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The Establishment
Administration
Courses Offered
Syllabus
Admission Procedure
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1. The applications of the candidates are to be taken for processing on the basis of "first come-
first served". There is no priority for registering the application sex-wise medium-wise or in
alphabetical order.

2. The applications with enclosures are to be scrutinised initially in terms of the following

(1) Whether the Photograph is attested on the face properly

(2) Whether two more photographs are enclosed

(3) Whether all the columns in the applications are properly filled in by the candidates in their
own handwriting ;

(4) Whether the entries regarding the qualification have been attested

(5) Whether the candidate has affixed his/her signature

(6) Whether the name is entered as in the qualifying certificate and Transfer Certificate

(7) Whether the candidate's date of birth is entered as in the Transfer Certificate

(8) Whether there is any tampering in the certificate or there is any bogus certificate (if so, it is
to be brought to the notice of the Director for further action)

(9) Whether two sets of xerox copies of the certificates are enclosed. These two sets of xerox
copies of the certificates should be sent to the Institute along with the application form with
other enclosures

(10) Whether the entries regarding the educational qualifications tally with the certificates

(11) Whether the entry qualifications tally with the qualifications prescribed in the prospectus

(12) Whether the candidate has enclosed a Demand Draft (with the application) towards
Registration fee

(13) Whether the candidate has exercised his/her option for the medium of instruction

(14) Whether the candidate has mentioned optional subject, if any

(15) Whether the candidate has mentioned his/her language under Foundation Course (UG
Course)
3. In spot selection, only clear cut cases of the first year admission are to be considered.
Complicated cases may be referred to the Director.

4. If satisfied, provisional admission can be given by the Co-ordinator on behalf of the Director.
In exercising this, he is requested to sign in the application and provisional admission
intimation.

5. On the reverse of the Demand Draft for Registration fee, the Registration Number and the
name of the candidate are to be written by the office of the spot selection centre.

6. On the reverse of the Demand Draft for tuition fees and other fees, the Enrolment Number
and the name of the candidate are to be written by the candidate.Please ensure that the
candidates under Open University system completed the age of 18 years as on 1-7-2004.
Vice-Chancellor

Prof. S. Ramachandran
Vice-Chancellor, University of Madras
Chepauk, Chennai-600 005,
Tamil Nadu, South India

Fax: 91-44-25367654
E-mail:vcoffice@unom.ac.in, vchome@md3.vsnl.net.in

VC's Secretariat : Tel : 25399563

Registrar i/c.

Dr. M. Ranganatham
Tel : 91-44-25361055
Fax:91-44-25360749
E-mail:registrar@unom.ac.in
Registrar's Secretariat : Tel : 91-44-25399570

Controller of Examinations

Dr. V. Thangaraj
University of Madras
Chepauk Campus, Chennai - 600005
Tel : 91-44-25368496, 25399405
Fax:25368496
Email:coe@unom.ac.in
COE'S Secretariat : Tel : 91-44-25399417

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Additional Controller of Examinations (Main)

Thiru.R. Dhayalan
University of Madras
Chepauk Campus, Chennai - 600005

University Students Advisory Bureau - USAB

Director I/c.,
Dr. V.D. Swaminathan
Chepauk Campus, Chennai - 600005
Tel :91-44-25392255, 25399518

ASST registrar UG admission - 25613707

call centre contact number - 25393453/25393454

ANNAMALAI UNIVERSITY
Annamalai Nagar - 608 002
Tamil Nadu
India

t : 91 - 4144 - 238248/263/796
f : 91 - 4144 - 238080
e : info@annamalaiuniversity.ac.in
w : www.annamalaiuniversity.ac.in
v : +91 - 4144 – 237356/237357
/237358/237359 (Voice-net)

COURSES OFFERED: ANNAMALAI UNIV

B.B.A. Retail Management

B.B.A. Marketing and Human Resources Management
B.B.A. Aviation, Tourism and Hospitality Management
B.B.A. Retail Management (2nd year Lateral Entry)
B.B.A. Marketing and Human Resources Management (2nd year Lateral Entry)
B.B.A. Aviation, Tourism and Hospitality Management (2nd year Lateral Entry)