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A B C D E F G H I J K L M N O P Q R S T U V W

1 Summary of crop timing information


2 The #s below are generalizations for early-medium maturity varieties.
3 The earliest varieties available may mature sooner. Late maturity varieties are likely to take 2+ weeks longer.
4 As the season progresses, rate of crop maturation tends to accelerate. This should be considered when timing sucessional plantings.
5 * = only one planting
6 NR = not recommended
7
8 TABLE 1: Crops grown from transplants

Summer squash

Storage onions
Green onions

Head Lettuce

Watermelons
Bell peppers

Cantaloupes
Swiss chard

Cucumbers
Cauliflower

Tomatoes
Eggplant
Cabbage
Pac choi
Kohlrabi

Broccoli

Collards
Parsley
9

10
successional interval (weeks) 7 7 2-3 2 2 2 2 2 * 3 3-4 4-5 * 8 * * 2 2
11
seed to transplant (weeks) 5 10 10 6 4 6 6 5 6 6 4 3 10 6 8 6 4 4
12
transplant to harvest (weeks) 8 8 6 5 6 8 10 7 10 10 8 7 12 9 9 10 12 11
13
seed->transplant->harvest (weeks) 13 18 16 11 10 14 16 12 16 16 12 10 22 15 17 16 16 15
14
direct seed as an alternative (weeks) 10 14 12 9 9 12 14 NR 12 12 10 8 NR NR NR NR 14 13
15
16
17 TABLE 2: Crops grown from direct seeding Mustard greens

Southern peas
Formula (from TABLE 1.):

Snap beans
Sweet corn

Edamame
Radishes

Spinach

Arugula

Turnips

Carrots
Beets

For Swiss Chard: B13


Peas

Okra
Kale

18
= +B11+B12
This means:
(seed to transplant (weeks)) PLUS
(transplant to harvest (weeks))
19
successional interval (weeks) 2 2 2 2 2 2 * 2 * 2 2 * * *
20
seed to harvest (weeks) 4 6 5 8 6 7 8 6 10 10 8 10 9 10

timing
A B C D E F G H I J K L M N O P Q R S T U V W X Y
1 Timing of transplant seeding
2
3 Blue # = week that transplants should be seeded to begin harvesting on the week indicated in the far left column.
4 As the season progresses, rate of crop maturation tends to accelerate. The timing information presented below
5 does **not** account for accelerated development, and thus may need to be adjusted accordingly.
6

Summer squash

Storage onions
Green onions

Watermelons
Bell peppers

Cantaloupes
Cucumbers
Cauliflower

Tomatoes
Eggplant
Cabbage
Pac choi
Kohlrabi

Broccoli

Collards
Parsley

Lettuce
Swiss chard

Harvest week
8 19 6 1 3 8 9 5 3 7 0 0 0 0 0 0 0 0 0 0
9 20 0 0 0 0 0 0 0 0 0 0 Formula:
10 21 10 11 7 5 9 5 5 0 0 0 0 0 0 0 0
11 22 6 0 0 0 0 0 0 0 0 For Swiss Chard: B6
12 23 12 13 9 7 11 0 0 0 0 0 0 0 0 = $A6-(timing!B$13)
13 24 8 12 0 0 0 0 0 0 0
14 25 9 14 15 0 0 0 15 0 0 0 0 0 0 (Harvest week number) minus
15 26 13 8 0 0 0 4 11 0 0 0 0 (**seed->transplant->harvest
16 27 11 0 0 0 0 0 10 11 0 0 (weeks))
17 28 0 0 0 0 0 0 0 16 12 13
**This is on the page named TIMING,
18 29 13 0 0 0 0 0 0 0
SEE TABLE 1.
19 30 0 0 0 0 0 0 0 20 14 15
20 31 15 0 0 0 0 0 0 0 19
21 32 0 0 0 0 0 0 0 16 17
22 33 17 0 0 0 0 0 0 0

starting transplants
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z AA
1 Timing of setting transplants in the field
2
3 Blue # = week that transplants should be set in the field to begin harvesting on the week indicated in the far left column.
4 As the season progresses, rate of crop maturation tends to accelerate. The timing information presented below
5 does **not** account for accelerated development, and thus may need to be adjusted accordingly.
6

Summer squash

Storage onions
Green onions

Watermelons
Bell peppers

Cantaloupes
Swiss chard

Cucumbers
Cauliflower

Tomatoes
Eggplant
Cabbage
Pac choi
Kohlrabi

Broccoli

Collards
Parsley

Lettuce

Harvest week EXAMPLE Formula:


8 19 11 11 13 14 13 11 9 12 0 0 0 0 0 0 0 0 0 0
9 20 0 0 0 0 0 0 0 0 0 0 For Swiss Chard: B6
10 21 16 15 13 11 14 11 11 0 0 0 0 0 0 0 0 = $A6 -timing!B$12
11 22 16 0 0 0 0 0 0 0 0
12 23 18 17 15 13 16 0 0 0 0 0 0 0 0 (Harvest week number) minus
13 24 14 16 0 0 0 0 0 0 0 (**transplant to harvest (weeks))
14 25 19 20 19 0 0 0 18 0 0 0 0 0 0
**This is on the page named TIMING,
15 26 18 18 0 0 0 14 17 0 0 0 0
SEE TABLE 1.
16 27 21 0 0 0 0 0 18 17 0 0
17 28 0 0 0 0 0 0 0 16 17
18 29 23 0 0 0 0 0 0 0 21
19 30 0 0 0 0 0 0 0 23 18 19
20 31 25 0 0 0 0 0 0 0
21 32 0 0 0 0 0 0 0 20 21
22 33 27 0 0 0 0 0 0 0

setting transplants
A B C D E F G H I J K L M N O P Q R S T U V W X
1 Timing of direct seeding
2
3 Blue # = week when crops should be direct seeded to begin harvesting on the week indicated in the far left column
4 As the season progresses, rate of crop maturation tends to accelerate. The timing information presented below
5 does **not** account for accelerated development, and thus may need to be adjusted accordingly.
6

Mustard greens

Southern peas
Snap beans
Sweet corn

Edamame
Radishes

Spinach

Arugula

Turnips

Carrots
Beets

Peas

Okra
Kale
7

Harvest week
8 19 15 13 14 11 13 12 11 13 0 0 0 0 0 0 EXAMPLE Formula:
9 20 10 0 0 0 0 0
10 21 17 15 16 13 15 15 0 0 0 0 0 For Radishes: B6
11 22 0 0 0 0 0 = $A6-(timing!B$20)
12 23 19 17 18 15 17 16 17 0 0 0 0 0
13 24 0 0 14 0 0 0 0 (Harvest week number) minus
14 25 21 19 20 17 19 0 0 0 0 0 0 (**seed to harvest (weeks))
15 26 0 0 0 16 18 16 0 0
**This is on the page named TIMING,
16 27 23 0 0 0 0 0 0 0 0 0 0
SEE TABLE 2.
17 28 0 0 0 0 0 0 0 0 0 18 20 19 0
18 29 0 0 0 0 0 0 0 0 0 19
19 30 0 0 0 0 0 0 0 0 0 20 22 21
20 31 0 0 0 0 0 0 0 0 0 21
21 32 0 0 0 0 0 0 0 0 0 22 24 23
22 33 0 0 0 0 0 0 0 0 0 23

directseedcrops