Originating from Tokyo, Japan, ENMARU is highly regarded as the number one Izakaya (ee-zah-kah-ya) restaurant in Japan.

It has been renowned for its exceptional classic Japanese cuisine and an array of ENMARU iconic homemade dishes.
The extensive impeccable food quality has won the Japanese heart and its been proven by earning two prestigious
awards the Izakaya Koshien 2010 as the champion of two nationwide restaurant competitions in Japan as well as
the S1 Server Grand Prix 2011.
Enmaru Jakarta was built by adopting the traditional interior design that features a dramatic decor of Izakaya restaurant
at one of Tokyos corner. By using the dark solid timbers, stone and rustic wood around the restaurant gives a bold
authentic Japanese aesthetic that creates a modern, lively and yet warm atmosphere with a spectacular view of Jakartas
bay where the boats are lining on the coastline.
Since the frst store was opened on November 2006 in Japan, Enmaru ensure that the freshness of the product will
become the top priority of the business. Each Enmaru fys seafood only from the worlds most famous and biggest fsh
market, Tsukiji in Tokyo. This is where the impeccable variety menu like sushi, sashimi, high grade Japanese wagyu and
other food varieties start.
ENMARU has now stepped into the culinary scene in Singapore (2 restaurants), Hong Kong (1 restaurant) and recently
in Shanghai (1 restaurant) with the total number of restaurants including Jakarta and Japan is 13 restaurants. ENMARU
- Bringing the authenticity of Japanese culinary that famously known as a place to go for social eating, drinking, chatting
and relaxing after work with a focus on high quality of food and service!
Chefs recommendation
Kinmedai Sashimi
Sashimi Moriawase
Chefs recommendation
SASHI MI
3 158
Sashimi Moriawase
Chefs choices of 3 kinds sashimi
5 278
Sashimi Moriawase
Chefs choices of 5 kinds sashimi
9 498
Sashimi Moriawase
Chefs choices of 9 kinds sashimi
5 478
Sashimi Moriawase
Chefs special choices of 5 kinds sashimi
order/5pcs
80
Maguro
Tuna
80
Shake
Salmon
60
Ika
Squid
40
Tamago
Omelette
120
Hotate
Scallop
220
Uni
Sea urchin
180
Ikura
Salmon roe
order/1pcs
15

Mekajiki
Swordfish
18
Toro-Shake
Salmon belly
28
Kanpachi
Yellow tail
90
Oh-Toro
Tuna belly
Imported Japanese fishes
Sashimi Moriawase
Chefs recommendation
NI GI RI SUSHI
288
Sushi Moriawase Gokujo
Chefs special choices of
7kinds nigiri sushi
148
Sushi Moriawase Tokusen
Chefs special choices of
6 kinds nigiri sushi
78
Kanpachi
Yellow tail
48
Maguro
Tuna
48
Shake
Salmon
48
Toro-Shake
Salmon belly
38
Ika
Squid
28
Tamago
Omelette
68
Hotate
Scallop
35

