISABILITY Title I and Title V of the Americans with Disabilities Act of 1990, as amended, protect qualied individuals from discrimination on the basis of disability in hiring, promotion, discharge, pay, fringe benets, job training, classication, referral, and other aspects of employment. Disability discrimination includes not making reasonable accommodation to the known physical or mental limitations of an otherwise qualied individual with a disability who is an applicant or employee, barring undue hardship. AGE The Age Discrimination in Employment Act of 1967, as amended, protects applicants and employees 40 years of age or older from discrimination based on age in hiring, promotion, discharge, pay, fringe benets, job training, classication, referral, and other aspects of employment. SEX (WAGES) In addition to sex discrimination prohibited by Title VII of the Civil Rights Act, as amended, the Equal Pay Act of 1963, as amended, prohibits sex discrimination in the payment of wages to women and men performing substantially equal work, in jobs that require equal skill, effort, and responsibility, under similar working conditions, in the same establishment. GENETICS Title II of the Genetic Information Nondiscrimination Act of 2008 protects applicants and employees from discrimination based on genetic information in hiring, promotion, discharge, pay, fringe benets, job training, classication, referral, and other aspects of employment. GINA also restricts employers acquisition of genetic information and strictly limits disclosure of genetic information. Genetic information includes information about genetic tests of applicants, employees, or their family members; the manifestation of diseases or disorders in family members (family medical history); and requests for or receipt of genetic services by applicants, employees, or their family members. RETALIATION All of these Federal laws prohibit covered entities from retaliating against a person who les a charge of discrimination, participates in a discrimination proceeding, or other wise opposes an unlawful employment practice. WHAT TO DO IF YOU BELIEVE DISCRIMINATION HAS OCCURRED There are strict time limits for ling charges of employment discrimination. To preserve the ability of EEOC to act on your behalf and to protect your right to le a private lawsuit, should you ultimately need to, you should contact EEOC promptly when discrimination is suspected: The U.S. Equal Employment Opportunity Commission (EEOC), 1-800-669-4000 (toll-free) or 1-800-669-6820 (toll-free TTY number for individuals with hearing impairments). EEOC eld ofce information is available at www.eeoc.gov or in most telephone directories in the U.S. Government or Federal Government section. Additional information about EEOC, including information about charge ling, is available at www.eeoc.gov.
Job applicants and employees: If you believe you have experienced discrimination, you may file a complaint with DFEH. Independent contractors: If you believe you have been harassed, you may file a complaint with DFEH. Complaints must be filed within one year of the last act of discrimination/harassment, or, for victims who are under the age of 18, not later than one year of that persons eighteenth birthday.
For more information, contact DFEH toll free at (800) 884-1684, Sacramento area & out-of-state at (916) 478-7251, TTY number at (800) 700-2320, or visit our web site at www.dfeh.ca.gov Government Code Section 12940 and Title 2 California Code of Regulations Section 7287 require all employers to post this document. It must be conspicuously posted in hiring offices, on employee bulletin boards, in employment agency waiting rooms, union halls, and other places employees gather. In accordance with the California Government Code and ADA requirements, this publication can be made available in Braille, large print, computer disk, or tape cassette as a disability-related reasonable accommodation for an individual with a disability. To discuss how to receive a copy of this publication in an alternative format, please contact the DFEH at the numbers above. State of California Department of Fair Employment & Housing
DFEH-162 (05/06)
hPp://www.eeoc.gov/employers/upload/eeoc_self_print_poster.pdf
hPp://www.dfeh.ca.gov/res/docs/Publica>ons/DFEH-162.pdf
Take Aways
ZONING
Facilities
Zoning Map
hPp://www2.oaklandnet.com/oakca1/groups/ceda/documents/report/oak028431.pdf
RM-2
Zoning Map
RU-4
83RD AV
RM-4
SE N E C A S T
LAS
A AS G VE
ID
CN-4
RD-1 RU-5
MAC ART H UR
RM-3
T BURR S
LAW LOR
ST
ST
RN EA
S A V
S ST
BLV D CN-3
HILRM-2 LSI DE ST
BURR S
81ST AV
DOWLING S T
87TH AV
RM-2
RM-3 RM-2
RU-4
THERM AL S
CN-3
RU-4
89TH AV
ELMAR AV TOLER AV
RD-2 RM-3/C
OLIVE ST
84TH AV 85TH AV
PEACH ST
CN-4
BANCROFT AV
SUNNYSID E
OLIVE ST
92ND AV
TH AV
BIRCH ST
TH ST
RM-1
CHERRY ST
