GourmetToGo Food Delivery

Updated as at 03 January 2014.
For Updated Menus, check out http://www.gourmettogo.com.sg/

Table of Contents
page
Terms and Conditions........................................................................................................................................................ 5
Understanding What You Pay For...................................................................................................................................... 5
Delivery Charge Methodology............................................................................................................................................ 6
American
Chili's Grill & Bar.............................................................................................................................................................................................................. 39
Dallas Restaurant & Bar ................................................................................................................................................................................................. 49
Timbre 12-inch Delivery................................................................................................................................................................................................... 125
Asian
Ah Dong Teh House........................................................................................................................................................................................................ 7
Brooklyn Art Gallery Cafe................................................................................................................................................................................................ 21
Charcoal Thai................................................................................................................................................................................................................... 28
Chikusen Japanese Restaurant....................................................................................................................................................................................... 33
D'Cuisines........................................................................................................................................................................................................................ 47
Kha................................................................................................................................................................................................................................... 72
Kinsa Sushi...................................................................................................................................................................................................................... 76
Mustard............................................................................................................................................................................................................................ 83
Pho Hanoi........................................................................................................................................................................................................................ 94
Red House Seafood Restaurant...................................................................................................................................................................................... 102
Shamiyaana..................................................................................................................................................................................................................... 103
Tandoor Curry Club......................................................................................................................................................................................................... 116
Ginza Bairin (J- Cube)..................................................................................................................................................................................................... 127
Yureka Teppanyaki Restaurant (Jalan Masjid)................................................................................................................................................................ 135
Australian
The Rotisserie (Telok Ayer Street)................................................................................................................................................................................... 124
Cantonese
Ah Dong Teh House........................................................................................................................................................................................................ 7
Chinese
Ah Dong Teh House........................................................................................................................................................................................................ 7
Copper Chimney.............................................................................................................................................................................................................. 44
D'Cuisines........................................................................................................................................................................................................................ 47
Fifth Season..................................................................................................................................................................................................................... 54
Indian Wok (East Coast).................................................................................................................................................................................................. 68
Manchurian Club Restaurant and Bar.............................................................................................................................................................................. 80
Whole Earth..................................................................................................................................................................................................................... 134
European
Capricciosa Pasta and Pizza........................................................................................................................................................................................... 24
Spizzico............................................................................................................................................................................................................................ 112
Fusion
Ah Dong Teh House........................................................................................................................................................................................................ 7
Chat Masala..................................................................................................................................................................................................................... 31
Fifth Season..................................................................................................................................................................................................................... 54
Kinsa Sushi...................................................................................................................................................................................................................... 76
Page 1/139 03 January 2014
Ramen Ten...................................................................................................................................................................................................................... 96
German
Magma German Wine Bistro............................................................................................................................................................................................ 78
Halal
Ramen Ten...................................................................................................................................................................................................................... 96
The Orange Lantern Vietnamese Restaurant.................................................................................................................................................................. 121
Indian
Arcot Nawab Restaurant.................................................................................................................................................................................................. 11
Aromas Of India............................................................................................................................................................................................................... 13
Bikanervala...................................................................................................................................................................................................................... 16
Bombay Cafe Syed Alwi.................................................................................................................................................................................................. 18
Copper Chimney.............................................................................................................................................................................................................. 44
D'Cuisines........................................................................................................................................................................................................................ 47
Delhi Restaurant.............................................................................................................................................................................................................. 51
Fifth Season..................................................................................................................................................................................................................... 54
Food On Fire.................................................................................................................................................................................................................... 57
Haveli Restaurant & Bar.................................................................................................................................................................................................. 60
Indian Curry House (Sixth Avenue)................................................................................................................................................................................. 63
Kinara Contemporary Indian Cuisine............................................................................................................................................................................... 73
Manchurian Club Restaurant and Bar.............................................................................................................................................................................. 80
Mustard............................................................................................................................................................................................................................ 83
Omar Shariff Authentic Indian Cuisine............................................................................................................................................................................. 89
Shamiyaana..................................................................................................................................................................................................................... 103
Shish Mahal Restaurant and Pub.................................................................................................................................................................................... 106
Zaffron Kitchen................................................................................................................................................................................................................. 137
Indochinese
Charcoal Thai................................................................................................................................................................................................................... 28
Copper Chimney.............................................................................................................................................................................................................. 44
Italian
Spizzico............................................................................................................................................................................................................................ 112
Japanese
Chikusen Japanese Restaurant....................................................................................................................................................................................... 33
Kinsa Sushi...................................................................................................................................................................................................................... 76
Ramen Ten...................................................................................................................................................................................................................... 96
Ginza Bairin (J- Cube)..................................................................................................................................................................................................... 127
Lebanese
Al Qasr............................................................................................................................................................................................................................. 8
Urban Bites Lebanese Cuisine........................................................................................................................................................................................ 129
Mediterranean
The Flyin' Bread............................................................................................................................................................................................................... 120
Middle Eastern
Al Qasr............................................................................................................................................................................................................................. 8
Urban Bites Lebanese Cuisine........................................................................................................................................................................................ 129
Nepalese
Nonya / Peranakan
Chili Padi Nonya Restaurant............................................................................................................................................................................................ 43
Katong Delights................................................................................................................................................................................................................ 71
Whole Earth..................................................................................................................................................................................................................... 134
North Indian
Aromas Of India............................................................................................................................................................................................................... 13
Chat Masala..................................................................................................................................................................................................................... 31
Copper Chimney.............................................................................................................................................................................................................. 44
D'Cuisines........................................................................................................................................................................................................................ 47
Delhi Restaurant.............................................................................................................................................................................................................. 51
Food On Fire.................................................................................................................................................................................................................... 57
Haveli Restaurant & Bar.................................................................................................................................................................................................. 60
Mustard............................................................................................................................................................................................................................ 83
Shamiyaana..................................................................................................................................................................................................................... 103
Zaffron Kitchen................................................................................................................................................................................................................. 137
Organic
Nothing But Green........................................................................................................................................................................................................... 87
Pasta
Spizzico............................................................................................................................................................................................................................ 112
Pizza
Spizzico............................................................................................................................................................................................................................ 112
Seafood
Singaporean
Ah Dong Teh House........................................................................................................................................................................................................ 7
South Indian
Arcot Nawab Restaurant.................................................................................................................................................................................................. 11
Aromas Of India............................................................................................................................................................................................................... 13
Chat Masala..................................................................................................................................................................................................................... 31
D'Cuisines........................................................................................................................................................................................................................ 47
Mustard............................................................................................................................................................................................................................ 83
Shamiyaana..................................................................................................................................................................................................................... 103
Zaffron Kitchen................................................................................................................................................................................................................. 137
Steak and Grills
Chili's Grill & Bar.............................................................................................................................................................................................................. 39
Thai
Charcoal Thai................................................................................................................................................................................................................... 28
Kha................................................................................................................................................................................................................................... 72
Whole Earth..................................................................................................................................................................................................................... 134
Vegetarian
Bombay Cafe Syed Alwi.................................................................................................................................................................................................. 18
Whole Earth..................................................................................................................................................................................................................... 134
Vietnamese
Pho Hanoi........................................................................................................................................................................................................................ 94
The Orange Lantern Vietnamese Restaurant.................................................................................................................................................................. 121
Viet Express..................................................................................................................................................................................................................... 133
Western
Ah Dong Teh House........................................................................................................................................................................................................ 7
Terms and Conditions
1. The minimum order is $25 (excluding taxes & delivery charges). An additional $5 will be charged for all orders under $40.
2. Delivery charges range from $4.00 to $14.00 depending on location.
3. Delivery time typically range from 45-90 minutes depending on call volume. Upon placing an order, customers will be notified of the estimated
delivery time.
4. Combining of orders from different restaurants is not permitted. If a customer wishes to place an order from a different restaurant, it will be treated
as a new order. Orders placed will be immediately conveyed to the restaurant and CANNOT BE CANCELLED.
5. Where a restaurant charges service charges and/or taxes, this amount will be added to the menu price.
6. We accept payment by Cash, Visa & MasterCard. Credit card payments will be made upon placing the order. Cash payments will be collected upon
delivery.
7. Under no circumstances including but not limited to negligence shall Gourmet To Go LLP be liable for any special or consequential damages that
result from the use of Gourmet To Go delivery service.
Understanding What You Pay For
Gourmet To Go believes in being transparent with all our people out there on the charges incurred when you order from our delivery service. The
breakdown is shown below:
Menu Prices: These prices are fully reflective of the prices that the restaurants provide us for their delivery menu. These prices can be either lower, the
same or higher than what they charge in the restaurant itself; this is fully dependent on the restaurants wishes and we exercise no control
whatsoever over their pricing policy. In addition, these prices are nett prices; that means that there are no hidden charges in these prices; any extra
charges are fully reflected below as described
Delivery Charge: The delivery charge covers the cost of our riders and depends on the distance. Please read our Delivery Charge Methodology to find
out more.
Survival Charge: We are going to be honest and up front by stating that the margins we are making on this service is very low. The only way we can
sustain this service in the long run is by adding a 10% survival charge that would help cover the cost of running our delivery operations. If the volume
on our delivery service is high enough one day, this is a charge we are most happy to lower or even completely eliminate, so that we can pass our cost
savings (with economies of scale) over to you.
We hope that the above breakdown will shed light on what you are paying for when you order our delivery service. We will be constantly sourcing for
more restaurants (especially restaurants that provide good food at affordable prices) that would enhance your food delivery experience while lowering
the price you pay for it on your end. And as promised above, we will definitely pass our cost savings to you once we hit a critical volume that would
allow us to do so.
Thank you for your kind understanding. Without your support, there will be no Gourmet To Go and we are fully aware that you must always come first.
This service is a continued extension of our efforts to bring convenience to your doorstep, just as how Gourmet To Go has made searching for food
around Singapore a lot easier these days for everyone.
Delivery Charge Methodology
The Singapore postal system is broken into different sectors based on the first two letters of the postal code.
e.g.
46 Pagoda Street
Singapore 059205
05 is the sector.
The delivery charge is based upon how far your delivery location is from the restaurant. You may use our website www.GourmetToGo.com/delivery to
calculate the delivery charge or call us when placing your order and we will advise you on the delivery charge.
We use a reference point (usually the middle point) in your postal sector as your location and calculate the linear distance (not driving distance)
between the restaurant and this reference point. This calculated distance is the basis of your delivery charge.
We group the distance between how far you are from the restaurant into 5 Zones.
* Zone 1: You are less than 3.2 km (linear distance) away from the restaurant
* Zone 2: You are between 3.2 km and 6.4 km (linear distance) from the restaurant
* Zone 5: You are greater than 12.8 km (linear distance) from the restaurant
The delivery charges are:
* $4.00 for Zone 1
* $6.00 for Zone 2
* $8.00 for Zone 3
* $10.00 for Zone 4
* $14.00 for Zone 5
We reserve the right to change the Delivery Charge Methodology and rates if necessary.
Ah Dong Teh House
Asian, Chinese, Cantonese,
Singaporean, Fusion, Western
Delivery Timing:
Lunch: 11:00AM - 2:30PM
Dinner: 6:00PM - 9:30PM
Delivery within Zone 3: $8.00 (>9.6 km)
SIDES SGD $
SO1 Cheez Fries 4.40
SO2 Crispy Chicken Skin 4.40
SO3 Thai Fish Cake 6.70
SO4 XO Season Beans 6.70
SO5 Fried Wanton 7.70
Shrimp With Chicken
SO6 Guo Tie (Chicken) 7.70
SO7 Fried Toufu with Pork Floss 7.70
SO8 Ham Egg 'N" Cheeze Burger 8.90
SO9 Buffalo Wings BBQ Sauce 8.90
SO10 Baked Chicken Wing 8.90
SO11 Fried XO Carrot Cake 8.90
SO12 Mac & Cheez 8.90
SO13 Crumbed Calamari 8.90
SO14 Ah Dong Sampler Platter 15.70
WESTERN SGD $
WO1 Home-Style Grilled Chicken 8.90
WO2 Stuffed Mushroom Chicken 11.20
WO3 Parmesan Chicken 12.20
WO4 Fish 'N' Cheez 12.20
WO5 Pork Chop with Mushroom Sauce 14.50
WO6 Hainanese Pork Chop 14.50
WO7 Grilled Saba Mackeral 14.50
WO8 Beef Steak 15.70
WO9 Jalapeno Cheese Beef Steak 15.70
10 Mix Gril 17.90
SPAGHETTI SGD $
SPO1 Spicy Pomodoro 8.90
SPO2 Chipolata Spicy Pomodoro 11.20
SPO3 Moonlight Carbonara 12.20
SPO4 Beef Bolognaise Pasta 14.50
SPO5 Seafood Marinara 15.70
SPO6 Assorted Seafood Aglio Aglio 16.70
BAKED RICE SGD $
BRO1 Chicken Mushroom Cream 12.20
BRO2 Curry Chicken 12.20
BRO3 Beef Bolognaise 13.40
BRO4 Seafood Pomodoro 14.50
BURGER SGD $
BO1 BBQ Pork Cutlet 11.20
BO2 Ham Cheez & Egg 11.20
BO3 Pamasan Chicken Burger 12.20
BO4 BBQ Beef 14.50
LOCAL FAVOURITE SGD $
LO1 Singapore Laksa 10.00
LO2a Ah Dong Curry Chicken(Rice) 11.20
LO2b Ah Dong Curry Chicken(Bread) 11.20
LO3 Black Olive Chicken Fried Rice 12.20
LO4 Pineapple Fried Rice with Chicken 12.20
LO5 Chicken Hor Fun 12.20
LO6 Hainanese Pork Chop 13.40
LO7 Pork Hor Fun 13.40
LO8 Tom Yam Seafood Fried Rice 14.50
LO9 Ah Dong Sheng Mian 14.50
LO10 Seafood Hor Fun 14.50
LO11 XO Seafood Fried Rice 17.90
HONGKONG NOODLES (DRY OR SOUP) SGD $
HKO1
a
Luncheon Meat 'N' Egg Noodle(Dry) 7.70
HKO1
b
Luncheon Meat 'N' Egg Noodle(Soup) 7.70
HKO2
a
Chipolata Noodle(Dry) 7.70
HKO2
b
Chipolata Noodle(Soup) 7.70
HKO3
a
Fried Wanton Noodle(Dry) 8.90
HKO3
b
Fried Wanton Noodle(Soup) 8.90
HKO4
a
Ham 'N' Egg Noodle(Dry) 8.90
HKO4
b
Ham 'N' Egg Noodle(Soup) 8.90
HKO5
a
Pork Chop Noodle(Dry) 10.00
HKO5
b
Pork Chop Noodle(Soup) 10.00
HKO6 Curry Chicken Noodle(Dry Only) 10.00
HKO7
a
Seafood Medley GZM(Dry) 15.70
HKO7
b
Seafood Medley GZM(Soup) 15.70
Call 635 22622 to place your order
Al Qasr
Middle Eastern, Lebanese
Lunch: 11.30am - 2.15pm
Dinner: 6pm - 9.30pm
SOUP AND SALAD SGD $
1 TABBOULEH 11.80
Burghul wheat, chopped parsley, tomato, onion, fresh mint
2 FATTOUSH 11.80
Lettuce,tomato, radish, cucumber, spring onion, parsley, garlic,
mint, breadcrumps
3 LEBANESE GREEN SALAD 11.80
Lettuce, tomato, cucumber, garlic, onion, mint
4 GREEK SALAD 14.20
Feta cheese, lettuce, cucumber, green pepper, black olives,
onion, mint
5 CHICKEN SALAD 15.20
Grilled chicken, feta cheese, black olives
6 PRAWN SALAD 16.40
Barbequed prawns, olives, tomato, cucumber, peppers, feta
cheese, Lebanese thyme
MEZZE TO SHARE - VEGETARIAN SGD $
7 MEZZA PLATTER 41.20
Hommos, Motabal, Tabbouleh, Fattoush, Warek Areesh,
Falafel, Cheese Roll
8 QASR CHIPS N DIP 7.10
Home style crispy chips with a special Lebanese dip
9 TZATZIKI 9.50
Greek yoghurt with finely chopped cucumber and mint
10 HOMMUS 11.80
Savoury chickpea and tahini dip with a drizzle of lemon juice
and olive oil
11 FATAYER BEL SPANEGH (4 PCS) 11.80
Pastry stuffed with Spinach, tomatoes and pine kernels,
seasoned with summak
12 MOUJADARAH 11.80
Green Lentils with rice, fried Onions and drizzle of olive oil
13 RAKAKAT BEL JEBNEH (6 PCS) 12.90
Spring rolls stuffed with feta cheese, onion, parsley, mint and
oine kernels
14 BATATA HARRAH 12.90
Spicy grilled Potato cubes seasoned with Garlic, Coriander,
Cumin and Chilies.
15 MOTABAL 12.90
Raosted eggplant and tahini dip garnished with pomegranate
seeds
16 BABA GHANNOUJ 12.90
Roasted eggplant dip garnished with tomatoes, peppers,
parsley, pomegranate and walnuts
17 WARAK AREESH 12.90
Grape leaves stuffed with rice and tomatoes, seasoned with
mint and parsley
18 LABNEH 12.90
Cream of yogurt seasoned with garlic, mint and olive oil
19 FOUL MEDAMES 14.00
Tender broad beans and chickpeas flavoured with garlic,
lemon and cumin
20 MOUSAKA BATINJAN 14.00
Roasted eggplant sauteed with chickpeas and tomatoes
21 KELLAJ KASHKAWAN (2 PCS) 14.20
Grilled lebanese bread stuffed with cheese and butter
22 FALAFEL (4 PCS) 14.80
Crunchy chickpea and broad bean fritters seasoned with fresh
coriander
23 SHANKLISH 15.20
Aged cheese with thyme, tomato, capsicum, spring onion and
cucumber
24 LEBANESE OMELLETE 15.20
Savoury omelette with tomato, sweet pepper, cheese, parsley,
green chilli and olives
25 HALLOUMI GRILL 17.70
Delicately grilled halloumi cheese
NON VEGETARIAN SGD $
26 FISH N CHIPS 14.20
Traditional fish and chips Lebanese style
27 KALAWI GHANAM 14.20
Grilled Lamb Kidneys marinated with Garlic and coriander
28 SAWDA DAJAJ 14.20
Fried chicken liver with olive oil, garlic, lemon juice and pine
kernels
29 SANBOOSIK (4 PCS) 15.20
Pastry stuffed with minced lamb with onions and pine kernels
30 LAHIM BEL AJEEN (4 PCS) 15.20
Traditional pastry stuffed with minced lamb and pine kernels
31a ARRAYES KOFTA(Chicken) 15.20
Grilled Lebanese bread stuffed with minced chicken or lamb,
tahini and pine kernels
31b ARRAYES KOFTA(Lamb) 15.20
Grilled Lebanese bread stuffed with minced chicken or lamb,
tahini and pine kernels
32 HOMMUS KAWARMA 16.40
Minced lamb in chickpea and tahini dip
33 KEBBEH MIKLI (4 PCS) 16.40
Savoury lamb croquests with burghul wheat and pine kernels
34 SOUJOUK 17.70
Beef sausages sauteed with Garlic, Tomatoes, Onions and
Pine kernels
35 QASR SAUSAGES 21.20
Chicken sausages sauteed with tomatoes, feta cheese and
pine kernels, served with peta bread
FROM THE CHARCOAL GRILL SGD $
36a QASR MIXED GRILL(Saffron Rice) 39.90
Minced lamb kebab, minced chicken kebab, grilled lamb
cubes, grilled chicken cubes
36b QASR MIXED GRILL(Fries) 39.90
Al Qasr
Lunch: 11.30am - 2.15pm
36c QASR MIXED GRILL(House Salad) 39.90
CHICKEN SGD $
37 SHISH TAOUK 25.90
Chicken cubes skewered with mushrooms, marinated in a
mustard and garlic mayonnaise
38 SPICY SHISH TAOUK 25.90
Chicken brochettes marinated in yogurt with garlic and red
chillies
39 SHIRAZY KABAB 29.50
Minced chicken skewers flavoured with saffron, parsley and
spices with pine kernels
40 JOUJEH KABAB 27.10
Whole chicken breast marinated in saffron, mayonnaise, lemon
and olive oil
41 FARROUJ MESHWEE 29.50
Tender spring Chicken grilled in aromatic Arabic spices
42 JAWANEH DAJAJ (4pcs) 23.50
Charcoal grilled chicken wings marinated in garlic, lemon and
coriander
LAMB SGD $
43 LEBANESE KOFTA KABAB 26.50
Minced lamb and onion skewers flavoured with parsley
44 HALABI KABAB BATINJAN 26.50
Minced lamb and eggplant skewers with tomato sauce, pine
kernels and chillies
45 KABAB KHASHKHASH 26.50
Minced lamb on a bed toamto sauce and onions
46 SULTANI KABAB 35.40
Persian mince kebab and fillet of lamb kebab served with
yogurt
47 ISTAMBOLI KABAB 26.50
Minced lamb with pistachios and pine kernels, served with a
garlic onion sauce
48 REYASH GHANAM 29.50
Charcoal grilled lamb chops marinated in Lebanese spices
49 SHIKAF KABAB 29.50
Cubes of lamb marinated in special spices, served with grilled
tomatoes and onions
BEEF SGD $
50 BEEF SHIKAF KEBAB 29.50
Grilled cubes of beef tenderloin
51 KUBIDEY KEBAB 29.50
Minced beef and onion skewers flavoured with parsley
SEAFOOD SGD $
52 MIXED SEAFOOD GRILL 42.30
A combination of Prawns and Fish filet served with fresh
harrah sauce
53 SALMON FILLET 35.40
Charcoal grilled Salmon fillet served with our Chef's special
sauce.
54 FISH FILET 29.50
Grilled fillet of red snapper marinated in mustard, lemon and
olive oil
55 GRILLED PRAWNS 33.00
Grilled prawns marinated in harrah sauce
SHAWARMA SGD $
56a Shawarma(Lamb) 28.30
Choice of sliced lamb, chicken, beef or mixed seafood,
sauteed in sesame paste and seven spice, wrapped in a boat
shaped bread and served with French fries
56b Shawarma(Chicken) 28.30
56c Shawarma(Beef) 28.30
56d Shawarma(Mixed Seafood) 28.30
57 Vegetable Shawarma 25.90
Grilled assorted vegetables with a cottage cheese brochette,
wrapped in a boat shaped bread and served with french fries
CLASSIC STEWS SGD $
58 DAWOOD BASHA 26.50
Beef meatballs in a tomato sauce with olives and pine kernels,
served with steamed rice
59a COUS COUS(Lamb) 26.50
Cous cous served with a choice of lamb or chicken, cooked in
a tomato and vegetable stew
59b COUS COUS(Chicken) 26.50
Cous cous served with a choice of lamb or chicken, cooked in
a tomato and vegetable stew
60a TAJINE(Lamb) 27.00
Choice of lamb, chicken, seafood or beef meatball stew with
vegetables, black olives and prunes, served with cous cous
60b TAJINE(Chicken) 27.00
60c TAJINE(Seafood) 27.00
60d TAJINE(Beef) 27.00
VEGETARIAN MAINS SGD $
61 VEGETABLE COUS COUS 25.90
Tomato stew with chickpeas, assorted vegetables and pine
kernels, flavoured with saffron and spices
62 MALFOUF WITH BURGHUL 25.90
Simmered Cabbage leaves rolled with crushed Wheat,
Chickpeas and Tomatoes served with Yogurt.
Al Qasr
Lunch: 11.30am - 2.15pm
63 VEGETABLE KABAB 25.90
Mixed Vegetables with Fetta Cheese flavoured with lemon and
parsley, served with cous cous
64 MOUSAKA 25.90
Eggplant and assorted vegetables topped with parmesan
cheese and bechamel sauce and baked
65 VEGETABLE SHISH TAOUK 25.90
Charcoal grilled mock chicken with mushrooms and green
peppers, flavoured with Lebanese spices
FRESH FROM THE OVEN SGD $
66 LEBANESE PITA BREAD (4PCS) 5.90
67 ZATAR BREAD 7.10
68 CHEESE BREAD 9.50
69 CHILLI BREAD 9.50
70 MANAKEESH 14.20
71a QASR PIZZA (10INCH)(Seafood) 23.60
71b QASR PIZZA (10INCH)(Vegetable) 23.60
71c QASR PIZZA (10INCH)(Cheese) 23.60
RICE SGD $
72 PLAIN STEAMED RICE 5.90
73 OLIVE RICE 7.10
74 ARABIC RICE 7.10
75 HERB RICE 7.10
76 SAFFRON RICE 7.10
DESSERTS SGD $
77 BAKLAWAH 7.10
Layers of filo pastry filled with chopped nuts and sweetened
with honey
78 MOHALABIA 7.10
Delicately flavoured almond Cream pudding.
79 MAAMOOL 7.10
Shortbread pancakes with a rich date filling
80 UMALI 9.50
Rich, creamy pudding of puff pastry, milk and nuts
81 ASSORTED LEBANESE DESSERTS 14.00
Maamool, Ghoriabah, Barazek, Baklawah.
Arcot Nawab Restaurant
Indian, South Indian
Spent $50.00 on the Sub- Total and get a free Chicken Biryani
*while stocks last
Lunch: 11:30AM - 2:30PM
Closed on Sunday Dinner
ARCOT NAWAB BIRYANI SGD $
1 Arcot Nawab Biryani Kuska (Biryani Rice) 7.20
2 Arcot Nawab Egg Biryani 8.30
3 Arcot Nawab Chicken Biryani 10.50
4 Arcot Nawab Mutton Biryani 11.60
SET MEALS (THALI) SGD $
5 Vegetarian Meals 8.30
Ponni rice, Paruppu podi, 2 veg curries, 2 veg side dishes,
rasam, buttermilk, salad, pappad, pickle
6 Chicken Meals 10.50
Chicken Curry/fry & rasam, buttermilk, salad, pappad, pickle
7 Fish Meals 10.50
Fish Curry/fry & rasam, buttermilk, salad, pappad, pickle
8 Mutton Meals 11.60
Mutton Curry/masala & rasam, buttermilk, salad, pappad,
pickle
VEGETARIAN SGD $
9 Vegetable Kothu parotta 6.60
Singapores favourite, veggie version
10 Podi idly (only available during Dinner) 6.60
Exotic steamed spicy idlys, tossed with gun powder
11 Urulaikilangu Chips Varuval 6.60
Exotic crispy spicy potato chips, served with mint chutney
12 Vegetable Kothu Idiyappam 6.60
Spicy seasonal scrambled veggies & Idiyappam
13 Mirchi Ka Salan 7.70
Hyderabadi spicy & tangy curry cooked with green chillies,
must try
14 Arcot Yennai Kathirikka Curry 7.70
Sour & Tangy brinjal curry ideal with white rice
15 Andhra Gongura Masiyal 7.70
Spicy red sorrel leaves/Gongura spiced up & mashed, goes
well with Rice & Chapati
16 Tamatar Ka Salan 7.70
Hyderabadi Tangy curry cooked with whole Tomatoes,
fantastic combo with Nei Sooru & Chapati
EGG SGD $
17 Egg Kothu Idiyappam 7.20
Spicy scrambled eggs & Idiyappam
18 Egg Kothu Parotta 8.30
Spicy scrambled eggs with parotta
19 Egg Pepper Masala 8.30
Crispy boiled Eggs with pepper gravy
20 Gongura Egg Masala 8.30
Spicy sorrel leaves with egg gravy
CHICKEN SGD $
21 Chicken 65 9.90
Invented in 1965, spiced chicken deep fried, served with mint
chutney
22 Chicken Kothu Parotta 9.90
Spicy scrambled chicken with parotta
23 Andhra Gongura Chicken Masala 10.50
Spicy red sorrel leaves/Gongura flavoured Chicken gravy,
goes well with Rice & Chapati
24 Calicut Chicken Roast 10.50
Chicken spiced up & sauteed in Coconut oil
25 Chettinadu Pepper Chicken 10.50
Pepper chicken cooked with Chetinadu masala
26 Arcot Chicken Masala 10.50
Spicy Chicken semidry gravy, goes well with Parotta/Chapati &
rice
27 Arcot Chicken Curry 10.50
Spicy Chicken gravy, goes well with Parotta/Chapati
28 Chilli Chicken 11.60
Spicy boneless chicken sauteed with capsicum and chillies
MUTTON SGD $
29 Mutton Uppu Kari 11.60
A dry dish, with diced & spiced up tender mutton
30 Kerala Mutton Roast 11.60
Semi dry dish mutton dish, cooked with coconut oil
31 Arcot Mutton Masala 11.60
Spicy Mutton gravy, goes well with Chapati & rice
32 Andhra Gongura Mamsam 11.60
Spicy red sorrel leaves/Gongura flavoured Mutton gravy, goes
well with rice/Chapati
33 Arcot Mutton Kurma 11.60
Mutton cooked in medium spiced Curry, goes well with
Parotta/Chapati
34 Andhra Mamsam Koora 11.60
Spicy Andhra style mutton gravy, good combo with
rice,Chapatti & Idiyappam
35 Keema Urundai Kari Kulambu 8.80
Spicy meat balls curry cooked in chettinad style
Arcot Nawab Restaurant
Spent $50.00 on the Sub- Total and get a free Chicken Biryani
*while stocks last
Lunch: 11:30AM - 2:30PM
Closed on Sunday Dinner
36 Brain Pepper Masala 12.80
37 Mutton Sukka 12.80
Tender mutton pieces cooked with red chillies
SEAFOOD SGD $
38 Meen Kothu Idiyappam 9.90
Spicy scrambled fish & Idiyappam
39 Meen Porichathu 8.80
Tamil Nadu style spicy deep fried fish
40 Karuvepillai Meen Varuval 8.80
Dry, Spicy curry leaf flavoured fish fry
41 Mangalore Tawa Fried Fish 8.80
Healthy Tawa (pan) fried fish with a touch of mustard oil
42 Chepala Vepudu 8.80
Andhra fried fish Coated with Spicy Sauce
43 Poondu Meen Kulambu 8.80
Hot, Spicy, Garlicy & Tangy fish curry
44 Karuvepillai Prawn Varuval 11.60
Dry, Spicy curry leaf flavoured prawn
45 Andhra Gongura Prawn Masala 11.60
Spicy prawn dish cooked with gongura/sorrel leaves
46 Arcot Prawn Masala 11.60
Spicy semi dry prawn dish
47 Nandu Milagu Masala 13.20
Crab in spicy black pepper gravy, a must try
48 Kerala Chilli Fish 10.90
Boneless fish sauteed with capsicum & green Chillies
49 Karwari Prawns 12.80
Dry,Spicy semolina coated fried prawns
RICE SGD $
50 Plain Rice 2.80
51 Yogurt Rice 5.00
52 Tomato Rice 5.00
BREADS SGD $
53 Chapati (only available during Dinner) 2.20
54 Idly (2 pcs) (Only available during Dinner) 2.20
55 Idiyappam 1.70
56a Parotta(Plain) 1.70
56b Parotta(Egg) 2.80
57a Dosai (only available during dinner)(Plain) 2.80
57b Dosai (only available during dinner)(Onion) 3.30
57c Dosai (only available during dinner)(Egg) 3.90
SOUPS SGD $
58 Herbal Soup of the Day 5.50
59 Chicken Soup 7.70
Spicy peppery soup, ideal when you have flu
60 Crab Soup 9.90
Spicy & peppery not for the faint hearted
Aromas Of India
Indian, North Indian, South
Indian
Free Bottle of House Wine with every $100 spent on the subtotal.
Lunch: 12:00PM - 2:30PM
STARTERS SGD $
1 Tamatar Garlic Soup 4.30
Red juicy tomatoes blended to perfection with garlic
2 Chicken Soup 5.40
Thick chicken stock with lush flavor of fresh coriander leaves,
cumin and whole spices
3 Vegetable Samosa 2.80
Indian puffed patty stuffed with lightly spices patato, green
peas deep fried
to perfection and served with tangy tamarind sauce
4 Palak Pakora 7.60
Chopped spinach dipped in spicy gram flour batter, deep fried
to perfection
and served with mint chutney
5 Chilli Mushroom 7.60
mushroom in chilli sauce
6a Gobhi Munchurian(Dry) 7.60
Florets of cauliflower, deep fried and tossed with house spacial
sauce
6b Gobhi Munchurian(Gravy) 7.60
Florets of cauliflower, deep fried and tossed with house spacial
sauce
7 Samosa Chana Chat 7.60
Samosa in chicpeas bed spices
8 Chicken 65 7.60
Deep fried chicken in flavour comes with ginger, pepper,
mustard powder & vineger
TANDOORI DELIGHTS SGD $
9a Tandoori chicken(4 pcs) 14.20
Spring chicken marinated in yogurt, roasted spices and
tempered with char grill
9b Tandoori chicken(8 pcs) 23.00
10 Chicken Tikka 13.10
Boneless chicken marinated with yogurt and red chilli powder
11 Murgh Tikka Badami 14.20
Boneless chicken breast tendered in cream and cheese in coal
oven
12 Dum Lamb Sheekh Kebab 14.20
Minced lamb spiced with a lot of aromatic herbs and grilled
over the charcoal.
13a Lamb Tikka(3 pcs) 10.90
A delectable dish of lamb cubes marinated in pickle spices and
cooked on a charcoal grill. A must try!
13b Lamb Tikka(5 pcs) 16.40
A delectable dish of lamb cubes marinated in pickle spices and
cooked on a charcoal grill. A must try!
14 Fish Tikka 14.20
Tamun fish marinated with yogurt, red chilli powder and served
in a flame, a must try!