Mekajiki
Swordfish
118
Uni
Sea urchin
98
Ikura
Salmon roe
188
Oh-Toro
Tuna belly
80
Foie gras
Foie gras
110
Wagyu aburi
Seared Wagyu beef
Foie Gras
Wagyu Aburi Todays Moriawase Gokujo
Chefs recommendation
ROLL SUSHI
328
(NEW) Gokujo Kobore Nokke Sushi
Cucumber roll, chopped tuna belly, crab,
sea urchin, salmon roe and caviar
on top (6pcs)
58
(NEW) Negi Toro Roll
Japanese pickles and cucumber roll,
chopped tuna belly and spring onion
on top (5 pcs)
58
(NEW) Tori Soboro Roll
Japanese omelette, cucumber roll,
minced chicken and lettuce on top (8pcs)
78
(NEW) Spicy Tuna Roll
Cucumber and onion roll, chopped spicy tuna
and seaweed with wasabi
198
ENMARU Roll
Japanese pickles roll and assorted sashimi
on top (16pcs)
78
Crispy Salmon Roll
Deep fried salmon skin, salmon and
cucumber roll, tempura crumbs on top (8pcs)
58
Ebi Tempura Roll
Shrimp tempura, Japanese leaves and
sweet sauce roll (5pcs)
58
California Roll
Cucumber, avocado and crab meat roll (5pcs)
88
Ikasumi Roll
Squid ink rolled rice with cream cheese and
deep fried chicken topping (8pcs)
98
Kani Karaage Mango Roll
Deep fried soft shell crab, radish roll,
mango on top (5pcs)
98
Yakiniku Roll
Japanese omelette, cucmber roll,
seasoned beef and ginger on top (8pcs)
Ikasumi Roll
Gokujo Kobore Nokke Sushi
Kani Karaage Mango Roll
Yakiniku Roll
Spicy Tuna Roll
ENMARU Roll
Chefs recommendation
COLD APPETIZER
38
(NEW) Tsukemono Moriawase
Chefs selection of assorted 3 kinds
Japanese pickles
58
(NEW) Daikon Tuna Mayo Mentaiko Sauce
Sliced radish on top of seaweed sheet,
Japanese leaves, served with cod fsh roe sauce
mixed with tuna, mayonnaise and young corn.
68
(NEW) Reisei Gyuniku Retasu Shabu-shabu
Yuzu Ponzu Jelly
Rolled shabu-shabu beef flled with cucumber
and onion served with yuzu ponzu jelly sauce
58
(NEW) Mushitori Iwanoriwasabi
Steamed chicken breast and vegetables
with seaweed wasabi sauce
158
(NEW) Gan En Plate Sengyo 3 kinds Usuzukuri
Thin cut yellowtail, sea bream, fat fsh
on salt plate with Japanese leaves sauce
128
(NEW) Shake Tataki Cocktail
Chopped salmon, chopped avocado,
Japanese pickles and caviar served
with seaweed sheet

