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2nd FISH IS LIFE FESTIVAL (2013) AQUA TRADE FAIR & EXHIBIT
SM Megamall, Mandaluyong City October 15-17, 2013
Prepared by: MARY GRACE S. CAGAY Aquaculturist I (COS) WENNIL ANGELA MEDRANO Administrative Aide (COS)
FISH is LIFE FESTIVAL 50th Fish Conservation Week Celebration October 15-17, 2013, SM Megatrade Hall 3
* OUR MESSAGE:
FISH is . . . LIVELIHOOD The capture, farming and processing of fish and other aquatic products generate jobs and livelihoods that improve the lives of coastal families and other stakeholders; INCOME
Fisheries contribute significantly to the countrys Gross Domestic Products, and therefore strengthen our economy;
FUTURE GENERATION As an archipelagic country, the lives of our future generation depend on how well our present generation protects and conserves our fisheries and aquatic resources; ECOLOGICAL BALANCE Fish and other aquatic lives are intricately interlinked with every creature on earth including men. Like a web of life take away one strand and the balance is destroyed.
* FISH IS LIFE is a 3-in-1 show featuring: KAUGNAY AKO Agency Exhibition KABALIKAT KAMI Producers Show KAYA NATIN Technical Symposia
Other Sub-Committees
LIST OF EXHIBITORS
Booth # 1 Exhibitor Bulacan Aquarist Club Booth # 18 Exhibitor Land Bank of the Philippines
2
3 4 & 13 5 6 7 8&9
19
20 22 & 23 24 25 26 27
DA-ACPC
Bank of the Philippine Islands Calbayog City LGU RG Food Products Marietta Native Foods Wonder Country Bilmas Herbal Products
10
11 12 14
28
29 30 31
15
16 17
32
33 & 34 35
Booth # 36 37
Booth # 53 54
38
39 40 41 42 43 44 45 46 47 48
55
56 57 58 59 60 61 & 68 62 63 64 65
49
50 51 52
66
67 69 70
PFDA
NFRDI Alch Food Express Kat Rosarios Kitchen
9,780.00
9,030.00 8,000.00 7,800.00 7,720.00 7,616.78
Booth # RG Foods
Exhibitor Mo. Bonifacia Rodriguez FDN/ BFAR 4-a Getzons Legacy Concord Fishing & Canning Corporation Michael Concepts Intl. Navarro Foods BFAR Regional Office 10 RAMC Food Industry BFAR Regional Office 13 Frabelle Market Corporation
Total Sales per Exhibitor 7,000.00 6,600.00 5,720.00 5,624.00 5,050.00 4,910.00 4,609.00 4,590.00 4,485.00 4,420.00
4,256.00
4,150.00 3,850.00 3,800.50 3,700.00 3,700.00 3,625.00
Booth #
3,000.00
2,860.00 2,621.00 2,190.00 1,835.00 1,560.00 1,100.00
SULU MPC
Bluebay Aquaculture
1,025.00
550.00
TOTAL SALES: AVERAGE DAILY SALES: AVERAGE DAILY SALES PER EXHIBITOR:
1. Objective of Participation (Pls. rank according to prioritized concerns, with #1 as the lowest and #5 the highest): TO PROMOTE PRODUCTS 2. In view of your objectives, how would you judge your participation at this Trade Show? GOOD
3. How would you assess your company/products promotional exposure in this event? GOOD 4. How successful was the Trade Show for you? AS EXPECTED 5. Were you able to generate actual sales in the event? YES 6-7 SEE SALES REPORT SUMMARY
8. How would you assess the support and services of the Organizer? EXCELLENT 9. How would you assess the support and services of RUBERT JAMES, the official stand contractor? GOOD 10. How would you assess the choice of venue, SM MEGATRADE HALL 1? GOOD 11. How would you assess the quality of the visitors? GOOD 12. How would you assess the publicity made for the Show? GOOD 13. How would you assess the management of the show during ingress/egress procedures? GOOD
14. Would you be interested to exhibit in FISHCON (FISH IS LIFE FESTIVAL) 2011? YES 15. What is the ideal number of days for FISHCON (FISH IS LIFE FESTIVAL)? 3 DAYS 16. Any other comments and suggestions? (see last slide)
18%
17%
19% 46%
7%
14%
41%
38%
1. Additional and improved advertisements and promotions for event 2. Schedule weekends for trade fairs: Friday, Saturday, Sunday (3 days) 3. Improve event publicity and maximize stage events/promos and shows (i.e., cooking demonstrations and company presentations) 4. Organize more activities simultaneously to encourage customers and visitors to come in 5. It has been observed that some exhibitors leave the venue premises earlier than allowed closing time. I strongly suggest that we- exhibitors should strictly follow trade fair rules and guidelines 6. Ever since BFAR started organizing trade fairs, it is the clamor of the exhibitors (stakeholders) to have it held in more strategic venues for them to be able to target vast market (which means not only for direct sales but for bulk orders and investors) 7. The NTWG should decide early on the current year for the sub-committees to work on their assigned duties and tasks 8. Promotions should be at least 6 months prior to event (and should be intensified after 3 months) 9. Additional budget.
472,267.68
472,267.68
179,700.00
179,700.00
ITEM/DESCRIPTION 4 Printing: a. Poster (500 copies @P45.00) b. Brochure (2,000 copies @P13.00) c. Stickers on Foam Board (for display inside SM Megamall premises) Meals a. Opening Program (October 15, 2013) for 250pax b. Symposia/Seminar Meals (October 16, 2013) for 100pax (Snacks & Lunch) c. Symposia/Seminar Meals (October 17, 2013) for 100pax (Snacks & Lunch) Miscellaneous Expenses (reimbursements for ribbon cutting, giveaways, additional decors, refreshments, etc.)
18,000.00
THANK YOU!!!