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Sem 11-2012/2013
BKG3721
Fuel & Combustion Lab
Experiment 2
BOYS CALORIMETER-LPG
Name
Matric No.
Group
Program
Section
Date
1.0 Objective
Sem 11-2012/2013
1.
2.
2.0 Introduction
Boys Calorimeter
The Boys Non-recording Gas Calorimeter was designed by the late Sir
Charles Boys F.R.S. as simple but accurate equipment for ascertaining
the calorific values of a large range of gaseous fuels. The gas is fed to
the two burners mounted in the base of the calorimeter where it is
burnt in air. The exhaust gases from the burners are fed through the
calorimeter over the water filled calorimeter coils and leave the
apparatus through a vent in the top of the unit. A thermometer for
measuring the exhaust gas temperature is suspended in this vent. An
outlet drain is provided for any condensate, which is formed from the
exhaust gas. Coolant water is fed through the coils of the calorimeter
from the constant head overflow funnel fixed above the unit. The
water outlet from the calorimeter is fed into a changeover funnel,
which is used for diverting the outlet water from waste into a
measuring vessel or vice-versa. This enables the flow rate of water
through the calorimeter to be determined. The temperature of both
the inlet and outlet water is monitored by mercury in glass
thermometers. When the calorimeter is not in use during short
periods during the testing, the coils of the unit are kept immersed in a
tank containing an alkaline solution. This serves to neutralize any
acidic products deposited on the coils by the combustion of the gas.
Hyde Gas Meter
The gas for the calorimeter is fed via a Hyde type gas meter, which
consists of a specially designed measuring drum housed in a gas-tight
casing and sealed with water. On entry to the-meter the gas is
introduced into a space above the water in the outer casing and the
gas must pass through the measuring drum, causing it to rotate, to
get to the outlet connection of the meter. The measuring drum is
coupled to the pointer on the front of the meter.
3.0
DESCRIPTION
Sem 11-2012/2013
The Boys Gas Calorimeter Set can be used to determine the calorific
value of a selection of gaseous fuels. The Cussons Type P5615 Boys
Gas Calorimeter set consists of the following items.
1.
A Boys non-recording gas calorimeter.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
Three accessories are available for use with the calorimeter set.
These are a type P5617 reducing valve, a P5616 set of additional
burners and an automatic gas cut-off device. The reducing valve type
P5617 is intended to reduce the pressure of the incoming gas from
valves up to 30 cm H2O to 5 cm HA If gases at pressures higher than
30 cm H20 are to be used, then a primary stage of pressure reduction
should be used. The P5617 may not be required when testing high CV
bottled gases such as Butane and Propane mixtures if a suitable
pressure reducing valve and control valve are provided on the bottle.
The P5616 set of additional burners contains 3 extra burners to
extend the range of the calorimeter. The burners are suitable for
Sem 11-2012/2013
Blast furnace gas and low calorific value gas 3.7 MJ / m 3 (150 - 300
BTU / ft3.) " Ref, No. 7 burner.
4.0
Experimental Procedures
1.
2.
3.
4.
5.
6.
Note the inlet and outlet temperature for every cycle of the
hydro meter. Meanwhile, collect the water by the container.
Note it for 4 cycles.
7.
8.
5.0
Results
5.1
Sem 11-2012/2013
To1
Set2
Ti2
Set3
To2
Ti3
To3
Average
Temperature, (oC)
Ti
To
1st
Quadrant
2nd
Quadrant
3rd
Quadrant
4th
Quadrant
Mass of
collected
water
: ______________________________
: _____________________________
Ambient Temperature,(oC)
: ______________________________
: ______________________________
:_____________________
:_____________________
:_____________________
6.0 ANALYSIS
6.1 Calculating for Calorific Value , CV (MJ/m3):
Formulae;
Sem 11-2012/2013
1
4
CV = T W 4.187 GVF
10
3
metersize
,
(
m
)
revs
Where:
W
GVF
Meter Size
Revs
Calculation examples:-
6.2
n a
Vo =
1 + 0.00367 t 760 ao
Where:
Sem 11-2012/2013
a)
b)
Sem 11-2012/2013
Appendix
Sem 11-2012/2013
Sem 11-2012/2013
Table 1: Gas Volume Factors relative to 0"C and 760 mmHg. Note A formula for calculating the gas volume at
other temperatures and Pressures is given in the text.