(NEW) ENMARU Potato Salad
ENMARUs signature menu - Homemade potato salad
48
Shiokara
Topping salted cuttlefsh pickles
38
Spicy Maguro
Topping spicy tuna
38
Curry Tori Soboro
Topping minced chicken curry
98
Zensai Moriawase
Chefs selection of assorted 5 kinds
Japanese appetizer
58
Maguro Cream Cheese Wasabi Ae
Diced cut tuna and cream cheese
with wasabi dressing
68
Kaki Oil Zuke Umeshu Jelly
Marinated oyster with olive oil and garlic topped
with Japanese plum wine jelly and spicy radish
78
Tofu Agejako Salad
Mixed vegetables salad topped with cold tofu,
seaweed and deep fried baby sardine
with sesame dressing
Reisei Gyuniku Retasu Shabu-shabu Yuzu Ponzu Jelly
ENMARU Potato Salad
Tofu Agejako Salad
Mushitori Iwanoriwasabi
Chefs recommendation
HOT APPETIZER
48
(NEW) Tebasaki Aama Kara Age
Deep fried chicken wings with
sweet and spicy dressing
48
(NEW) Iwanori Dashimaki Tamago
Mizore Shirasu An
Japanese omelette served with baby sardine,
grated radish and seaweed sauce
58
(NEW) Watarigani Marugoto Age
Salsa Sauce
Deep fried soft shell crab served
with salsa sauce
68
(NEW) Ebi & Avocado Piri Kara Fruity
Mayonnaise Ae
Shrimp and avocado tempura served
with fruity and spicy mayonnaise dressing
88
(NEW) Gyusuji Aka Wine Nikomi
Garlic Toast Zoe
Trimmed beef stew with miso paste and red wine
served with garlic toast
eNMArU 118
(NEW) ENMARU Fish & Chips
Deep fried swordfish with seaweed sheet
and Japanese leaves. Served with sweet potato
french fries and ENMARU homemade
taru taru sauce and Japanese pickles
Unagi Hitokuchi Yaki Onigiri Ebi & Avocado Piri Kara Fruity Mayonnaise Ae
Iwanori Dashimaki Tamago Mizore Shirasu An
ENMARU Fish & Chips
Chefs recommendation
HOT APPETIZER
88
(NEW) Unagi Hitokuchi Yaki Onigiri
Grilled small onigiri, topped
with steamed water eel
78
(NEW) Maguro Tatsuta Age
Dabu Dabu Sauce
Deep fried marinated tuna
with dabu dabu sauce
68
(NEW) Yari Ika Ikasumi Tempura
Mentaiko Taru Taru
Squid tempura in squid ink
served with ENMARU homemade
taru taru sauce and cod fish roe
88
Ei Hire
Charcoal grilled dried stingray fin
58
Foie Gras Chawanmushi
Steamed egg custard with foie gras
88
Uni & Ikura Chawanmushi Truffle no Kaori
Steamed egg custard with sea urchin,
topped with salmon roe and
a touch of truffle oil
58
Mochi & Cheese Agedashi
Deep fried tofu served with rice cake,
cheese, vegetable in tempura sauce
68
Tori Kouzen Age
Crispy deep fried chicken seasoned
with Japanese spices
Foie Gras Chawanmushi
Maguro Tatsuta Age Dabu Dabu Sauce Yari Ika Ikasumi Tempura Mentaiko Taru Taru
Chefs recommendation
KUSHIYAKI
28
(NEW) Tomato Umadashi Kushiyaki
Grilled tomato skewers
with bonito stock (2pcs)
28
(NEW) Zucchini Dengaku Miso Kushiyaki
Grilled zucchini skewers
with miso sauce (2pcs)
28
(NEW) Nin Niku Shoyu Zuke Kushiyaki
Grilled marinated garlic in soy sauce
skewers (2pcs)
78
(NEW) Kushiyaki 5 Kinds Moriawase
Chefs choice of 5 kinds skewers (5 pcs)
28
(NEW) Garlic Toast Kushiyaki
Grilled garlic toast skewers (2pcs)
48
Yaki Imo Maple Batter Kushiyaki
Grilled sweet potato skewers with mixed
with maple syrup (2pcs)
48
Tori Momo Basil Sauce Kushiyaki
Grilled chicken skewers