15 Tandoori Prawn 16.40
Prawn marinated with yogurt, coconut and grilled over the
charcoal
16 Vegetable Sheekh Kebab 12.00
Minced mix vegetables tossed in Indian spices
17 Paneer Tikka 12.00
Cottage cheese marinated with home made yogurt and Indian
spices
SIZZLING DELIGHTS SGD $
18 Chicken Sizzler 13.10
Succulent pieces of chicken prepared with a mix of basil,
onions, bell peppers and a blend of spices.
19 Lamb Sizzler 15.30
A juicy platter of lamb pieces in savory herb and a robust
scented Lucknavi flavor.
20 Veg Sizzler 10.90
A sizzling vegetarian treat! Vegetable cooked in delightfully
thick and Chunky gravy made
from a special blend of spices.
CHICKEN SGD $
21 Chicken Tikka Masala 12.00
Chicken cubes cooked in onion tomato masala, garnished with
ginger and cream
22 Butter Chicken 13.10
Boneless chicken pieces in creamy tomato butter gravy
23 Dhehati Murgh 10.90
Indian village style chicken with whole spices
24 Saag Chicken 12.00
Boneless chicken cooked with mustard leaves
25 Chicken Jhal Frazi 10.90
Chicken cooked with onion, ginger, capsicum and bell pepper
26 Chicken Pepper 10.90
Chicken cooked with onion, tomato sauce and crushed pepper
27 Egg Masala 9.80
Boiled egg cooked in onion, tomato, garam masala
LAMB SGD $
28 Lamb Rugan Josh 15.30
Boneless lamb cooked with onion tomato sauce
29 Bhuna Gosht 14.20
Lamb cooked to dryness with a touch of capsicum
30 Paraat Lamb 14.20
Chunks of boneless lamb cooked on a hot flame with a blend
of fresh fenugreek
31 Lamb Vindaloo 12.00
Lamb and potato cooked with spicy red sauce
VEGETABLES SGD $
32 Palak Paneer 12.00
Homemade cottage cheese and spinach puree simmered with
tomatoes, ginger, garlic and chilli
Aromas Of India
Indian
Lunch: 12:00PM - 2:30PM
33 Paneer Butter Masala 12.00
Homemade cottage cheese simmered in tomato and creamy
cashew based gravy
34 Matter Paneer 12.00
Cottage cheese cooked with green peas
35 Vegetable Jhalfrazi 10.90
Mix vegetables cooked with onion tomato masala
36 Shabnami Dhaniya 10.90
Button Mushrooms cooked with Specially prepared Rosted
Onions and Corriander Paste
37 Aloo Gobi 9.80
Potato and cauliflower cooked with onion, tomato masala
38 Masaladar Bhindi 10.90
Lady's finger cooked with yellow gravy
39a Aloo(Dum) 8.70
Potato cooked in cashew and tomato base / dry ptato cooked
with cumin seed
39b Aloo(Jira) 8.70
Potato cooked in cashew and tomato base / dry ptato cooked
with cumin seed
40 Lahori Aloo 10.90
Potatoe Cooked in Mild Cashew Sauce
41 Stuffed Capsicum Masala 9.80
Green capsicum stuffed with potato, cottage cheese and
cooked with creamy tomato gravy
42 Daal Makhani 10.90
Mix Lentil cooked with tomato puree, butter and cream. A must
try!
43 Yellow Dal 9.80
Yellow lentil tempered with cumin garlic at its house best
44 Channa Masala 10.90
Chick peas tempered with garlic and Indian spices
45 Mix Vegetable Curry 10.90
Assorted vegetables cooked with onion, tomato and cashew
sauce
46 Channa Batura 16.40
Chickepeas with two wholemeal bread.......... a must try...
47 Baigan Bharta 10.90
Roasted Brinjal, Skinned and Made into a Simple but exotic
preparation
SEAFOOD SGD $
48 Kadai Prawn 15.30
Shell removed prawn cooked with onion, ginger, cubed
capsicum and bell pepper
49 Prawn Masala 15.30
Prawn cooked with onion, tomato and cashew paste
50 Methi Fish 13.10
Dory fish cooked with onion, garlic and fenugreek
51 Fish Curry 12.00
Cubed fish cooked in onion, tomato and mustard paste
52 Chennai Fish Masala 13.10
Boneless Fish cooked in a mild spicy golden homemade South
Indian Style Sauce
BREADS SGD $
53 Garlic Naan 3.20
Hand made bread from white flour garnished with garlic and
basil
54 Butter Naan 3.20
Leavened hand made multi layers of white bread baked in clay
oven
55 Plain Naan 2.80
Plain hand made multi layered bread
56 Cheese Naan 4.30
Hand made bread filled with cheese
57 Peswari Naan 4.30
The traditional bread from the kitchen of the maharajas
58 Masala Kulcha 4.30
Lightly spiced multi layered whole wheat bread
59 Methi Parantha 4.30
Multi layer whole wheat bread filled with dried fenugreek and
topped with hot ghee
60 Pudina Parantha 4.30
Multi layer whole wheat bread filled with chopped mint and
61 Lachcha Parantha 3.90
Multi layer whole wheat bread topped with hot ghee
62 Tandoori Roti 3.20
Plain hand made bread
PULAO SGD $
63 Vegetables Briyani 12.00
Long grain rice with assorted vegetables and flavored saffron
64 Hyderabadi Chicken Briyani 14.20
Chunks of boneless chicken and rice simmered together in
gravy made with almond,
golden fried onion and fress mint
65 Egg Briyani 12.00
Egg cooked with basmati rice & spiced up with Indian herbs.
66 Lucknawi Lamb Briyani 15.30
Aromotic basmati rice cooked on dum with fresh pieces of
baby lamb
67 Fish Briyani 15.30
Boneless fish cooked with basmati rice & spiced up with Indian
herbs
68 Saffron Rice 5.40
Rice, aromatic basmati rice cooked on slow fire with a hint of
saffron
69a Rice(Pulao) 5.40
Aromatic Basmati rice cooked with cumin, peas spices
Aromas Of India
Indian
Lunch: 12:00PM - 2:30PM
69b Rice(Jeera) 5.40
70 Steam Rice 4.30
Aromatic Basmati Rice
ACCOMPANIMENTS SGD $
71a Yogurt(Boondi) 2.80
Natural yogurt
71b Yogurt(Mix) 2.80
Natural yogurt
71c Yogurt(Cucumber) 2.80
Natural yogurt
72 Fresh Green Salad 4.30
DESSERTS SGD $
73 Garam Gulam Jamun 4.30
A popular Indian desert where cardamom flavored milky dough
is deep fried and dipped in rosewater scented sugar syrup
74 Rasmalai 5.40
Fresh Home- Made Cheese Patties, cooked in A Special
Condensed Milk with Pistachios and Rose Water
Bikanervala
Indian
Lunch: 11.00AM - 2.30PM
Dinner: 6.00PM - 9.30PM
STARTERS SGD $
1 Dhaniya Pudina Paneer Tikka 15.90
Cubes of Cottage cheese Marinated with Mint, coriander
leaves, roasted
2 Achari Paneer Tikka 15.90
Cottage cheese marinated with pickle flavoured masala and
roasted
3 Tandoori Mushroom 14.80
Mushrooms stuffed and marinated with rich Indian spices and
pit
4 Makhmali Vegetable Seekh Kebab 13.70
Minced Mixed vegetable marinated and roasted
5 Tandoori Bharwa Aloo 13.70
Potato stuffed with Cottage Cheese, dry fruits, spices and
Roasted
6 Matarwali Bhuttey kishmis ki Tikki 13.70
Mashed green peas, corn, stuffed with cheese and raisins,
spices cutlets
CHATPATI CHAAT SGD $
7 Paani Puri 8.40
8 Aloo Tikki Chaat 9.50
9 Raj kachori Chaat 9.50
10 Dhai Bhalla Chaat 8.40
11 Bhalla Papdi Chaat 8.40
12 Samosa Chaat 8.40
13 Pao Bhaji 8.40
14 Cholle Batura 7.50
15 Puri Subzi 7.30
SOUP SGD $
16 Cream of Tomato Soup 6.20
Tomato puree enriched with cream and served with crutons
17a Choice of Cream Soup(Mushroom) 6.20
17b Choice of Cream Soup(Sweet Corn) 6.20
17c Choice of Cream Soup(Mixed Vegetable) 6.20
18 Badam Soup 7.30
A rich almond puree with vegetable stock in cilantro leaves
19 Sweet corn vegetable Soup 6.20
Rich broth with sweet corn and vegetables
20 Hot and Sour Vegetable Soup 6.20
Sour and spicy with diced vegetables
VEGETABLES / CURRIES SGD $
21 Kadai Paneer 14.80
Cottage cheese cooked in hand ground masala with onion,
capsicum and tomato
22 Mattar Paneer 14.80
Cottage cheese stir fried with cumin and green peas with
spices
23 Makhanwala Paneer 14.80
Cottage cheese with tomato butter gravy flavoured with dry
fenugreek leaves
24 Makhmali Palak Paneer 14.80
Cottage Cheese, smooth spinach paste in rich Indian Masala
25 Khumb Hara Dhaniya Masala 14.80
Button mushroom and coriander simmered with hand ground
Indian masala
26 Dum Aloo Patiyala 11.60
Baby potatoes with authentic Pujabi masala and Dum-Pukht
27 Jeera Aloo Anardana 11.60
Any-time favourite potato in cumin with pomegranate
28 Achari Aloo Gobi 11.60
Potato, cauliflower in spicy pickle flavoured masala
29 Aloo Methi 11.60
Cubes of potatoes sauted in cumin and spices flavoured with
dried fenugreek
30 Vegetables Jhalfrazi 11.60
Mixed vegetable tampered with diced onion and spices
31 Mixed Vegegtables 11.60
Assorted vegetables with rich cashew gravy
32 Kadi Pakora 8.40
House favourite dish made with Bengal gram, yoghurt and
spinach pakoras goes well with Steamed Rice
33 Dal Makhani 8.40
Black Dhal simmered with butter and spices always been
signature dish of Bikanervala
34 Dal Tadka 7.30
Yellow dhal tampered with cumin and dry chilly with butter
35 Chole Amritsari 8.40
Special Channa prepared in Punjabi style with Chef%u2019s
own recipe
TANDOORI BREADS SGD $
37 Butter Tandoori Roti 3.00
38 Lachha Parantha 4.10
39 Aloo Parantha 4.10
40 Methi Parantha 4.10
41 Pudina Parantha 4.10
42 Lachhedhar Butter Naan 4.10
43 Garlic Naan 4.10
44 Kashmiri Naan 4.10
45 Seasame Naan 4.10
46 Onion Kulcha 4.10
47 Paneer Kulcha 4.10
48 Aloo Kulcha 4.10
RICE AND NOODLES SGD $
49a Basmati Pulao(Mixed Vegetable) 8.40
49b Basmati Pulao(Green Peas) 8.40
49c Basmati Pulao(Paneer) 8.40
49d Basmati Pulao(Mushroom) 8.40
49e Basmati Pulao(Jeera) 8.40
Bikanervala
Indian
Lunch: 11.00AM - 2.30PM
50 Vegetable Briyani 9.50
Basmati rice with marinated vegetables cooked and served
with Raitha
51 Bow Bazzar Vegetable Fried Rice 8.40
Calcutta famous Indian style Chinese fried rice
52 Mushroom Fried Rice 8.40
Fried rice with sliced button mushroom
53 Vegetable Fried Noodles 8.40
Vegetables sauted with fresh hand-made noodles
54 Steamed Basmati Rice 4.10
SALADS / RAITHA SGD $
55 Garden Fresh Green Salad 5.20
Fresh vegetables with lemon butter dressing
56 Aloo Chana Chaat 5.20
Spicy Potato and chick pea salad with Chaat masala flavor
57 Russian Salad 5.20
Cubes of vegetables and fruits mixed with rich vegetarian
mayonnaise
58 Oriental Salad 5.20
Mixed Shredded vegetables, fried noodles with lemon pepper
dressing.
59 Plain Curd (Yoghurt) 3.00
60 Pineapple Raitha 4.10
61 Cucumber Raitha 4.10
62 Onion Raitha 4.10
63 Masala Raitha 4.10
64 Roasted Papad (2pcs) 2.00
65 Fried Papad (2pcs) 2.00
66 Masala Papad 3.00
SOUTH INDIAN SGD $
67 Idly Sambhar 4.10
68 Vada Sambhar 4.10
69 Idly Vada Sambhar 4.10
70 Plain Dosa 4.10
71 Masala Dosa 5.20
72 Rawa Dosa 4.10
73 Rawa Masala Dosa 5.20
SWEETS SGD $
74 Rasmalai 2.20
75 Anar Bhog 2.70
76 Cham Cham 2.70
77 Indrani cup 5.40
78 Malai Chap 2.70
79 Rasgulla 2.20
80 Gulab Jamun 2.00
81 Atta Laddu 1.30
82 Besan Laddu 1.30
83 Boondhi Laddu 1.30
84 Gujjia 2.00
85 Kaju Barfi 0.70
86 Kaju Kalash 1.60
87 Kaju Samosa 1.60
88 Koya Peda 1.30
89 Koya Burfi 1.30
SWEETS - 100GRAM SGD $
90 Kaju sweets 3.50
91 Koya sweets 3.30
92 Ghee sweets 3.30
NAMKEEN - 100GRAM SGD $
93 Gol Matthi 2.40
94 Maidha Kaju 2.40
95 Namak Para 2.40
96 Masala Para 2.40
97 Methi Matthi 2.40
98 Trikoni Matthi 2.40
Bombay Cafe Syed Alwi
Indian, Vegetarian
Lunch: 11:30am - 2:30pm
Dinner: 6.00pm - 9.30pm
SADAK CHAAP, TASTING MENU SGD $
1 Alu Tikki 7.50
Seasoned potato patties, fried golden brown, served with
assorted chutneys
2 Paneer Chat 7.50
Cottage cheese pakodas tossed in a blend of chutneys, served
over a bed of boondi bhel
3 Gol Gappa 7.50
Traditionally called Pani Puri in Aamchi Mumbai.
Puffed semolina savouries with an assortment of fillings,
chutneys and flavoured water
4 Methi Pokodi Chat 7.50
Fenugreek leaves and gram flour fritters in seasoned yoghurt,
blend of chutneys and chat masala
5 Samosa Chat 7.50
Crumbled potato and pea samosas with onion, tomato, chilli,
coriander and blend of chutneys and chat seasonings
6 Bhel Puri 7.50
Puffed rice, papdi, onions, peanut, potatoes and chili in a blend
of chutneys topped with sev
7 Channa Chat 7.50
Chickpeas with onion, fresh chillies and coriander in a tangy
sauce and spices
8 Dahi Sev Puri 7.50
Puffed semolina savories filled with assortment of fillings and
topped with flavored yoghurt
9 Dahi Bhalla 7.50
Soft lentil balls soaked in curd, served with assortment of
Chutney
10 Vada Pau 8.60
Batata vadas layered in traditional bread stuffed with spicy
chutneys
11 Ragda Patties 8.60
Spicy Mash of potato patties and lentils served with chutney,
garnished with chopped onion and coriander
12 Samosa 6.50
Mildly spiced potato and pea turnovers served with mint
chutney and tamarind sauce
13a Assorted Pokora(Onion) 6.50
Assorted vegetables fritter fried in a chickpea batter.
Choice of onion, potato, chilli, capsicum, raw
banana or brinjal
13b Assorted Pokora(Potato) 6.50
banana or brinjal
13c Assorted Pokora(Chili) 6.50
banana or brinjal
13d Assorted Pokora(Capsicum) 6.50
banana or brinjal
13e Assorted Pokora(Raw Banana) 6.50
banana or brinjal
13f Assorted Pokora(Brinjal) 6.50
banana or brinjal
14 Mirchi pokora 7.50
Specially flown Indian mirchi fritter
15 Paneer Pakora 8.60
16 Vegetable Cutlet 7.50
Mixture of mashed potato and vegetables, bread crumbed and
deep fried
NAASHTA SGD $
17 Khaman Dhokla 6.50
A yellow spongy cake of lightly spiced blend of fermented
chickpeas and boiled rice
18 Fried Dhokla 7.50
Deep fried Khaman Dhokla served with chutney
19 Pav Bhaji 8.60
Buttery spiced array of seasonal fresh vegetables minced with
exotic herbs and served with toasted buns
20 Puri Bhaji 8.60
Mildly spiced potato bhaji served with fried whole wheat flour
bread
21 Channa Bhatura 8.60
Spicy chickpeas cooked in ginger and garlic and served with a
fried white flour bread
22 Dosa 6.50
Thin rice and lentil crepe
23 Cheese & Chili Dosa 9.70
Crepe stuffed with Grated Cheese, onion and Chopped chilli
24 Masala Dosa 7.50
Crepe stuffed with seasoned potatoes and onions
25 Pav Bhaji Dosa 8.60
Crepe stuffed with pav bhaji masala and served with chutney
and bhaji
26 Palak Paneer Dosa 8.60
Crepe stuffed with spinach and grated paneer, served with
chutney and spinach paste
27 Uttappam 6.50
Thick rice and lentil pancake
28 Uttappam Pizza 9.70
Thick rice and lentil pancake topped with onion, capsicum,
tomato and cheese and gratinated
29a Paratha With Dahi & Achar(ALOO PARATHA) 8.60
All Paratha are served with yoghurt and pickle
29b Paratha With Dahi & Achar(MOOLI PARATHA) 8.60
29c Paratha With Dahi & Achar(GOBHI PARATHA) 8.60
Indian, Vegetarian
Lunch: 11:30am - 2:30pm
29d Paratha With Dahi & Achar(MASALA PANEER
PARATHA)
8.60
29e Paratha With Dahi & Achar(ONION CHILI
PARATHA)
8.60
KHAAS KHANA SGD $
30 Vegetable Biryani 8.60
Served with Raitha and Papad
31 Paneer Kathi Roll 12.90
Roomali roti rolled with Paneer and vegetable strips served
with mint chutney
32 Mushroom Kathi Roll 12.90
Roomali roti rolled with mushroom and vegetable
33 Steam Rice 3.30
34 Jeera Pulao 7.50
35 Peas Pulao 7.50
KHAAS SUBJI SGD $
Cottage cheese cubes with rich spinach gravy
Cottage Cheese cubes with tomato and butter gravy
Cottage cheese cubes with assorted bell pepper, onion and
chefs special kadai masala
39 Achari Paneer 12.90
Paneer flavoured with pickle and mixed with onion tomato
masala and spices
40 Mushroom Hara Pyaz 10.70
An exotic combination of mushroom and spring onion
41 Adraki Gobhi 9.70
Cauliflower florets cooked with ginger, onion, tomato and
spices
42 Vegetable Chikori 9.70
Mixed vegetable masala topped with cooked spinach gravy
43 Bhindi Do Piaza 9.70
Ladies finger with a fine blend of spices cooked with onion
masala
44 Subz Khada Masala 9.70
Carrot, Capsicum, Babycorn and beans sprout tossed with
garlic and spicy gravy
45 Bombay Caf Dal 9.70
Black gram lentil cooked to perfection with butter and cream
46 Yellow Dal Fry 9.70
Yellow lentil cooked with onion, tomato, chilli and spices
47 Dal Panchrattan 9.70
Five types of lentils combined with spices to create exotic
flavour
48 Dum Aloo Kashmiri 9.70
Small potatoes cooked in rich kasmiri style gravy
49 Aloo Jeera 9.70
Boiled potato tossed with jeera and spices
TANDOOR SE SGD $
50 Mushroom Kurkure 15.00
Mushroom stuffed with mixture of cheese,assorted peppers
and spices served with mint chutney and pineapple chutney
51 Sounfia Paneer Tikka 15.00
Marinated Cottage cheese slices flavoured with aniseed and
cooked in tandoor
52 Paneer Athishi 15.00
Mint, Corinder and Capsicum flavoured cottage cheese cooked
in tandoor
53 Aloo Najakath 15.00
Potato stuffed with mixed veg and dry fruits and roasted in
tandoor
54 Tandoori Gobhi 12.90
Tender Cauliflowers marinated and cooked in Tandoor
55 Vegetable Shammi Kabab 12.90
Mixed vegetable and lentil risolles, pan fried
INDIAN BREADS SGD $
57 Naan 3.30
58a Kulcha(Paneer) 4.30
58b Kulcha(Aloo) 4.30
58c Kulcha(Gobhi) 4.30
58d Kulcha(Mixed) 4.30
59 Garlic Naan 4.30
60 Butter Naan 4.30
62 Paratha 3.30
63 Pudina Paratha 4.30
64 Missi Roti 3.30
65 Dal Paratha 5.40
66 Ajwain Paratha 5.40
67 Methi Paratha 5.40
INDIAN CHINESE SGD $
68 Sweet Corn Soup 5.40
Arguably the most popular Chinese soup in India. At BOMBAY
CAFE, do as the Indians do and spike it up with some chilli and
vinegar
69 Hot And Sour Soup 5.40
Perfect to brighten up a dull moment. As the name suggests
hot with chilli oil, sour with vinegar and flavoured with light soy
70 Vegetable Clear Soup 5.40
Mixed vegetables cook in a rich vegetable stock and
seasonings
71 Crispy Vegetable 9.70
Crispy friend vegetables tossed with red chili and soy sauce
Indian, Vegetarian
Lunch: 11:30am - 2:30pm
72 Blackpepper Mushroom 12.90
Fresh mushroom tossed with onion, capsicum and black
pepper
73a Gobhi Manchurian(Dry) 9.70
A wonderful Indian creation of cauliflower fritters cooked in a
robust ginger, garlic, chilli and coriander sauce
73b Gobhi Manchurian(Gravy) 9.70
A wonderful Indian creation of cauliflower fritters cooked in a
robust ginger, garlic, chilli and coriander sauce
74a Chilly Paneer(Dry) 12.90
Cubes of Indian cottage cheese and capsicum cooked in a
very hot red sauce - this one is certainly not for the faint
hearted
74b Chilly Paneer(Gravy) 12.90
Cubes of Indian cottage cheese and capsicum cooked in a
very hot red sauce - this one is certainly not for the faint
hearted
75 Vegetable Fried Rice 8.60
Vegetable cubes fried with rice and garnished with spring
onion
76 Szechwan Fried Rice 8.60
Rice fried with special Szechwan sauce and vegetables
77 Vegetable Chow Mein 12.90
Quick fried noodles topped with vegetable in light soy sauce
78 Vegetable Hakka Noodle 8.60
Traditional quick fried noodles with mixed vegetables
79 American Chop Suey 12.90
Fried Noodles topped with sweet and sour vegetable
DESSERT SGD $
80 Gulab Jamoon 4.30
81 Kala Jamoon 4.30
82 Rasgulla 4.30
Brooklyn Art Gallery Cafe
Asian, Chinese, Nonya /
Peranakan, Fusion, Western
Lunch 11:00AM - 2:30PM
Dinner 6:00PM- 9:30PM
STARTERS SGD $
1 BOTAKS OTAK OTAK 5.70
Minced Mackeral with Botaks special rempah
2 NYONYA ACAR 5.70
Pickled assorted vegetables made with 7 days of preparation
3 IN HOUSE SPECIAL SALAD 5.70
Bamboo shoots with chicken bits
SOUPS SGD $
4 HEE PEOW SOUP 14.30
Fish Maw Soup with Assorted Fish, Meat Balls, Cabbage &
Scallops
5 BAKWAN KEPITING 12.10
Meat Balls filled with Crab Meat and Bamboo shoots in
concentrated stock
POULTRY SGD $
6 AYAM BUAH KELUAK 14.30
Indonesian black nut stuffed with stewed chicken, tamarind
and fried at a high heat. This dish is a traditional all-time
favourite nyonya delicacy for any Peranakan cuisine enthusiast
7 BOTAKS CURRY CHICKEN 12.10
Fresh chicken served with diced potato cooked in home-made
Curry gravy. This dish goes very well with white rice or bread
8 LEMAK CHILLI PADI 12.10
Stewed chicken in special rempah, topped with coconut cream
& chilli
BEEF SGD $
9 BEEF RENDANG 16.40
Nyonya- styled braised beef stew with thick coconut cream and
spices. A definite favourite with red meat lovers
SEAFOOD SGD $
10 BATANG CHILLI GARAM 10.00
Fried Mackerel with home-made sambal chilli
11 BATANG CHUAN CHUAN 10.00
Fried Mackerel with soy bean, garlic & ginger
12 SOTONG GORENG ASSAM 13.20
Squid rings with tamarind sauce, chilli padi & curry leaves
13 UDANG MASAK NANAS 13.20
Prawns & fresh pineapple in spicy tamarind juice
14 UDANG GORENG ASSAM 13.20
Prawn with tamarind, chilli padi & curry leaves
15 BATANG ASSAM PEDAS 16.40
Mackerel in geram assam gravy with okra & pineapple. A dish
that fish lovers should go for!
16 SOTONG BAKAR KECUP MANIS 16.40
Whole squid grilled with thirteen- spices sauce
PORK SGD $
17 BABI PONGTEH 12.10
Braised Chunky Pork in traditional nyonya-styled sweet sauce
with soy bean, bamboo shoot & Chinese mushroom. The gravy
goes really well with white rice
18 BABI ASSAM 12.10
Stewed Pork in spicy tamarind gravy
19 BABI TAU YU 12.10
Braised Porkwith tau kwa in special soya sauce
VEGGIES SGD $
20 KANGKONG BALACAN 8.90
Leafy KangKong stir-fried with special homemade
nyonya-styled dried shrimp sauce that has a unique seafood
taste. This is an all-time popular dish for spicy veggie lovers
21 SAMBAL UDANG PETAI 11.10
Fresh prawns stir-fried with spicy balacan, fermented bean and
special kampong green beans
22 TAUGEH GORENG IKAN ASIN 7.90
Fresh Bean Sprouts with salted fish
23 TERUNG BELADO 8.90
Egg plants with spicy chilli & lime
24 NYONYA CHAP CHYE 10.00
Cabbage, lily buds, sweet beancurd skin, black fungus, light
prawn stock & tanghoon are braised together to create a broth
that goes with white rice
SIDE DISHES SGD $
25 TAUHU GORENG 5.70
Chinese Beancurd fried till golden brown and served with dried
shrimp sauce, cucumber, bean sprout and chopped peanuts
26 GADO- GADO 6.80
Assorted boiled vegetable served with peanut sauce dressing
27 TELUR DADAR CHILLI BAWANG 6.80
Egg Omelette with chilli & onion
28 SEYAP GORENG (4 pc) 5.70
Mid-joint chicken wings marinated with yellow ginger
STIR-FRIED DISHES SGD $
29 SAMBAL SEAFOOD FRIED RICE 5.70
30 NYONYA MEE GORENG 6.80
31 NYONYA BIRTHDAY NOODLES 8.90
ASIAN DELIGHTS SGD $
32 CHICKEN RAMEN 5.70
33 SEAFOOD RAMEN 5.70
34 SALMON RAMEN 5.70
CONTINENTAL CUISINE - STARTERS SGD $
35 CAJUN CALAMARI 7.90
36 TOASTED ITALIAN GARLIC BREAD 4.10
CONTINENTAL CUISINE - SOUPS SGD $
37 CREAM OF WILD MUSHROOMS 6.80
38 MINESTRONE 6.80
CONTINENTAL CUISINE - SALADS SGD $
39 JULIENNE OF BAMBOO SHOOTS 6.80
Bamboo shoots in special sauce
40 GREEK MIXED GREENS WITH FETA CHEESE 8.90
served with spicy Greek dressing. Romaine, butter head,
peppers, & red coral lettuce
41 POTATO SALAD WITH BACON BITS 6.80
CONTINENTAL CUISINE - BEEF SGD $
42 IN-HOUSE GRILLED RIB-EYE (D) 19.60
With seasonal veggies & potatoes
CONTINENTAL CUISINE - POULTRY SGD $
43 GRILLED CAJUN CHICKEN 15.30
Mexican style - (With seasonal veggies & potatoes)
44 CHICKEN ALA ORANGE 15.30
French Style - (Marinated with thyme, orange juice served with
Seasonal veggies & potatoes)
45 ROASTED BONELESS CHICKEN THIGH WITH
ROSEMARY
15.30
Served with seasoned veggies & potatoes
CONTINENTAL CUISINE - PORK SGD $
46 BUTTERFLY PORK CHOPS 15.30
Served with apple sauce, seasonal veggies & potatoes
47 CORDON BLEU 17.50
Pork loin with cheese & crumbed, served with veggies &
potatoes
CONTINENTAL CUISINE - FISH SGD $
48 OLD ENGLISH FISH & CHIPS 15.30
served battered with steak fries & Greek salad
49 OVEN-BAKED NORWEGIAN SALMON FILLET 17.50
with lemon butter sauce, seasonal veggies & potatoes
50 PAN-FRIED FILLET FISH 17.50
with herb butter sauce, seasonal veggies & potatoes
CONTINENTAL CUISINE - SEAFOOD SGD $
51 BBQ WHOLE SQUID 14.30
With chefs special dip
CONTINENTAL CUISINE - VEGGIES SGD $
52 FLORET OF BROCOLLI 8.90
With garlic butter cream sauce
CONTINENTAL CUISINE - PASTA STATION SGD $
53 AGLIO OLIO ALLA FUNGHI 10.00
54 SEAFOOD MARINARA 13.20
55 SPICY CHICKEN ARRABIATA 13.20
56 BEEF BOLOGNAISE 11.10
CONTINENTAL CUISINE - SIDE ORDER SGD $
57 Steak Cheesy Fries 5.70
58 Potato Wedges 5.70
59 Nuggets (6 pcs) 4.60
60 Cheesy Nacho Mix 4.60
STIR FRIED VARIETIES SGD $
61a Salted Fish (Fried Rice) 5.40
61b Salted Fish (Mee) 5.40
61c Salted Fish (Bee Hoon) 5.40
62a Sambal Seafood (Fried Rice) 5.40
62b Sambal Seafood (Mee) 5.40
62c Sambal Seafood (Bee Hoon) 5.40
63a Yangzhou (Fried Rice) 5.40
63b Yangzhou (Mee) 5.40
63c Yangzhou (Bee Hoon) 5.40
64a Seafood(Fried Rice) 5.40
64b Seafood(Mee) 5.40
64c Seafood(Bee Hoon) 5.40
65a Olive(Fried Rice) 5.40
65b Olive(Mee) 5.40
65c Olive(Bee Hoon) 5.40
66a Mushroom Sausage (Fried Rice) 5.40
66b Mushroom Sausage (Mee) 5.40
66c Mushroom Sausage (Bee Hoon) 5.40
67a Mei Cai Mince Meat (Fried Rice) 5.40
67b Mei Cai Mince Meat (Mee) 5.40
67c Mei Cai Mince Meat (Bee Hoon) 5.40
ASIAN DELIGHTS - RICE SET SGD $
68 Salted Fish Fried Rice 5.70
69 Sambal Seafood Fried Rice 5.70
70 Seafood Fried Rice 5.70
71 Olive Fried Rice 6.80
72 Sweet & Sour Fish Rice 6.80
73 Sweet & Sour Pork Rice 6.80
74 Salmon Rice 6.80
ASIAN DELIGHTS - NOODLE SET SGD $
75 Xingzhou Fried Bee Hoon 6.80
76 Nyonya Mee Goreng 6.80
77 Mee Siam 5.70
78 Mee Rebus 5.70
79 Prawn Soup Noodle 6.80
NYONYA DISHES (STARTERS) SGD $
80 KOCIK NGO HIANG 8.60
Nyonya Five Spices Meat Roll
NYONYA DISHES (SOUP ) SGD $
81 O%u2019TENG (Potato Soup) 11.80
Chicken chunks with potato
82 ITIK TIM (Duck Soup with Salted Vegetable) 14.00
Duck Meat cook with salted vegetables
NYONYA DISHES (VEGETABLE) SGD $
83 SAMBAL LADY%u2019S FINGER 8.60
NYONYA DISHES (SEAFOOD) SGD $
84 SAMBAL FISH 12.90
85 IKAN LEMAK NENAS 12.90
Pineapple Fish
86 ACAR FISH 10.70
Classical Nyonya dish and it is very popular in Penang
87 SAMBAL SOTONG 15.00
88 SOTONG KUNYIT 15.00
Fried Squid with Turmeric
89 FRIED ASSAM PRAWN 14.00
NYONYA DISHES (POULTRY) SGD $
90 NYONYA RENDANG CHICKEN 16.10
91 DEVIL CHICKEN 14.00
92 AYAM MASAK MERAH 12.90
Fried Tomato Chicken
SET MEAL (PERANAKAN) MON TO FRI ONLY SGD $
93 SET A 11.10
1) SOUP OF THE DAY
2) CURRY CHICKEN
3) NONYA CHAP CHAI
4) STEAMED RICE
94a SET B(Assam Pedas) 13.20
1) SOUP OF THE DAY
2) ASSAM PEDAS or BABI PONGTEH
3) NONYA CHAP CHYE
4) STEAMED RICE
94b SET B(Babi Pongteh) 13.20
1) SOUP OF THE DAY
2) ASSAM PEDAS or BABI PONGTEH
3) NONYA CHAP CHYE
4) STEAMED RICE
95 SET C 15.30
1) SOUP OF THE DAY
2) BEEF RENDANG
3) SAMBAL KANGKONG
4) STEAMED RICE
Capricciosa Pasta and Pizza
Pasta, Pizza, European, Italian
Lunch: 11:00AM - 2:30PM
Delivery to Zone 3: $8.00 (9.6 km)
ANTIPASTI/ APPETIZER: SGD $
A1 Crispy Fried Mushrooms 10.60
Juicy button mushrooms fried till perfect crispy golden brown
served with thousand island dressing
A2 Homemade Spicy Meat Balls 7.40
Juicy and succulent meat balls served with our signature
homemade meat sauce
A3 Calamari Fritto 11.70
Calamari rings fried till perfect crispy golden brown served over
a bed of mixed greens
A4 Foccacia Rosso 9.60
Crispy Italian bread topped with Bianca marinade, bruschetta
and pesto sauce
A5 Rice Croquette 9.60
Sicilian style fried rice ball stuffed with mozzarella cheese
served with our signature homemade meat sauce
A6 Baked Chicken Wings 10.60
Chicken wings marinated in Capri's spicy dressing baked to
perfection
A7 Spicy Clam Pot 13.80
Juicy clams and mussels in spicy homemade tomato sauce
served with crispy garlic toast
A8 Crab Meat Potato Salad 9.60
Refreshing chilled mashed potatoes served with pulled crab
meat
A9 Delight Trio 17.10
Trio of our best appetizers - Baked Chicken Wings, Calamari
Fritto and Homemade Spicy Meat Balls. A definite must try !
