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Something To Start
Garlic & Cheese Crostini | $6 V Basil Pesto & Sweet Chilli Crostini | $6
Please see specials board for todays variety
V V

Something New
Char Grilled Pork Cutlet | $24
Served with a leek and bacon tower, caramelised apples and potato gratin

Soup of the Day | $7 V

Try it with: Sample American Pale Ale

Apricot & Seasoned Chicken Bruschetta | $13


With swiss cheese and crispy prosciutto

BBQ Pulled Pork Pie | $21


Encased in a homemade shortcrust shell. Served with homemade hickory salt potato wedges

Tomato, Spanish Onion, and fresh basil served atop char grilled ciabatta loaf and topped with parmesan cheese Coated in a house spice mix and finished with sweet chilli sauce

Traditional Bruschetta | $13

Try it with: Moutain Goat Fancy Pants

Pan Seared Chicken Breast | $24


Stuffed with prawns and camembert. Served atop creamy mashed potato and Autumn greens

Crispy Beef Strips | $14

6 Hour Slow Cooked Lamb | $24

Garlic Prawns Tails | E $15 M $24

Black tiger prawns pan seared and finished in a creamy garlic sauce atop steamed jasmine rice Served with a bbq, chilli and honey sauce

Slow cooked in a medley of winter vegetables and served atop a creamy garlic mash

Spiced Plum & Bacon Dumplings | $13

Try it with: Holgate ESB

Char Grilled Vegetable Stack | $22


Eggplant, zucchini, squash, and haloumi. Served with red onion jam

Pasta & Grains


Hungarian Chicken and Vegetable Risotto | $20
Try it with: Harcourt Valley Chardonnay

Green Chicken & Lemongrass Curry | $22


Served with stir fried vegetables atop steamed jasmine rice Try it with: Mrs Wigley Rose

Yellow Squash & Sweet Pea Risotto | $19 Angel Hair Spaghetti | $22
Tossed through prawns, smoked salmon and spinach. Finished with a lemon and white wine sauce

Sweet Potato & Vegetable Korma | $20


Served on a cauliflower and herb pilau

Parmesan and Herb Snapper | $24


Pan fried and served on a spicy sweetcorn and red onion salsa
Try it with: Jim Barry Riesling
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Gluten Free Dish GF Can Be Gluten Free GF

Pumpkin & Orange Tagliatelle | $20


With prosciutto in a white wine and verjuice sauce
Vegetarian Dish
V

Can Be Vegetarian

menu
Something Old
Roast of the Day | H $15 F $20 Fish of the Day | H $15 F $20
GF

Something Meaty
Porterhouse steak, bacon, egg, salad and tomato relish on char grilled Vienna loaf w/ chips. Char grilled to your liking w/chips and salad or vegetables.

Club Steak Sandwich | $20

Grilled or beer battered and served with chips, salad and tartare sauce.

280g Grain Fed Porterhouse | $28


Try it with: White Rabbit Dark Ale

Try it with: Zilzie Pinot Grigio


Crumbed chicken breast topped w/ shaved ham, homemade Napoli sauce and Black Jack cheddar and served with chips and salad or vegetables.

Reef 'N' Beef | $33


280g Porterhouse topped w/grilled prawns and garlic sauce. Served with chips and salad or vegetables.

Chicken Parmagiana | H $15 F $21

Try it with: Mandurang Valley Merlot


Crumbed chicken breast topped w/ gravy and served w/ chips and salad or vegetables. W/ chips and salad or vegetables. Cubed chicken and Asian vegetables in a creamy satay sauce w/ jasmine rice.

250g Eye Fillet Steak | $32


Cooked to your liking. Served medium with a medley of root vegetables and a shallot jus Try it with: Barry Brothers Shiraz Cabernet

Chicken Schnitzel | $20 Chicken Kiev | $20

Aussie Mixed Grill | $29


Porterhouse steak, lamb chop, rissole, cheese kransky, bacon, onion and grilled tomato. Served w/ chips and salad or vegetables.

Satay Chicken | $24

The Late Starter | $18


Cheese Kransky, bacon, egg, grolled tomato marinated mushrooms, hash brown and red onion jam. Served with toasted sourdough

Nachos Grande | $16


Corn chips covered in Black Jack cheddar, tomato salsa, sour cream, guacamole and jalapenos.

Chicken Caesar Salad | $19


Grilled chicken, bacon, parmesan, and garlic croutons tossed through cos lettuce. Topped with homemade caesar dressing and a poached egg

Something Sweet
Chocolate Fondue | $9
Served with strawberries, marshmallows and homemade honeycomb

Lunch 12:00pm-2:30pm Dinner 6:00pm-8:30pm 7 Days Per Week


Vegetarian Dish
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Apple and Rhubard Crumble | $9


Served with double cream

Can Be Vegetarian

Gluten Free Dish GF

Can Be Gluten Free GF

Something Substantial
Chicken Parmagiana With curly fries and salad or vegetables Chicken Schnitzel With curly fries and salad or vegetables Chicken Nuggets With curly fries and salad or vegetables Roast of the Day GF With roast vegetables Tempura Fish With curly fries and salad or vegetables Tacos Filled with bolognaise sauce and tasty cheese Spaghetti Carbonara Spaghetti tossed through a traditional creamy carbonara sauce. Topped with parmesan cheese Cheesy Pizza
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Porterhouse Steak GF 150g Porterhouse cooked to your liking with chips and salad or vegetables
GF Chicken Risotto Topped with parmesan cheese GF V Pumpkin Risotto Topped with parmesan cheese

Something Sweet
Ice Cream Sandwich Vanilla ice cream served between two chocolate chip cookies Smores Melted milk and dark chocolate with marshmallows sandwiched between whole wheat biscuits. Banana Bread Lightly toasted. Served with frozen yoghurt

Battered Hot Dog Served with chips and salad or vegetables


All 2 course meals served with complimentary soft drink, juice, or milk
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Vegetarian Dish

GF

Gluten Free Dish