with basil sauce (2pcs)
48
Tori Momo Spicy Miso Sauce Kushiyaki
Grilled chicken skewers with
spicy miso sauce (2pcs)
48
Tori Momo Negi Sauce Kusiyaki
Grilled chicken skewers with
chopped leek (2pcs)
48
Tsukune Tare Kushiyaki
Grilled minced chicken ball skewers
with sweet soy sauce (2pcs)
48
Tsukune Cheese Kushiyaki
Grilled minced chicken ball skewers
with sweet soy sauce topped
with cheese (2pcs)
88
Foie Gras Miso Zuke & Banana Kushiyaki
Grilled marinated foie gras in white miso
and banana skewers with balsamic vinegar
and soy sauce (2pcs)
78
Wagyu Tongue Kushiyaki
Grilled thin cut wagyu tongue skewers (2pcs)
Zucchini Dengaku Miso Kushiyaki
Kushiyaki 5 Kinds Moriawase
Nin Niku Shoyu Zuke Kushiyaki
Tori Momo Negi Sauce Kusiyaki
Wagyu Tongue Kushiyaki
Chefs recommendation
CHARCOAL GRI LL
38
(NEW) Daikon Sumiyaki Stake
Grilled radish with teriyaki sauce
88
Shake Teriyaki Ikura Sauce
Grilled salmon dressed
with teriyaki sauce and salmon roe on top
128
Cod Fish Saikyomiso Yaki
Grilled marinated cod fish
in white miso sauce
98
Yuto Ebi 2 Kinds Sauce
Grilled prawn served with cod fish
roe sauce & seaweed taru taru sauce
68
Asparagus Mentaiko Sauce
Grilled asparagus with cod fish roe
and mayonnaise
158
Shake & Vegetables Houba Yaki
Grilled salmon and vegetables with
yuzu miso wrapped with Japanese leave sheet
48
Eringi Sumiyaki
Grilled eringi mushroom
Cod Fish Saikyomiso Yaki
Yuto Ebi 2 Kinds Sauce Shake & Vegetables Houba Yaki
Chefs recommendation
BEEF
T-Bone 400
(NEW) T-Bone Steak
Grilled T-bone steak (400g)
served on hot plate
500
(NEW) Wagyu Sirloin Steak
Grilled wagyu sirloin (+9) steak (150g)
on hot plate
300
(NEW) Tenderloin Steak
Grilled US prime tenderloin steak (150g)
on hot plate
300
(NEW) Ribeye Steak
Grilled US prime ribeye steak (150g)
on hot plate
150
(NEW) Atsugiri Wagyu Tongue Steak
Grilled wagyu tongue on salt plate
Atsugiri Wagyu Tongue Steak
Tenderloin Steak
T-Bone Steak
Chefs recommendation
SEA FOOD
98
(NEW) Kaisen Miso Mayo Kuro Doria
Mixed of shrimp, scallop, crab meat,
squid, shimeji mushroom, onion, rice
and squid ink baked with cheese
and breadcrumbs on top
98
(NEW) Maguro Tougarashi Steak
Wasabi Potato
Pan fried diced cut tuna served
with wasabi mashed potato
128
(NEW) Sea Bass Nitsuke
Simmered sea bass and vegetables
with soy sauce and sugar
158
Cod Fish Takekawa Mushi
Steamed cod fish and vegetables wrapped
with bamboo sheet
88
Ebi Tempura
Deep fried shrimp tempura
Kaisen Miso Mayo Kuro Doria
Cod Fish Takekawa Mushi
Maguro Tougarashi Steak Wasabi Potato
Chefs recommendation
TORI
88
(NEW) Honetsuki Tori Momo Spicy Yaki
Grilled spicy chicken leg served on hot plate
158
(NEW) Foie Gras & Yaki Onigiri Steak
Grilled onigiri topped with saauteed foie gras,
served with teriyaki sauce
258
(NEW) Maru Tori Collagen Nabe
Whole chicken cooked in white chicken
collagen broth served on hot soup bowl
88
Tori Nanban Taru Taru
Chicken tempura served with
ENMARU homemade taru taru sauce
158
Kamo Rosu Miso Yaki Ichijiku Jam
Grilled marinated duck breast in
white miso sauce served with fig jam
Kamo Rosu Miso Yaki Ichijiku Jam
Foie Gras & Yaki Onigiri Steak
Maru Tori Collagen Nabe
