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http://www.uptodate.com/contents/insulin-action?topicKey=ENDO%2F1789&elapsedTimeMs=0&source=search_result&searchTerm=insulin&selectedTitle=4% 1/5
Official reprint from UpToDate
www.uptodate.com 2014 UpToDate
Authors
Christos Mantzoros, MD, DSc
Shanti Serdy, MD
Section Editor
David M Nathan, MD
Deputy Editor
Jean E Mulder, MD
Insulin action
All topics are updated as new evidence becomes available and our peer review process is complete.
Literature review current through: Jul 2014. | This topic last updated: Aug 14, 2014.
INTRODUCTION Insulin is a 51-amino acid peptide hormone that is synthesized and secreted by pancreatic
beta cells (table 1). This topic will review the metabolic actions of insulin. The structure and function of the insulin
receptor and details of insulin secretion are reviewed separately. (See "Structure and function of the insulin
receptor" and "Insulin secretion and pancreatic beta-cell function".)
INSULIN SIGNALING Insulin action begins with the binding of insulin to a heterotetrameric receptor on the cell
membrane of the target cells. Insulin receptors are membrane glycoproteins composed of two separate insulin-
binding (alpha-subunits) and two signal transduction (beta-subunits) domains. Binding of insulin to the receptor
results in conformational change of the alpha-subunits that enables adenosine triphosphate (ATP) binding to the
beta-subunits intracellular domain. ATP binding leads to activation of a tyrosine kinase in the beta-subunit that
autophosphorylates the receptor. The phosphorylated receptor in turn phosphorylates other protein substrates
beginning with insulin-receptor substrate (IRS) 1 and 2 [1-4]. The insulin signal is further propagated through a
phosphorylation network involving other intracellular substances. The biochemistry of insulin action is reviewed in
detail separately. (See "Structure and function of the insulin receptor".)
Through activation of these signaling pathways, insulin acts as a powerful regulator of metabolic function.
Furthermore, insulin receptor-mediated activation of the mitogen-activated protein (MAP) kinase pathway has been
implicated in insulin's effects on growth and proliferation [4].
Of clinical relevance, defects in insulin signaling have been demonstrated in several of the insulin resistance
syndromes. (See "Insulin resistance: Definition and clinical spectrum".)
METABOLIC EFFECTS OF INSULIN Insulin directly or indirectly affects the function of virtually every tissue in
the body. However, in this brief overview we will focus on insulin's metabolic effects on the three tissues most
responsible for energy storage: liver, muscle, and adipose tissue (table 2).
Insulin and glucose metabolism Glucose is obtained from three sources: intestinal absorption of food,
glycogenolysis (breakdown of glycogen, the storage form of glucose), and gluconeogenesis (synthesis of glucose
from precursors derived from carbohydrate, protein, and fat metabolism).
Once transported into cells, glucose can be stored as glycogen, or it can undergo glycolysis to pyruvate. Pyruvate
can be reduced to lactate, transaminated to form alanine, or converted to acetyl coenzyme A (CoA). Acetyl CoA
can be oxidized in the tricarboxylic acid cycle to carbon dioxide and water, converted to fatty acids for storage as
triglyceride, or used for ketone body or cholesterol synthesis (figure 1).
Insulin has a number of effects on glucose metabolism, including:
Insulin stimulates re-esterification of free fatty acids into triglycerides within fat cells. This is accomplished
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The overall effect of increased triglyceride storage and decreased lipolysis is decreased flux of free fatty acids to the
liver. Although indirect, this appears to be a potent regulatory action of insulin in reducing hepatic gluconeogenesis
and hepatic glucose output.
Insulin and ketone body metabolism Under hypoinsulinemic conditions, such as prolonged fasting or
uncontrolled diabetes mellitus, fat mobilization is greatly accelerated, resulting in an oversupply of free fatty acids
to the liver. In this situation, the liver synthesizes ketone bodies from the abundant supply of acetyl-CoA, a by-
product of incomplete beta-oxidation of long-chain fatty acids. These ketoacids (acetoacetate, beta-
hydroxybutyrate, and acetone) can be utilized as fuel by extra-hepatic tissues, primarily skeletal muscle and the
heart. Under extreme conditions, the brain also utilizes ketone bodies for fuel [25].
