Shiro Miso Soup Miso broth with white tofu, honshimeji mushroom & scallions 5
Hot & Sour Soup White tofu, chicken, egg black mushroom & vegetables in a tangy, spicy broth 5 Vietnamese Crispy Egg Rolls Pork & vegetable flling 6
Crab & Mango Spring Rolls Fresh rice wrappers with crab, mango & jicama 9
Crispy Salt & Chili Pepper Style Calamari Wok sauted onion & chilies With trio of chili sauces 8 STARTERS Sea Salt & Chili Sof Shell Crab with a spicy ponzu sauce 12
Pork & Shrimp Pot Stckers Served with a soy-black vinegar dipping sauce 11
Crab Rangoon Crispy crab & cheese wontons with two dipping sauces 12 ENTRE SALADS Asian Chicken Salad Tender Spring mix and buter letuce with red bell pepper, mango, grilled Shiitake mushrooms & toasted honey glazed almonds with a rice vinegar-soy dressing and sesame seeds, topped with grilled chicken breast and crispy noodles 11 ENTRES AND BENTO BOXES Bento are served with California roll, house salad, steamed jasmine or whole-grain rice and a choice of Vietnamese egg roll or house spring roll Entre / Bento Korean Bulgogi Pork Marinated in Korean spices, fre grilled, served with Bulgogi sauce and kimchi 13 / 15
Crispy Beef Str Fried with a sweet and spicy hoisin sauce 13 / 15
Vietnamese Shaken Beef Succulent tenderloin with onion and traditonal sauce 14 / 16 Garlic Chili Prawns with Sesame Noodles Crispy prawns with a sweet chili and garlic sauce, tossed with scallion and bean sprouts 13 / 15
Chilean Sea Bass Marinated in miso and sake 16 / 18
Salmon Curry Scotsh salmon with red coconut curry mixed peppers and onions 12 / 14 Vietnamese Sea Salt & Chili Pepper Style Chicken breast strips with onions and chilies Shrimp & Calamari with onions and chilies 11 / 13 13 / 15 Sushi Combinaton Bento Tuna, Shrimp and Salmon Nigiri, California Roll, Spicy Tuna Roll , Crab & Mango Spring Roll and Steel Salad 15 SPECIALTIES Asian Noodle Salad 12 Rice Noodles, basil, mint, letuce, bean sprouts, cucumber, Nouc Nam and choice of Beef,orChicken Steel Fried Rice 12 Shrimp,Beef,Chickenor Combinaton wok-sauted with bean sprouts, egg, scallions, garlic and Asian spices Pad Kew Mao 12 Flat rice noodles str fried with egg, baby corn, basil, spring letuces and chilies Beef,ChickenorSeafood (shrimp,scallops&calamari) *add$4forseafood* Vietnamese Shrimp Salad Creamy boiled shrimp salad with basil, Cilantro, mint, lime, scallions, celery and shredded Cabbage dressed in a soy yuzu dressing 12 Chicken Cabbage Salad Shredded cabbage, grilled chicken breast, ground peanuts and lime with ginger-chili dressing 9 Lunch Pho 9 Aromatc Vietnamese beef broth with rice noodles and fresh garnishes Flank Steak or Grilled Pork Shoyu Ramen 9 Japanese pork and soy broth with ramen noodles, grilled pork loin, shiitake, scallion and bean sprouts Join us for Happy Hour Monday thru Friday 5-7 p.m.
Featuring cocktail, wine and beer specials along with Asian Tapas and special sushi rolls
Remember our wine room for your company events and special occasions