Chefs recommendation
PORK
128
(NEW) Buta Kakuni Wasabi Potato An
Braised pork belly with soysauce and sugar,
topped with wasabi mashed potato
88
(NEW) Mille feuille Tonkatsu
Deep fried thin sliced pork belly
with cheese
48
(NEW) Buta Bara Ichimi Kushiyaki
Grilled pork belly skewers
with red pepper (2pcs)
158
Buta Rosu Saikyomiso Yaki Ringo Sauce
Grilled marinated pork loin in
white miso sauce served with apple sauce
58
Buta Bara Yuzu Miso Kushiyaki
Grilled pork belly skewers
with yuzu miso (2pcs)
38
Buta Maki Hanjuku Tamago Kushiyaki
Grilled half boil egg wraped
with sliced pork belly skewer (1pcs)
58
Buta Bara Pineapple Kushiyaki
Grilled pork belly and
pineapple skewers (2pcs)
Mille feuille Tonkatsu
Buta Kakuni Wasabi Potato An
Buta Bara Ichimi Kushiyaki
Chefs recommendation
58
(NEW) Sumiyaki Onigiri Tai Chazuke
Sliced sea bream on grilled onigiri
served with bonito stock
58
(NEW) Kamo & Yasai Takekawa Mushi Gohan
Steamed seasoned rice with duck breast and
vegetables wrapped in bamboo sheet
128
(NEW) Kaisen Oyako Kamameshi
Steamed Japanese rice with grilled salmon
and salmon roe in special pot
208
(NEW) Unagiju
Steamed rice topped with steamed water eel
178
(NEW) Kaisen Chirashiju Tokusen
Chefs choice of assorted sashimi
on top of sushi rice
398
(NEW) Kaisen Chirashiju Gokujo
Chefs special choice of assorted sashimi
on top of sushi rice
78
(NEW) Sumiyaki Yakitoriju
Steamed rice topped with grilled
assorted skewers
158
(NEW) Zuke Kalbiju
Grilled marinated beef on top of steamed rice
or 68
(NEW) Reisei Hitokuchi Shooter (Soba/Udon)
Cold boiled udon or soba served
on shooter glass
15
Aka Dashi
Japanese soup made with red miso paste
15
Shiro Dashi
Japanese soup made with white miso paste
178
Ishiyaki Wagyu Shabu Shabu Udon
Hot stone pot udon served with
sliced wagyu beef and bonito sauce
98
Ishiyaki Kaisen Ramen
Homemade seafood ramen in hot stone pot
Unagi Hitsumabushi
Sumiyaki Onigiri Tai Chazuke Ishiyaki Wagyu Shabu Shabu Udon
RI CE, NOODLE & SOUP
Chefs recommendation
DESSERT
35
(NEW) Maccha Zenzai Ice Cream
Mochi and maccha red bean sauce
with a choice of ice cream
(Japanese green tea, black sesame,
red bean)
45
(NEW) Umeshu jelly & Shiso Sorbet
Fruits Cocktail
Dessert cocktail with Japanese wine plum jelly,
Japanese leaves sorbet and seasoned fruits
68
(NEW) Maccha Fondant Cake
Vanilla Ice Cream
Maccha chocolate fondant cake served
with vanilla ice cream
68
(NEW) Yaki Sweet Potato Kuro Goma
Ice Cream
Baked sweet potato served
with black sesame ice cream
58
(NEW) Baked Yuzu Cheese Cake
Baked yuzu cheese cake
58
(NEW) Yaki Fruits Gratin
Baked custard and red bean with fruits
48
(NEW) Age Pan Vanilla Ice Sandwiches
Deep fried sandwich filled
with vanilla ice cream and
drizzled honey sauce on top
( 28
Japanese Ice Cream
(Maccha, Kuro Goma, Azuki)
A choice of Japanese ice cream
(Japanese green tea, black sesame, red bean)
48
Houjicha Brulee
Japanese roasted green tea custard pudding
Yaki Fruits Gratin
Yaki Sweet Potato Kuro Goma Ice Cream
Baked Yuzu Cheese Cake
Age Pan Vanilla Ice Sandwiches
Umeshu jelly & Shiso Sorbet Fruits Cocktail
Maccha Fondant Cake Vanilla Ice Cream Houjicha Brulee