Insulin potently reduces circulating ketone body concentrations via several mechanisms. As noted above, insulin
inhibits lipolysis, decreasing the supply of free fatty acids to the liver for ketogenesis. In addition, insulin directly
inhibits ketogenesis in the liver [26], which may explain the resistance to ketosis that occurs in obese subjects and
patients with type 2 diabetes mellitus, despite their high plasma free fatty acid concentrations. Lastly,
hyperinsulinemia is associated with increased peripheral clearance of ketone bodies [27].
Insulin and protein metabolism Insulin increases nitrogen retention and protein accretion.
Insulin facilitates transport of amino acids into hepatocytes, skeletal muscle, and fibroblasts and it increases the
number and translational efficiency of ribosomes. Overall, these actions result in an increase in protein synthesis
[28].
Insulin also inhibits protein breakdown. In humans studied using the hyperinsulinemic-euglycemic clamp technique,
physiologic increments in serum insulin concentrations blunt whole-body proteolysis in a dose-dependent manner
[29]. The maximal effect is to reduce proteolysis by 40 percent, indicating that other regulatory factors also regulate
proteolysis.
By inhibiting gluconeogenesis, insulin maintains the availability of amino acids as substrates for protein synthesis.
Thus, insulin supports protein synthesis through direct and indirect mechanisms.
PARACRINE EFFECTS OF INSULIN Insulin does not exert its effects in a hormonal vacuum. Insulin secretion
occurs in close proximity to other hormone-secreting cells of the pancreatic islets, namely alpha and delta cells,
which secrete glucagon and somatostatin, respectively. Insulin has paracrine effects on these neighboring cells. In
addition, stimuli of insulin secretion, such as high serum glucose and amino acid concentrations, can directly alter
the secretion of these other hormones. These alterations can in turn modulate the endocrine effects of insulin.
For example, the first target cells to be reached by insulin are the alpha cells, situated at the periphery of each
pancreatic islet. Insulin decreases alpha cell secretion of glucagon, which in turn increases many of insulin's
metabolic effects. In addition, hyperglycemia itself stimulates secretion of somatostatin, which acts upon alpha
cells to decrease glucagon secretion. Conversely, amino acids increase glucagon secretion as well as insulin
secretion. Thus, the type and amounts of islet hormones secreted in response to a meal depend upon the ratio of
ingested carbohydrate to protein.
indirectly via increased glucose transport into fat cells, an insulin-dependent process. Glycolytic activity within
fat cells is increased, leading to increased levels of the glycolytic metabolite, glycerol-3-phosphate, which is
used in the esterification of free fatty acids into triglycerides [18].
Insulin inhibits lipolysis of stored triglycerides by inhibiting hormone-sensitive lipase, the enzyme that
catalyzes the rate-limiting step in lipolysis. Studies suggest that insulin activates a protein phosphatase that
subsequently dephosphorylates and inactivates hormone-sensitive lipase [19-21]. A second mechanism
involves an insulin-sensitive phosphodiesterase [22] that lowers intracellular cAMP levels, thus inhibiting the
cyclic AMP-dependent protein kinase responsible for phosphorylating and activating hormone-sensitive lipase
[23,24].
Insulin has a number of effects on glucose metabolism, including inhibition of glycogenolysis and
gluconeogenesis, increased glucose transport into fat and muscle, increased glycolysis in fat and muscle,
and stimulation of glycogen synthesis. (See 'Insulin and glucose metabolism' above.)
Insulin serves to coordinate the use of alternative fuels (glucose and free fatty acids) to meet the energy
demands of the organism during cycles of feeding and fasting, and in response to exercise. In addition, insulin
facilitates transport of amino acids into hepatocytes, skeletal muscle, and fibroblasts, which results in an
increase in protein synthesis. (See 'Insulin and fat metabolism' above and 'Insulin and protein metabolism'
above.)
Insulin secretion occurs in close proximity to other hormone-secreting cells of the pancreatic islets, namely
alpha and delta cells, which secrete glucagon and somatostatin, respectively. Insulin has paracrine effects on
these neighboring cells. In addition, stimuli of insulin secretion, such as high serum glucose and amino acid
concentrations, can directly alter the secretion of these other hormones. These alterations can in turn
modulate the endocrine effects of insulin. (See 'Paracrine effects of insulin' above.)
Insulin has actions beyond the realm of energy metabolism, including actions on steroidogenesis, vascular
function, fibrinolysis, and growth. (See 'Other actions of insulin' above.)