GTa Garlic Toast(Normal) 3.10
GTb Garlic Toast(Add Meat Sauce) 5.20
INSALATA/ SALADS: SGD $
I1a Caesar Salad(Plain) 8.50
The classic favourite loved by everyone!
I1b Caesar Salad(W/ Grilled Chicken) 11.70
I1c Caesar Salad(W/ Grilled Salmon) 11.70
ZEPPE/ SOUP: SGD $
5 Savory Meat Soup 8.50
Savory blend of mixed vegetables, fresh cream and Capri's
homemade meat sauce
5 Creamy Clam Chowder 8.50
Thick and creamy clam chowder
PIZZE/ PIZZA (12-INCH): SGD $
P1 Capricciosa 21.30
Streaky beef, beef pepperoni, mushrooms and bell peppers.
P2 Marinara 21.30
Tuna, clams and calamari
P3 Quattro Formaggi 21.30
Four kinds of cheese
P4 Margherita 21.30
Tomato, cheese and pesto sauce
P5 Hawaiian Chicken 21.30
Chicken and pineapples sprinkled with chili flakes.
P6 Hawaiian Pepperoni 21.30
Beef pepperoni and pineapples.
P7 Meat Lover 21.30
Beef Pepperoni and our homemade meat balls.
P8 BBQ Chicken 21.30
Chicken, onions and BBQ sauce
P9 Smoked Salmon 21.30
Smoked salmon, onions and pesto sauce.
P10 Half and Half Pizza 24.50
Choose any 2 flavors of your choice and combine them into 1.
PASTA: SGD $
S1a Creamy Smoked Salmon(Spaghetti) 17.10
Sauteed smoked salmon in a delightful light cream sauce.
S1b Creamy Smoked Salmon(Linguine) 17.10
S1c Creamy Smoked Salmon(Penne) 17.10
S1d Creamy Smoked Salmon(Spirelli) 17.10
S2a Carbonara(Spaghetti) 17.10
Sauteed streaky beef in rich and creamy sauce stirred with
egg.
S2b Carbonara(Linguine) 17.10
egg.
S2c Carbonara(Penne) 17.10
egg.
S2d Carbonara(Spirelli) 17.10
egg.
S3(A)
a
Bolognaise (w/ Eggplant and Spinach
Sauce)(Spaghetti)
17.10
Our signature homemade meat sauce served with your choice
of eggplant and spinach or homemade spicy meat balls.
S3(A)
b
Sauce)(Linguine)
17.10
Lunch: 11:00AM - 2:30PM
S3(A)
c
Sauce)(Penne)
17.10
S3(A)
d
Sauce)(Spirelli)
17.10
S3(B)
a
Bolognaise (w/ Homemade spicy Meat
Balls))(Spaghetti)
17.10
S3(B)
b
Balls))(Linguine)
17.10
S3(B)
c
Balls))(Penne)
17.10
S3(B)
d
Balls))(Spirelli)
17.10
S4a Golden Spicy Chicken(Spaghetti) 14.90
Grilled diced chicken and bell peppers in savory golden cream
sauce.
S4b Golden Spicy Chicken(Linguine) 14.90
sauce.
S4c Golden Spicy Chicken(Penne) 14.90
sauce.
S4d Golden Spicy Chicken(Spirelli) 14.90
sauce.
S5a Capri Superstar(Spaghetti) 12.80
A must try! Sauteed garlic and peppers in our homemade
tomato sauce. Request for extra peppers if you like it extra hot.
S5b Capri Superstar(Linguine) 12.80
S5c Capri Superstar(Penne) 12.80
S5d Capri Superstar(Spirelli) 12.80
S6a Salmone(Spaghetti) 19.20
Smoked salmon,sweet peas and capers in a light cream
sauce.
S6b Salmone(Linguine) 19.20
sauce.
S6c Salmone(Penne) 19.20
sauce.
S6d Salmone(Spirelli) 19.20
sauce.
S7a Squid Ink(Spaghetti) 20.30
Fresh calamari,sauteed onions and garlic in jet-black squid ink
sauce. Not recommended on your first date.
S7b Squid Ink(Linguine) 20.30
S7c Squid Ink(Penne) 20.30
S7d Squid Ink(Spirelli) 20.30
S8a Shrimp Scampi(Spaghetti) 20.30
Juicy shrimps tossed spicy Aglio Oglio
S8b Shrimp Scampi(Linguine) 20.30
S8c Shrimp Scampi(Penne) 20.30
S8d Shrimp Scampi(Spirelli) 20.30
S9a Seafood Pomodoro(Spaghetti) 20.30
Mussels,calamari,tuna and clams in our homemade tomato
sauce.
S9b Seafood Pomodoro(Linguine) 20.30
sauce.
S9c Seafood Pomodoro(Penne) 20.30
sauce.
S9d Seafood Pomodoro(Spirelli) 20.30
sauce.
S10a Granchio(Spaghetti) 19.20
Tasty crab meat and sauteed garlic in tomato cream sauce.
S10b Granchio(Linguine) 19.20
S10c Granchio(Penne) 19.20
S10d Granchio(Spirelli) 19.20
Lunch: 11:00AM - 2:30PM
S11(A
)a
Aglio Oglio (w/ pulled steamed
chicken)(Spaghetti)
19.20
Sauteed garlic, peppers and olive oil, served with your choice
of pulled steamed chicken, seafood or streaky beef.
S11(A
)b
Aglio Oglio (w/ pulled steamed
chicken)(Linguine)
19.20
S11(A
)c
Aglio Oglio (w/ pulled steamed chicken)(Penne) 19.20
S11(A
)d
Aglio Oglio (w/ pulled steamed chicken)(Spirelli) 19.20
S11(B
)a
Aglio Oglio (w/ seafood)(Spaghetti) 19.20
S11(B
)b
Aglio Oglio (w/ seafood)(Linguine) 19.20
S11(B
)c
Aglio Oglio (w/ seafood)(Penne) 19.20
S11(B
)d
Aglio Oglio (w/ seafood)(Spirelli) 19.20
S11(C
)a
Aglio Oglio (w/ streaky beef)(Spaghetti) 19.20
S11(C
)b
Aglio Oglio (w/ streaky beef)(Linguine) 19.20
S11(C
)c
Aglio Oglio (w/ streaky beef)(Penne) 19.20
S11(C
)d
Aglio Oglio (w/ streaky beef)(Spirelli) 19.20
PASTA FRESCA/ FRESH PASTA: SGD $
F1a Soupy Clams and Mussels(Fettucine) 20.30
Juicy clams and mussels in clam broth.
F1b Soupy Clams and Mussels(Pappardalle) 20.30
Juicy clams and mussels in clam broth.
F2a Pomodoro Verdure(Fettucine) 19.20
Eggplant and streaky beef in our homemade tomato sauce.
F2b Pomodoro Verdure(Pappardalle) 19.20
Eggplant and streaky beef in our homemade tomato sauce.
F3a Spicy Ragu(Fettucine) 19.20
Shimeiji and Eringi mushrooms in spicy meat sauce.
F3b Spicy Ragu(Pappardalle) 19.20
Shimeiji and Eringi mushrooms in spicy meat sauce.
F4a Creamy Porcini(Fettucine) 19.20
Shimeji and Eringi mushrooms in Porcini mushroom cream
sauce.
F4b Creamy Porcini(Pappardalle) 19.20
Shimeji and Eringi mushrooms in Porcini mushroom cream
sauce.
F5a Creamy Pomodoro Salmon(Fettucine) 20.30
Salmon chunks in tomato cream sauce.
F5b Creamy Pomodoro Salmon(Pappardalle) 20.30
Salmon chunks in tomato cream sauce.
CARNI PESCE/ MEAT & SEAFOOD: SGD $
R1 Grilled Salmon 21.30
Juicy grilled salmon fillet topped with garlic butter sauce and
fresh tomato salsa, served with mixed veggies and buttered
rice.
R2 Rosemary Baked Spring Chicken 21.30
Wholes spring chicken grilled to perfection with olive oil, garlic
and rosemary. Served with mixed vegetables and fried
potatoes.
R3 Grilled Seasoned Shrimps 19.20
Juicy shrimps and veggie skewers served with buttered rice
and mixed veggies.
R4 Chicken Chop 16.00
Boneless chicken thigh grilled to perfection topped with black
pepper sauce, served with mixed veggies and fried potatoes.
R5 Beef Burger Steak 18.10
Juicy homemade beef patty topped with caramelized onion,
served with mixed veggies and fried potatoes.
R6 Beef & Reef 22.40
A match made in heaven! Juicy beef burger steak and grilled
shrimps served with mixed veggies and fried potatoes.
R7 Rawr! 22.40
For the carnivorous. Grilled black pepper chicken chop and
juicy beef burger steak served with mixed veggies and fried
potatoes.
Lunch: 11:00AM - 2:30PM
R8 The Titanic 22.40
Grilled salmon and shrimp skewers served with veggies and
fried potatoes.
SPECIALITA/ SPECIALTIES: SGD $
C2 Rice Croquette Meal 14.90
Sicilian style fried rice ball stuffed with mozarella cheese
topped with Capri's signature homemade meat sauce, served
with 3 juicy meat balls and mixed veggies.
C3a Lasagna(Normal) 16.00
Fresh lasagna baked in our signature homemade meat sauce.
C3b Lasagna(With Garlic Toast) 20.20
Fresh lasagna baked in our signature homemade meat sauce.
C4 Seafood Tomato Baked Rice 16.00
Rice baked with tuna, calamari and mussels in our homemade
tomato sauce.
C5 Cheese Baked Rice 16.00
Buttered rice topped with chicken sausage and mixed
mushrooms.
DESSERTS: SGD $
G4 Homemade Tiramisu 7.40
Layered sponge cake soaked in espresso with mascarpone
cheese filling.
TOPPINGS: SGD $
1 Extra Cheese 3.10
2 Streaky Beef 3.10
3 Meat Balls 3.10
4 Pepperoni 3.10
5 Chicken 3.10
6 Mushrooms 3.10
7 Calamari 3.10
8 Clam Meat 3.10
9 Smoked Salmon 3.10
10 Tuna 3.10
Charcoal Thai
Asian, Indochinese, Thai
Lunch: 11.00AM - 2.30PM
No Lunch Delivery every Thursday.
THAI SALAD SGD $
SL01 Mango Salad 7.90
SL02 Papaya Salad 7.90
SL03 Spicy Glass Noodle with Minced Pork & Shrimp 8.90
APPETIZER SGD $
A01 Special Thai Prawn Cake served with tasty Thai
Sweet Sauce
9.90
Exquisitely handmade with crunchy prawn & prawn paste
A02 Juicy Pandan Leaf Chicken (boneless) 9.90
A03 Special Thai Fish Cake served with Thai Sweet
Sauce
8.90
A04 Lemongrass Coriander Wings served with Thai
Sweet Sauce
8.90
A05 Crispy Mini Spring Roll served with Thai Sweet
Sauce
6.90
A06 Lemongrass French Fries served with Thai
Sweet Sauce
6.90
A07 Sotong Ball served with Thai Sweet Sauce 7.90
A08 Chicken Nuggets served with Thai Sweet Sauce 7.90
A09 Charcoal Thai Platter served with Thai Sweet
Sauce
18.90
Assortment of Charcoal Thai All Time Favourite snack (2 fish
cake, 2 coriander wings, 2 prawn cake, 2 spring roll).
SOUP SGD $
SP01
a
Tom Yum Clear Soup(Chicken) 10.90
SP01
b
Tom Yum Clear Soup(Pork) 10.90
SP01
c
Tom Yum Clear Soup(Sliced Fish) 10.90
SP02 Tom Yum Seafood Clear Soup 11.90
SP03
a
Tom Yum Soup(Chicken) 10.90
Red Tom Yum Soup With Choice Of
SP03
b
Tom Yum Soup(Pork) 10.90
SP03
c
Tom Yum Soup(Sliced Fish) 10.90
SP04 Tom Yum Seafood Soup 11.90
The addition of carnation milk thickens & enhances the flavour
of our authentic Tom Yum Soup.
SP05 Vegetable Soup with Tofu & Tang Hoon 8.90
CURRY SGD $
CY01 Green Curry with Tender Juicy Chicken 10.90
CY02 Green Curry with Fresh Seafood 12.90
CY03
a
Thai Panang Curry(Chicken) 10.90
CY03
b
Thai Panang Curry(Pork) 10.90
CY04 Thai Panang Curry with Seafood 12.90
CY05 Massaman Tender Chicken Curry 10.90
CHICKEN SGD $
CH01 Stir Fried Diced Chicken with Dried Chilli &
Cashew Nuts
10.90
CH02 Stir Fried Chicken with Thai Basil 9.90
CH03 Sweet & Sour Tender Chicken 9.90
CH05 Juicy Honey Chicken 9.90
CH05 Chicken with Tamarind Sweet Sauce 9.90
PORK SGD $
PK01 Stir Fried Minced Pork with Thai Basil 9.90
PK02 Stir Fried Minced Pork with Spicy Lime Sauce 9.90
PK03 Sweet & Sour Pork 9.90
PK04 Stir Fried Marinated Pork 9.90
PK05 Stir Fried Pork with Thai Basil & Century Egg 10.90
PK06 Pork with Spicy Sauce 9.90
PK07 Fried Pork with Pepper & Garlic 9.90
FISH SGD $
F02 Sliced Fish with Black Pepper Sauce 9.90
Fish slices, stir fried with garlic, peppercorn & a fragrant thick
pepper sauce.
F02 Sliced Fish with Sweet & Sour Sauce 9.90
Fish slices covered with sweet & sour sauce & yellow, red &
green pepper
F03 Sliced Fish with Fresh Thai Herb Spicy Sauce 9.90
F04 Whole Fresh Seabass Steamed with Chilli, Garlic
& Lemon
25.90
F05 Whole Fresh Seabass Deep Fried with Tamarind
Sauce
25.90
Whole Fresh Seabass deep fried to a delicious crisp, covered
with tamarind sauce.
F06 Whole Fresh Seabass Deep Fried with Sweet &
Sour Sauce
25.90
PRAWN SGD $
PN01 Stir Fried Prawn with Chilli, Coriander, Pepper &
Salt Sauce
12.90
PN02 Stir Fried Prawn with Salted Egg 12.90
Charcoal Thai
Lunch: 11.00AM - 2.30PM
PN03 Stir Fried Prawn with Yellow Curry Powder &
Egg
12.90
PN04 Stir Fried Prawn with Dried Chilli & Cashew Nuts 12.90
Fresh prawn stir fried with Dried chilli & cashew nuts, giving
you a
sweet & spicy taste.
PN05 Stir Fried Prawn with Butter,Broccoli &
Mushroom
12.90
Steamed Prawn With Tung Hoon
PN06 Fresh Raw Prawn 12.90
SQUID SGD $
SQ01 Calamari with Salted Egg 13.90
SQ02 Calamari with Plum Sauce 12.90
SQ03 Stir Fried Squid with Butter & Salted Egg 12.90
SQ04 Stir Fried Squid with Thai Basil 12.90
SQ05 Steamed Squid with Chilli Lemon & Garlic 12.90
CLAM/MUSSELS SGD $
CM01
a
Stir Fried with Garlic(Clam) 10.90
CM01
b
Stir Fried with Garlic(Mussels) 10.90
CM02
a
Stir Fried with Hot Thai Basil(Clam) 10.90
CM02
b
Stir Fried with Hot Thai Basil(Mussels) 10.90
SOFT SHELL CRAB (3 WHOLE PIECES) SGD $
SS01 Soft Shell Crab with Salted Egg 17.90
Skilfully pan fried with Salted egg to a delectable crisp while
retaining the moisture of its flesh.
SS02 Soft Shell Crab with Green Curry 17.90
SS03 Soft Shell Crab with Yellow Curry Powder 17.90
SS04 Soft Shell Crab with Black Pepper Sauce 17.90
VEGETABLES SGD $
V01a Kang Kong(Soya Bean Paste) 7.90
V01b Kang Kong(Sambal Sauce) 7.90
V02 Baby Kai Lan with Oyster Sauce 7.90
V03 Mixed Vegetable 7.90
V04a French Bean(Soya Bean Paste) 8.90
V04b French Bean(Sambal Sauce) 8.90
TOFU (M SIZE) SGD $
EB01 Crispy Omelette with Fresh Prawn & Crabmeat 8.90
Fluffy Omelette embedded with crunchy prawn & crabmeat
EB02 Crispy Omelette with Minced Pork 7.90
EB03 Fried Thai Tofu served with Thai Sweet Sauce 6.90
EB04 Thai Tofu with Dry Curry 7.90
EB05 Thai Sweet & Sour Tofu 7.90
EB06 Thai Tofu with Cashew Nuts 8.90
EB07
a
Thai Curry Tofu(Green) 8.90
EB07
b
Thai Curry Tofu(Red) 8.90
NOODLES SGD $
ND01 Phat Thai with Chicken 9.90
ND02 Phat Thai with Seafood 10.90
Thai rice noodle stir fried with fine seafood ingredients, sprinkle
with crunchy peanuts.
ND03 Thai Fried Kway Teow with Chicken & Vegetable 9.90
Smooth fried kway teow stir fried with tender marinated
chicken & fresh vegetables
ND04 Thai Fried Kway Teow with Pork & Kai Lan 9.90
ND05
a
Glass Noodle(Chicken and Vegetable) 9.90
A light meal that delivers on taste with tender chicken/Pork
pieces &
fresh vegetable.
ND05
b
Glass Noodle(Pork and Vegetable) 9.90
A light meal that delivers on taste with tender chicken/Pork
pieces &
fresh vegetable.
ND06 Glass Noodle with Steamed Prawn 11.90
ND07 Glass Noodle with Black Pepper Soft Shell Crab 12.90
Thai Glass Noodle topped with a whole Soft-Shell Crab for
additional
texture & flavour
RICE SGD $
R01 Pineapple Fried Rice with Seafood & Chicken
Floss
10.90
Served with fresh seafood, raisins & cashew nuts, our fragrant
rice is saturated with the sweetness from the pineapple pieces.
R02a Fried Rice(Chicken) 9.90
R02b Fried Rice(Pork) 9.90
R03 Fried Rice with Seafood 10.90
R04 Olive Fried Rice 9.90
R05 Mixed Vegetable Fried Rice 7.90
R06 Tom Yum Fried Rice with Fresh Prawn 10.90
R07 Steamed Rice 0.80
DESSERT SGD $
D01 Sweet Glutinous Rice with Fresh Mango &
Coconut
5.90
Charcoal Thai
Lunch: 11.00AM - 2.30PM
D02 Sweet Glutinous Rice with Durian & Coconut 5.90
Chat Masala
North Indian, South Indian,
Fusion
Lunch: 11:30PM - 2:00PM
STARTERS SGD $
1 Starter Platter 28.80
A little of this and a little of that %u2013 great for sharing with
your family and friends
2 Mini Platter 14.80
A little of this and a little of that %u2013 great for sharing with
your friend
3 Fish Vadais 8.80
Fish and mashed potato in a crusty casing
4 Ragda Patties 8.80
Potato patties with chickpea sauce. All Time Favourite!
5 Dahi Aloo Chaat 6.80
From the streets of Mumbai / Delhi, a potato salad with a
fusion of textures & flavours.
6 Pakoras 6.80
Hot spicy fritters, a perfect snack
7 Paneer Pakoras 8.80
Cubes of paneer, coated in a batter & fried to a crisp
8 Dahi Samosas 6.80
3 samosas given the chaat-treatment with yoghurt, sev &
spices & yummy
9 Coriander Cheese Triangles 5.80
Triangles of crispy naans...eat it on its own or with our tandoori
delights
Tasting triangles with fillings of mashed potatoes & vegetables
VEGELICIOUS SGD $
11 Mushroom Methi 13.80
Sliced mushrooms with dried fenugreek leaves in a creamy
sauce %u2026%u2026%u2026. so delicious with our hot
breads%u2026%u2026
Cubes of Indian cottage cheese in spinach gravy
13 Paneer Makhni 13.80
Vegetarian version of butter chicken%u2026.this one comes
with cottage cheese
14 Navarathan Masala 12.80
Mixed vegetables in a creamy spicy sauce
Cottage cheese, peppers and a delicious sauce enclosed in a
pappadam shell!!!
16 Mushroom Pepper Fry 12.80
Button mushrooms with peppers and more pepper
17 Dhal Makhni 12.80
Black lentils and an assortment of dhals make this rich gravy
irresistible%u2026.. try it with naans and raita
18 Bindi Masala 11.80
A favourite%u2026..crunchy ladies fingers tossed in a tasty
sauce
19 Aloo Gobi 12.80
Marriage made in heaven - stir fried potatoes and cauliflowers
have certainly stood the test of time
20 Eggplant Strips 11.80
21 Malai Kofta 12.80
Soft potato kebabs in a creamy sauce
22 Mung Dhal 8.80
Yellow lentils%u2026make this a perfect partner for our breads
23a Chick Pea Masala (Curried) 8.80
In a gravy or simply tossed with our special masala
23b Chick Pea Masala (Dry) 8.80
In a gravy or simply tossed with our special masala
24 Spicy Omelette 7.80
Two eggs beaten up with onions, chillies etc & given
%u2026.A good masala treatment
25 Rasam 5.80
Spicy, hot & guaranteed to clear the sinuses
26 Raita 4.00
To balance the spicy food and cool the palate
27a Chutney(Sweet Mango) 1.00
27b Chutney(Mango Pickles) 1.00
27c Chutney(Onions) 1.00
27d Chutney(Chillies) 1.00
27e Chutney(Mint) 1.00
TANDOOR CORNER SGD $
28 Chicken Cheese Kebab 17.80
A strip of well-marinated boneless chicken topped with cheese
and served with chutney
29 Sheekh Kebab 16.80
Minced mutton and a variety of masalas mixed together and
skewered in a stick and cooked to perfection in our hot
tandoor
30 Fish Tikka 16.80
Fresh cubes of mackerel grilled in the tandoor
31 Tandoor Prawns 18.80
Grilled succulent prawns on a bed of vegetables
32a Tandoori Chicken(2 Pcs) 6.00
Chicken on the bone marinated in yoghurt & spices and grilled
in the tandoor
32b Tandoori Chicken(4 Pcs) 12.00
in the tandoor
32c Tandoori Chicken(8 Pcs) 24.00
in the tandoor
33a Tandoori Platter(Small (2 pax)) 24.80
33b Tandoori Platter(Big (4 pax)) 48.80
ROTI%U2019S AND RICE SGD $
34a Naan - (Plain ) 2.20
34b Naan - (Butter) 2.40
Chat Masala
North Indian, South Indian,
Fusion
Lunch: 11:30PM - 2:00PM
34c Naan - (Garlic) 2.50
34d Naan - (Fruity ) 2.80
34e Naan - (Ginger) 2.90
34f Naan - (Cheese) 3.20
34g Naan - (Paneer) 3.80
34h Naan - (Cranberry) 3.80
35 Romali Roti 3.90
37 Chapati 1.50
38 Lacha Parathas 2.90
Innocently light..but terribly addictive
39 Nanza 12.80
Naan base oozing with cheese, vegetables and Tandoori
chicken. The epitome of east meeting west !!!! Culinary delight
indeed
40a Briyani(Vegetable) 13.80
40b Briyani(Mutton) 15.80
40c Briyani(Fish Briyani) 15.80
40d Briyani(Prawn) 16.80
41 Chicken Perattu Rice 15.80
Word of Caution; Try this only if you can take hot, hot, hot food
42 Pilaf Rice 3.50
Flavoursome basmati rice.topped with nuts, raisins and crispy
onions
43 Plain Rice 2.50
Steaming hot Thai white rice
MEAT SGD $
One of our star dishes, Strips of tandoori chicken in a creamy
tomato gravy
45 Masala Chicken 14.80
Spicy and Shiok
46 Curry Chicken 14.80
If you need extra sauce for your naans & rice choose this
47 Chettinaad Chicken 15.80
This one packs a good punch
48 Mysore Mutton 15.80
Another all time favourite
49 Rogan Gosh 15.80
The popular Kashmiri curry given the Chat twist
50 Kadai Chicken 15.80
Chicken cubes with peppers served in a delicious sauce
SEAFOOD SGD $
51 Kerala Meen Curry 16.80
Boneless mackerel cooked in a tamarind chilli gravy
52 Meen Moilee 16.80
Boneless mackerel simmered in a light coconutty sauce
53 Mama Mia Mussels 17.80
Fresh & juicy blue mussels cooked in a fusion of East & West.
Sauce Is so delish
54 Prawn Curry 16.80
If you prefer prawns to fish %u2013 then this you%u2019ll like
55 Yogurt Chilli Fish 16.80
Boneless slabs of fish in an onion gravy
56 Paprika Prawns 16.80
Another of our %u201Cstars%u201D!