mm 10C 11C 12C 13C 14C 15C 16C 17C 18C 19C 20C 21C 22C 23C 24C 25C 26C mmH
Hg 1.09 1.09 1.10 1.10 1.10 1.11 1.11 1.12 1.12 1.15 1.13 1.14 1.14 1.15 1.16 1.16 1.17 730
g
730
732 1.09 1.09 1.09 1.10 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.13 1.14 1.15 1.15 1.16 1.16 732
734 1.08 1.09 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.13 1.14 1.14 1.15 1.16 1.16 734
736 1.08 1.08 1.09 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.15 1.14 1.15 1.15 1.16 736
738 1.08 1.08 1.08 1.09 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.13 1.15 1.14 1.14 1.15 1.16 738
740 1.07 1.08 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.13 1.14 1.15 1.15 740
742 1.07 1.07 1.08 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.13 1.13 1.14 1.14 1.15 742
744 1.07 1.07 1.07 1.06 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.13 1.14 1.15 744
746 1.06 1.07 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.13 1.13 1.14 1.14 746
748 1.06 1.06 1.07 1.07 1.08 1.08 1.08 1.09 1.09 1.10 1.11 1.11 1.12 1.12 1.13 1.13 1.14 748
750 1.06 1.06 1.07 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 1.14 750
752 1.05 1.06 1.06 1.07 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.12 1.12 1.13 1.13 752
754 1.05 1.06 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.11 1.12 1.12 1.13 754
756 1.05 1.05 1.06 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.12 1.12 1.13 756
758 1.05 1.05 1.05 1.06 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.10 1.10 1.11 1.11 1.12 1.13 758
760 1.04 1.05 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.12 1.12 760
762 1.04 1.04 1.05 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.10 1.10 1.11 1.11 1.12 762
764 1.04 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 1.12 764
766 1.03 1.04 1.04 1.05 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 1.11 1.11 766
768 1.03 1.04 1.04 1.04 1.05 1.05 1.05 1.06 1.06 1.07 1.08 1.08 1.09 1.09 1.10 1.10 1.11 768
770 1.05 1.03 1.04 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.10 1.10 1.11 770
772 1.03 1.03 1.03 1.04 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.08 1.08 1.09 1.09 1.10 1.10 772
774 1.02 1.03 1.03 1.03 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.08 1.09 1.09 1.10 774
776 1.02 1.02 1.03 1.03 1.03 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.08 1.08 1.09 1.09 1.10 776
778 1.02 1.02 1.03 1.03 1.03 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.07 1.03 1.06 1.09 1.09 778
780 1.02 1.02 1.02 1.03 1.03 1.03 1.04 1.04 1.05 1.05 1.06 1.06 1.07 1.07 1.08 1.09 1.09 780
mmH
730
732
734
736
738
740
742
744
746
748
750
752
754
756
758
760
762
764
766
768
770
772
774
776
778
780
27C
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
1.13
1.13
1.13
1.13
1.12
1.12
1.12
1.11
1.11
1.11
1.10
1.10
1.10
28C
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
1.14
1.13
1.13
1.12
1.12
1.12
1.12
1.11
1.11
1.11
1.10
29C
1.19
1.19
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
1.13
1.13
1.13
1.13
1.12
1.12
1.12
1.11
1.11
30C
1.20
1.19
1.19
1.19
1.18
1.18
1.1B
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
1.13
1.13
1.13
1.13
1.12
1.12
1.12
31C
1.20
502.
1.20
1.19
1.19
1.19
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
1.14
1.13
1.13
1.13
1.12
32C
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.19
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.15
1.14
1.14
1.14
1.13
1.15
33C
1.22
1.22
1.21
1.21
1.20
1.20
1.20
1.20
1.19
1.19
1.16
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
1.14
1.14
Sem II-2007/2008
34C
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.19
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
1.15
1.14
35C
1.23
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.19
1.13
1.13
1.13
1.17
1.17
1.17
1.16
1.16
1.16
1.15
1.15
36C
1.24
1.24
1.24
1.23
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.19
1.18
1.18
1.18
1.17
1.17
1.17
1.16
1.16
1.16
37C
1.25
1.25
1.24
1.24
1.24
1.23
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.19
1.18
1.18
1.13
1.17
1.17
1.16
38C
1.26
1.26
1.25
1.25
1.25
1.24
1.24
1.24
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1
1.19
1.1B
1.18
1.18
1.17
39C
1.27
1.27
1.26
1.26
1.26
1.25
1.25
1.24
1.24
1.24
1.23
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1.19
1.18
1.18
11
40C
1.26
1.26
1.27
1.27
1.26
1.26
1.26
1.25
1.25
1.25
1.24
1.24
1.23
1.23
1.23
1.22
1.22
1.22
1.21
1.21
1.21
1.20
1.20
1.20
1.19
1.19
mmH
730
732
734
736
738
740
742
744
746
748
750
752
754
756
758
760
762
764
766
768
770
772
774
776
778
780
Sem II-2007/2008
Approximate
Calorific Value
Time for 1
rev of Meter
Pointer
Number of
rev of Meter
Pointer in
test
Water
Collected
during
Pointer in
test
Factor to be
used in
calculation 1/
(0.2m3xrevs)
18-19 MJ per m3
(500
B.
Th.
Us /cu ft)
52s-54s
2160-2260g
37-38 MJ per m3
(1000 B. Th. Us
/cu ft)
1min44s1min49s
864-904g
2.5
75-76 MJ per m3
(2000 B. Th. Us
/cu ft)
3min34s3min-38s
432-452g
12
Sem II-2007/2008
Example:Outlet Temperature, C
Inlet Temperature, C
16.2
16.2
16.2
16.2
36.4
36.5
36.6
36.5
5
0.2m3
2100 ml.
754 mm,
17.8C
1,089
13