WARNER A V
86TH AV
RM-1
designates activities that are prohibited except as accessory activities according to the regulations contained in Section Oakland Planning Code Administrative P(L2)17.010.040. P(L2) P(L5) P(L5) Table 17.33.01: Permitted and Conditionally Permitted Activities
Special Health Care C(L4) C(L4)
Activities Utility 17.33.01: and Vehicular Table Permitted
Nonassembly Cultural
--
P(L5)
P(L5)
P(L5)
P(L5)
Health Care
C(L4)
C(L4)
C(L4) C(L4)
C Effective Effective May May 30, 30, 2012 2012 C C C CN-4 17.102.410 Additional
Regulations
Additional Additional Regulations Regulations
Extensive Impact Activities Activities Commercial Activities Residential Activities General Food Sales Permanent
Zones C(L4) C(L4) C(L4) and Conditionally Table 17.33.01: Permitted and Conditionally Permitted Permitted Activities Activities
C(L4) CN-2
C(L4) CN-3
CN-1 P(L5) P(L1)(L2)(L3) CN-1 C(L4) P(L1)(L2)(L3) C(L4) C(L4) C(L1)(L3)(L4) C(L4)
CN-2 P(L5) P(L1)(L2)(L3) CN-2 P(L5) P(L1)(L2)(L3) P(L5) P(L5) C(L1)(L3)(L4) P(L5)
CN-3 P(L7) P(L1)(L3) CN-3 P(L5) P(L1)(L3) P(L5) P(L5) C(L1)(L3)(L4) P(L5)
CN-4 P(L7) P(L1)(L3) CN-4 P(L5) P(L1)(L3) P(L5) P(L5) C(L1)(L3) P(L5)
Full Service Service Restaurants Residential Care Full Restaurants Limited Service Service Restaurant Restaurant Caf Service-Enriched Permanentand Housing Limited and Caf
17.102.212 17.102.212
Transitional Housing Fast-Food Restaurant Restaurant Fast-Food Emergency Shelter Convenience Market Convenience Market Semi-Transient Bed and Breakfast Alcoholic Beverage Sales Alcoholic Beverage Sales Civic Activities
139 17.102.210 17.102.212 17.102.210 and 8.09 and 8.09 17.102.212 17.102.210 17.102.210
17.102.210 17.102.210 17.10.125 and and 17.102.040 17.102.040 17.102.210 17.102.210
Essential Service P P P designates permitted activities in the corresponding zone. C(L4) C(L4) Mechanical or Electronic Games C(L4) C(L4) Mechanical or Electronic Games
P P C(L4) C C(L4) C Limited Activities P(L2) P(L2) P(L5) Medical Child-Care Service P(L6) P(L6) P(L5) Medical Service activities that are permitted P(L2) P(L6) of a Conditional P(L6) Use P(L5) C designates only upon the granting Permit (CUP) in the corresponding zone (see Chapter the CUP procedure). Community Assembly C(L4) C(L4) C(L4) C P(L5) 17.134 for P(L5) P(L5) P(L5) General Retail Sales P(L5) P(L5) P(L5) P(L5) General Retail Sales Recreational Assembly Retail and P(L2) P(L2) P(L5) P(L5) Large-Scale Combined Large-Scale Combined Retail and to certain limitations L designates activities subject or notes listed at the bottom ---- of the table. -----Grocery Sales Community Education C(L4) C(L4) C(L4) C Grocery Sales
-- designates activities that are prohibitedP(L5) except as accessory to the regulations contained in P(L5)activities according P(L5) P(L5) Consumer Service Nonassembly Cultural P(L5) P(L5) P(L5) P(L5) Consumer Service Section 17.010.040.
Facilities
Mobile Home
CN-2
CN-3
CN-4
Regulations
CN-2 --P
CN-3 --P
CN-4 --P
Mobile Home Facilities Nonresidential Nonresidential Facilities Enclosed Nonresidential Enclosed Nonresidential Open Nonresidential Open Nonresidential Sidewalk Caf Sidewalk Drive-In Caf Drive-In Drive-Through Drive-Through Telecommunications Facilities Telecommunications Facilities Micro Telecommunications Micro Telecommunications Mini Telecommunications Mini Telecommunications Macro Telecommunications Macro Telecommunications Monopole Telecommunications Monopole Telecommunications Tower Telecommunications Tower Telecommunications
P C(L4) C(L4) P P C C C C
P(L5) 17.128 17.102.335
17.102.335
Get Certified
Restaurants
Cottage Foods
Restaurants
Certification: o Operator: Food Safety Certification o All Employees: Food Handler Card Permitting Process: Arrange for inspection with county Health Dept. call (510) 567-6700
Restaurants
Equipment requirements: for example, separate sinks for various tasks Sanitize equipment/utensils, wash hands regularly Observe cooking/holding temperatures
Cottage Foods
Certification: Food Handler Card Permitting Process: o Direct sales: Self-certification o Indirect sales: Inspection o http://www.acgov.org/aceh/
Cottage Foods
Wash, rinse, and sanitize surfaces, equipment and utensils before each use Keep small children and pets out of kitchen during food prep No domestic activities during food prep (for example, entertaining guests, making dinner, etc.)
Resources
Legal Eats Handbook, pp. 29-31 Alameda County Environmental Health http://www.acgov.org/aceh/ (510) 567-6700 California Retail Food Code: www.acgov.org/aceh/food/calCode.htm
To Recap
1. GET CERTIFIED!
To Recap
2. GET A PERMIT!
BREAKOUT SESSIONS
Commercial Kitchens Kitchen 812/La Placita Organic Certification - Allison Health Permits/Cottage Food Jackie/Christina Grassroots Financing/Capital Raising Janelle Orsi (SELC) Business Formation Legal Q&A Sushil Jacobs