Fresh prawn%u2019s sauted with tomatoes, chillies & ajwain
KIDS MENU SGD $
57 Fish & Chips 12.80
Delicious fish nuggets with French fries
58 Chicken Kebab Roll 12.80
Served with and fries & ketchup
59 French Fries 4.80
Plain & simple
60 Fried Rice 8.80
Simple fried rice, so shiok and sooo nice
DESSERTS SGD $
61 Milky Delight 5.80
Creamy milk balls with pistachios
62 Carrot Cake 7.80
Moist home-made carrot cake topped with cream cheese and
pistachios
Chikusen Japanese Restaurant
Asian, Japanese
Lunch: 11.30AM - 2.15PM
ZEN SAI SGD $
1 Ankimo Ponzu 11.80
Monk Fish Liver
2 Tako Wasabi 9.50
Octopus Seasoned with Horse Radish Sauce
3 Hotaruika Shiokara 9.50
Salted Baby Squid
4 Pitan Tofu 4.70
Egg Tofu with Century Sauce
5 Ajitsuke Baigai 7.10
Japanese Seasoned Sea Snail
6 Chuka Hotate 5.90
Scallops Mussels
7 Chuka Kurage 5.90
Jelly Fish
8 Tamago Yaki 5.90
Egg
9 Kaki Ponzu 9.50
Fresh Oyster with Vinegar Sauce
10 Wasabi Tofu 4.70
Crab Meat Tofu with Wasabi Mayo
11 Chuka Wakame 5.90
Seasoned Seaweed
SASHIMI PLATTERS SGD $
13 Matsu 94.20
27 pieces of mixed Sashimi
14 Take 56.50
16 pieces of mixed Sashimi
15 Chikusen Sashimi 58.90
Uni, Ikura, Negi Toro
16 Seared Mekajiki Black Pepper 29.50
6 pieces of Seared Swordfish
SASHIMI ALA CARTE SGD $
17 Toro 70.70
Tuna Belly
18 Shima Aji 29.50
Striped Jack
19 Hirame 33.00
Flounder
20 Nama Uni 33.00
Sea Urchin
21 Akagai 33.00
Ark Shell
22 Mirugai 33.00
Geoduck
23 Hamachi 28.30
Yellow Tail
24 Tai 29.50
Sea Bream
25 Mekajiki 29.50
Sword Fish
26 Ikura 25.90
Salmon Roe
27 Maguro 25.90
Tuna
28 Amaebi 29.50
Sweet Prawn
29 Shake 21.20
Fresh Salmon
30 Tako 18.90
Octopus
31 Ika 18.90
Squid
32 Hotate 23.60
Scallops
34 Hokkigai 23.60
Surf Clam
NIGIRI SGD $
35 Toro 28.30
Tuna Belly
36 Nama Uni 18.90
Sea Urchin
37 Akagai 15.30
Ark Shell
38 Mirugai 14.20
Geoduck
39 Shima Aji 11.80
Striped Jack
40 Hamachi 10.60
Yellow Tail
41 Anago 11.80
Sea Eel
42 Ikura 11.80
Salmon Roe
43 Tai 9.50
Sea Bream
44 Hirame 9.50
Flounder
45 Hotategai 9.50
Scallop
46 Amaebi 14.20
Sweet Prawn
47 Maguro 8.30
Tuna
Asian, Japanese
Lunch: 11.30AM - 2.15PM
48 Mekajiki 9.50
Sword Fish
49 Unagi 9.50
Eel
50 Shake 8.30
Salmon
51 Hokkigai 8.30
Surf Clam
52 Tako 7.10
Octopus
53 Tobikko 9.50
Flying Fish Egg
54 Ika 7.10
Squid
55 Ebi 4.70
Prawn
56 Tamago 4.70
Egg
57 Inari 4.70
Dry Bean Curd
SUSHI PLATTERS SGD $
58 Chikusen Sushi (9 Pcs) 53.00
59 Mix Sushi (8 Pcs) 35.40
60 Chirashi Sushi (8 Pcs) 33.00
61 Seared Sushi (5 Pcs) 35.40
MAKIMONO SGD $
62 Chikusen Special Maki 25.90
Fish & Crabmeat roll with Topping White Fish and Mentaiko S
63 Special Maki 23.60
Special Roll with Sea Eel and Wasabi Mayo Sauce
64 Special Fry Maki 17.70
Deep Fried Roll
65 British Colombia Maki 21.20
Salmon Skin Roll with Salmon on Top
66 California Maki 14.20
Rainbow Roll
67 Spider Maki 14.20
Soft Shell Crab Roll
68 Unagi Maki 15.30
Eel Roll
69 Ebi Tempura Maki 14.20
Deep Fried Prawn Roll
70 Tempura Maki 14.20
Crab Meat & Fish Roll
71 Salmon Skin Maki 14.20
Salmon Skin Roll
72 Negi Toro Maki 17.70
Chopped Tuna Belly with Spring Onion
73 Futo Maki 11.80
Thick Roll
74a Tekka Maki(Tuna) 7.10
74b Tekka Maki(Spicy Tuna) 7.10
75 Shake Maki 5.90
Salmon
76 Hamachi Maki 8.30
Yellow Tail
77 Kani Maki 4.70
Crab Meat
78 Kappa Maki 4.70
Cucumber
81 Ume Shiso Maki 4.70
Plum with Perilla Leaf
79 Oshinko Maki 4.70
Pickles
80 Natto Maki 4.70
Fermented Bean
82 Avocado Maki 4.70
Avocado
83 Tamago Maki 4.70
Egg
84 Kanpyo 4.70
Dried Gourd
TEMAKI SGD $
85 Uni Temaki 18.90
Sea Urchin
86 Ikura Temaki 11.80
Salmon Roe
87 Tekka Temaki 5.90
Tuna
88 Unagi Temaki 7.10
Eel
89 California Temaki 7.10
Rainbow Roll
90 Spider Temaki 7.10
Soft Shell Crab
91 Negi Toro Temaki 14.20
Chopped Tuna Belly
92 Ebi Tempura Temaki 7.10
Prawn
93 Shake Temaki 5.90
Salmon
94 Natto Temaki 4.70
Fermented Soy Beans
Asian, Japanese
Lunch: 11.30AM - 2.15PM
95 Shake Kawa Temaki 7.10
Salmon Skin
96 Hamachi Temaki 7.10
Yellow Tail
97 Oshinko Temaki 4.70
Pickles
SAKE SAKANA SGD $
98 Fugu Mirin 17.70
Air Dried Puffer Fish
99 Tatami Iwashi 14.20
Baby Japanese Anchovy
100 Yaki Mentaiko 17.70
Grilled Spicy Cod Roe
101 Kawa Hagi 11.80
Dried Leather Jacket Fish
102a Maguro / Ika Natto(Tuna) 9.50
Tuna / Squid with Fermented Soy Bean
102b Maguro / Ika Natto(Squid) 9.50
Tuna / Squid with Fermented Soy Bean
103 Eihire 11.80
Dried Shark Fin
104 Tsukemono Mori 9.50
Assorted Japanese Pickles
105 Atsuage Yaki 7.10
Grilled Tofu
106 Hiyayakko 5.90
Cold Bean Curd
107 Morokyu 5.90
Cucumber with Japanese Bean Sauce
108 Edamame 5.90
Japanese Green Bean
109 Gyoza 9.50
Homemade Dumpling
STIR FRIED SGD $
110 Chikusen Special Beef 29.50
Tenderloin with Homemade Sauce
111 Asari Niniku 29.50
Japanese Clam with Garlic Chilli Sauce
112 Tofu Yasai Itame 15.30
Dried Tofu with Mix Vegetables
113 Nasu Miso Itame 11.80
Stir Fried Egg Plant with Miso
YAKI MONO SGD $
114a Ise Ebi Miso / Mentaiko Yaki(Small) 41.20
Lobster
114b Ise Ebi Miso / Mentaiko Yaki(Large) 53.00
Lobster
115 Gindara Mentaiko Yaki / Teriyaki 18.90
Cod Fish
116 Ebi Miso Yaki 21.20
Prawn
117 Hotate Mentaiko Yaki 21.20
Scallops
118 Gindara Foie gras 25.90
Cod Fish with Goose Liver
119 Hamachi Kama Shioyaki 29.50
Yellow Tail Cheek
120 Saba Shioyaki 14.20
Grilled Mackerel with Salt
121 Lamb Yaki 14.20
Grilled Lamb with Black Pepper Salt
122 Tai Atama Shioyaki 21.20
Grilled Snapper Fish Head with Salt
123 Kaki Mentaiko 9.50
Grilled Oyster with Spicy Cod Roe
124 Shake Shioyaki 15.30
Grilled Salmon
125 Unagi Kabayaki 29.50
Grilled Eel
126 Shisamo Yaki 7.10
Smelt Fish - 3pcs
127 Shake Atama Shioyaki 18.90
Grilled Salmon Head
128a Ika Shioyaki / Teriyaki(Salt) 17.70
Squid with Salt/Sweet
128b Ika Shioyaki / Teriyaki(Sweet) 17.70
Squid with Salt/Sweet
AGE MONO SGD $
129 Karei Karaage 35.40
Deep Fried Sole Fish
130 Anago Tempura 21.20
Sea Eel Tempura
131 Ebi Tempura 21.20
Prawn Tempura
132 Mix Tempura 21.20
Assorted Tempura
133 Yasai Tempura 14.20
Mix Vegetables Tempura
134 Kani Karaage 15.30
Deep Fried Soft Shell Crab
135 Agedashi Tofu 8.30
Deep Fried Bean Curd
136 Tori Karaage 11.80
Asian, Japanese
Lunch: 11.30AM - 2.15PM
137 Shiso Sakana Tempura 14.20
Mint Leaf with Fish Meat Tempura
138 Ebi Fry 17.70
Deep Fried Prawn
139 Shake Koroke 14.20
Home made Salmon Koroke
140 Kawa Ebi Karaage 9.50
Japanese Small Prawn
NABE MONO SGD $
141 Gindara Nabe 29.50
Cod Fish, Tofu, Mixed Vegetable in Clear Soup
142 Tofu Kimuchee Nabe 16.50
Tofu with Korean Kimchee
143 Unagi Yanagawa Nabe 25.90
Eel with Japanese Gobo and Tofu
144 Sukiyaki Nabe 21.20
Beef and Mixed Vegetable in Sweet Japanese Soup
145 Yu-Tofu Nabe 14.20
Tofu and Mixed Vegetable in Clear Soup
146a Zousui Nabe Sakana/Yasai(Yasai) 14.20
Japanese Porridge
146b Zousui Nabe Sakana/Yasai(Sakana) 18.90
Japanese Porridge
147 Nabe Yaki Udon/Ramen 16.50
Seafood Noodles
TEPPANYAKI SGD $
149 Ika 18.90
Squid with Special Sauce
150 Ebi 29.50
King Prawn
151 Tori 17.70
Chicken
152 Shake 17.70
Salmon with Special Sauce
153 Tofu Steak 14.20
Teppan Tofu with Special Sauce
154 Lamb Rack 25.90
Lamb with Japanese Sauce
155 Yasai Itame 11.80
Stir Fried Vegetable
156 Ise Ebi 53.00
Lobster
157 Hotate 25.90
Scallops
158 Kaki 21.20
Oyster
159 Shitake Moriwase 18.90
Mix Mushroom
MUSHI MONO SGD $
160 Tai Atama Sakamushi 25.90
Snapper Fish Head with Japanese Wine
161 Asari Saka Mushi 21.20
Clam steamed in Japanese Wine
162 Dobin Mushi 14.20
Seafood Tea Pot Soup
163 Unagi Chawan Mushi 10.60
Steamed Egg with Eeel
164 Chawan Mushi 7.10
Steamed Egg
OWAN MONO SGD $
165 Kaisen Osuimono 21.20
Seafood Clear Soup
166 Atama Osuimono/Miso 17.70
Fish Head Soup
167a Asari / Hamaguri Osuimono(Small) 14.20
Japanese Small Clam/Big Clam
167b Asari / Hamaguri Osuimono(Big) 14.20
Japanese Small Clam/Big Clam
168 Moriwase Shitake Osuimono 10.60
Mixed Mushroom Soup
169 Osuimono 5.90
Clear Soup
170 Miso Shiru 3.60
SUNOMONO SGD $
171 Mozuku Su 7.10
Seaweed with Vinegar Sauce
172 Wakame Kyuri Su 5.90
Seaweed and Sliced Cucumber with Vinegar Sauce
173 Kaisen Su 14.20
Seafood with Vinegar Saucec
174 Tako Su 11.80
Octopus with Vinegar Sauce
175 Hizunama Su 11.80
Salmon Head Soft Bone with Vinegar Sauce
SARADA SGD $
176a Wafu Sarada(Goma) 14.20
Japanese Mix Salad
176b Wafu Sarada(Chuka) 14.20
Japanese Mix Salad
176c Wafu Sarada(Olive Oil Dressing) 14.20
Japanese Mix Salad
177a Chikusen Kamo Sarada(Goma) 23.60
Mix Salad with Smoked Duck
Asian, Japanese
Lunch: 11.30AM - 2.15PM
177b Chikusen Kamo Sarada(Chuka) 23.60
177c Chikusen Kamo Sarada(Olive Oil Dressing) 23.60
178a Sashimi Sarada(Goma) 21.20
Mix Salad & Raw Fish
178b Sashimi Sarada(Olive Oil Dressing) 21.20
178c Sashimi Sarada(Chuka) 21.20
179a Shake Kawa Sarada(Goma) 17.70
Mix Salad with Salmon Skin
179b Shake Kawa Sarada(Chuka) 17.70
179c Shake Kawa Sarada(Olive Oil Dressing) 17.70
180a Tatami Iwashi Sarada(Goma) 18.90
Mix Salad with Baby Sardine
180b Tatami Iwashi Sarada(Chuka) 18.90
180c Tatami Iwashi Sarada(Olive Oil Dressing) 18.90
OSHOKUJI SGD $
181a Ramen(Shoyu) 17.70
Shoyu, Miso or Tonkutsu Soup
181b Ramen(Miso) 17.70
181c Ramen(Tonkutsu) 17.70
182a Tempura Udon/Soba(Thick) 18.90
Thick / Thin Noodle
182b Tempura Udon/Soba(Thin) 18.90
Thick / Thin Noodle
183 Inaniwa Udon 17.70
Wheat Noodle
184 Gyo Somen 18.90
Japanese Fish Noodle
185 Somen 14.20
Japanese Special Thin Noodle
186a Zaru Soba/Cha Soba(Zaru Soba) 11.80
Japanese Cold Noodles
186b Zaru Soba/Cha Soba(Cha Soba) 11.80
Japanese Cold Noodles
187 Hiyashi Chuka Ramen 14.20
Ramen Served Chilled
188a Ocha Zuke(Ume) 7.10
Rice in Soup with Ume, Shake, Mentaiko or Nori
188b Ocha Zuke(Shake) 7.10
188c Ocha Zuke(Mentaiko) 7.10
188d Ocha Zuke(Nori) 7.10
189a Onigiri / Yaki(with Shake) 7.10
Japanese Rice Ball with Shake, Mentaiko, Ume or Okaka
189b Onigiri / Yaki(with Mentaiko) 7.10
189c Onigiri / Yaki(with Ume) 7.10
189d Onigiri / Yaki(with Okaka) 7.10
190 Kaisen Charhan 11.80
Seafood Fried Rice
191 Niniku Charhan 7.10
Garlic Fried Rice
SET MENU SGD $
S1 Gindara Teriyaki & Tori Karaage Set 29.50
Grilled Cod Fish & Deep Fried Chicken
S2 Sashimi & Tempura Set 31.80
Raw Fish & Tempura
S3 Sushi Udon & Saba Set 29.50
Mix Sushi & Mackerel
S4 Tori Katsu & Shake Sashimi 27.10
Chicken Cutlet & Raw Salmon
S5 Shake Teriyaki & Ebi Fry Set 27.10
Grilled Salmon & Fried Prawn
S6 Tori Teriyaki & Atama Claypot 25.90
Grilled Chicken & Fish Head Claypot
S7 Yakiniku & Unagi 30.60
Stir Fried Beef & Eel
S8 Yasai Itame & Hotate Mentaiko 28.30
Mix Vegetables & Grilled Scallops
S9 Chikusen Bento 44.80
Salad, Grilled Mackerel Fish, Raw Fish, Century Egg Tofu,
Grilled King Prawn with Miso, Rice with Eel
S10 Bento Box 38.90
Salad, Grilled Chicken
with Sweet Sauce, Tempura, Noodles, 5pcs (Raw Fish with
Rice), 4pcs (Sushi Roll), 3pcs (Sushi Roll)
S11 Shake Don 22.40
Sushi Rice with Salmon Topping
S12 Tekka Don 22.40
Sushi Rice with Tuna Topping
S13 Chirashi Don 29.50
Sushi Rice with mix raw fish topping
Asian, Japanese
Lunch: 11.30AM - 2.15PM
S14 Unagi Don 24.80
Grilled Eel with Sweet Sauce
S15 Oyako Don 18.90
Braised Chicken with Rice
S16 Katsu Don 18.90
Deep Fried Pork cutlet
cook with Egg
CHRISTMAS FESTIVE MENU SGD $
12 Festive Menu (6 course) 6PAX 423.80
APPETIZER:SALMON CARPACCIAO W/SHISO DRESSING
SALAD: PORK SHABU-SHABU SALAD
SASHIMI (5PCS): YELLOWTAIL, TUNA , SALMON
BRAISED: BRAISED SNAPPER COLLAR W/FOIE GRAS
NOODLES: COLD INANIWA UDON
DESSERT: HOUSE SPECIAL BLACK SESAME PUDDING
33 Festive Menu (8 Course) 2 Pax 197.80
3 KINDS STARTER: PITAN TOFU, BEEF TATAKI, COLD
UDON
SALAD: PORK SHABU-SHABU SALAD
SASHIMI ASSORTED 5 KINDS : TORO, AMBER JACK,
FLOUNDER, SCALLOP, BOTAN EBI
TEMPURA: SNOW CRAB TEMPURA, PRAWN, PUMPKIN,
SHISITO (SWEET PEPPER)
STEAM: CUSTARD W/ TRUFFLE & SEA URCHIN
SUSHI: SCATTERED SUSHI W/ SHISO SAUCE
SOUP: SEAFOOD TEAPOT SOUP
DESSERT: HOUSE SPECIAL BLACK SESAME PUDDING
Chili's Grill & Bar
Steak and Grills, American
Lunch: 11:30am - 2:30pm
APPETIZERS SGD $
1 Southwestern Eggrolls 12.90
A crispy flour tortilla filled with smoked chicken, black
beans,corn, jalapeno Jack cheese, red peppers and spinach.
Served with avocado-ranch dressing.
2 Skillet Queso 10.70
Cheese dip with seasoned beef. Served with warm tostada
chips and our house-made salsa.
3a Tostada Chips(Without Guacamole) 8.60
Warm and crispy tostada chips with our flavourful house-made
salsa.
3b Tostada Chips(With Guacamole) 8.60
Warm and crispy tostada chips with our flavourful house-made
salsa.
4 Fire Grilled Corn Guacamole 11.80
With fresh avocados,cilantro,house-made pico de gallo,
fire-grilled, corn and jalapeno. Served with tostada chips and
house-made salsa.
5 Big Mouth Bites 25.70
Four savoury mini fresh beef burgers, made with choice
ground steak, topped with applewood smoked bacon, cheddar
cheese,
sauted onions and ranch dressing on sesame seed buns.
Served with crispy onions strings and jalapeno-ranch dressing.
6a Classic Nachos(Without Guacamole) 20.40
Our nachos have beans, queso with a hint of seasoned
beef,cheese and jalapeo on every chip. Served with pico de
gallo and sour cream.
6b Classic Nachos(With Guacamole) 21.40
6c Classic Nachos(Combo) 24.70
6d Classic Nachos(With Chicken) 24.70
6e Classic Nachos(With Beef ) 24.70
7 Texas Cheese Poppers 12.90
Popping hot cheese perfectly crispy fried, served with dipping
sauce.
8 Texas Cheese Fries 12.90
Homestyle fries topped with melted cheese, green onions,
jalapeno, applewood smoked bacon jalapeno-ranch dressing.
9 Wings Over Buffalo (Large Portion) (8pcs) 16.10
Chicken drumettes tossed in our spicy Buffalo wing sauce.
Served with cool blue cheese dressing.
10 Boneless Buffalo Wings 16.10
Tossed with spicy Buffalo wing sauce. Served with cool blue
cheese dressing.
11 Triple Dipper (choose 3 of the appetizer) 26.80
Combine your three favourite appetizers! Served with dipping
sauces.
1)Big Mouth Bites
2)Boneless Buffalo Wings
3)Southwestern Eggrolls
4)Chicken Crispers
5)Wings Over Buffalo
6)Texas Cheese Poppers
SOUPS SGD $
12a Terlingua Chili(Cup with any entree) 6.50
Inspired by the home of the original chili cook-off in Terlingua,
Texas.Our signature chili with tender chunks of beef,
slow-cooked in house with onions, peppers & chilies. Topped
with sour cream and mixed cheese.
12b Terlingua Chili(Cup ) 7.50
12c Terlingua Chili( Bowl) 12.90
SALADS SGD $
13a Quesadilla Explosion Salad(Small) 18.20
Fajita-marinated chicken, corn relish,mixed cheeses, cilantro,
diced tomato and crispy tortilla strips. Garnished with a ranch
drizzle and cheese quesadilla wedges. Served with our
citrus-balsamic dressing.
13b Quesadilla Explosion Salad(Regular) 23.60
Fajita-marinated chicken, corn relish,mixed cheeses, cilantro,
diced tomato and crispy tortilla strips. Garnished with a ranch
drizzle and cheese quesadilla wedges. Served with our
citrus-balsamic dressing.
14a Boneless Buffalo Chicken Salad(Small) 18.20
Crispy chicken breast tossed in spicy wing sauce, combined
with blue cheese crumbles, applewood smoked bacon, carrots,
tortilla strips and pico de gallo. Served with ranch dressing.
14b Boneless Buffalo Chicken Salad(Regular) 23.60
Crispy chicken breast tossed in spicy wing sauce, combined
with blue cheese crumbles, applewood smoked bacon, carrots,
tortilla strips and pico de gallo. Served with ranch dressing.
15a Grilled BBQ Chicken Salad(Small) 18.20
Grilled chicken with applewood smoked bacon, cheddar
cheese,pico de gallo, corn relish, cilantro, crispy tortilla strips
and a touch of BBQ sauce. Served with ranch dressing.
15b Grilled BBQ Chicken Salad(Regular) 23.60
Grilled chicken with applewood smoked bacon, cheddar
cheese,pico de gallo, corn relish, cilantro, crispy tortilla strips
and a touch of BBQ sauce. Served with ranch dressing.
16a Southwest Chicken Caesar Salad (Small)(With
Chicken)
15.00
Grilled Southwest spiced chicken with tortilla strips, shredded
Parmesan, house-made pico de gallo and Southwest Caesar
dressing.
Chili's Grill & Bar
Lunch: 11:30am - 2:30pm
16b Southwest Chicken Caesar Salad (Small)(With
Spicy Garlic & Lime Grilled Shrimp (3pcs))
18.20
dressing.
16c Southwest Chicken Caesar Salad (Small)(With
23.60
dressing.
17a Southwest Chicken Caesar Salad (Regular)(With
Chicken)
20.40
dressing.
17b Southwest Chicken Caesar Salad (Regular)(With
23.60
dressing.
17c Southwest Chicken Caesar Salad (Regular)(With
28.90
dressing.
18a Caesar Salad(Caesar with any entree) 5.40
18b Caesar Salad(House with any entree) 5.40
SANDWICHES SGD $
19 Cajun Chicken Sandwich 20.40
Spicy, Cajun-style grilled chicken breast with Swiss cheese,
lettuce, tomato, pickle and ranch dressing, topped with crispy
onion strings.
20 Buffalo Chicken Ranch Sandwich 20.40
Crispy breaded chicken breast with tangy wing sauce, cool
Ranch dressing, lettuce & tomato.
21 Grilled Chicken Sandwich 20.40
Marinated grilled chicken,applewood smoked bacon, lettuce,
tomato,Swiss cheese and honey-mustard dressing.
22 Pulled Pork Sandwich 22.50
BBQ pulled pork with onions strings, Swiss cheese and
shreddedlettuce on a sesame seed bun. Served with BBQ
sauce.
BIG MOUTH BURGERS SGD $
23 Southern Smokehouse Bacon Big Mouth Burger
(D)
26.80
Extra thick-cut brown sugar and chile-rubbed bacon topped
with cheddar cheese,crispy onion strings, mayonnaise,
shredded lettuce,tomato and pickle. Served with BBQ sauce.
24 Mushroom-Swiss Burger (D) 23.60
We add fresh sauted mushrooms, aged Swiss cheese,
mayonnaise,shredded lettuce, tomato, pickle and red onion.
25a Oldtimer (D)(Normal) 20.40
Mouth-watering burger with mustard,shredded lettuce,
tomato,pickle and red onion.
25b Oldtimer (D)(Add Cheese) 22.50
25c Oldtimer (D)(Add Bacon) 22.50
26 Big Mouth Bites (D) 25.70
Four savoury mini fresh beef burgers,made with choice ground
steak, topped with applewood smoked bacon, cheddar
cheese,sauted onions and Ranch dressing on sesame seed
buns. Served with crispy onions strings and jalapeno-ranch
dressing.
27 Triple-Smoked Burger (D) 22.50
Perfectly seasoned with smoked paprika, salt and pepper
blend,topped with melted smoky chipotle cheese, crispy bacon,
lettuce,tomato and red onion. Served with our homestyle fries
and a side of our zesty chipotle aioli.
CHICKEN & SEAFOOD SGD $
28 Chicken Crispers 24.70
Our famous strips of hand-battered chicken fried to
perfection.Served with corn on the cob, homestyle fries and
honey-mustard dressing.
29 Crispy Honey-Chipotle Chicken Crispers 26.80
Extra crispy, tossed with our spicy & smoky honey-chipotle
sauce. Served with corn on the cob and homestyle fries.
30 Monterey Chicken 25.70
Marinated, grilled chicken breast with BBQ sauce, applewood
smoked bacon, cheese & tomatoes. Served with mashed
potatoes and seasonal veggies.
31 Rib & Chicken Combo 38.60
A half-rack of Original Baby Back Ribs and a Monterey
Chicken breast. Served with rice and sweet corn on the cob.
32 Country Fried Chicken 20.40
Fork-tender battered chicken breast with mashed potatoes and
black pepper gravy. Served with corn on the cob and garlic
toast.
33 Grilled Salmon with Garlic & Herbs 30.00
Salmon fillet seasoned with garlic & herbs. Served with rice
and seasonal veggies.
34 Chipotle Salmon 30.00
Salmon filet seasoned with Southwestern spices with A smoky
chipotle cream sauce. Served with rice and roasted jalapeno &
corn
salsa.
GRILLED BABY BACK RIBS SGD $
35a Full Rack (Choice of 2 Sides)(Original
(Triple-basted with Chilis classic BBQ sauce))
41.80
Please choose any two side orders from the "sides" section
35b Full Rack (Choice of 2 Sides)(Honey-Chipotle
(Triple-basted with a tangy and sweet
honey-chipotle sauce.))
41.80
35c Full Rack (Choice of 2 Sides)(Honey BBQ
(Triple-basted with a honey BBQ sauce.))
41.80
Chili's Grill & Bar
Lunch: 11:30am - 2:30pm
36a Half Rack (Choice of 2 Sides)(Original
(Triple-basted with Chilis classic BBQ sauce))
31.10
36b Half Rack (Choice of 2 Sides)(Honey-Chipotle
(Triple-basted with a tangy and sweet
honey-chipotle sauce.))
31.10
36c Half Rack (Choice of 2 Sides)(Honey BBQ
(Triple-basted with a honey BBQ sauce.))
31.10
37 Mix and Match Backs 41.80
Choose two half racks from all our flavours to create your own
combination.
Choose from,
Original, Honey-Chipotle, Honey BBQ
STEAK SGD $
38 Tenderloin Steak (D) 48.20
7 oz.(200g) fillet steak with our own special seasonings and
topped with garlic butter.Served with your choice of two sides.
39 Classic Ribeye (D) 47.10
12 oz. steak is a tender cut, marbled for more flavour and
topped with seasoned butter.Served with your choice of two
sides.
40 New York Strip (D) 43.90
10 oz. (280g) Strip steak with our own special seasonings and
topped with garlic butter.Served with your choice of two sides.
41a Add-ons For Steak(Spicy Garlic & Lime Grilled
Shrimp (3pcs))
3.30
41b Add-ons For Steak(Sauteed Mushrooms, Onions
and Bell Peppers)
4.30
41c Add-ons For Steak(Spicy Garlic & Lime Grilled
Shrimp (6pcs))
5.40
QUESADILLAS, TACOS, FAJITAS SGD $
42a Club Quesadillas(Chicken) 24.70
Chicken or beef with applewood smoked bacon, Fire-Grilled
Corn Guacamole, grilled onions and peppers, Jack cheese and
ancho-chile ranch dressing. Served with sour cream,
house-made pico de gallo, rice and black beans.
42b Club Quesadillas(Beef) 25.70
Chicken or beef with applewood smoked bacon, Fire-Grilled
Corn Guacamole, grilled onions and peppers, Jack cheese and
ancho-chile ranch dressing. Served with sour cream,
house-made pico de gallo, rice and black beans.
43a Bacon Ranch Chicken Quesadillas(Without
Guacamole)
23.60
With applewood smoked bacon and cheese. Served with sour
cream, house-made pico de gallo, ranch dressing, rice and
black beans.
43b Bacon Ranch Chicken Quesadillas(With
Guacamole)
24.70
With applewood smoked bacon and cheese. Served with sour
cream, house-made pico de gallo, ranch dressing, rice and
black beans.
44 Chile Shrimp Quesadillas 25.70
Melted Jack cheese, shrimp and roasted jalapeo & corn
salsa. Served with house-made pico de gallo and a side of our
cumin sour cream.
45 Crispy Chicken Tacos 27.90
Tortillas with crispy chicken, applewood smoked bacon,
tomatoes, cheese, lettuce, honey-chipotle drizzle and ranch
dressing. Served with rice and black beans.
46a Fajita Trio (D)(Normal) 37.50
Tender grilled steak, marinated grilled chicken and spicy garlic
& lime
grilled shrimp. Served with onions & bell peppers.
46b Fajita Trio (D)(Add Rice & Black Beans) 41.80
Tender grilled steak, marinated grilled chicken and spicy garlic
& lime
grilled shrimp. Served with onions & bell peppers.
47a Classic Fajita(Chicken) 28.90
Fajita-marinated steak or chicken grilled to perfection! Served
with onions and bell peppers.
47b Classic Fajita(Combo) 30.00
47c Classic Fajita(Beef) 31.10
47d Classic Fajita(Chicken Cadillac Stye (with rice &
black beans))
32.10
47e Classic Fajita(Combo Cadillac Style (with rice &
black beans))
34.30
47f Classic Fajita(Beef Cadillac Style (with rice &
black beans))
35.40
48a Citrus fire Chicken & Shrimp(Normal) 34.30
Our citrus Margarita Grilled Chicken topped with spicy garlic &
lime grilled shrimp and pico de gallo. Served with onions and
bell peppers.
48b Citrus fire Chicken & Shrimp(Add Rice & Black
Beans)
38.60
Our citrus Margarita Grilled Chicken topped with spicy garlic &
lime grilled shrimp and pico de gallo. Served with onions and
bell peppers.
VEGETARIAN SGD $
49 Veggie Burger 20.40
All vegetarian, black bean burger with mustard, shredded
lettuce, tomato, pickle & onion.
50 Vegetarian Fajita 26.80
Sauted mushrooms in garlic butter with seasonal vegetables
on a bed of rice, all on a sizzling skillet. Served with side of
beans.
Chili's Grill & Bar
Lunch: 11:30am - 2:30pm
51 Veggie Quesadillas 23.60
Sauted mushrooms, fajita onions, bell peppers and Jack
cheese. Served with rice, black beans, pico de gallo & sour
cream.
52 Mushroom Alfredo Pasta 20.40
Mushrooms over penne pasta tossed in creamy Alfredo sauce.
Topped with seasoned tomatoes, Parmesan cheese & garlic
toast.
SOUTHWESTERN PASTAS SGD $
53a Grilled Shrimp Alfredo Pasta(Normal) 21.40
Spicy garlic & lime grilled shrimp over penne pasta tossed in
creamy Alfredo sauce. Topped with seasoned tomatoes,
Parmesan cheese & garlic toast.
53b Grilled Shrimp Alfredo Pasta(Add Spicy Garlic &
Lime Grilled Shrimp (3pcs))
24.70
53c Grilled Shrimp Alfredo Pasta(Add Spicy Garlic &
26.80
54a Mushroom Alfredo Pasta(Normal) 20.40
Mushrooms over penne pasta tossed in creamy Alfredo
sauce.Topped with seasoned tomatoes, Parmesan cheese &
garlic toast.
54b Mushroom Alfredo Pasta(Add Spicy Garlic &
23.60
garlic toast.
54c Mushroom Alfredo Pasta(Add Spicy Garlic &
25.70
garlic toast.
55a Spicy Southwestern Chicken Pasta(Normal) 23.60
Sliced, seasoned chicken breast on penne pasta with spicy
chili pesto Alfredo sauce, diced tomatoes, Parmesan cheese
and garlic toast.
55b Spicy Southwestern Chicken Pasta(Add Spicy
Garlic & Lime Grilled Shrimp (3pcs))
26.80
and garlic toast.
55c Spicy Southwestern Chicken Pasta(Add Spicy
28.90
and garlic toast.
56a Smoked Chicken Jalapeno Pasta(Normal) 23.60
Penne pasta in a creamy Alfredo sauce,sharp cheddar
cheese,jalapeno and sliced tender pieces of smoked chicken
seasoned with smoked paprika. Topped with melted sharp
cheddar and house-made pico de gallo.