SOFT DRINK
30
Coke
30
coke Zero
30
sprite
30
Ginger Ale
30
oolong Tea
40
Fiji Mineral Water
500 55
san pellegrino sparkling Water 500ml
Japanese TWG Tea(refll) 30
Todays TWG Japanese Tea (refll)

FRESH JUICE
55
orange Fresh Juice
55
Watermelon Fresh Juice
55
Honeydew Fresh Juice
55
Apple Fresh Juice
55
Kiwi Fresh Juice
55
strawberry Fresh Juice

BEER
Bintang draught
By glass 48
By bottle 198
68
sapporo premium Beer

JAPANESE SHOCHU
900
Kurowakashio
900
satsuma muso
900
Kuroisanishiki
900
shiranami
900
Nikaidou

PLUM WINE
750
shiso Umeshu
750
Kokuto Umeshu
750
Kishu Umeshu
750
Kishu Hachimitsu Umeshu
BEVERAGE MENU

JAPANESE SAKE

Hakuryu Junmai daiginjo NIGATA1800ml by bottle 1800ml 2800

by bottle 720ml 1400
by bottle 300ml 600

osaka-Ya chobei daiginjo HYoGo1800ml by bottle 1800ml 2100

by glass 120ml 150

Kubota Koju Tokubetsu Junmai NIGATA1800ml by bottle 1800ml 2100

by glass 120ml 135

Kubota senju tokubetsu Hon-Jozo NIGATA1800ml by bottle 1800ml 1600

by glass 120ml 110

Karatanba HYoGo1800ml by bottle 1800ml 1400

by glass 120ml 95

JAPANESE SAKE
520ml
Masuizumi Junmai daiginjo-Tiger Lucky Bottle ToYAMA by bottle 520ml 2850
720ml
Tenzan shichida Junmai daiginjo sAGA by bottle 720ml 1650
720ml
Koshinohana Katsurashimizu Junmai daiginjo NIGATA by bottle720ml 1110
720ml
Kyohime Takumi Junmai Ginjyo KYoTo by bottle 720ml 850
720ml
Hakkaisan GinjyoNIIGATA by bottle 720ml 850
720ml
Takanoi Koshinohatsuume Junmai NIIGATA by bottle 720ml 800
720ml
Yoshinogawa echigo Junmai NIGATA by bottle 720ml 800
720ml
Takanoi Koshinohatsuume Hon-Jozo NIIGATA by bottle 720ml 700
250ml
Hana Awaka sparkling HYoGo by bottle 250ml 325
Chefs recommendation
Lunch HAKO- ZEN
158
Sashimi Hako Zen
Assorted 3kinds of sashimi,
6 kinds of appetizer, chawanmushi,
pickles, rice and miso soup
118
Shake Teriyaki Hako Zen
Grilled salmon with teriyaki sauce,
6 kinds of appetizer, chawanmushi,
pickles, rice and miso soup
178
Cod Fish Saikyomiso Hako Zen
Grilled cod fish marinated with white miso,
6 kinds of appetizer, chawanmushi,
pickles, rice and miso soup
128
Tempura Hako Zen
Assorted tempura, 6 kinds of appetizer,
chawanmushi, pickles, rice and miso soup
118
Soba Hako Zen (Cold /Hot)
Boiled soba (Cold / Hot), 6 kinds of appetizer,
chawanmushi, pickles, rice and miso soup
118
Udon Hako Zen (Cold /Hot)
Boiled udon (Cold / Hot), 6 kinds of appetizer,
chawanmushi, pickles, rice and miso soup
98
Chef Recommend Hako Zen
Chef recommend dish, 6 kinds of appetizer,
chawanmushi, pickles, rice and miso soup
Lunch JUBAKO
HAKO- ZEN
238
Unagiju Hako Zen
Steamed rice topped with steamed water eel,
6 kinds of appetizer, chawanmushi,
pickles, salad and miso soup
198
Kaisen Chirashiju Tokusen Hako Zen
Chefs choice of assorted sashimi
on top of sushi rice, 6 kinds of appetizer,
chawanmushi, pickles, salad and miso soup
428
Kaisen Chirashiju Gokujo Hako Zen
Chefs special choice of assorted sashimi
on top of sushi rice, 6 kinds of appetizer,
chawanmushi, pickles, salad and miso soup
118
Sumiyaki Yakitoriju Hako Zen
Steamed rice topped with
grilled assorted skewers, 6 kinds of appetizer,
chawanmushi, pickles, salad and miso soup
178
Zuke Kalbiju Hako Zen
Grilled marinated beef on top of steamed rice,
6 kinds of appetizer, chawanmushi, pickles,
salad and miso soup
Tempura Hako Zen Sumiyaki Yakitoriju Hako Zen
ENMARU@altitude.co.id | 021 2992 2448 | 0877 8104 5181
The Plaza, 46th Floor | Jl. M.H. Thamrin Kav 28 30 Jakarta 10350
@enmarujakarta
62878 7556 4757 7DC0642B