LIST OF MENU FOOD

Dessert menu
1- Vanilla & cointreau cream caramel
2- Choc-hazelnut budino
3- Tiramisu
4- Baked lemon meringue pie
5- Apple Normandy tart
6- strawberry shortcake
7- neapolitan ice cream
8- baked Alaska
9- upside-down cake
10- Boston cream pie
11- bread pudding
12- Fruit Salad
13- poached pears
14- sherbet
15- rice pudding
Soup Menu
1- Vegetable Soup
2- Chunky Vegetable Lentil Soup
3- Bacon, Potato and Cheese Soup
4- Russian Cabbage Borscht
5- Mushroom Soup with Chili and Cheese
6- Autumn Soup Au Gratin with Onion and Apple
7- Green Minestrone with Pesto
8- Creamy Corn Chowder
9- Tortilla Soup with Chicken
10- Hearty Split Pea Soup
11- Roasted Squash and Garlic Soup
12- Beefy Mushroom Barley Soup
13- Tomato and Red Lentil Soup
14- Chicken Kale Soup
Vegetarian
1- Yellow split pea and vegetable curry
2- Noodle Bowl with stir fried vegetable
3- Zucchini and Eggplant Lasagna
4- Pinto Bean Enchiladas
5- Ravioli with cheese filling and Tomato Sauce
6- Black Bean cake with Salsa
7- Fettuccine with Vegetable
8- Marconi and Cheese
9- Vegan Pad Thai
10- Potato Gnocchi with Tomato Sauce
11- Three Beans chill with Tostaditas
12- Red Rice ,Spinach and tofu Dressing and Eggplant Dengaku
13- Vietnamese Vegetable Pancakes
14- Winter Vegetable Gratin with feta cheese Bulgur Pilaf
15- Falafel
16- Whole wheat maltaglate with Porcini and peas
17- Vegetarian Egg Roll and chef Choice dip
18- Vegetable Samosa
19- Quiche au formage
Entree
1- Baked Chicken Parmesan
2- Roast Loin of Pork with Sage and Apple
3- Roast Chicken with Gravy and sausage dressing
4- Roast Pork with Date and gorgonzola Stuffing
5- Herb-roasted Beef Tenderloin
6- BBQ glazed Meatloaf
7- Chicken Cordon Bleu
8- Veal Scaloppini
9- Red Snapper Filet -- basted with herbs and a lemon cream sauce
10- Honey, soy-glazed Salmon Filet
11- Coq au Vin a la Bourguignonne
12- Pan-seared Sea Scallops and Shrimp
13- Baked Whitefish with Tarragon
14- Middle Eastern Lamb Slow
15- Grilled Lamb Chops with Cinnamon & Coriander
SALAD
1- Broccoli Almond Salad
2- Mediterranean Salad
3- Whole Wheat Gemelli Pasta Salad
4- Mixed Vegetable Salad
5- Beet Pesto Salad
6- Beetroot Salad with Walnuts & Prunes
7- Brown Rice and Bell Pepper Salad
8- Cabbage, Edamame and Tomato Salad
9- Cucumber Pepper Salad
10- Mustard Tuna Salad
11- Orange, Fennel & Avocado Salad
12- Spinach and Strawberry Salad
13- Waldorf Chicken Salad Sandwich
14- Rotini Pasta Salad

SIDE DISH
1- Shredded Brussels Sprouts
2- Roasted Vegetables
3- Maple Dill Carrots
4- Lemon-Parsley Green Beans
5- Sauted Garlic Asparagus
6- Zucchini Herb Casserole
7- Sauted Swiss Chard with Parmesan Cheese
8- Baked Root Vegetables
9- Stewed Mexican Zucchini
10- Apple-Stuffed Acorn Squash
11- Sage-Honey Roasted Acorn Squash
12- Asian-Inspired Mustard Greens
13- Easy Japanese-Style Vegan Collard Greens
14- Braised Leeks

STARCH
1- CREAMED POTATO
2- RICE SINGAPORE STYLE
3- HOPPIN JOHN
4- GALIC MASHED POTATO
5- ARZZO A AL MEXCAN
6- DUTCHESSE POTATO
7- BAKED BEANS
8- SCALOPED POTATO
9- ANNA POTATO
10- CORN PUDDING
11- POTATO COQUETTES
12- PASTA A FAGOILI
13- BAKED POTATO
14- RISOTTO