56b Smoked Chicken Jalapeno Pasta(Add Spicy
26.80
56c Smoked Chicken Jalapeno Pasta(Add Spicy
28.90
SIDES SGD $
57 Homestyle Fries 5.40
58 Corn on the Cob 5.40
59 Loaded Mashed Potatoes 4.30
60 Rice 4.30
61 Garlic Toast 5.40
62 Seasonal Veggies 4.30
63 Black Beans 4.30
64 Mashed Potatoes with Black Pepper Gravy 4.30
Chili Padi Nonya Restaurant
Nonya / Peranakan
Lunch: 11am - 2.30pm
Dinner: 6:00pm - 9.30pm
APPERTIZER SGD $
1 Kueh Pai Ti (6 pcs) 7.80
SOUP SGD $
2a Itek Tim(Small) 11.80
2b Itek Tim(Medium) 16.00
3a Kepetin Bak Wan(Small) 11.80
3b Kepetin Bak Wan(Medium) 16.00
4a Udang Masek Nanas(Small) 11.80
4b Udang Masek Nanas(Medium) 16.00
5a Hee Peow Soup(Small) 11.80
5b Hee Peow Soup(Medium) 16.00
POULTRY SGD $
6a Itek Sio(Small) 13.00
6b Itek Sio(Medium) 17.00
7a Curry Chicken(Small) 9.00
7b Curry Chicken(Medium) 13.00
8a Ayam Bua Kuluak(Small) 10.80
8b Ayam Bua Kuluak(Medium) 14.00
9a Ayam Sio(Small) 9.00
9b Ayam Sio(Medium) 13.00
10a Ayam Goreng(Small) 6.50
10b Ayam Goreng(Medium) 12.50
11a Ayam Rendang(Small) 9.00
11b Ayam Rendang(Medium) 13.00
MEAT SGD $
12 Ngoh Hiang (1 pc) 6.00
13a Babi Ponteh(Small) 10.80
13b Babi Ponteh(Medium) 14.00
14a Beef Rendang(Small) 10.80
14b Beef Rendang(Medium) 14.00
15a Honey Pork(Small) 10.80
15b Honey Pork(Medium) 14.00
16a Mutton Rendang(Small) 11.80
16b Mutton Rendang(Medium) 16.80
SEAFOOD SGD $
17a Sambal Sotong(Small) 9.80
17b Sambal Sotong(Medium) 13.60
18a Sambal Sotong Petai(Small) 11.00
18b Sambal Sotong Petai(Medium) 14.50
19a Sotong Hitam(Small) 9.80
19b Sotong Hitam(Medium) 13.60
20a Udang Goreng Assam(Small) 11.00
20b Udang Goreng Assam(Medium) 14.50
21a Udang Sambal(Small) 11.00
21b Udang Sambal(Medium) 14.50
22a Udang Sambal Petai(Small) 12.00
22b Udang Sambal Petai(Medium) 16.50
FISH SGD $
23 Fish Head Assam Pedas 19.80
24 Fish Head Curry Assam 19.80
VEGETABLE SGD $
25a Sayur Lodeh(Small) 7.80
25b Sayur Lodeh(Medium) 10.80
26a Nonya Chap Chye(Small) 7.80
26b Nonya Chap Chye(Medium) 10.80
27a Sayur Nanka(Small) 8.80
27b Sayur Nanka(Medium) 12.00
NOODLE AND RICE SGD $
28a Mee Goreng(Small) 11.00
28b Mee Goreng(Medium) 15.00
29a Bua Kuluak Fried Rice(Small) 11.00
29b Bua Kuluak Fried Rice(Medium) 15.00
30a Silver Fish Fried Rice(Small) 11.00
30b Silver Fish Fried Rice(Medium) 15.00
31a Nonya Fried Rice(Small) 11.00
31b Nonya Fried Rice(Medium) 15.00
32 Steam Rice 1.20
Copper Chimney
Chinese, Indian, North Indian,
Indochinese
Lunch 11.30AM - 2.30PM
Dinner 6.00PM - 10.00PM
SOUPS SGD $
1 Tomato Coriander Soup 4.90
2a Manchow Soup(Veg) 4.90
2b Manchow Soup(Chicken) 5.40
3a Clear Soup(Veg) 4.90
3b Clear Soup(Chicken) 5.40
4a Sweet Corn Soup(Veg) 4.90
4b Sweet Corn Soup(Chicken) 5.40
5a Hot & Sour Soup(Veg) 4.90
5b Hot & Sour Soup(Chicken) 5.40
6a Mulligatawny Soup(Vegetable) 4.90
6b Mulligatawny Soup(Chicken) 5.40
7a Wanton Soup(Veg) 5.90
7b Wanton Soup(Chicken) 6.50
STARTERS - VEGETARIAN SGD $
8a Paneer Tikka(Tandoori) 10.70
8b Paneer Tikka(Hariyali) 10.70
10a Kebabs(Veg) 9.70
10b Kebabs(Harabara) 9.70
11 Mixed Platter 26.80
(Serves 4)
12 Tandoori Gobi 9.70
14 Veg Pakora 7.50
15 Momos 8.10
16 Spring Rolls 7.50
17 Chilli Paneer 11.30
18 Salt and Pepper Babycorn 9.70
19 Veg Manchurian 9.10
20 Mushroom Manchurian 10.70
21 Gobi Manchurian 9.10
22 Paneer Manchurian 11.30
23 Szechwan Baby Potato 9.70
STARTERS - NON VEGETARIAN SGD $
24a Chicken Tikka(Tandoori) 12.90
24b Chicken Tikka(Malai) 12.90
24c Chicken Tikka(Hariyali) 12.90
25a Chicken Kebabs(Kolhapuri) 9.70
25b Chicken Kebabs(Tangari) 9.70
26 Tandoori Platter 32.10
Serves 4
27a Tandoori Chicken(Half) 14.00
27b Tandoori Chicken(Full) 26.80
28a Fish Tikka(Tandoori) 14.00
28b Fish Tikka(Malai) 14.00
28c Fish Tikka(Amritsari) 14.00
29 Tandoori Promfet 19.30
30 Tandoori Prawns 16.10
31 Chicken Spring Rolls 8.60
32 Chicken Momos 8.60
33 Chicken Lollipop 9.70
34 Chicken Manchurian 11.80
35 Szechwan Chicken 11.80
36 Chicken 65 11.80
38 Crispy Chilli Lamb 12.90
39 Szechwan Lamb 12.90
40 Szechwan Fish 12.90
41 Chilli Prawns 13.40
42 Golden Fried Prawns 13.40
SPECIALS VEG / NON VEG SGD $
43 Bhatura with Pindi Channa 9.70
44 Puri with Shrikhand 8.60
45 Puri with Aloo Rasila 8.60
46 Aloo Tikki Channa 8.60
47 Falafel with Fries 9.70
48 Falafel Wrap with Fries 8.60
49 Cocktail Samosas with Wedges 7.50
50a Bhatura with Kheema(Chicken) 9.70
50b Bhatura with Kheema(Mutton) 9.70
51a Seekh Kebab with Fries(Chicken) 10.70
51b Seekh Kebab with Fries(Mutton) 10.70
52 Honey Glazed Chilli Chicken 11.30
53a Sizzling Chops in Black Pepper Sauce(Chicken) 14.00
53b Sizzling Chops in Black Pepper Sauce(Mutton) 16.10
NORTH INDIAN VEGETERIAN SGD $
54 Aloo Gobhi 8.60
55 Aloo Mutter 8.60
56 Aloo Jeera 8.60
57 Dum Aloo 9.70
58 Aloo Methi 8.60
59 Paneer Makhani 11.30
61 Paneer Tikka Masala 11.80
63 Paneer Burji 11.30
64 Paneer Mutter 11.30
65 Methi Malai Mutter 9.70
66 Kadai Sabzi 8.60
68 Palak Kofta 10.20
69 Veg Kofta 9.70
70 Navratan Korma 9.70
Copper Chimney
Indochinese
71 Veg Jaipuri 9.70
72 Veg Kolhapuri 8.60
73 Baingan Ka Bartha 8.60
74 Bhindi Masala 8.60
75 Mushroom Mutter 9.70
76 Veg Jalfrezi 9.70
NORTH INDIAN NON - VEGETERIAN SGD $
78 Chicken Tikka Masla 12.30
79 Chicken Saagwala 11.80
81 Black Pepper Chicken 11.80
82 Chicken Vindaloo 11.80
83 Chicken Shahi Korma 11.80
84 Mughlai Chicken 12.30
85 Mutton Roganjosh 12.90
86 Mutton Saagwala 12.90
87 Kadai Mutton 12.90
88 Mutton Vindaloo 12.90
89 Fish Tikka Masala 12.90
90 Goan Fish Curry 12.90
92 Pyaaz Jhinga 13.40
DAALS / RAITA / SALAD SGD $
93 Daal Makahani 10.70
94 Daal Tadka 8.10
95 Masoor Daal 7.50
96 Palak Daal 8.60
97 Mixed Veg Raita 4.90
98 Boondi Raita 5.90
99 Green Salad 4.30
BREADS NAANS / PARATHA / PHULKA SGD $
100a Naan(Plain) 3.30
100b Naan(Garlic) 3.80
100c Naan(Butter) 3.80
100d Naan(Kashmiri) 4.90
100e Naan(Cheese) 4.90
101a Lacha Paratha(Plain) 3.30
101b Lacha Paratha(Butter) 3.80
102 Methi Lacha Paratha 4.30
103 Pudina Lacha Paratha 4.30
105 Butter Roti 3.80
106 Phulka 2.70
107a Kulcha(Plain) 3.80
107b Kulcha(Masala) 4.90
107c Kulcha(Cheese) 5.40
108 Rumali Roti 3.80
109 Bread Basket 21.40
Serves 4
DUM BIRYANI SGD $
110 Veg Dum Biryani 9.10
111 Egg Dum Biryani 9.70
112 Chicken Dum Biryani 12.30
113 Mutton Dum Biryani 13.40
114 Fish Dum Biryani 13.40
115 Prawn Dum Biryani 14.00
RICE SGD $
116 Veg Pulao 7.50
117 Kashmiri Pulao 8.60
119 Steam Rice 4.30
120 Jeera Rice 6.50
INDIAN CHINESE VEGETERIAN SGD $
121a Chilli Cauliflower(Dry) 9.10
121b Chilli Cauliflower(Gravy) 9.10
122a Chilli Paneer(Dry) 11.30
122b Chilli Paneer(Gravy) 11.30
123a Veg Manchurian(Dry) 9.10
123b Veg Manchurian(Gravy) 9.10
124a Gobi Manchurian (Dry) 9.10
124b Gobi Manchurian (Gravy) 9.10
125a Mushroom Manchurian(Dry) 10.70
125b Mushroom Manchurian(Gravy) 10.70
126a Paneer Manchurian(Dry) 11.30
126b Paneer Manchurian(Gravy) 11.30
127a Szechwan Baby Potato(Dry) 9.70
127b Szechwan Baby Potato(Gravy) 9.70
128a Szechwan Paneer(Dry) 11.30
128b Szechwan Paneer(Gravy) 11.30
129 Broccoli with Paneer 11.30
INDIAN CHINESE NON VEGETERIAN SGD $
130a Chicken Manchurian(Dry) 11.80
130b Chicken Manchurian(Gravy) 11.80
131a Szechwan Chicken(Dry) 11.80
131b Szechwan Chicken(Gravy) 11.80
132a Chilli Chicken(Dry) 11.80
132b Chilli Chicken(Gravy) 11.80
133a Hot Garlic Chicken(Dry) 11.80
133b Hot Garlic Chicken(Gravy) 11.80
134a Szechwan Lamb(Dry) 12.90
134b Szechwan Lamb(Gravy) 12.90
135a Chilli Fish(Dry) 12.90
135b Chilli Fish(Gravy) 12.90
Copper Chimney
Indochinese
136a Fish Manchurian(Dry) 12.90
136b Fish Manchurian(Gravy) 12.90
137a Szechwan Fish (Dry) 12.90
137b Szechwan Fish (Gravy) 12.90
138a Chilli Prawns (Gravy) 13.40
138b Chilli Prawns (Dry) 13.40
139a Prawn Manchurian(Dry) 13.40
139b Prawn Manchurian(Gravy) 13.40
140a Szechwan Prawns(Gravy) 13.40
140b Szechwan Prawns(Dry) 13.40
INDIAN CHINESE RICE & NOODLES SGD $
141a Fried Rice(Veg) 10.70
141b Fried Rice(Egg) 11.30
141c Fried Rice(Chicken) 11.80
141d Fried Rice(Prawn) 12.30
141e Fried Rice(Mixed ) 13.40
142a Schezwan Fried Rice(Veg) 10.70
142b Schezwan Fried Rice(Egg) 11.30
142c Schezwan Fried Rice(Chicken) 11.80
142d Schezwan Fried Rice(Prawn) 12.30
142e Schezwan Fried Rice(Mixed) 13.40
143a Schezwan Noodles(Veg) 10.70
143b Schezwan Noodles(Egg) 11.30
143c Schezwan Noodles(Chicken) 11.80
143d Schezwan Noodles(Prawn) 12.30
143e Schezwan Noodles(Mixed) 13.40
144a Hakka Noodles(Veg) 10.70
144b Hakka Noodles(Egg) 11.30
144c Hakka Noodles(Chicken) 11.80
144d Hakka Noodles(Prawn) 12.30
144e Hakka Noodles(Mixed) 13.40
145a Chilli Garlic Noodles(Veg) 10.70
145b Chilli Garlic Noodles(Egg) 11.30
145c Chilli Garlic Noodles(Chicken) 11.80
145d Chilli Garlic Noodles(Prawn) 12.30
145e Chilli Garlic Noodles(Mixed) 13.40
146a American Chopsuey(Veg) 11.80
146b American Chopsuey(Chicken) 12.90
147a Chinese Chopsuey(Veg) 10.70
147b Chinese Chopsuey(Chicken) 11.80
DESSERTS SGD $
148 Gajar Ka Halwa 7.00
149 Gulab Jamun 7.00
150 Pista Rasmalai 7.00
151 Shrikhand 6.50
152 Rabri 6.50
D'Cuisines
Asian, Chinese, Indian, North
Lunch: 11:00AM - 2:00PM
ALA CARTE MENU (CHINESE) SGD $
1 Fried Venison with Spring Onions and Ginger 22.50
2 Stir Fried Black Pepper Venison with Onions 22.50
3 Hot & Spicy Seafood Beancurd 21.40
4 Thai Style Deep Fried Crispy Seafood Beancurd 17.20
5 Braised Beancurd 17.20
6 Thai Style Spicy Cuttlefish Slice 19.30
7 Chicken Fross Soft Shell Crab 19.30
8 Spicy Stir Fried Chicken with Dry Chili 17.20
9 Sweet & Sour Chicken 17.20
10 Crispy Deep Fried Chicken Wings 17.20
11 Pan Fried Prawns Onions Egg Omelet 21.40
12 Fried Beans with Belacan with Prawns 27.90
13 Sweet and Sour Prawns 27.90
14 Deep Fried Cereal Oak Prawns 27.90
15 Thai Style Spicy Fish Slice 17.20
16 Spring Onions and Ginger Fish Slice 17.20
17 Crispy Deep Fried Fish Fitters 17.20
18 Fried Beans with Belacan 17.20
19 Loh Han Vegetables 17.20
20 Poached Matrimony Vines Soup with 3 Kinds of
Eggs
17.20
21 Stir-Fried Kai Lan with Garlic 17.20
SOUPS SGD $
22 Tom Yam Seafood Soup 21.40
23 Sze Chuan Hot Spicy Soup 17.20
24 Seafood with Seaweed Soup 17.20
MAIN COURSE SGD $
25 Thai Style Fried Pineapple Rice 14.00
26 Thai Style Dry Fried Hor Fun 14.00
28 Fried Seafood Hor Fun with Sauce 11.80
29 Seafood Crispy Noodle 14.00
BENTO MENU (CHINESE) SGD $
30 Chicken w/ Dried Chilli Bento Set 9.70
-Chicken with Dried Chili
-Seafood Tofu
-Plain Omelets
-Plain Rice
31 Slice Fish with Spring Onion & Ginger Bento Set 10.70
-Slice Fish with Spring Onion & Ginger
-Stir Fried Kai Lan with Garlic
-Deep Fried Spring Roll
-Plain Rice
32 Sweet & Sour Prawn Bento Set 12.90
-Sweet & Sour Prawn
-Stir Fried Broccoli with Mushroom
-Onion Omelets
-Plain Rice
ALA CARTE MENU (INDIAN) SGD $
33 Aloo Ghobi 14.00
Cauliflower and potatoes in special sauce
Homemade cottage cheese in sweet and sour sauce
35 Mix Vegetable Korma 14.00
Assorted garden vegetable in mild butter and cream sauce
36 Bhidi Piaz 14.00
Lady finger cooked in spices with tomatoes and onions
37b Naan(Garlic) 4.30
37c Naan(Butter) 4.30
37d Naan(Kashmiri) 5.40
38 Kashmiri Pulau 9.70
Briyani rice flavored with dry fruits and saffron
Selection of Garden vegetables cooked with spices and rice
40 Chicken Briyani 16.10
Boneless chicken cooked with saffron and rice
41 Indian Fried Rice 16.10
Prawns, onions and chilies fried with basmati rice
42 Mutton Briyani 17.20
Mutton in curry sauce cooked with rice and garnish with
almond
43 Methi Fish 17.20
44 Chili Fish 17.20
Cooked in chef special chili sauce
Marinated boneless chicken pieces cooked in tandoor
46 Tandoori Chicken 11.80
Chicken marinated in yogurt and rare spices
47 Malai Kebab 19.30
Boneless chicken pieces in mild spices grilled in tandoor
Cooked in tandoor and simmered with onions and tomatoes in
light curry sauce
50 Chili Chicken 17.20
Cooked in chief special chili sauce
D'Cuisines
Asian, Chinese, Indian, North
Lunch: 11:00AM - 2:00PM
51 Kheema Matter 17.20
Minced Chicken and green peas in spicy gravy
52 Chicken 65 17.20
Marinated deep fried crispy chicken with spices
BENTO MENU (INDIAN) SGD $
53a Vegetarian Set Meal(w/ Biryan Rice) 10.70
Two vegetables of the day served with plain or briyani rice,
sambar, papadum,
rasam and buttermilk
53b Vegetarian Set Meal(w/ Plain Rice) 10.70
Two vegetables of the day served with plain or briyani rice,
sambar, papadum,
rasam and buttermilk
54a Fish Set Meal(w/ Biryan Rice) 14.00
Marinated snapper fried with perfection served with plain or
briyani rice, chicken gravy or fish gravy, papadum, buttermilk
and two vegetables of the day
54b Fish Set Meal(w/ Plain Rice) 14.00
Marinated snapper fried with perfection served with plain or
briyani rice, chicken gravy or fish gravy, papadum, buttermilk
and two vegetables of the day
55a Chicken Set Meal(w/ Biryan Rice) 14.00
Tender chicken masala served with plain or briyani rice,
chicken gravy, papadum, buttermilk and two vegetables of the
day
55b Chicken Set Meal(w/ Plain Rice) 14.00
Tender chicken masala served with plain or briyani rice,
chicken gravy, papadum, buttermilk and two vegetables of the
day
56a Mutton Set Meal(w/ Biryan Rice) 17.20
Mutton masala served with plain or briyani rice, chicken gravy
or fish gravy, papadum, buttermilk and two vegetables of the
day
56b Mutton Set Meal(w/ Plain Rice) 17.20
Mutton masala served with plain or briyani rice, chicken gravy
or fish gravy, papadum, buttermilk and two vegetables of the
day
Dallas Restaurant & Bar
Steak and Grills, Western,
American
Lunch 11.00am - 2.30pm
Dinner 6.00pm - 9.30pm
BAR SNACKS SGD $
1 DALLAS FRIES 11.80
Served with garlic aioli
2 POTATO WEDGES 11.80
Served with garlic aioli
3 ALABAMA PORK RIBS WITH SWEET CHILLI
GLAZE
17.70
4a BRUSCHETTA CAPRESE(Mushroom) 20.00
4b BRUSCHETTA CAPRESE(Tomato) 20.00
5 BREADED MUSHROOM 17.60
Served with creamy garlic mayonnaise.
6 CHICKEN TIKKA WITH CORIANDER MINT
SAUCE
17.60
Tender chargrilled chicken pieces marinated in curry yoghurt
sauce.
7 SALT AND PEPPER CALAMARI 20.00
Our signature appetiser - seasoned, marinated and ash fried.
Served with sweet chilli mayonnaise.
8a NACHO SUPREME (Vegetarian) 25.90
Crisp tortilla chips melted down with cheddar
cheese and sprinkled jalapenos. Served with
salsa, guacamole and sour cream.
8b NACHO SUPREME (Chicken) 32.90
8c NACHO SUPREME (Beef) 32.90
9 BEEF SLIDER PLATTER (MINI BURGERS) 6pcs 36.40
10 LAMB SLIDER PLATTER (MINI BURGERS) 6pcs 36.40
11 PULLED PORK SLIDER PLATTER (MINI
BURGERS) 6pcs
36.40
12a QUESADILLAS 4pcs(Roast Chicken & Cheese) 23.50
Served with guacamole and sour cream. (4pcs)
12b QUESADILLAS 4pcs(Vegetarian) 23.50
12c QUESADILLAS 4pcs(Pulled Pork) 23.50
13a QUESADILLAS 8pcs(Roast Chicken & Cheese) 45.80
13b QUESADILLAS 8pcs(Vegetarian) 45.80
13c QUESADILLAS 8pcs(Pulled Pork) 45.80
14 THE DALLAS PLATTER LARGE (4pax) 44.70
Dallas wings, chicken tikka skewers, and salt and pepper
calamari
15 THE DALLAS PLATTER SMALL (2pax) 22.40
Dallas wings, chicken tikka skewers, and salt and pepper
calamari
SALADS SGD $
16 CLASSIC CAESAR SALAD 23.50
Served with cos lettuce, shaved parmesan, garlic croutons,
grilled bacon and coated in
creamy caesar dressing.
17 CHICKEN CAESAR SALAD 29.40
Served with cos lettuce, shaved parmesan,
garlic croutons, grilled bacon and coated in
creamy caesar dressing.
18 CRUNCHY HONEY MUSTARD BACON SALAD 25.90
Mixed leaves, tomato, crispy bacon and avocado topped with
honey mustard dressing.
19 COBB SALAD 27.00
Mixed salad greens with grilled chicken
breast, chopped egg, blue cheese, diced
tomato, bacon and avocado.
Served with garlic toast.
20 WARM CHILLI BEEF SALAD 28.20
Chargrilled beef tenderloin served on a bed
of salad with coriander pesto.
BURGERS AND SANDWICHES SGD $
21 CHICKEN BLT SANDWICH 27.00
Grilled chicken breast fillet with melted cheese, crunchy
lettuce and crispy bacon on toasted bread.
22 SOUTHERN BURGER 28.20
Chargrilled ground beef pattie topped with
bacon, swiss cheese, BBQ sauce, tomato relish,
aioli, caramelised onions, tomato and rocket on a ciabatta bun.
23 NORTH CAROLINA STYLE PULLED PORK
SANDWICH
27.00
Tender BBQ pork pulled from the bone, on a ciabatta bun.
24 BONDI BURGER 28.20
Pan-fried barramundi, grated carrot and beetroot, tomato,
rocket and onion with mayonnaise and sweet chilli sauce on a
ciabatta bun.
25 LAMB BURGER 28.20
200 gram homemade lamb pattie, chargrilled
and topped with cucumber yoghurt, served on
a ciabatta bun.
26 WAGYU BURGER 35.20
Quality minced wagyu grilled and served on a ciabatta bun and
topped with rocket, tomato, caramelised onions, cheddar
cheese and BBQ sauce.
MAINS SGD $
27 ROAST CHICKEN AND PENNE PASTA 30.50
Roasted to perfection and served with red onions, olives, chilli
and garlic.
28 LINGUINE WITH GARLIC SHRIMPS AND
HOMEMADE PESTO
27.00
Served with garlic and herb bread.
Dallas Restaurant & Bar
Steak and Grills, Western,
American
29 ROASTED CRISPY CHICKEN (HALF) 32.90
Marinated and roasted to perfection. Served with salad greens
and Dallas Fries.
30 AVOCADO CHICKEN PARMIGIANA 32.90
Tender chicken breast pan-fried in Japanese breadcrumbs,
topped and grilled with pasta sauce, avocado and mozzarella,
served with salad greens and Dallas Fries.
31 SAUSAGES AND CREAMY MASH 30.50
Served with onion gravy and minted peas.
32 BBQ BARRAMUNDI 35.20
BBQ barramundi served with shaved fennel, watercress and
roasted garlic mayonnaise.
33 MISO GLAZED COD 40.30
Served with mashed potatoes and
roasted baby vegetables.
34 STEAK FRITES 43.50
Australian Grain Fed Ribeye with salad greens and Dallas
Fries.
35 BEEF TENDERLOIN WITH A GRATIN OF
MUSHROOMS
51.70
Australian Grain FedTenderloin topped with a gratin of
mushrooms and served with new potatoes and salad greens
36a DALLAS FAJITAS(small) (Chicken) 35.20
Choice of tender grain fed ribeye beef, chicken or vegetarian
served with guacamole, sour cream, salsa, re-fried beans,
caramelised onions and warm tortillas.
36b DALLAS FAJITAS(small) (Vegetarian) 35.20
36c DALLAS FAJITAS(small) (Beef) 35.20
37a DALLAS FAJITAS(Big)(Chicken) 53.70
37b DALLAS FAJITAS(Big)(Vegetarian) 53.70
37c DALLAS FAJITAS(Big)(Beef) 53.70
38 CLASSIC BEER BATTERED FISH AND CHIPS 33.00
Slices of white Fish dipped in beer batter and fried to golden
brown. Served with red cabbage slaw and Dallas Fries.
39a RACK FIERY BABY BACK PORK RIBS(Half
Rack)
35.20
Slowly braised pork ribs served with red cabbage slaw and
potato wedges.
39b RACK FIERY BABY BACK PORK RIBS(Full Rack) 47.00
potato wedges.
40a RACK BERRY BABY BACK PORK RIBS(Half
Rack)
35.20
potato wedges.
40b RACK BERRY BABY BACK PORK RIBS(Full
Rack)
47.00
potato wedges.
Delhi Restaurant
Indian, North Indian
Lunch: 11:00AM - 2:30AM
VEGETARIAN APPETIZER SGD $
P1 Aloo Tikki 7.00
Deep fried Potato patties with onion and green chilli
P2 Vegetable Pakora 7.00
Crispy fried vegetable dumplings
P3 Chilli Pakora 7.00
Whole green chillies marinated in spicy flour & deep fried
P4 Paneer Pakoda 11.20
Homemade Indian cottage cheese fingers coated with
Chickpea flour batter, fried crisp
P5 Vegetable Samosa 7.00
Triangular pastry stuffed with spicy potato, peas
NON VEGETARIAN TANDOORI SELECTION SGD $
T1a Tandoori Chicken(Half) 16.70
Chicken marinated with yogurt And spices, cooked in tandoor
T1b Tandoori Chicken(Full) 29.30
Chicken marinated with yogurt And spices, cooked in tandoor
T2 Chicken Tikka 15.60
Boneless pieces of chicken marinated with yoghurt & spices
skewered and cooked in tandoor
T3 Chicken Malai Tikka 15.60
Boneless pieces of chicken marinated with yogurt & mild
spices cooked in tandoor
T4 Lamb Seekh Kebab 15.60
Lamb marinated with spices and minced, skewered & roasted
in tandoor
T6 Achari Fish Tikka 15.60
Fish cubes flavoured with yogurt, pickling spices & garlic
VEGETARIAN SELECTION FROM TANDOOR SGD $
T9 Paneer Shaslik 18.10
Cubes of homemade cottage cheese, onion, tomato, bell
Pepper marinated in yoghurt and spices
A1a Raita(Cucumber) 6.20
Yoghurt mixed with a choice of cucumber/onion/potato
A1b Raita(Onions) 6.20
A1c Raita(Potato) 6.20
A2 Plain yoghurt 5.60
Home made Indian yogurt
FROM THE GARDEN SGD $
G1 Palak Paneer 14.00
Fresh homemade cottage cheese and spinach tossed in garlic
G3 Paneer Makhani 14.00
Cottage cheese cubes cooked in tomato & genugreek sauce
G4 Mattar Paneer 14.00
Indian cottage cheese and green peas in an onion tomato
sauce
G5 Paneer Bhujiya 14.00
Mashed cottage cheese cooked with onion and tomato
G12 Malai Kofta 14.00
Mashed cottage cheese and potato dumplings simmered in
cardamom flavoured cashew nut gravy
G14 Bhindi Pyaza 11.20
Lightly spiced ladyfinger stir fried with onions
G15 Aloo Jeera 11.20
Potatoes with cumin and spices
G17 Aloo Gobhi 11.20
Potatoes and cauliflower tossed with garlic, ginger, Onion and
spices
G18 Aloo Matar 11.20
Potatoes and green peas in an onion tomato gravy
G20 Vegetable Jalfrezi 11.20
Assorted seasonal vegetables sauteed in light spices
G23 Delhi Dal Makhani 11.20
Whole black lentil simmered overnight, finished with Tomato,
onion & fresh cream
G24 Dal Tadka 9.70
Yellow Lentil tempered with cumin seeds
G25 Kabuli Channa 11.20
Chickpeas cooked with onion, garlic and spices
FROM THE FARM SGD $
C1 Delhi Butter Chicken 18.10
Chefs special tandoor roasted hone-less chicken pieces In
tomato fenugreek gravy
C2 Chicken Tikka Masala 18.10
A combination of chicken tikka, onions & capsicum stir fried
C3 Chicken Vindaloo 16.70
Spicy chicken curry cooked with chilly vinegar and potatoes
C4 Chicken Do Piaza 15.30
Chicken cooked in curry sauce with lots of onion
C5 Chicken Masala 15.30
Chicken tossed with onion, garlic and tomato gravy
C6 Chicken Saag 15.30
Chicken cooked in a spinach cause
C7 Chicken Dhaniwal Qorma 15.30
Boneless chicken cooked with cashew and coriander gravy
C8 Pepper Chicken 15.30
Boneless pieces of chicken with black pepper & other hot
spices
C9 Chicken Jalfrezi 15.30
Boneless chicken cubes stir fried with onion, tomato and green
pepper
C10 Chilli Chicken 18.10
Boneless pieces of chicken with chilli & other hot spices
Delhi Restaurant
Lunch: 11:00AM - 2:30AM
FROM THE MEADOW SGD $
M1 Roganjosh 18.10
Lamb curry with saffron, mace and cardamom
M2 Bhoona Gosht 16.70
Lamb cooked with onion, tomato and whole spices
M3 Mutton Masala 16.70
Lamb cooked with onion, tomato, yogurt and chillies
M4 Keema Matar 16.70
Minced lamb tossed with green peas and onion gravy
M5 Lamb Vindaloo 16.70
Spicy lamb curry cooked with chilli vinegar and potatoes
M6 Mutton Mughlai Qorma 16.70
Mutton simmered in a mild egg, cashew-nut & creamy curry
M7 Pudina Gosht 16.70
Lamb cooked with mint, onion and tomato
M8 Araby 18.10
Tender pieces of lamb with spinach
M9 Kofta 16.70
Minced Lamb dumpling in tomato gravy
M11 Mutton dry fried 20.90
Lamb cubes stir fried with spices
FROM THE SEA SGD $
F2 Prawn Masala 22.30
Prawns cooked with onion, tomato and spices
F3 Prawn Makhni 22.30
Prawns cooked in a tomato fenugreek sauce
F4 Delhi Prawn 22.30
Chefs special prawns cooked in Chefs special recipe
F5 Chilli Prawn 25.10
Cornflour batter fried prawn tossed with green chilli and
capsicum
F6 Pepper Prawn 25.10
Crispy prawn tossed with black pepper and spices
F7 Fish Masala 20.90
Fish cubes cooked with onion, tomato and spices
F9 Fish Kashmiri 20.90
Fish cubes in a mild onion cashew nut gravy with dry Fruits
and nuts
F10 Methi Fish 20.90
Fish cubes cooked with fenugreek leaves
F11 Fish in Banana Leaf 20.90
Cubes of fish meat marinated with spices wrapped in Banana
leaf
F12 Chilli Fish 22.30
Corn flour batter fried tossed with green chilli & capsicum
INDIAN BREAD SGD $
N1 Plain Naan 3.50
Indian bread baked in tandoor
N2a Naan(Garlic) 4.90
Naan flavoured with garlic or glazed with butter
N2b Naan(Butter) 4.90
Naan flavoured with garlic or glazed with butter
N3 Masala Kulcha 5.60
Naan stuffed with spicy cottage cheese & potato
N4 Cheese Kulcha 6.20
Naan bread stuffed with cheese
N5 Kashmiri Naan 4.90
Naan topped with cherries and dry fruits
N6 Tandoori Roti 3.50
Plain brown whole meal flour bread baked in tandoor and
Glazed with butter
N7 Pudina Parantha 4.90
Mint flavoured whole meal flour bread baked in a tandoor And
glazed with butter
N8 Stuffed Parantha 4.90
Whole wheat flour bread stuffed with spicy vegetables
N9 Roomali Roti 4.90
Special Indian bread like a find handkerchief
N10 Poori 4.20
Deep fried whole wheat flour bread
N11 Bhatura 4.90
Deep fried white flour bread
N12 Methi Parantha 5.60
Whole wheat flour bread with fenugreek
BASMATI RICE SELECTION SGD $
R1 Chicken Biryani 20.90
Chicken and basmati rice cooked with spices
R2 Lamb Biryani 22.30
Tender mutton and basmati rice cooked with spices
R3 Fish Biryani 22.30
Fish and basmati rice cooked with spices
R4 Prawn Biryani 22.30
Prawn and basmati rice cooked with spices
R5 Vegetable Biryani 9.70
Assorted vegetables and basmati rice cooked with spices
R6 Kashmiri Pulao 9.70
Basmati rice cooked with dry fruits and saffron
R7 Delhi Special Pulao 10.20
Chefs special Basmati rice cooked with secret spice blend
R8 Jeera Rice 7.00
Cumin tempered basmati rice
Delhi Restaurant
Lunch: 11:00AM - 2:30AM
R9 Plain Basmati Rice 5.60
Steamed basmati rice
R10 Vegetable Fried Rice 11.20
Basmati rice stir fried with onion, spices and soya sauce
R11 Seafood Fried Rice 17.40
Basmati rice stir fried with assorted seafood
R12 Chicken Fried Rice 14.00
Basmati rice stir fried with chicken
INDIAN DESSERT SGD $
D3 Gulab Jamun 6.20
Deep fried cottage cheese dumplings soaked in cardamom
Flavoured syrup
NON-VEGETARIAN BENTO BOX SGD $
Set A Non-Vegetarian Bento Box 15.20
Chicken Pudina
Mattar Paneer
Mushroom Masala
Raita
Set B Non-Vegetarian Bento Box 15.20
Mutton Mughlai Qorma
Aloo Baingan
Kabuli Channa
Raita
Set C Non-Vegetarian Bento Box 15.20
Fish Curry
Mushroom Masala
Palek Paneer
Raita
VEGETARIAN BENTO BOX SGD $
1 Vegetarian Bento Box 12.90
Mattar Paneer
Mushroom Masala
Raita
Dal Tadka
Aloo Baingan
Kabuli Channa
Raita
Dal Tadka
Mushroom Masala
Palak Paneer
Raita
Dal Tadka
Fifth Season
Chinese, Indian, Fusion
Lunch: 11.30am - 2.30pm
SOUPS SGD $
1a Tibetan Thukpa(Mushroom) 9.30
Tibetan hearty and spicy noodle soup with fresh red chilli paste
and minced chicken or mushroom
1b Tibetan Thukpa(Chicken) 10.50
Tibetan hearty and spicy noodle soup with fresh red chilli paste
and minced chicken or mushroom
2a Manchow Soup(Vegetable) 9.30
Sweet and sour brown soup garnished with crisp noodles.
2b Manchow Soup(Chicken) 10.50
Sweet and sour brown soup garnished with crisp noodles.
3a Sweet Corn Soup(Mushroom) 9.30
Sweet Corn soup thick and starchy soup.
3b Sweet Corn Soup(Chicken) 10.50
Sweet Corn soup thick and starchy soup.
4a Hot n Sour Soup(Mushroom) 9.30
Spicy and hot n sour as is the name.
4b Hot n Sour Soup(Chicken) 10.50
Spicy and hot n sour as is the name.
STARTERS (MOMOS) SGD $
5a Steam Momos (Veg (5)) 10.50
Award Winning Crescent shaped dumplings stuffed with
chicken or vegetables, steamed and served with special spicy
momo sauce OR pan fried with a zesty ginger garlic sauce.
5b Steam Momos (Chicken (5)) 11.70
5c Steam Momos (Veg Platter (12)) 21.00
5d Steam Momos (Chicken Platter (12)) 23.40
6a Pan Fried Spicy Momo(Veg (5)) 11.70
Pan toasted and tossed in ginger garlic zesty sauce,
6b Pan Fried Spicy Momo(Chicken (5)) 12.90
6c Pan Fried Spicy Momo(Veg Platter (12)) 23.40
6d Pan Fried Spicy Momo(Chicken Platter (12)) 25.70
7a Pan Fried Momo In Sweet Ketchup
Sauce(Veg(Plate))
11.70
7b Pan Fried Momo In Sweet Ketchup
Sauce(Chicken(Plate))
12.90
7c Pan Fried Momo In Sweet Ketchup
Sauce(Veg(Platter))
23.40
7d Pan Fried Momo In Sweet Ketchup
Sauce(Chicken(Platter))
25.70
8 Mixed Platter Vegetables 22.20
6 pcs steam/ 6 pcs Pan Fried
9 Mixed Platter Chicken 24.50
6 pcs steam/ 6 pcs Pan Fried
SPECIAL STAR STARTERS ! SGD $
10 Chinese Bhel 11.70
Unique from Mumbai. Popular Sino Indian fusion Chatt !
11 Crispy Chilli Baby Corn 15.20
Best selling ...Baby corn lightly battered and stir fried in chilli
sauce.
12 Chicken Lollipop (4Pcs) 11.70
Crisp chicken lollipops served with spicy sauce.
VEGETARIAN SGD $
13a Potatoes(Mongolian Potato Spicy (Dry)) 13.80
Must Try !.....crisp potatoes cubes tossed in hot chilli garlic and
fresh coriander sauce of Fifth Season
13b Potatoes(Coriander Chilli Potatoes (Dry)) 13.80
Must Try !.....crisp potatoes cubes tossed in hot chilli garlic and
fresh coriander sauce of Fifth Season
14a Mushroom Specials(Chilli Mushroom (Dry)) 15.20
Must Try, for those who love mushrooms as well for those who
dont !! Special with Fifth Season's most popular sauces
14b Mushroom Specials(Mushroom Manchurian
(Gravy))
15.20
14c Mushroom Specials(Crispy Chilli Garlic
Mushroom (Dry))
15.20
14d Mushroom Specials(Szechwan Mushroom Spicy
(Gravy))
15.20
14e Mushroom Specials(Chilli Coriander Mushrooms
(Dry))
15.20
15a Cottage Cheese (Paneer)(Chilli Paneer (Dry)) 15.20
Soft and tasty well marinated Paneer tossed according to the
hot choice of our clients from past 8 years
15b Cottage Cheese (Paneer)(Chilli Paneer (Gravy)) 15.20
15c Cottage Cheese (Paneer)(Chatpata Paneer (Dry)) 15.20
Fifth Season
Lunch: 11.30am - 2.30pm
15d Cottage Cheese (Paneer)(Paneer Manchurian
(Gravy))
15.20
15e Cottage Cheese (Paneer)(Chilli Coriander Paneer
(Dry))
15.20
16a Exotic Vegetables -as you like it(Hot Garlic
Sauce)
15.20
Broccoli, zuccini, Chinese cabbage, Pak Choi, carrot and
seasonal vegetables as per popular demand in Fifth Season
16b Exotic Vegetables -as you like it(Szechwan
Sauce)
15.20
16c Exotic Vegetables -as you like it(Stir Fry (Dry)) 15.20
17 Vegetable Manchurian (Gravy) 15.20
18 Veg Balls Chilli Garlic (Dry) 15.20
19 Szechwan Veg Manchurian (Gravy) 15.20
20a Gobi Manchurian(Dry) 15.20
20b Gobi Manchurian(Gravy) 15.20
21 Cauliflower Taipei (Dry) 15.20
NON-VEGETARIAN CHICKEN SGD $
22a Fifth Season's Chilli Chicken(Dry) 16.40
Boneless chicken stir fried with sliced onion, capsicum and
green chillies. Choice of DRY.
22b Fifth Season's Chilli Chicken(Gravy) 16.40
Boneless chicken stir fried with sliced onion, capsicum and
green chillies. Choice of DRY.
23 Lat Mei Kai Chicken (Dry) 16.40
Diced chicken, onion , capsicum, garlic, red chilli paste tossed
in a wok with Chinese five spices.
24 Chicken Manchurian Gravy 16.40
Tender boneless chicken in ginger, garlic soya sauce.
25 Hot Garlic Chicken (Gravy) 16.40
Tender boneless chicken stir fried in hot red chilli and garlic
sauce.
26 Coriander Chilli Chicken Dry 16.40
Boneless chicken stir fried in chilli coriander sauce.
27 Kung Pao Chicken 16.40
Tender chicken with diced capsicum, onion, chilli, garlic , soya
sauce and roasted cashew nuts
28 Sweet Garlic Chicken (Gravy) 16.40
29 Chicken Szechwan Pickled Chilli 16.40
Tender boneless chicken in pickled red chilli and szechwan
pepper sauce.
FISH SGD $
30a Fifth Season's Chilli Fish(Dry) 17.60
Boneless fish in spicy chilly sauce with fresh green chilli sauce.
Choice of dry or with gravy.
30b Fifth Season's Chilli Fish(Gravy) 17.60
Boneless fish in spicy chilly sauce with fresh green chilli sauce.
Choice of dry or with gravy.
31 Hot Garlic Fish 17.60
Boneless fish in hot garlic sauce
32 Fish Parsley 17.60
Fish in fresh coriander and green chilli sauce.
33 Fish Manchurian Gravy 17.60
Boneless fish lightly coated and stir fried in ginger, garlic and
soya sauce.
34 Fish Szechwan Pickled Chilli 17.60
Boneless fish cooked in pickled chilli and szechwan pepper
sauce.
35 Sweet Garlic Fish (Gravy) 17.60
PRAWNS SGD $
36 Prawn Szechwan Pickled Chilli (Gravy) 20.30
37 Sweet n Sour Prawns (Gravy) 20.30
For those with sweet n sour taste , prawns tossed with diced
fresh tomatoes and pineapple
38 Red Chilli Prawns (Dry) 20.30
Deshelled saucy prawns tossed with ginder garlic sauce and
spiked with roasted dry red chillies.
NOODLES AND RICE SGD $
39a Hakka Chowmein (Wheat Noodles- Dry)(Veg) 12.90
Special soft wheat noodles without egg tossed with soy sauce ,
white pepper , ginger and vegetables
39b Hakka Chowmein (Wheat Noodles- Dry)(Chilli
Garlic Veg)
12.90
39c Hakka Chowmein (Wheat Noodles- Dry)(Chicken
(with Vegetables & Egg))
14.10
39d Hakka Chowmein (Wheat Noodles- Dry)(Egg and
Mushroom)
14.10
39e Hakka Chowmein (Wheat Noodles- Dry)(Mixed
(Chicken, Prawn & Egg))
15.20
40a Chinese Fried Rice(Veg) 12.90
Basmati rice tossed in soya sauce , pepper, ginger, garlic and
spices
Fifth Season
Lunch: 11.30am - 2.30pm
40b Chinese Fried Rice(Chicken (with Vegetables &
Egg))
14.10
spices
40c Chinese Fried Rice(Egg and Mushroom) 14.10
spices
40d Chinese Fried Rice(Mixed (Chicken, Prawn &
Egg))
15.20
spices
41a Szechwan Fried Rice(Veg) 12.90
Basmati rice tossed in spicy red chilli sauce with szechwan
pepper
41b Szechwan Fried Rice(Chicken (with Vegetables &
Egg))
14.10
pepper
41c Szechwan Fried Rice(Egg and Mushroom) 14.10
pepper
41d Szechwan Fried Rice(Mixed (Chicken, Prawn, &
Egg))
15.20
pepper
42a Fifth Season's Chow-Chow Rice(Vegetables) 12.90
Unique at Fifth Season ! Mix of Hakka Noodles and Fried Rice
with basmati rice. reminds of peppery Chowmein on Sunday's
home breakfast or on the local street shops in India.
42b Fifth Season's Chow-Chow Rice(Egg and
Mushroom)
14.10
42c Fifth Season's Chow-Chow Rice(Chicken (with
Vegetables & Egg))
14.10
42d Fifth Season's Chow-Chow Rice(Mixed (Chicken,
Prawn, & Egg))
15.20
43a American Chopsuey(Veg) 16.40
Hot Popular with many guests at Fifth Season. Crisp Fried
Noodles in Sweet n Sour sauce , diced tomatoes and
pineapple
43b American Chopsuey(Egg and Mushroom) 16.40
pineapple
43c American Chopsuey(Mixed (Chicken, Prawn &
Egg))
18.80
pineapple
44 Indian Basmati Steam Rice 7.00
Indian Basmati rice steamed and spiked with Indian butter.
DESSERTS SGD $
45 Gulab Jamun 6.40
Cottage Cheese fried balls in sugar syrup is the most popular
dessert in India
LUNCH COMBO DEALS SGD $
46a SET A- VEG MANCHURIAN (GRAVY)(with
Chinese Fried Rice Veg)
13.80
46b SET A- VEG MANCHURIAN (GRAVY)(Hakka
Noodles Veg)
13.80
47a SET B- CHILLI PANEER GRAVY(Chinese Fried
Rice Veg)
14.90
47b SET B- CHILLI PANEER GRAVY(Hakka Noodles
Veg)
14.90
48a SET C- CHILLI CHICKEN GRAVY(Chinese Fried
Rice Veg )
14.90
48b SET C- CHILLI CHICKEN GRAVY(Hakka Noodles
Veg)
14.90
49a SET D- CHICKEN MANCHURIAN GRAVY(Chinese
Fried Rice Veg)
14.90
49b SET D- CHICKEN MANCHURIAN GRAVY(Hakka
Noodles Veg)
14.90
50a SET E- CHILLI FISH GRAVY(Chinese Fried Rice
Veg)
14.90
50b SET E- CHILLI FISH GRAVY(Hakka Noodles Veg) 14.90
51a SET F- FISH MANCHURIAN GRAVY(Chinese
Fried Rice Veg )
14.90
51b SET F- FISH MANCHURIAN GRAVY(Hakka
Noodles Veg)
14.90
52a SET G- PICKLED SZECHUAN CHILLI
PRAWNS(Chinese Fried Rice Veg )
18.10
52b SET G- PICKLED SZECHUAN CHILLI
PRAWNS(Hakka Noodles Veg)
18.10
Food On Fire
Lunch: 11:00AM - 2:30PM
Closed on Sundays
VEG. LOVER STARTERS SGD $
1 Vegetable Samosa (3 Pieces) 5.00
Crispy triangular patty filled with spiced potatoes & peas
served with tamarind sauce.
2 Samosa Chaat 5.00
2 pcs of samosas with yought, termarind & Sweet chutney &
coriander chutney
3 Papdi Chat 5.00
Deep fried crispy wheat flour poori served with chilled yought,
house special chutney and
dry spices powder and serve
Spiced Minced fresh vegetable rolled a Skewer &Roasted
5 Veg Pakora 5.00
Potatoes, onion,and green chillies mixed in gram flour batter
and deep fried golden brown.
6 Onion Bhaji 5.00
Onion marinated with gram flour and deep fried till become
crispy
Cottage cheese marinated in gram flour and Indian spices,
deep friend, served with special home made chutney
8 Paneer Tikka 9.00
Cubes of cottage Cheese marinated and Indian Ground spices
grilled in tandoor
9 Veg Platter 9.90
Mix vegetable marinated and cooked in tandoor including veg
Seikh Kebab as well
MEAT LOVER STARTERS SGD $
10 Chicken Tikka (4 Pieces) 8.00
Boneless marinated chicken grilled in the tandoor, served with
mint sauces.
11 Haryali Chicken (4 Pieces) 8.00
Boneless chicken marinated Spinach & Mint gravy grilled in the
tandoor, served with mint sauces.
12 Tandoori Chicken (half) 14.00
Chicken marinated in yought and spices and slow cooked in
tandoor and serve with coriander chuteny
13 Meat Platter 15.90
Chicken kebabs, Lamb kebabs, Chiken tikka ,Fish Tikka
served with mint sauces
14 Lamb Sheekh Kebab (1 Pcs) 4.50
Minced meat spiced up, skewered and roasted in tandoor
15 Chicken Sheekh Kebab (1 Pcs) 3.50
Minced Chicken spiced up, skewered and roasted in tandoor
16 Chicken Tikka Piece 2.50
Boneless marinated chicken grilled in the tandoor, served with
mint sauces.
17 Tandoori Fish 9.90
Fish marinated with spices and yoghurt, grilled in tandoor
18 Dry Chilli Chicken 9.90
A fusion Chinese/ Indian chicken recipe.
SALAD, RAITA & PAPAD SGD $
19 Green Salad 3.00
Slice of Fresh tomatoes, cucumber, Carrot, Onion, Lime,
Chilies.
20 Chopped Salad 3.00
Chopped Fresh tomatoes, cucumber, Carrot, Onion, Lime,
Chilies.
21 Curd (Yoghurt) 2.00
In house preparation
22 Mix Vegetable Raita 3.50
Fin Chopped tomato, cucumber with chilled house made fresh
yoghurt mixed special house spices.
23 Fruit Raita 4.00
Fin Chopped fresh fruits with chilled house made fresh yoghurt
mixed special house spices.
24 Cucumber Raita 3.00
cucumber with chilled house made fresh yoghurt mixed special
house spices..
25 Masala Papped 2.00
Roasted papped sprinkled with chopped Tomato and Onion
and coriander leaves and house special spices
26 Roasted Papped (2Pcs) 2.00
Thin pancake made of lentil flour and home made Indian
spices.
NON VEG CURRIES !!!! SGD $
27 Chicken Masala 8.50
Tender pieces of chicken breast cooked in tomato based spicy
gravy
Bonless tandoori chicken simmered in creamy cashew nut and
tomato gravy
Chicken Tikka cooked in spices onion based gravy
30 Chicken Karahi 9.00
A perfect blend of spices and chicken cooked with onion and
tomatoes
31 Chicken Korma 9.00
A mild tasting chicken curry, our chef%u2019s speciality
32 Jeera Chicken 8.50
Tender pieces of chicken breast cooked in special cumin seed
gravy
Tender chicken pieces cooked with potato in wine & Tomato
gravy
34 Lamb Rogan Josh 9.90
Classic Indian lamb curry
Food On Fire
Lunch: 11:00AM - 2:30PM
Closed on Sundays
35 Lamb Kebab Masala 9.90
Lamb Kebab Pieces Sauted In A Onion & Tomato Based Dry
Gravy
A home style fish gravy from the house of Punjab
VEGETARIAN DELIGHTS!! SGD $
37 Shahi Paneer 8.00
Cottage cheese cooked in mild creamy gravy
38 Palak Panner 8.00
Cottage Cheese cooked with freshly pureed spinach and
Indian spices
39 Kadai Panner 8.00
Cottage Cheese cooked with onion, tomatoes and bell peppers
40 Panner Butter Masala 8.00
An irrestible combination of Cottage Cheese simmered in a
rich gravy, laden with butter
41 Aloo Gobi 6.00
Potatoes and cauliflower tossed with Indian spices
42 Simla Mirch Aloo 6.00
Potatoes suteed with green capsicum in a cumin flavoured dry
gravy
43 Aloo Matter 6.00
Potatoes and green peas cooked in selected spices
44 Vegetable Jalfrezi 6.50
Garden fresh vegetable tossed with freshly pounded spices
Deep fried cauliflower coated with refined flour served with
thick gravy or dry with lot of house spices indo Chinese sauce
Deep fried cauliflower coated with refined flour served with
thick gravy or dry with lot of house spices indo Chinese sauce
Deep fried mix vegetable balls coated with refined flour served
with thick
gravy or dry with lot of house spices indo Chinese sauace
Deep fried mix vegetable balls coated with refined flour served
with thick
gravy or dry with lot of house spices indo Chinese sauace
47 Malai Kofta 8.00
Cheese dumpling simmered in rich creamy gravy
48 Chana Masala 6.00
A tantalizling blend of selected spices with chickpeas / kidney
bean
49 Rajma 6.00
A tantalizling blend of selected spices with chickpeas / kidney
bean
50 Dal Tadka 6.00
Yellow lentils cooked till perfection tempered with cumins and
red chillies
51 Dal Makhani 7.00
Black lentils cooked overnight with cream and butter till
perfection
RICE & BIRYANI SGD $
52 Plain Rice 2.50
Streamed Basmati rice...
53 Jeera Rice 3.00
Streamed Basmati rice...
54 Biryani Rice 4.00
Streamed Basmati rice cooked in very low fire to get the
flavour and aroma of spices
55 Chicken Dum Biryani (Free Soft Drink) 10.50
Boneless chicken biryani served with Chicken Gravy, Egg and
cucumber raita
56 Lamb Biryani (Free Soft Drink) 13.00
Boneless lamb biryani served with Lamb Gravy, egg and
cucumber raita
57 Veg Biryani (Free Soft Drink) 9.00
Vegetable biryani served with dhal and cucumber raita
58 Veg Fried Rice 5.50
Steam rice stir fried with soya sauce and many house special
ingredients
59 Paneer Fried Rice 7.00
Steam rice stir fried with vegetable and cottage cheese and
soya sauce and many house special ingredients
NAAN BREAD SGD $
60 Naan 2.00
Refined wheat flour (Maida) bread baked in clay Oven
61 Butter Naan 2.50
Refined wheat flour (Maida) bread baked in clay Oven and
spread with butter
62 Garlic Naan 3.00
Refined wheat flour bread sprinkled with chopped garlic and
baked in clay oven
Refined wheat flour (Maida) bread baked in clay Oven topped
with tuti fruit to get the sweet flavour
64 Coriander Naan 3.00
Refined wheat flour (Maida) bread baked in clay Oven topping
of fresh cut coriander leaves
Whole meal wheat bread in clay Oven
66 Butter Tandoori Roti 2.50
Whole meal wheat bread in clay Oven and spread with butter
KULCHA, PARATHA SGD $
67 Aloo Kulcha 5.00
Wheat flour bread stuffed with mashed potato with coriander
leaves, green chilli baked in clay oven *Served with curd and
dhal tadka
Food On Fire
Lunch: 11:00AM - 2:30PM
Closed on Sundays
68 Paneer Kulcha 5.50
Wheat flour bread stuffed with mashed cottage cheese with
coriander leaves, green chilli baked in clay oven *Served with
curd and dhal tadka
69 Chicken Kulcha 5.50
Wheat flour bread stuffed with fin chop chicken with coriander
chicken gravy
70 Lamb Kulcha 6.00
Wheat flour bread stuffed with fin chop clamb with coriander
gravy
MEAT WRAPS SGD $
71 Fish Tikka Wrap 10.50
72 Chicken Tikka Wrap 10.00
73 Chicken Sheek Kebab Wrap 10.50
74 Lamb Sheek Kebab Wrap 11.00
HEALTHY VEG WRAP SGD $
75 Paneer Tikka Wrap 10.00
76 Roasted Tandoori Veg Wrap 9.50
77 Veg Sheek Kebab Wrap 9.00
78 Falafel & Hummus 8.50
VEGETARIAN BENTO BOX SGD $
79 Paneer Butter Masala (Monday) 9.00
80 Palak Paneer (Tuesday) 9.00
81 PunjabiThai (Wednesday) 8.50
82 Malai Kofta (Thursday) 9.00
83 Kadai Paneer (Friday) 8.50
NON-VEGETARIAN BENTO BOX SGD $
84 Jeera Chicken (Tuesday) 9.50
85 Chicken Kukadoo (Monday) 9.50
86 Kadai Chicken (Wednesday) 9.50
87 Chicken Dopiza (Thursday) 9.50
88 Chicken Jalfrezi (Friday) 9.50
MEALS OUT MEALS SGD $
90 Chicken Makhani 9.50
91 Rogan Josh Lamb 13.00
92 FIsh Tikka Masala 9.00
93 Chicken Biryani 9.50
94 Chicken Tikka Salad 9.50
95 Rogan Josh Lamb Biryani 13.00
DESSERT SGD $
96 Gulab Jamun 3.00
Dry Milk balls deep fried in ghee and soaked in sugar syrup
sevred hot
97 Rasmalai 4.50
Rasmalai is a Bengali dessert consisting of soft paneer balls
soaked in sweet, flavored milk.
Haveli Restaurant & Bar
Lunch: 11:00am - 2:30pm
TANDOORI SGD $
1a TANDOORI CHICKEN(1/4 pc) 6.90
(1/4 pc $6.90, 1/2 pc $10, whole pc $19)
succulent, mildly spiced, grilled chicken
1b TANDOORI CHICKEN(1/2 pc) 10.00
(1/4 pc $6.90, 1/2 pc $10, whole pc $19)
1c TANDOORI CHICKEN(whole pc) 19.00
(1/4 pc $6.90, 1/2 pc $10, whole pc $19)
2 KEBAB PLATTER 15.90
mixed kebab platter combination of lamb, chicken, fish &
paneer
3 CHICKEN TIKKA 11.90
tender chicken cubes in a perfect combination of fresh herbs
&spices
4 FISH TIKKA 14.90
marinated fish cubes, charcoal broiled in tandoori spices
5 CHICKEN MALAI TIKKA 13.70
boneless chunks of chicken marinated in a mild cashew nut
paste
6 CHICKEN HARYALI TIKKA 13.70
boneless cubes of chicken marinated with fresh yogurt, fresh
mint,fenugreek leaves and green chillies
7 MUSHROOM TIKKA - 12.80
button mushrooms marinated with herbs & spices
8 VEG SHEEKH KEBAB 14.00
veg rolled onto skewers & cooked in tandoor
9 CHICKEN SHEEKH KEBAB 14.00
spicy minced chicken rolled onto skewers & cooked in tandoor
10 LAMB SHEEKH KEBAB 15.00
spicy minced lamb rolled onto skewers & cooked in tandoor
11 TANDOORI PRAWNS 15.70
succulent, tandoori grilled tiger prawns
LAMB SGD $
12 ROGAN JOSH 13.70
a mild kashmiri lamb dish cooked in fourteen spices
13 LAMB MASALA 14.70
lamb pieces cooked in spicy sauce with egg
14 KEEMA MATTAR 13.30
minced lamb cooked with green peas & spices
15 LAMB SAAG 14.30
lamb pieces prepared in spinach
16 KADAI LAMB 14.70
lamb pieces cooked with garlic ginger paste mushrooms,
onions, tomatoes, capsicum & spices
17 LAMB DO PIAZZA 14.70
lamb pieces cooked in sliced onions, capsicum & tomatoes
18 LAMB CURRY ACHARI 14.70
Pickled lamb pieces cooked in a spicy sauce with garlic,
ginger, onions& tomatoes
19 LAMB TIKKA MASALA 15.30
pieces of lamb tikka in spicy sauce with capsicum
20 LAMB METHI 15.30
lamb pieces cooked with ginger, garlic, & chilies in a fenugreek
sauce
CHICKEN SGD $
21 BUTTER CHICKEN 13.30
boneless chicken prepared in a mild creamy tomato based
butter sauce
22 CHICKEN DHAHIWALA 13.70
chicken pieces cooked in a yogurt based gravy
23 PEPPER CHICKEN 13.70
chicken pieces sauteed in ginger, garlic, onion and crushed
pepper
24 CHICKEN TIKKA BUTTER MASALA 14.70
pieces of tandoori chicken tikkas in spicy onion tomato based
butter sauce
25 CHICKEN MIRCH MASALA 13.70
chicken pieces cooked in onion, ginger and green chilies
26 RARA CHICKEN 14.30
chicken pieces cooked with onion, garlic, ginger in minced
chicken gravy
27 HANDI CHICKEN 14.30
spicy chicken cooked with red chillies, ginger, onions & fresh
coriander leaves
28 CHICKEN KURMA 13.70
chicken pieces cooked in a mild creamy sauce & spices
29 CHICKEN CURRY 12.30
chicken pieces in onion, tomatoes, ginger & garlic paste
30 KADAI CHICKEN 13.70
chicken pieces cooked in garlic ginger sauce with mushrooms,
onions, tomatoes, capsicums & spices
31 CHICKEN MASALA 13.70
chicken pieces cooked in spicy sauce with egg
32 CHICKEN SAAG 14.30
chicken pieces prepared in spinach
33 CHICKEN DO PIAZZA 13.70
chicken pieces cooked with sliced onion & capsicum
34 CHICKEN METHI 14.30
chicken pieces cooked in garlic, ginger & chilies in fenugreek
sauce
35 EGG BHURJI 8.00
scrambled egg with spices
36 EGG CURRY 12.50
eggs cooked in opnion, tomatoes, ginger & garlic paste
Lunch: 11:00am - 2:30pm
FISH & PRAWNS SGD $
37 FISH MASALA 11.30
fish cubes cooked in spicy sauce with egg
38 FISH CURRY 10.00
fish cubes served in a spicy sauce with onion, garlic, ginger,
tomato and chilies
39 FISH DO-PIAZZA 12.30
fish cubes prepared with sliced onions and capsicum
40 FISH JALFRAZIE 12.30
fish cubes stir-fried in onion, tomatoes and capsicum
41 KADAI FISH 11.30
fish cubes cooked in garlic ginger paste with onions,
mushrooms, tomatoes, capsicum and spices
42 PRAWN BUTTER MASALA 15.70
prawns cooked in a spicy butter sauce
43 PRAWN MASALA 15.30
prawns cooked in spicy sauce with egg
44 PRAWN CHATPATA 16.70
prawns cooked with black pepper, onion, ginger, garlic, green
chilies with a dash of lime juice
45 KADAI PRAWNS 15.30
prawns cubes cooked in garlic ginger paste with mushrooms,
onions, spices and capsicum
TANDOORI BREADS & RICE SGD $
46 BASKET NAAN 8.50
plain, garlic, butter, cheese
47 PLAIN NAAN 1.60
plain bread baked in tandoor
48 BUTTER NAAN 2.00
naan glazed with butter & baked in tandoor
49 KASHMIRI NAAN 3.30
naan with fruits & citrus peel & baked in tandoor
50 CHEESE NAAN 3.70
naan with cheese stuffing & baked in tandoori
51 GARLIC NAAN 2.50
naan flavoured with garlic & baked in tandoor
52 BUTTER NAAN 2.00
naan glazed with butter & baked in tandoor
53 KEEMA NAAN 4.90
naan with minced lamb stuffing & baked in tandoor
54 TANDOORI ROTI 1.60
wholemeal bread baked in tandoor
55 LACHCHA PRANTHA 2.30
wholemeal flour dough bakes in tandoor & glazed with butter
56 PLAIN WHITE RICE 1.50
57 BASMATI WHITE RICE 2.90
58 PULAV RICE 3.80
59 KASHMIRI PULAV 4.60
basmati rice garnished with dry fruits
60 VEGETABLE BRIYANI 7.00
61 TANDOORI CHICKEN BRIYANI 10.00
62 LAMB TIKKA BRIYANI 8.00
63 FISH TIKKA BRIYANI 8.00
DHAL & VEGETABLES SGD $
64 DHAL MAKHANI 8.70
black lentils prepared with butter cream & spices
65 DHAL TADKA 7.70
a tantalizing mix of yellow lentils & tempered with cumin
66 GOBI KASHMARI 10.70
cauliflower cooked with onions, chilies, potatoes, cashew nuts
and dry fruits
67 VEGETABLE KURMA 9.30
assorted vegetables cooked in a mild creamy sauce & spices
68 VEGETABLE JALFRAZIE 9.30
assorted vegetables cooked with onions, cottage cheese,
tomatoes and capsicum
69 BHINDI MASALA 8.30
lady's finger cooked with onions & tomatoes
70 MATTAR & MUSHROOM CURRY 9.30
peas & mushrooms cooked in garlic, ginger & onions gravy
71 KABULI CHANNA MASALA 8.30
chick Peas cooked with onions, tomatoes & chilies
72 ALOO GOBI 8.70
cauliflower & potatoes sauteed with onions, tomatoes & spices
73 ALOO PALAK 8.70
potatoes & spinach cooked with ginger, garlic, onion & chilies
74 ALOO JEERA 8.70
potatoes cooked with cumin with fresh coriander leaves
75 ALOO MATTAR 9.30
potatoes & green peas sauteed with onion, tomato, garlic &
spices
76 GAJAR MATTAR 9.30
carrot & green peas sauteed with onions, tomatoes & spices
77 MATTAR PANEER 11.30
green peas & cottage cheese cooked in garlic ginger gravy
78 PANEER MAKHANI 12.30
cottage cheese cooked in butter sauce
79 PANEER BUTTER MASALA 12.30
cottage cheese in spicy butter sauce with capsicum
80 KADAHI PANEER 12.30
cottage cheese cooked in garlic ginger paste with mushrooms,
81 KADAHI PANEER 12.30
cottage cheese cooked in garlic ginger paste with mushrooms,
Lunch: 11:00am - 2:30pm
82 PANEER SAAG 12.70
spinach cooked with cottage cheese
83 PANEER BHURJI 12.70
stir fried cottage cheese with spices
84 MALAI KOFTA 11.90
cottage cheese rolls with raisins, cashew nuts, prepared in a
creamy sauce
85 RAITA 7.00
fresh yoghurt with cucumber, onions & tomatoes
86 PINEAPPLE RAITA 7.00
fresh yoghurt with pineapple
87 GREEN SALAD 5.00
mixed onions, cucumbers, carrots, tomatoes, and green chilies
DESSERT SGD $
88 GULAB JAMUN 3.00
golden fried milk balls dipped in sugar syrup
Indian Curry House (Sixth Avenue)
Indian
Spent above $50.00 on the Sub-total and get a FREE Tandoori Chicken (2 pcs)
APPETIZERS SGD $
Deep fried conical pastries stuffed with spiced potatoes and
nuts
2 Vegetables Pakoras 6.60
Mixed Vegetables coated with gram flour and deep fried
3 Kurkure Bhindi 7.20
Deep fried lady finger tossed up with spices
Cottage Cheese coated with gram flour and deep fried
5 Onion Bhajiyas 6.60
Deep fried coated onion rings
6 Chilli Honey Garlic Potatoes 7.20
Juliennes of potatoes, deep fried and tossed with zesty sauce
Florets of cauliflower, deep fried and tossed with house special
8 Fish Cake 9.40
Mashed chunks of fish, crumbled and deep fried, served with
chilli mayonnaise sauce
9 Chicken 65 9.80
Boneless chicken cubes tempered with curry leaves and green
chillies and sauteed in hot red sauce
SOUPS SGD $
10 Tamater Dhania Shorba 6.60
An earthy broth of ripe tomatoes with a hint of coriander
11a Mulligtwanny Shorba(Vegetarian) 6.60
A traditional Lentils soup of south Indian delicately spiced
11b Mulligtwanny Shorba(Non- Vegetarian) 7.70
A traditional Lentils soup of south Indian delicately spiced
12a Hot and Sour Soup(Vegetarian) 6.60
A pan asian soup of your choice
12b Hot and Sour Soup(Non- Vegetarian) 7.70
A pan asian soup of your choice
13a Cream of Soup(Vegetarian) 6.60
13b Cream of Soup(Non- Vegetarian with Mushroom) 7.70
SALAD AND RAITHA SGD $
14 Tandoori Murgh Salad 10.90
Boneless Tandoori Chicken on a bed of fresh lettuce tossed
with house dressings
15 Bagh-e-Bahar Salad 6.60
Fresh green salad sprinkled with Chaat Masala and fresh lime
juice
16 Mixed Vegetable Raitha 6.60
Fresh Yoghurt with chopped onion and cucumber
17 Boondhi Raitha 6.60
Tiny fried balls of grain flour batter soaked in Yoghurt
18 Plain Yoghurt 4.40
KEBABS FROM TANDOOR SGD $
19 Honey Mustard Paneer Tikka 15.30
Homemade paneer marinated in mustard and spices with a
touch of honey, finished off in tandoor
20 Veg Sheekh Kebab 15.30
Minced mix vegetables tossed in Indian spices
Cauliflower Florets marinated with spices and carefully cooked
in the tandoor
22 Bharwan Baigan Ke Kabab 14.20
Aubergine scooped and stuffed with paneer, potatoes and
ground spices, cooked in tandoor.
23 Tandoori Aloo 14.20
Potatoes stuffed with cottage cheese and nuts
24 Vegetable Kebab Platter 25.90
Platter of Mix veggy grill
25 Fish Tikka 18.60
Boneless chunk of fish marinated in yoghurt, cumin and garam
masala, grilled in tandoor
26 Gulzaar Tandoori Prawns (5pcs) 22.00
Juicy tiger prawns in a creamy spicy marinade finished off in
tandoor, perfectly matched with a fresh mint chutney
27a Tandoori Chicken(2 Pcs) 9.90
A classic of Indian cookery, spring chicken marinated with
freshly pounded masala yoghurt
27b Tandoori Chicken(4 Pcs) 17.60
27c Tandoori Chicken(6 Pcs) 33.00
28 Zafrani Chicken Tikka 18.60
Boneless chicken infused with saffron and Indian spices grilled
in tandoor
29 Murgh Chandi Kebab 17.50
Boneless tender chicken marinated with cheese, cashew paste
and cardamon, grilled in tandoor.
30 Murgh Malai Kebab 17.50
Creamy chicken in a combination of cheese, fresh herbs and
mild spices
31 Sheekh Kebab 18.60
Minced Lamb subtly spiced, rolled on a skewer, then roasted
32 Tandoori Lamb Shank 25.20
Lamb shank marinated over night and perfectly baked in
tandoor
33 Lamb Chops 24.10
Marinated lamb chops broiled and served with homemade
chutney
34 Non Veg Kebab Platter 47.20
Mix kebab platters of lamb, fish, chicken and prawns
Indian
MAIN COURSE - CHICKEN SGD $
Juicy chicken pieces grilled in tandoor then cooked with onion
based gravy, perfect with hot naan
Boneless tandoori chicken simmered in a creamy tomato
gravy. An all time favourite of Indian kitchen
Boneless chicken cooked in a mild spicy golden homemade
sauce
Tender pieces of chicken with tomatoes and onions with
special indian sauce and stir fried in kadai
39 Chicken Saag 17.50
Chicken cooked with fresh spinach and cream
40 Chicken Kashmiri 17.50
Chicken simmered in rich cashew gravy with fruits and nuts
41 Kori Kundapuri 18.60
Boneless chicken cooked with coconut, red chilli and fresh
coriander leaves- a classic from south India
42 Chicken Do Pyaza 17.50
Pieces of Chicken sauteed in onion paste, carefully blended in
spices and then garnished with seasoned onions
Chicken cubes slow cooked in a delicate almond curry
44 Chilli Chicken Dry 18.60
Bite sized chunks of chicken, seasoned with spices and
cooked in a chilli sauce
Very Spicy chicken cooked with potatoes in a sharp tangy
sauce
46 Egg curry Masala 14.20
Boiled fried eggs cooked with tomatoes, onions and herbs
MAIN COURSE - SEAFOOD SGD $
47 Prawn Vindaloo 19.70
Very Spicy prawns, cooked with potatoes in a sharp tangy
sauce
48 Prawn Mirch Masala 19.70
Tiger prawns off the shell cooked with potatoes in a sharp
tangy sauce
Prawns with tomatoes and onions with special indian sauce
and stir fried in a kadai
50 Chilli Garlic Prawn (Dry) 19.70
Prawns in an Indo- Chinese fusion of spring onion, red chilli,
garlic and chef special sauce
51 Prawn Korma 19.70
Prawns slow cooked in a mildly spiced golden homemade
sauce
52 Fish Curry 19.70
Boneless fish cooked in a mildly spiced golden homemade
sauce
53 Fish Masla 19.70
Tender pieces of dory fish cooked in Tandoor, simmered in a
mixture of garlic and tomato sauce
54 Fish Head Curry 27.40
Fish head semi stewed in a thick curry with assorted
vegetables
55 Dum Methi Machli 19.70
Boneless fish cooked in mild curry with fresh fenugreek and
finished off with Dum
56 Kadai Fish 19.70
Fish fillet with tomatoes and onions with special Indian sauce
and stir fried in a kadai.
57 Chilli Garlic Fish (Dry) 19.70
Fish in an Indo- Chinese fusion of spring onion, red chilli, garlic
and chef special sauce
58 Machli Kashmiri 19.70
Fish fillets in a rich cashew gravy with dried fruits and nuts
MAIN COURSE - MUTTON SGD $
59 Mama Mia Mutton 19.70
Succulent pieces of lamb cooked with chopped onions and
tomatoes, served on hot plates "Tawa"
60 Kashmiri Rogan Josh 19.70
Tender pieces of lamb with fresh ground spices cooked in a
rich stew of onions - a classic
Succulent meat cooked with potatoes in a sharp tangy sauce
62 Saag Gosht 19.70
Boneless lamb cooked with fresh spinach puree and freshly
pound spices
63 Keema Muttar 19.70
Minced lamb cooked with onions, garlic, ginger, tomatoes,
peas and spices, garnished with fresh coriander
64 Mutton Jalfriezi 19.70
Tender lamb pieces cooked with vegetables,ginger and garlic
in light soy sauce
65 Lamb Korma 19.70
Lamb slow cooked in a delicate almond curry and creame
sauce
66 Sukha Mutton 19.70
Succulent boneless pieces of lamb cooked with fresh
tomatoes, onions, bell pepper, spices and coriander
67 Lamb Chops Masala 24.10
Marinated lamb chops brolled and served with tomatoes,
onions and herbs
MAIN COURSE - VEGETABLES SGD $
Homemade paneer cooked with thick creamy tomato sauce
flavoured with fenugreek leaves
Indian
Homemade cottage cheese cooked with fresh spinach and
cream
Fresh cottage cheese cooked gently with garden fresh peas
and blended
71 Paneer Aloo Muttar 15.30
Fresh cottage cheese cooked gently with garden fresh peas,
potatoes and blended
Homemade cottage cheese with onion and capsicum in a
special kadai gravy with spices
73 Paneer Korma 15.30
Cottage cheese cooked in a mild cashewnut sauce and
creame sauce
74 Shahi Malai Kofta 15.30
Mixed vegetables and cottage cheese dumplings simmered in
a creamy almond sauce
75 Bombay Aloo Masala 12.00
Baby potatoes deep fried then cooked with mild yet tangy
gravy with mint sauce
76 Jeera Aloo 12.00
Baby potatoes tossed and cooked in jeera and fresh Indian
spices
77 Aloo Muttar 12.00
Fresh potatoes and fresh green peas cooked with onions,
tomatoes and delicate spices in a mild sauce
78 Sabzi Navrathan 12.00
A jewel coloured vegetables dish in saffron flavoured cream
sauce
79 Aloo Gobi 12.00
A duet of potatoes and cauliflower with many spices which
makes it fragrant and mouth-watering!
80 Baingan Bartha 12.00
Roasted brinjal cooked in garlic, tomatoes, onion and fresh
green chilli
81 Bhindi Do Pyaza 12.00
Okra with onion, tomatoes and freshly pound spices
82 Baingan Patiyala 12.00
Cubes of aubergine, stir fried with spices and fresh coriander
leaves
83 Mili Juli Sabzi 12.00
Seasonal fresh vegetables tossed with freshly pound spices
and tomatoes, onions and green chillies
84 Mushroom Corn Bhaji 12.00
Corn and sliced button mushroom cooked with onion, tomatoes
and pounded garam masala
85 Punjabi Channa Masala 12.00
Garbanzo beans cooked in true Punjabi style
86 Dal Makhani Khaas 14.20
Black lentils and beans cooked overnight on tandoor, tempered
with house special masala
87 Dal Tadka 12.00
Yellow lentils cooked till perfection, tempered with garlic and
five spices
INDIAN BREADS SGD $
88 Garlic Naan 3.90
basil
89 Butter Naan 3.90
Leavened hand made multi layers of white baked in clay oven
90 Plain Naan 3.30
91 Cheese Naan 5.50
Hand Made bread filled with cheese
92 Peshwari Naan 5.50
The traditional bread form the kitchen of the maharajas
93 Keema Naan 7.70
Hand made bread filled with minced lamb
94a Kulcha(Aloo) 6.60
Unleavened bread stuffed with your choice
94b Kulcha(Paneer) 6.60
94c Kulcha(Onion) 6.60
94d Kulcha(Masala) 6.60
Whole wheat bread cooked in Tandoori
96 Pudina Parata 3.90
Multi layer whole wheat bread filled with chopped mint and
97 Lacha Parata 3.90
98 Roomali Roti 5.50
White bread made like hand kerchief cooked over turned kadai
99 Naan Basket 15.30
Assortment of mix Naans - Plain, Butter, Garlic and Peshawari
100 Roti Basket 14.20
Assortment of rotis - Plain, Butter, Pudina and Lacha
RICE SGD $
101 Plain Basmati Rice 5.00
Long grain basmati rice from the hills of India, parbolled
102a Pulao of Your Choice (Cumin) 7.20
Long grain basmati rice with your choice of tossings
102b Pulao of Your Choice (Peas) 7.20
102c Pulao of Your Choice (Saffron) 7.20
Indian
102d Pulao of Your Choice (Wild Mushroom) 7.20
103a Kashmiri Pulao(Normal) 8.70
Biryani rice cooked with dry fruit
103b Kashmiri Pulao(Wild Mushroom) 8.70
103c Kashmiri Pulao(Veg Pulao) 8.70
104 Prawn Briyani 19.70
Tiger prawns cooked with basmati rice and spiced up with
Indian herbs
105 Lamb Dum Biryani 18.60
Tender meat layered with long grain basmati rice, cooked till
perfection - A true nawabi delight
106 Hyderabadi Chicken Biryani 17.50
gravy made with almond, golden fried and fresh mint
107 Gulzar Vegetable Biryani 15.30
Long grain rice with assorted vegetables and flavored with
saffron
108a Fried Rice(Vegetable) 13.10
Rice tossed with your choice of meat or vegetable, spring
onion, soya sauce and spices
108b Fried Rice(Chicken) 15.30
108c Fried Rice(Seafood) 17.50
DESSERTS SGD $
Milk dumplings fried and simmered in sugar syrup
WHITE WINES (HOUSE POUR) SGD $
110 W301 Chilean-Santa alicia-maipo valley
Chardonnay
38.50
Intense fruits with minerals and tropical notes. Ideal with
sea-food pastas, white meats and mild cheese
111 W302 French-marquis D'alban Bordeaux
Sauvignon Blanc
38.50
Grape Varietal 100% Sauvignon ligth yellow with brilliant green
hues very fragrant. Good balance between fruit and freshness
WHITE WINES SGD $
112 W303-Moses Rock Sauvignon Blanc Semillon 49.50
Blend of 70% Semillon and 30% Sauvignon Blanc grape. Pale
straw in colour with a bouquet of Gooseberries, grassy, flinty
and tropical. Soft on the palate with fruity and rounded honey
dew flavour
113 W304-New Zealand-marlborough Sauvignon
Blanc
60.50
Floral and spicy vanilla fragrances contributed by the oak.
Rich. fresh finish and excellent balance, delicious with all kinds
of starters.
114 W305-Western Australia, moss Brothers
Sauvignon Blanc
49.50
Citrus aromas such as pinkfruits and lime. On te palate its full
of fruity hints in excellent harmony with its lively acidity
115 W306-Chilean,maipo Valley,santa Alicia Special
Reserve Sauvignon Blanc
49.50
Brilliant yellow with golden tones. Ideal with pastas, white
meats and mild cheese
116 W307-France-bordeaux-chateau Mezain
Bordeaux Blanc
49.50
A blend of Sauvignon Blanc, Museadelle and Semillon. It has
persistent bouquet with orange zest and grape fruit aromas.
PREMIUM WINES SGD $
117 W308-Moss Brothers Single Vineyard
Chardonnay
61.60
Light straw with plae green tints, bouquet of lime, peach and
grapefruit on the palate. A taste of lemonfruit with a hint of
hazelnut integrating with harmonies. Goes well seafood dishes
and local dishes
118 W309-Western Australia, moss Brothers
Semillon
61.60
The bouquet is fresh with ripe and a touch of vegetative
character
DESSERT WINES SGD $
119 P201-Moscatel De Alexandria 38.50
Golden yellow colour with flowery and honey aromas.Goes
well with dessert and appetizers
RED WINES (HOUSE POUR) SGD $
120 R401-Chilean-santa Alicia-maipo Valley Cabernet
Sauvignon
38.50
Bright ruby colour,rich berry aromas with soft hints of vanilla.
This a medium bodied wine with a good structure.
121 R402 French-marquis D'alban Bordeaux
Merlot/Cabernet Sauvignon
38.50
Blend of Cabernet Sauvignon,Merlot and Cabernet Frane.
Intense Ruby in color, Spicy n vinous bouquet with vanilla
woody notes
RED WINES SGD $
122 R403 Western Australia, margaret River-moss
Brothers Shiraz
66.00
Rich and Flavouresome. Classic Shiraz that exhibits a complex
aromas of blackberry and respberry with a spicy black pepper
on the palate
123 R404 Chile, rapel Valley, chateau Los Boldos
Merlot Grand Reserve
44.00
This Merlot has character of ripe berries and plums with subtle
oak undertines. The palate is medium bodied with abundant
flavour and structure
Indian
124 R405 New Zealand-marlborough Pinot Noir 66.00
Aromas of fresh fruit with aa spiy finish. Full-bodied,good depth
and richness. Superb with most chinese and roasted meats.
125 R406 France,bordeauc Superior-Maison Riviere
Chateau De Lavagnac
49.50
Merlot 70% Cabernet Sauvignon 20% and Cabernet Franc
10%. Elegant nose, spicy and soft with good depth. Ruby
colour with violet rim.
126 R407 Chilean-santa Alicia-maipo Valley Malbec 49.50
Real ripe fruit aromas such as currants,plums and sour berries
melt with spicy hints. It is a persistent red wine that drives into
a long finish.
127 R408 -australian-margaret River, moss Brothers
Shiraz Cabernet
49.50
Bouquet of rich ripe plums and raspberry fruit complemented
by toasty oak chocolate overtones. Taste of sweet plums and
berry flavours, supported by supple tanins.
128 R409 Chile- Santa Alicia Special Reserve Shiraz 49.50
Aromas of black pepper and oak. Elegant tannins with a long
finish. Goes well with lamb, ribs and strong flavoured cheese.
PREMIUM WINES SGD $
129 R410- Ch Du Breuil Fronsac 77.00
Blend of 80% Merlot & 20% Cabernet Sauvignon. Elegant
full-bodied yet rich with usual spicy note.
130 R411- Chateau Haut -Piquat-Lussac Saint
Emillon
77.00
Wine is aged for 18 months in oak barrels. Deep purple colour,
complex nose of red fruits and vanilla.
Indian Wok (East Coast)
Lunch: 11:00am - 2:30pm
STARTERS SGD $
1 GOLDEN FRIED PRAWNS 23.60
Well Marinated large tailed prawns, batter fried to a golden
finish
2 PRAWN SALT AND PEPPER 23.60
Large stir fried Prawns tossed with assorted pepper, garlic and
fresh aromatic black pepper
3 PEPPER CHILLI FISH 17.20
Sliced fish, pan fried with ginger, red chilies and scallions
4 DRUMS OF HEAVEN 15.00
Juicy chicken wings, deep fried. Served with Chili Garlic Sauce
5 FIVE SPICED CHICKEN 15.00
Diced chicken marinated with five spices and fried
6 DRY CHIILI CHICKEN 15.00
Marinated boneless chicken deep fried and tossed with onion,
garlic, chili and Soya sauce
7 CORN SALT AND PEPPER(Vegetarian) 12.90
Deep fried Corn Kernals tossed with salt and pepper
8a SPRING ROLL(Chicken) 12.90
Handmade made sping roll with either chicken or vegetable
stuffing
8b SPRING ROLL(Vegetable) 12.90
Handmade made sping roll with either chicken or vegetable
stuffing
9 FRIED WONTON(CHICKEN) 12.90
Golden fried Chicken wonton
10 PEPPER CHILLI PANEER(Vegetarian) 17.20
A robust combination of Indian and Chinese spices and
ingredients. Indian Cottage
cheese with pepper and chili
11 CRISPY FRIED SPINACH(Vegetarian) 12.90
Batter fried spinach leaves with Szechwan chili dip
12a GOBHI MANCHURIAN(Vegetarian)(Dry) 12.90
Crispy fried cauliflower florets tossed with chili, onion, garlic
and spring onion
12b GOBHI MANCHURIAN(Vegetarian)(Gravy) 12.90
Crispy fried cauliflower florets tossed with chili, onion, garlic
and spring onion
13 VEGETABLE PEPPER SALT(Vegetarian) 12.90
Stir fried vegetable with fresh ground pepper, garlic and spices
14 DEEP FRIED CHILLI POTATO(Vegetarian) 12.90
Crispy fried potato tossed with sweet chili sauce
15 STEAMED WONTON(Vegetarian) 12.90
Vegetable Wonton steamed and tossed with soya sauce and
garlic
SOUP SGD $
16a SWEET CORN VEGETABLE OR CHICKEN
SOUP(Chicken)
9.70
Arguably the most popular Chinese soup in India. In INDIAN
WOK, do as Indians do and spike it up with some chili and
vinegar
16b SWEET CORN VEGETABLE OR CHICKEN
SOUP(Vegetable)
9.70
Arguably the most popular Chinese soup in India. In INDIAN
WOK, do as Indians do and spike it up with some chili and
vinegar
17a HOT AND SOUR VEGETABLE OR CHICKEN
SOUP(Chicken)
9.70
hot with chili oil, sour
with vinegar and flavored with light soy
17b HOT AND SOUR VEGETABLE OR CHICKEN
SOUP(Vegetable)
9.70
hot with chili oil, sour
with vinegar and flavored with light soy
18 JADE CHICKEN SOUP 9.70
A delectable and delicate emulsion of Spinach, egg white and
Chicken
19a MAN CHOW SOUP(Chicken) 9.70
Chili hot with musky flavor of dark soy served garnished with
chopped tomatoes and crispy noodles
19b MAN CHOW SOUP(Vegetables) 9.70
Chili hot with musky flavor of dark soy served garnished with
chopped tomatoes and crispy noodles
20 LOONG FOONG SOUP 9.70
This what happened when Dragon(Loong) met
Phoenix(Foong). A creamy broth of minced shrimps, chicken,
vegetables and tofu bound with whisked egg
21a WONTON SOUP(Chicken) 9.70
Strong clear stock of Chicken or vegetables with greens and
wontons
21b WONTON SOUP(Vegetables) 9.70
wontons
22 SEAFOOD CLEAR SOUP 9.70
A light and subtly flavoured seafood stock with shrimps, squid
and fish
23a THAI STYLE SOUP(Vegetables) 9.70
23b THAI STYLE SOUP(Seafood) 9.70
SEAFOOD SGD $
24 DEVILS PRAWN 23.60
Prawns spiced with fiery chili sauce
25 CANTONESE PRAWN WITH GARLIC SAUCE 23.60
Prawns stir fried with garlic, assorted bell peppers and spring
onion
26 KUNG PO PRAWNS 23.60
Prawns cooked with cashewnut and vegetable in light soy
sauce
27 YEE LOOK (FISH) 17.20
A firm favourite in Bombay Circles-your choice of fish cooked
with chilli hot garlic sauce
28 HA LOOK (PRAWNS) 23.60
A firm favourite in Bombay Circles-your choice of prawns
cooked with chilli hot garlic sauce
Lunch: 11:00am - 2:30pm
29 SWEET AND SOUR FISH 17.20
Sliced fish in Sweet and sour sauce
30 STEAMED FISH WITH MIXED VEGETABLE 17.20
Steamed fish slices with carrot, broccoli, asparagus and
Babycorn
31 MANDARIN FISH 17.20
Fillet of fish braised with peppers, black mushroom, carrot and
onion in soy sauce
32a CHILLY FISH(Dry) 17.20
Fillet of fish tossed with green chilli, onion, green pepper and
soy sauce
32b CHILLY FISH(Gravy) 17.20
soy sauce
33 FISH IN SPICY GINGER SAUCE 17.20
Sliced fish cooked in spicy ginger sauce
CHICKEN SGD $
34a CHILLI CHICKEN(Dry) 15.00
Indias most famous chicken dish. Tender boneless chicken stir
fried with fresh hot
green chilies, garlic, onion, spring onion in soy sauce
34b CHILLI CHICKEN(Gravy) 15.00
Indias most famous chicken dish. Tender boneless chicken stir
fried with fresh hot
green chilies, garlic, onion, spring onion in soy sauce
35 GINGER CHICKEN 15.00
Diced chicken tossed with the Chef%u2019s special spicy
aromatic and tender root ginger sauce
36 KUNGPAO CHICKEN 15.00
Diced chicken cooked in garlic soy sauce with dry red chilli and
cashewnut
37 CHICKEN WITH VEGETABLES 15.00
Small dices of chicken cooked with vegetable, ginger, garlic in
light soy sauce
38 CRISPY CHICKEN IN CHILI PLUM SAUCE 15.00
Crispy dices of chicken laced with chili plum sauce, an all time
favourite
39 HONEY CHICKEN 15.00
Fried Chicken tossed with capsicum,onion and spring onion in
garlic sauce
40 HUPAK CHICKEN 15.00
Slices of chicken cooked with capsicum, green chilies and
black beans in a white garlic sauce
41 SAUN TOU JI ROU 15.00
Fried diced chicken cooked in hot garlic sauce
42a CHICKEN MANCHURIAN(Dry) 15.00
42b CHICKEN MANCHURIAN(Gravy) 15.00
LAMB SGD $
43 SLICED LAMB IN CHU-HOU SAUCE 19.30
Slices of lamb cooked in an exotic sauce made from beans,
five spice powder and other
Chinese herbs
44 LAMB WITH DRY RED CHILI 19.30
Szechwan style quick fried lamb tossed with spring onion,
crunchy water chestnuts, garlic and hot red chili in soy sauce
45 SLICED LAMB IN BLACK PEPPER SAUCE 19.30
Thin slices of lamb in freshly grounded black pepper flavored
sauce
46 SLICED LAMB IN OYSTER SAUCE 19.30
A perfect marriage of two strong yet different flavors. Sliecd
lamb with straw mushrooms, tender bamboo shoots and oyster
sauce
47 LAMB IN HOT BEAN SAUCE 19.30
Thin slices of lamb stir fried with hot bean sauce
VEGETARIAN SGD $
48 THREE TREASURE VEGETABLE 17.20
Tender Babycorns, Asparagus and mushrooms cooked in a
mild garlic sauce
49 CRISPY OKRA WITH HOT GARLIC SAUCE 15.00
Crispy batter fried whole okra tossed with Chefs special hot
garlic sauce
50 SWEET AND SOUR VEGETABLE 15.00
Mixed vegetable in sweet and sour sauce
51a CHILLI PANEER(Dry) 17.20
Cubes of Paneer cooked with green pepper, green chili, onion
and garlic
51b CHILLI PANEER(Gravy) 17.20
Cubes of Paneer cooked with green pepper, green chili, onion
and garlic
52a VEGETABLE MANCHURIAN(Dry) 15.00
A wonderful Indian creation. Vegetable balls with onion, garlic,
ginger, scallion and
green chili in soy sauce
52b VEGETABLE MANCHURIAN(Gravy) 15.00
ginger, scallion and
green chili in soy sauce
53 BEANCURD WITH MUSHROOM IN CHILI SOY
SAUCE
15.00
Beancurd mixed with mushroom, bamboo shoot in chili soy
bean sauce
54 SZECHWAN VEGETABLE 15.00
Mixed vegetable cooked Szechwan style
55 EGGPLANT IN CHILI SAUCE 15.00
Tender brinjals cooked soft with chili, garlic and soya.
56 BROCCOLI WITH BLACK MUSHROOM 15.00
Broccoli florets cooked to perfection with black mushroom and
a light garlic sauce
57 STIR FRIED BABY KAILAN 15.00
Baby Kailan stir fried with small red chili and garlic
58 MIXED VEGETABLE DELIGHT 17.20
A wonderful combination of tofu, carrots, bamboo shoots,
water chestnuts and broccoli
tossed in garlic to delight every veggie lovers
Lunch: 11:00am - 2:30pm
59 BEANCURD AND POK CHOY IN SOY GARLIC
SAUCE
15.00
Beancurd mixed with Pok Choy and cooked in garlic flavored
soy sauce
60 BRAISED BEANCURD WITH BLACK
MUSHROOM
15.00
Braised Beancurd topped with whole black mushroom and
oyster sauce
61 STIR FRIED BEANCURD IN SZECHWAN SAUCE 15.00
Beancurd topped with spicy Szechwan sauce
RICE SGD $
62 VEGETABLE FRIED RICE 12.90
63 SHRIMP FRIED RICE 15.00
64 CHICKEN AND EGG FRIED RICE 15.00
65 MIXED FRIED RICE 15.00
Fried rice cooked with chicken, seafood and egg
66a YANG CHOW FRIED RICE(Vegetarian) 12.90
Choice of vegetarian or non veg. Fried rice cooked with garlic
66b YANG CHOW FRIED RICE(Non-Vegetarian) 15.00
Choice of vegetarian or non veg. Fried rice cooked with garlic
67 EGG FRIED RICE 12.90
68a SZECHWAN FRIED RICE(Vegetables) 12.90
68b SZECHWAN FRIED RICE(Non-Vegetarian) 15.00
69 GINGER CAPSICUM FRIED RICE 15.00
Fried rice cooked with ginger and capsicum
70 STEAMED RICE 5.40
NOODLES SGD $
71a HAKKA NOODLES(Vegetables) 12.90
71b HAKKA NOODLES(Non-Vegetarian) 15.00
72a CHILI GARLIC NOODLE(Vegetables) 12.90
72b CHILI GARLIC NOODLE(Non-Vegetarian) 15.00
73a AMERICAN CHOP SUEY(Vegetables) 17.20
Fried noodles topped with sweet and sour flavored vegetable
or Chicken
73b AMERICAN CHOP SUEY(Chicken) 17.20
or Chicken
74a INDIAN WOK CHOP SUEY(Vegetables Sauce) 17.20
Fried noodles topped with chefs special vegetable or chicken
sauce
74b INDIAN WOK CHOP SUEY(Chicken Sauce) 17.20
sauce
75a CANTONESE CHOW MIN(Vegetables Sauce) 12.90
Panfired noodles with vegetable or chicken sauce
75b CANTONESE CHOW MIN(Chicken Sauce) 15.00
Panfired noodles with vegetable or chicken sauce
76a SZECHWAN HAKKA NOODLES(Vegetarian) 12.90
76b SZECHWAN HAKKA NOODLES(Non-Vegetarian) 15.00
Katong Delights
Nonya / Peranakan
6:00-9:00pm
No Lunch Delivery
Closed on Sundays.
PORK SGD $
1 Nonya Ngoh Hiang 7.50
Nonya meat roll
2 Kong Bak Pau 9.00
Braised pork belly with steamed buns. Set of 4
3 Assam Pork Ribs 11.00
Pork ribs in sweet and sour tamarind gravy
4 Babi Ponteh 11.00
Traditional nonya stewed pork with robust flavours
5 Pork Rib Curry 11.00
Tender ribs in a rich curry gravy
BEEF / LAMB SGD $
6 Beef Rendang 11.00
Melt in the mouth stewed beef in aromatic coconut gravy
7 Beef Semur 11.00
Cinnamon flavoured stewed beef
8 Braised Beef Ball Special 11.00
Springy, juicy, handmade beef balls in a savoury sauce
9 Lamb Curry 13.00
Tender lamb in flavourful curry gravy
CHICKEN SGD $
10 Curry Chicken 9.00
A traditional family favourite
11 Ayam Bakar 11.00
Boneless chicken thigh meat grilled to juicy perfection topped
with a special sweet and savoury sauce
12 Ayam Buak Keluak 10.80
A traditional staple; chicken pieces slow braised with
Indonesian black nuts
13 Chicken Rendang 9.00
Bite-sized chicken thigh meat in coconut gravy flavoured with
kaffir lime leaves
14 Lemon Chicken 10.00
Fried batter-coated chicken with tangy lemon sauce
15 Opor Ayam 10.00
Chicken in coconut turmeric gravy
16 Telor Sari 7.00
Omelette spiced with our very own house-special sambal
FISH / SEAFOOD SGD $
17 Ikan Bakar 23.00
Indonesian grilled whole fish with special sweet and savoury
sauce
18 Sliced fish sambal 15.00
Boneless fish slices with sambal topping
19 Lemon Fish 15.00
Battered boneless fish slices with tangy lemon sauce
20 Assam Pedas Prawns 18.00
Large prawns with veg and sweet sour and spicy gravy
21 Prawn Fritters 18.00
Large prawns in crispy batter
22 Prawn curry 18.00
Large prawns in thick aromatic curry sauce
VEGETABLES SGD $
23 Sayur Lodeh 7.50
Mixed vegetables in mild coconut and turmeric gravy
24 Vegetable Curry 8.50
Mixed vegetables and tofu puffs in curry gravy
25 Vegetarian spring rolls 7.50
Crisp and light, served with a mild sweet chilli dip
SOUPS SGD $
26 Hu Peow Thng 12.50
Nonya soup with fish maw, springy meat balls and cabbage in
a home made stock
27 Prawn Balls In Cabbage Soup 12.00
Springy prawn balls and cabbage in a home made stock
28 Assorted Meat Balls In Cabbage Soup 12.00
Springy meatballs and cabbage in a home made stock
RICE SGD $
29 Steamed Rice 1.00
1 person per serving
Kha
Asian, Thai
Lunch: 12:00PM - 2:30PM
Dinner: 6:00PM - 9:30pm
APPETIZERS SGD $
1 FRIED THAI FISH CAKES 18.40
with peanut dipping sauce
2 GRILLED FRESH SQUID AND CORIANDER
SALAD
20.70
dressed with green chili and lime
3 RED TURMERIC AND GARLIC FRIED SQUID 16.10
with fresh lime
4 CHAR-GRILLED MARINATED CHICKEN 17.30
serve with jhim jeaw
5 CHAR-GRILLED PORK 26.50
tossed with chopped chili, garlic and lime
6 DTOM YUM GOONG 18.40
hot and sour broth of prawns, tomatoes, galangal, lemongress
and coriander
7 SPICY GRILLED WAGYU BEEF SALAD 25.30
with shallots, coriander mint, lime, fish sauce and toasted rice
dressing
8 GREEN PAPAYA SALAD 18.40
with cherry tomatoes, chili, dried shrimp with a sweet and sour
tamarind dressing with a side of candied pork
9 SALAD OF GRILLED SMOKEY EGGPLANT 21.90
with griled prawn, spring onions, mint toasted rice with a chili
lime dressing
10 MIXED SALAD OF CHOPPED DUCK MEAT 25.30
with crispy pork skin, shallots, spring onions and mint with
spicy and sour dressing
11 THAI FRIED BABY CHICKEN 29.90
with crispy garlic and sweet chili sauce
12 STIR FRIED MINCED CHICKEN 26.50
with chili, garlic and holy basil
13 STIR FRIED MINCED PORK 26.50
with chili, garlic and holy basil
14 CRISPY THAI OMELETTE OF PORK 17.30
with spring onions and chili sauce
15 GREEN CURRY OF CHICKEN 31.00
with apple and pea eggplant, thai basil
16 PHAD THAI 18.40
stir fried rice noodles, prawns, garlic chives, bean sprouts,
pickled radish and crispy tofu
17 FRIED RICE OF CRAB MEAT 18.40
with egg and spring onion
18 STIR FRIED MORNING GLORY 11.50
with yellow beans and garlic
19 STEAMED JASMINE RICE 4.60
steamed premium thai jasmine rice (per order)
20 STEAMED BROWN RICE 4.60
steamed brown rice (per order)
VEGETARIAN SGD $
21 WOK FRIED CRISPY TOFU 16.10
with three flavour sauce
22 VEGETABLE GREEN CURRY 25.30
with apple and pea eggplant, cauliflower, broccoli, straw
mushroom, baby corn, carrots, thai basil
23 VEGETABLE AROMATIC CURRY 27.50
shallots, cauliflower and potatoes spiced with cumin, coriander,
cassia and fennel, served with cucumber relish
DESSERTS SGD $
24 MANGO AND STICKY RICE 13.80
with coconut sauce
Kinara Contemporary Indian Cuisine
Indian
Lunch: 11.30am - 2.15pm
SAFAR ZAIKE KA SGD $
1 Subz Punjaabi Samosas 4.90
Deep fried triangular patties filled with green peas, nuts, herbs
and spices. Served with mouthwatering tamarind chutney
2 Onion Rings 6.00
Nice and crisp!
3 Mila Jula Pakoras 5.00
Assorted vegetables dipped in tangy batter and fried to an
irresistible crispness.
4 Kurkure Bhindi 6.00
Probably the best way to enjoy okra. Paper thin slices tossed
with spices, then fried.
5 Mirch Ke Bharwa Pakore 6.50
Fresh green chillies stuffed with spiced potatoes, an excellent
start to an excellent meal.
A special dish from Indo-Chinese cuisine try and tell us!!!
7 Paneer Amritsari 6.00
Hoem made cottage cheese dipped in flour and spices, deep
fried.
8 Chicken 65 12.50
Boneless chicken cubes tampered with curry leaves, green
chillis and sauted in hot red sauce
SHORBA HUMARE RASOI SE SGD $
9 Tamatar Dhaniye Ka Shorba 5.50
Tomato soup with fresh coriander, tempered with cumin and
spices
10a Mulligatawany Shorba (With Rice) 6.00
A legendary lentil soup garnish with either rice or chicken. Your
choice
10b Mulligatawany Shorba (With Chicken) 6.00
A legendary lentil soup garnish with either rice or chicken. Your
choice
11 Yakhni Shorba 7.00
Our Chef's oh-so-special soup. Quite exotic! Give it a try.
12 Crab Soup 8.00
Crab meat soup is our house speciality
RAITHAS AND SALAD SGD $
Garden fresh greens sprinkled with a lemon dressing.
14 Kachumber Salad 5.00
A refreshing relish of diced onion, cucumber, tomato and
coriander with a lemon dressing.
15 Boondi Raitah 5.00
Floor dumplings dipped in yoghurt. A cool .treat
16 Mixed Raitha 5.00
Yoghurt with diced onion and tomato.
17 Singapoori Raitha 5.50
Diced pineapple soaked in yoghurt, quite a dish
SHAKAHARI FOR VEGETARIANS SGD $
18 Tandoori Khazana 29.90
A platter of delicious, tandoori vegetables
Cauliflower florets marinated with spices and carefully cooked
in the tandoor
20 Reshmi Paneer Tika 15.90
Cottage cheese, onions and bell peppers marinated with whole
ground spices. Goes in the tandoor to give it an edge
21 Banarsi Seekh Kebab 15.90
This vegetable seekh kebab is an excellent combination of
fresh vegetables and fresh spices. Pampers the vegetarian
palate
22 Tandoori Bharvan Aloo 14.00
Roasted crispy potatoes stuffed with cheese, cashew nut and
raisin finished off in the clay oven
SEAFOOD FROM TANDOOR SGD $
23 Kebab Tashtari 45.00
A kinara secial. Treat yourself to a superb array of kebabs
-chicken, lamb, fish and prawns
24a Tandoori Jheenga Jal Tarang(2 pieces) 21.00
Jumbo tiger prawns marinated with Kinara's own wonderful
masalas and cooked in a typical Indian clay oven.
24b Tandoori Jheenga Jal Tarang(4 pieces) 40.00
Jumbo tiger prawns marinated with Kinara's own wonderful
masalas and cooked in a typical Indian clay oven.
25 Ajwaini Michali Tikka 17.00
Boneless fish cubes marinated with fresh spices and grilled in
the tandoor. Flaky and fantastic.
CHICKEN FROM TANDOOR SGD $
26a Murgh Peshawari ( Tandoori Chicken)(Half) 14.00
The king of kebab is the best known Indian kebab. Chicken
marinated with mild spices
and made heavenly in the tandoor
26b Murgh Peshawari ( Tandoori Chicken)(Whole) 26.00
The king of kebab is the best known Indian kebab. Chicken
marinated with mild spices
and made heavenly in the tandoor
Tuck into the authentic taste of tikkas from the dhabas of Delhi
28 Murgh Malai Mar Ke 17.00
A creamy kebab of chicken zapped with cumin and fenugreek.
LAMB FROM TANDOOR SGD $
29a Raan E Dum Kinara(Half) 35.00
Leg of lamb marinated with aromatic herbs and oriental spices,
cooked with unhurried in a pan lowered into the tandoor. A
Kinara specialty and signature dish.
29b Raan E Dum Kinara(Full) 65.00
Leg of lamb marinated with aromatic herbs and oriental spices,
cooked with unhurried in a pan lowered into the tandoor. A
Kinara specialty and signature dish.
Indian
Lunch: 11.30am - 2.15pm
30 Malai Seekh Kebab 17.00
Herbs and minced lamb are matched together making this
succulent kebab a heavenly affair. Tangy and tasty, served
with onion rings.
31 Adraki Chops 18.00
Long ago, this kebab went through the long process of a
double marinade to satisfy the fussy Nawans of Lucknow. Now
being done to satisfy you!
SAMUNDARI CURRIES SGD $
32 Kerala Jheenga Malabari 18.00
Prawns are simmered in a tamarind and coconut milk based
gravy. Very typical Kerala.
33 Jheenga Paprika 18.00
The most recommended dish at Kinara
34 Prawn Jhalfrazi 18.00
Tiger prawns cooked with onions, tomatoes and capsicum
35 Goan Crab Banjara 18.00
Mildly spiced crab and bell peppers jazzed up with pounded
herbs
Boneless fish cooked in tandoor and cooked with Indian
masala.
37 Kianara Fish Curry 16.00
Ah! This is the famous Kinara fish curry. A must have.
38 Methi Fish 16.50
Our chef special, you will love this healthy dish
CHICKEN SGD $
39 Murgh Pastoom (Butter Chicken) 17.00
Tandoori chicken simmered in a creamy tomato gravy. A
favourite with North Indians, un imaginably wonderful
40 Murghaloo 17.00
Chicken tikka is stir fried with baby potatoes, green chillis and
tongue tickling spices pounded at home.
41 Kozhi Chettinad 17.00
The Chettinads from South India adore spicy food. Try this
devilish chicken dish if you dare!
42 Murgh Palak 17.00
this earthy dish is found in almost every home in the Punjab.
Chicken and spinach, a delightful combination.
43 Murgh Tikka Masala 18.00
Boneless tandoori chicken cooked with chef's special spices
44 Murgh Korma 17.00
A blend of Mughli and Nawabi cuisine. Chicken is drowned in a
delicate combination of almonds, cashew, nuts and saffron.
LAMB SGD $
45 Kashmiri Roganjosh 18.00
Succulent lamb is cooked with red Kashmiri chillies in
combination with fourteen other spices. Wow.
46 Laal Maas Rajasthani 19.00
Laal means red and this Rajasthan's favourite way of dining on
lamb... with enough spices to make you see red!
47 Goan Gosht Vindaloo 19.00
Boneless lamb cooked with potatoes and a touch of red wine.
48 Dhanshak 21.00
A Parsi dish. Mutton is cooked with lentils and vegetables.
Pairs beautifully with an Indian beer
49 Saag Gosht 18.00
A light lamb with spinach and tomatoes. Tempered with spices
50 Lamb Korma 18.00
A blend of Mughli and Nawabi cuisine. Lamb is drowned in a
delicate combination of almonds, cashew, nuts and saffron.
51 Kheema Matar 18.00
Minced lamb cooked with green peas, herbs and spices
GARDEN FRESH VEGETABLE SGD $
Home made cottage cheese with onion and capsicum in a
special kadai gravy
Fresh cubes of home made cottage cheese simmered in a rich
tomato based gravy
A Classic combination of Cottage cheese and spinach with
freshly grounded spices. A well liked North Indian delicacy
55 Lahori Aloo Lababdar 12.50
Potatoes spiked with Kashmiri spices and herbs
56 Jeera Aloo Haradhaniaya 12.50
Diced potatoes tampered with cumin, other aromatic spices
and fresh coriander leaves
57 Aloo Gobi Sialkoti 12.50
This special Punjabi is made from cauliflower and baby
potatoes, dressed up with tangy spices
Lady's finger cooked with herbs and spices
59 Baigan Bharta Pind Se 14.00
Roasted brinjal cooked in garlic, tomatoes, onions and fresh
green chillies
60 Baigan Masala 14.00
Cubes of eggplant stir fried with spices on fresh corriander
leaves
61 Kadai Khumb 14.00
Mushrooms, bell pepper, ground spices and herbs. A medley
that adds u to an excellent dish for mushroom lovers.
62 Navratan Akbari 12.00
Nine, fresh vegetables cooked in a creamy, yummy gravy
63 Pindi Chana Peshawari 12.00
Chick peas cooked the Punjabi way. Mighty taste!
64 Dal Kinara 12.00
Five different dals are blended together to make Kinara's
special dal
65 Dal Makhni 12.00
Black lentils are simmered overnight over the tandoor to create
an excelent and unique taste.
Indian
Lunch: 11.30am - 2.15pm
66 Subz Jhalfrezi 15.00
A favourite with vegetables lovers. with good reason!
67 Apki Pasand 16.00
Our chef will be happy to whip up a dish of your choice which
we may have overlooked in our menu
RICE AND ITS SPECIALITIES SGD $
68 Safed Sada Chawal 4.00
Steamed Basmati rice
69 Jeera Pulao 5.00
Basmati rice dotted with jeera, quite nice.
70 Safron Rice 5.00
Delicious basmati is fluffed with safron
71 Kashmiri Pulao 6.00
A special dish from Kashmir. Basmati is made even morelovely
with fruits and nuts.
DUM KI BRIYANI SGD $
72 Hyderabadi Biryani 18.00
Marinted Lamb, basmati, spices, herbs and saffron. Quite a
Lucknowi affair
73 Lucknavi Biryani 16.00
A biryani fit for a Nawab. Tender chicken engulfed with clouds
of basmati and enlived with Lucknowi herbs and spices.
74 Jheenga Biryani 22.00
Succulent prawns done to perfection. The recipe is closely
guarded by our chef!
75 Subz Biryani 14.00
Basmati Rice cooked with fresh vegetables and herbs
FLAKY NAANS SGD $
76 Plain Naan 2.50
Indian leavened bread
77 Makhni Naan 3.00
Naan layered with butter
78 Lasuni Naan 3.50
Naan laced with garlic
79 Herb Naan 3.50
Naan with fresh mint
Naan with fruits and nuts
81 Keema Naan 10.00
Naan stuffed with minced mutton and spices
82 Cheese Naan 4.50
Naan stuffed with cheese
Unleavened bread, a Punjabi favourite
84 Missi Roti 3.00
Roti with gram flour, a very healthy bread
85 Lachha Paratha 3.50
Wholewheat flaky bread
Wholewheat flaky bread with fresh mint
Naan stuffed with finely chopped, spiced onion
Our chef's secret stuffing goes into this naan
Plain, butter, garlic and Kashmiri
Tandoori Roti, Missi Roti, Lachha Paratha, Pudina Paratha
Tandoori Roti, Missi Roti, Lachha Paratha, Pudina Paratha
MITHAIYAN SGD $
92 Gulab Jamun 5.00
Fried Milk dumplings soaked in sugar syrup, with pistachio and
green cardamon
Pudding of grated carrot, ghee, sugar and spices
Kinsa Sushi
Asian, Japanese, Fusion
Lunch: 11:00AM - 2:30PM
APPERTIZER SGD $
1 Ika Karaage 8.40
Deep Fried Squid
2 Edamame 5.20
Japanese Green Bean
3 Chuka Iidako 5.90
Baby Octopus
4 Chuka Kurage 5.90
Jelly Fish
5 Kimuchi 6.20
Korean Pickled Caddage
6 Tofu Sarada 6.20
Beancurd Salad
7 Kaisen Sarada 10.50
Seafood Salad
8 Yasai Sarada 6.20
Mix Vegetable Salad
SASHIMI SGD $
9 Mekajiki (5pcs) 14.80
Swordfish
10 Akami (5pcs) 15.90
Tuna
11 Tako (5pcs) 9.50
Octopus
12 Hotate 13.70
Scallop
13 Shake 10.50
Salmon
REVERSE ROLL SGD $
14 Unakyu Roll 8.40
Eel and Cucumber Roll Topped With Sesame seaweed
powder
15 Ebi Tenpura Roll 8.40
Prawn Tenpura Roll Topped With Flying Fish Roe
16 Soft Shell Crab Roll 9.50
Fried Soft Shell Carb roll Topped with Flying Fish Roe
17 California roll 8.40
Crabmeat,Omelette & Avocado roll Topped With Flying Fish
Roll
YAKIMONO SGD $
18 Shishamo (3pcs) 6.20
Grilled Smelt 3pcs
19 Saba Shio Yaki 11.60
Grilled Mackerel With Salt
20a Shake shio Yaki/Teriyaki(with Salt) 11.60
Grilled Salmon
20b Shake shio Yaki/Teriyaki(with Terriyaki Sauce) 11.60
Grilled Salmon
21 Unagi Kaba yaki 19.10
Grilled Eel
22 Surume Ika Sugata yaki 13.70
Grilled Squid
23 Wakatori Teriyaki Don 10.50
Grilled Chicken With Teriyaki Sauce on Rice
24 Buta Kimuchi yaki Don 13.70
Grilled Pork with Kimuchi On Rice
25 Shake Don 20.40
Salmon On Rice
26 Tekka Don 22.50
Tuna On Rice
27 Yaki Niku Don 13.70
Thinly Sliced Grilled Beef On Rice
28 Cha Soba 9.50
Cold Green Tea Soba Noodle
29 Zaru Soba 8.40
Cold Zaru Soba
30 Yaki Udon 12.70
Pan Fried Udon
SIDE SGD $
31 Miso Shiru 4.10
Miso Soup
32 Gohan 4.10
White Rice
33 Garlic Fried Rice 7.00
PLATTER SGD $
34 Set A 46.90
- 2 inari sushi
- 2 kani sushi
- 4 salmon sushi
- 4 tamago sushi,
- 4 ebi sushi
- kappa maki
- kani maki
- tamago maki,
- cali maki
- 2 hana maki
35 Set B 52.30
- 4 salmon sushi
- 4 kani sushi
- 4 tobikko sushi
- 4 tamago sushi
- 4 ebi sushi
- 4 unagi sushi
- cali maki
- salmon maki
- tuna maki
Kinsa Sushi
Asian, Japanese, Fusion
Lunch: 11:00AM - 2:30PM
36 Sashimi Set A 56.50
5pcs Salmon,
5pcs mekajiki,
5pcs tako,
5pcs amaebi,
5pcs tuna
37 Sashimi Set B 45.80
3pcs salmon,
3pcs tako,
3pcs tuna,
3pcs hokkigai,
3pcs hotate
38 Sashimi Set C 42.60
20pcs Salmon
39 Sushi Kyoto 24.40
Salmon,
Mekajiki,
Tuna,
Hotate,
Hokkigai,
Amaebi,
Tako,
Ebi
40 Mini Sushi Maki Platter 19.10
Salmon,
Hotate,
Tuna,
Tako,
Tamago,
Tobiko,
2pcs cali maki
DELIVERY BENTO SGD $
41 Salmon Teriyaki Bento 15.90
Grilled salmon with teriyaki sauce
42 Tonkatsu Bento 15.90
Deep Fried Pork Cutlet In Breadcrumbs Served withSpecial
Sauce
43 Wakatori Teriyaki Bento 13.70
Grilled Chicken with Teriyaki Sauce
44 Yaki Niku Bento 18.00
Pan Fried Beef Slice In Japanese Ginger Sauce and Spring
Onion
45 Tori Karaage Bento 12.70
Deep Fried Marinated Chicken in Ginger Sauce
YU SHENG SGD $
46 Assorted Sashimi Platter 32.00
47 Yu Sheng (Small) (2-3Pax) 21.30
48 Yu Sheng (Medium) (4-5 Pax) 41.60
49 Yu Sheng (Large) (6-7Pax) 68.40
Magma German Wine Bistro
German
Lunch 12pm - 2.30pm
Closed on 9th Feb 2013 - 12th Feb 2013
STARTERS SGD $
1 Onion and bacon 25.70
2 Leaf spinach and cheese 27.90
vegetarian
3 Leek and smoked salmon 34.30
STARTER AND SALAD SGD $
4 Matjesbrot marinated young herring filets served
on home baked sour dough
bread
36.40
with cranberries, mustard, butter, onion and salad
5 Wine Maker's Salad 36.40
with beef tenderloin & green asparagus
6 Vital Salad 32.10
with orange, pear & mixed nuts
7 Magmas Winemaker platter 36.40
Assorted homemade cold cuts with bread & butter
8 Fresh baked Pretzel 4.10
SOUPS SGD $
9 Spicy goulash soup traditional style 25.70
10 Potato soup with sliced sausage 19.30
11 Creamy pumpkin soup with real pumpkin seed
oil
17.20
(vegetarian)
SAUSAGES SGD $
12 Berlin Curry sausage (pork) 26.80
with curry gravy, homemade bread & onion
13 Bavarian (veal) boiled sausage (2 pcs), 26.80
sweet mustard & pretzel
14 German Bratwurst (pan fried sausage) 26.80
sauerkraut, potato salad
MAINS SGD $
15 Roasted (crispy) Bavarian pork knuckle,
sauerkraut & mashed potato
41.80
16 Boiled (soft) pork knuckleBerlin style with
sauerkraut & boiled potato
39.60
17 Schnitzel Pork escalope with potato salad &
vegetables
39.60
18 Pan fried female wild boar with forest
mushrooms & potato croquettes
54.60
19 Casseler - smoked & boiled pork, sauerkraut and
mashed potatoes
39.60
20a Roasted Spanferkel (Suckling pig) on red
cabbage, coleslaw, candied apple,
Chestnuts, roasted potatoes & beer gravy and
mustard ((Quarter
Spanferkel (good for 2 3 pax))
125.20
needs normally advance order 1 day, but check time with the
kitchen
20b Roasted Spanferkel (Suckling pig) on red
mustard ((Half
Spanferkel (good for 3 5 pax))
239.70
kitchen
20c Roasted Spanferkel (Suckling pig) on red
mustard ((Whole
Spanferkel (about 5 kg fresh, good for 8 pax) )
410.90
kitchen
21 Chicken Cordon bleu stuffed with ham and
cheese in bread crumbs
39.60
with mashed potatoes & vegetables
22 Lamb shank in garlic-rosemary sauce 54.60
with fried potatoes & fine beans
23 Rheinischer Sauerbraten sour marinated braised
beef rump
51.40
in red wine sauce, red cabbage and potato dumpling
24 Beef Stroganoff Sliced Beef in sauce 53.50
with mushroom, pickles, onions, Beetroots &
mustard and hand shaped Spaetzle (hand shaped noodles)
25 Pan-fried lemon sole under bacon & leek in
herbal butter
53.50
with parsley boiled potatoes and salad
26 Pan-fried Rainbow Trout in herbal lemon butter,
salad & parsley potatoes
53.50
27 Matjes marinated young herring filet served 51.40
served with fried potatoes, sour cream and onions
28 Maultaschen Swabian noodle pockets stuffed
with with minced pork and spinach on melted
onions
36.40
29 Vegetarian fried Kaesespaetzle (Swabian
noodles) with cheese and onion
25.70
Magma German Wine Bistro
German
Lunch 12pm - 2.30pm
Closed on 9th Feb 2013 - 12th Feb 2013
DESSERT SGD $
30 Luke warm chocolate cake 17.20
with forest berry compote
31 Sweet Flammkuchen 17.20
with apple puree, almonds, raisins and cinnamon
32 Rote Gruetze Red Berry compote 14.00
with vanilla sauce
33 Apple Strudel 17.20
with vanilla sauce
34 Kaiserschmarrn Pan fried fluffy pan cake with
rasins and icing sugar
25.70
served with plum compote
35 Mixed Cheese Platter 40.70
with home baked bread and butter
BEVERAGES SGD $
36 GERSTEL 15.00
non-alcoholic Beer light and tart 0.33 l (6-pack)
37 KARAMALZ 15.00
non-alcoholic Beer black and malty 0.33 l (6-pack)
38 BAUER Organic 12.90
direct pressed Apple juice 1.0 l
39 BIONADE 5.40
fermented elderberry lemonade 0.33 l
40 MONKPILS 10.70
Beer 4.8 % alcohol light and tart 0.5 l
41 BLACK ABBOT 10.70
Beer 3.9 % alc.black and malty 0.5 l
42 CHERRY BEER 12.90
4.8 % alc.red and fruity 0.5 l
43 ANTI-AGING BEER 12.90
4.8 % alc.black, fresh and healthy 0.5 l
44 VALENTINE 10.70
5.3 % alc. - natural cloudy Bavarian wheat Beer 0.5 l
WINE LIST SGD $
45 GERMAN WHITE WINE 53.50
dry 0.75 l
46 GERMAN WHITE WINE (RIESLING) 53.50
dry 0.75 l
semi dry 0.75 l
sweet 0.75 l
49 GERMAN RED WINE 53.50
dry 0.75 l
50 GERMAN RED WINE (SPAETBURGUNDER
PINOT NOIR)
64.20
dry 0.75 l
Manchurian Club Restaurant and Bar
Chinese, Indian
Lunch: 11:00AM - 2:30PM
STARTERS SGD $
1 GOLDEN FRIED PRAWNS 20.20
Well marinated large tailed prawns, batter fried to a golden
finish
2 PRAWN SALT AND PEPPER 20.20
Large stir fried Prawns tossed with assorted pepper, garlic and
fresh aromatic black pepper.
3 PAN FRIED CHILLI FISH 10.80
Sliced fish, pan fried with ginger, red chillies and scallions.
4 DRUMS OF HEAVEN 10.80
Juicy chicken wings, deep fried. Served with Chilli Garlic
Sauce.
5 CRISPY FRIED FIVE SPICED CHICKEN 9.40
Diced chicken marinated with five spices and fried.
6 DRY CHILLI CHICKEN 9.40
Marinated boneless chicken deep fried and tossed with onion,
garlic, chilli and soya sauce.
7 CORN SALT AND PEPPER 8.20
Deep fried Corn Kernals tossed with salt and pepper
8a SPRING ROLL(Chicken) 8.20
Handmade sping roll with either chicken or vegetable stuffing
8b SPRING ROLL(Vegetable) 8.20
Handmade sping roll with either chicken or vegetable stuffing
9a FRIED WONTON (Chicken) 8.20
Golden fried Chicken or Vegetable wonton
9b FRIED WONTON (Vegetable) 8.20
Golden fried Chicken or Vegetable wonton
10 PEPPER CHILLI PANEER 9.40
A robust combination of Indian and Chinese spices and
ingredients. Indian Cottage cheese with pepper and chilli.
11 CRISPY FRIED SPINACH 8.20
Batter fried spinach leaves with Szechwan chilli dip.
12 DRY GOBHI MANCHURIAN 8.20
Crispy fried cauliflower florets tossed with chilli, onion, garlic
and spring onion.
13 VEGETABLE PEPPER SALT 8.20
Stir fried vegetable with fresh ground pepper, garlic and spices.
14 DEEP FRIED CHILLI POTATO 8.20
Crispy fried potato served with sweet chilli sauce
15a STEAMED WONTON(Chicken) 8.20
Chicken or Vegetable Wonton steamed and tossed with soya
sauce and garlic
15b STEAMED WONTON(Vegetable) 8.20
Chicken or Vegetable Wonton steamed and tossed with soya
sauce and garlic
SOUP SGD $
16a SWEET CORN SOUP(Vegetable) 8.20
Arguably the most popular Chinese soup in India. In
Manchurian Club, do as Indians do and spike it up with some
chilli and vinegar
16b SWEET CORN SOUP(Chicken) 8.20
Arguably the most popular Chinese soup in India. In
Manchurian Club, do as Indians do and spike it up with some
chilli and vinegar
17a HOT AND SOUR VEGETABLE OR CHICKEN
SOUP(Vegetable)
8.20
hot with chilli oil, sour with vinegar and flavored with light soy.
17b HOT AND SOUR VEGETABLE OR CHICKEN
SOUP(Chicken)
8.20
hot with chilli oil, sour with vinegar and flavored with light soy.
18 JADE CHICKEN SOUP 8.20
A delectable and delicate emulsion of Spinach, egg white and
Chicken. A real gem of a soup.
19a MAN CHOW SOUP(Chicken) 8.20
Chilli hot with musky flavor of dark soy served garnished with
chopped tomatoes and crispy noodles.
19b MAN CHOW SOUP(Vegetable) 8.20
Chilli hot with musky flavor of dark soy served garnished with
chopped tomatoes and crispy noodles.
20 LOONG FOONG SOUP 8.20
This what happened when Dragon (Loong) met Phoenix
(Foong). A creamy broth of minced shrimps, chicken,
vegetables and tofu bound with whisked egg
21a WONTON SOUP (Vegetable) 8.20
wontons
21b WONTON SOUP (Chicken) 8.20
wontons
22 SEAFOOD CLEAR SOUP 8.20
A light and subtly flavoured seafood stock with shrimps, squid
and fish.
23a THAI STYLE SOUP(Vegetable) 8.20
Vegetable or Seafood soup flavored with lime juice, chilli and
coriander leaves.
23b THAI STYLE SOUP(Seafood) 8.20
Vegetable or Seafood soup flavored with lime juice, chilli and
coriander leaves.
SEAFOOD SGD $
24 DEVILS PRAWN 20.20
Prawns spiced with fiery chilli sauce.
25 CANTONESE PRAWN WITH GARLIC SAUCE 20.20
Prawns stir fried with garlic, assorted bell peppers and spring
onion.
Chinese, Indian
Lunch: 11:00AM - 2:30PM
26 KUNG PO PRAWNS 20.20
Prawns cooked with cashew nut and vegetable in light soy
sauce
27 YEE LOOK (FISH) 10.80
A firm favourite in Bombay Circles-sliced fish cooked with chilli
hot garlic sauce
28 HA LOOK (PRAWNS) 20.20
A firm favourite in Bombay Circles-medium prawns cooked
with chilli hot garlic sauce
29 SWEET AND SOUR FISH 10.80
Sliced fish in Sweet and sour sauce
30 STEAMED FISH WITH MIXED VEGETABLE 10.80
Steamed fish slices with carrot, broccoli, asparagus and
Babycorn.
31 MANDARIN FISH 10.80
Fillet of fish braised with peppers, black mushroom, carrot and
onion in soy sauce
32 CHILLY FISH 10.80
soy sauce
33 FISH IN SPICY GINGER SAUCE 10.80
Sliced fish cooked in spicy ginger sauce
CHICKEN SGD $
34a CHILLI CHICKEN(Dry) 9.40
India most famous chicken dish. Tender boneless chicken stir
fried with fresh hot green chillies, garlic, onion, spring onion in
soy sauce
34b CHILLI CHICKEN(Gravy) 9.40
India most famous chicken dish. Tender boneless chicken stir
fried with fresh hot green chillies, garlic, onion, spring onion in
soy sauce
35 GINGER CHICKEN 9.40
Diced chicken tossed with the Chefs special spicy aromatic
and tender root ginger sauce
36 KUNGPAO CHICKEN 9.40
Diced chicken cooked in garlic soy sauce with dry red chilli and
cashew nut
37 CHICKEN WITH VEGETABLES 9.40
Small dices of chicken cooked with vegetable, ginger, garlic in
light soy sauce
38 CRISPY CHICKEN IN CHILLI PLUM SAUCE 9.40
Crispy dices of chicken laced with chilli plum sauce, an all-time
favourite
39 HONEY CHICKEN 9.40
Fried Chicken tossed with capsicum, onion and spring onion in
garlic sauce
40 HUPAK CHICKEN 9.40
Slices of chicken cooked with capsicum, green chillies and
black beans in a white garlic sauce
41 SAUN TOU JI ROU 9.40
Fried diced chicken cooked in hot garlic sauce
LAMB SGD $
42 SLICED LAMB IN CHU-HOU SAUCE 12.20
Slices of lamb cooked in an exotic sauce made from beans,
five spice powder and other Chinese herbs.
43 LAMB WITH DRY RED CHILLI 12.20
Szechwan style quick fried lamb tossed with spring onion,
crunchy water chestnuts, garlic and hot red chilli in soy sauce
44 SLICED LAMB IN BLACK PEPPER SAUCE 12.20
Thin slices of lamb in freshly grounded black pepper flavored
sauce
45 SLICED LAMB IN OYSTER SAUCE 12.20
A perfect marriage of two strong yet different flavors. Sliced
lamb with straw mushrooms, tender bamboo shoots and oyster
sauce
46 LAMB IN HOT BEAN SAUCE 12.20
Thin slices of lamb stir fried with hot bean sauce
VEGETARIAN SGD $
47 THREE TREASURE VEGETABLE 10.80
Tender Babycorns, Asparagus and mushrooms cooked in a
mild garlic sauce.
48 CRISPY OKRA WITH HOT GARLIC SAUCE 9.40
Crispy batter fried whole okra served with Chefs special hot
garlic sauce
49 SWEET AND SOUR VEGETABLE 9.40
Mixed vegetable in sweet and sour sauce
50 CHILLI PANEER 10.80
Cubes of Paneer cooked with green pepper, green chilli, onion
and garlic.
ginger, scallion and green chilli in soy sauce
ginger, scallion and green chilli in soy sauce
52 BEANCURD WITH MUSHROOM IN CHILLI SOY
SAUCE
9.40
Beancurd mixed with mushroom, bamboo shoot in chilli soy
bean sauce
53 SZECHWAN VEGETABLE 9.40
Mixed vegetable cooked Szechwan style
54 EGGPLANT IN CHILLI SAUCE 9.40
Tender brinjals cooked soft with chilli, garlic and soya.
55 BROCCOLI WITH BLACK MUSHROOM 9.40
Broccoli florets cooked to perfection with black mushroom and
a light garlic sauce.
Chinese, Indian
Lunch: 11:00AM - 2:30PM
56 MIXED VEGETABLE DELIGHT 10.80
A wonderful combination of tofu, carrots, bamboo shoots,
water chestnuts and broccoli tossed in garlic to delight every
veggie lovers.
57 BEANCURD AND POK CHOY IN SOY GARLIC
SAUCE
9.40
Beancurd mixed with Pok Choy and cooked in garlic flavored
soy sauce
58 BRAISED BEANCURD WITH BLACK
MUSHROOM
9.40
Braised Beancurd topped with whole black mushroom and
oyster sauce
59 STIR FRIED BEANCURD IN SZECHWAN SAUCE 9.40
Beancurd topped with spicy Szechwan sauce
RICE SGD $
61 SHRIMP FRIED RICE 12.20
62 CHICKEN AND EGG FRIED RICE 12.20
63 MIXED FRIED RICE 12.20
Fried rice cooked with chicken, seafood and egg
64a YENG CHOW FRIED RICE(Vegetarian) 10.80
Choice of vegetarian or non-vegetarian. Fried rice cooked with
garlic.
64b YENG CHOW FRIED RICE(Non Vegetarian) 13.40
garlic.
66a SZECHWAN FRIED RICE(Vegetarian) 10.80
Szechwan chilli sauce
66b SZECHWAN FRIED RICE(Non Vegetarian) 13.40
Szechwan chilli sauce
67 GINGER CAPSICUM FRIED RICE 10.80
Fried rice cooked with ginger and capsicum
68 STEAMED RICE 5.40
NOODLE SGD $
69a HAKKA NOODLES(Vegetarian) 10.80
Choice of vegetarian or non-vegetarian
69b HAKKA NOODLES(Non Vegetarian) 13.40
70a CHILLI GARLIC NOODLE(Vegetarian) 10.80
70b CHILLI GARLIC NOODLE(Non Vegetarian) 13.40
71a AMERICAN CHOP SUEY(Vegetarian) 13.40
or Chicken
71b AMERICAN CHOP SUEY(Non Vegetarian) 13.40
or Chicken
72a MANCHURIAN CLUB CHOP SUEY(Vegetarian) 13.40
sauce
72b MANCHURIAN CLUB CHOP SUEY(Non
Vegetarian)
13.40
sauce
73a CANTONESE CHOW MEIN(Vegetarian) 13.40
Pan-fried noodles with vegetable or chicken sauce
73b CANTONESE CHOW MEIN(Non Vegetarian) 13.40
Pan-fried noodles with vegetable or chicken sauce
74a SZECHWAN HAKKA NOODLES(Vegetarian) 10.80
74b SZECHWAN HAKKA NOODLES(Non Vegetarian) 13.40
Mustard
Asian, Indian, North Indian,
South Indian
Lunch: 11:30am- 2:30pm
Dinner: 6:30pm - 9:30pm
TRAIL BLAZERS SGD $
1 Pakoriyan 6.50
Assorted vegetables fried to golden perfection in a bishops
weed flavoured gram flour batter
2a Pakora(Paneer) 7.60
A choice of soft cottage cheese chunks OR Stuffed green
chillies coated with gram flour batter and fried
2b Pakora(Mirch Ka) 7.60
A choice of soft cottage cheese chunks OR Stuffed green
chillies coated with gram flour batter and fried
3 Samosa 6.50
Crisp pastry pyramids stuffed with potatoes and peas and
Punjabi spices
4 Hariyali Kabab 7.60
Fresh green vegetable patties seasoned with special spices
and herbs
5 Kolkata Shingara 7.60
Crisp pastry pyramids with a stuffing of cauliflower, potatoes
and peanuts
6 Hinger Kochuri ar Cholar Dal 9.80
Puffed bread with a delicate filling of black gram &
asafoetida,served with split-pea lentils
7 Koraishutir Kochuri ar aloo torkari 9.80
Flaky, melt in the mouth bread with a spicy green pea filling,
served with potato curry
8 Kalibadi Chop 9.10
A special Bengali potato chop with a spicy pea filling
TRAIL BLAZERS SGD $
9 Maacher Cutlet with Kashundi 9.40
Crunchy, crumbed fish fillets served with a special home-made
mustard sauce
10a Special Kolkata Kathi Kabab Rolls(Egg Roll) 7.60
Soft flaky flour bread rolls. A popular snack from the streets of
Kolkata
10b Special Kolkata Kathi Kabab Rolls(Chicken ) 9.40
Kolkata
10c Special Kolkata Kathi Kabab Rolls(Paneer ) 9.40
Kolkata
10d Special Kolkata Kathi Kabab Rolls(Egg-Chicken
)
9.80
Kolkata
10e Special Kolkata Kathi Kabab Rolls(Mutton ) 10.50
Kolkata
10f Special Kolkata Kathi Kabab Rolls(Egg-Mutton) 10.90
Kolkata
11 Amritsari Machhi 8.70
Slivers of Snapper fish dipped in a spicy chickpea batter and
fried
12 Goladhari Fish Cutlet 9.80
Delicate fish balls served with a special sauce
CLAY N COAL (NON-VEG GRILLS) SGD $
13a Suneheri Murgh (Tandoori Chicken)(Half) 15.30
Tender chicken marinated in yoghurt and spices and cooked
over the charcoal Punjab's favourite dish
13b Suneheri Murgh (Tandoori Chicken)(Full ) 28.50
Tender chicken marinated in yoghurt and spices and cooked
over the charcoal Punjab's favourite dish
14 Kastoori Kabab 16.40
Boneless chunks of tender chicken grilled with a marinade of
fenugreek, cheese and a hint of cardamom
15 Murgh Tikka (Chicken Tikka) 15.30
Boneless chicken chargrilled with yoghurt and freshly ground
spices
16 Kali Mirch ka Tikka 15.30
Succulent pieces of boneless chicken marinated with spicy
black pepper and roasted
17 Achaari Tikka 15.30
Boneless chicken tikka in a tangy marinade
18 Reshmi Seekh Kabab 16.40
Minced chicken and mutton with a delicate blend of spices,
skewered and broiled over coals
19 Masale waliyan Chaampan (Lamb Chops) 17.50
Juicy lamb chops marinated in Chef%u2019s special spices
and mustard oil and grilled in the tandoor
20 Mahi Tikka (Fish Tikka) 15.30
Delicate boneless chunks of fish marinated with mustard oil
and ground spices and grilled
21a Sarson Wali Machhi(Mustard Signature tandoori
Fish)(Normal)
16.40
Delicate Rohu fish on the bone, marinated in Mustards special
spices and roasted over coals
21b Sarson Wali Machhi(Mustard Signature tandoori
Fish)(Boneless Fish)
17.50
Delicate Rohu fish on the bone, marinated in Mustards special
spices and roasted over coals
22 Tandoori Pomfret 25.20
Whole succulent Pomfret, marinated with fresh herbs and
spices and chargrilled
23a Kabab e Tashtar (Mixed Kabab Platter)(Half) 18.60
A medley of Kababs
23b Kabab e Tashtar (Mixed Kabab Platter)(Full) 33.00
A medley of Kababs
VEGETARIAN GRILLS SGD $
24 Hariyali Tawa Paneer 14.20
An exotic vegetarian kabab of fresh cottage cheese cubes
marinated in spices, Accompanied with capsicum and onion
25 Tandoori Aloo 13.10
Special marinated potatoes char grilled
Mustard
South Indian
CURRY TRAIL SGD $
26a Murgh Makahani(Normal) 18.20
The Pride of Punjab- Grilled boneless chicken cooked in a light
tomato- butter sauce
26b Murgh Makahani(Boneless Fish) 19.30
The Pride of Punjab- Grilled boneless chicken cooked in a light
tomato- butter sauce
27a Kadhai Murgh Tikka Masala(Normal) 18.20
Tender chicken chunks napped in a thick fenugreek flavoured
sauce
27b Kadhai Murgh Tikka Masala(Boneless Fish) 19.30
Tender chicken chunks napped in a thick fenugreek flavoured
sauce
28a Punjabi Chicken Curry (Normal) 18.20
Special Punjabi style chicken curry
28b Punjabi Chicken Curry (Boneless) 19.30
Special Punjabi style chicken curry
29 Saag Gosht 18.60
Chunks of tender mutton simmered in a lightly spiced spinach
puree
30 Keema Matar 18.60
Minced mutton and peas in a deliciously spiced gravy
31 Mutton Rogan Josh 18.60
Tender mutton in an aromatic gravy
A spicy Anglo-Indian mutton curry
33 Kosha Mangsho 18.60
Tender boneless mutton cooked over a slow flame with
aromatic Bengali spices
Succulent prawns in a deliciously spiced gravy
35 Chingri Maacher Malai Curry 21.90
Our Signature dish of succulent prawns simmered in a mild
coconut cream spiked with cinnamon, cloves and cardamom
36 Damodar Chingri 21.90
A delicious prawn curry simmered in a spicy tomato gravy
spiked with special spices
37 Shorshey Chingri 18.60
Prawns cooked in a mild mustard sauc
38a Chicken Rezalla(Normal) 18.20
A special from Bengal- A muslim influenced aromatic, yoghurt
based chicken curry
38b Chicken Rezalla(Boneless Chicken) 19.30
A special from Bengal- A muslim influenced aromatic, yoghurt
based chicken curry
39a Murgir Korma(Normal) 18.20
Bengali style Chicken curry with special spices. Served on the
bone
39b Murgir Korma(Boneless Chicken) 19.30
Bengali style Chicken curry with special spices. Served on the
bone
40a Dhonepata Murgi(Normal) 18.20
Bengali style chicken curry in a fresh coriander gravy
40b Dhonepata Murgi(Boneless Chicken) 19.30
Bengali style chicken curry in a fresh coriander gravy
41a Doi Maach(Normal) 18.60
Rohu fish marinated with yoghurt and cooked with raisins,
cinnamon and spices
41b Doi Maach(Boneless Fish) 19.70
Rohu fish marinated with yoghurt and cooked with raisins,
cinnamon and spices
42a Maacher Kalia (Normal) 18.60
Fish curry the Bengali way
42b Maacher Kalia (Boneless Fish) 19.70
Fish curry the Bengali way
43 Maacher Paturi 19.70
Whole boneless fish fillet marinated with mustard and spices
and pan grilled wrapped in a banana leaf
44a Shorshey Maach(Normal) 18.60
Rohu fish cooked in a mild mustard gravy
44b Shorshey Maach(Boneless Fish) 19.70
Rohu fish cooked in a mild mustard gravy
45a Tel Jhol(Normal) 18.60
Rohu fish curry in a red chilli and turmeric gravy. Good with
plain Basmati Rice
45b Tel Jhol(Boneless Fish) 19.70
Rohu fish curry in a red chilli and turmeric gravy. Good with
plain Basmati Rice
46a Maacher Jhol(Normal) 18.60
Spicy Bengali fish stew with rohu fish
46b Maacher Jhol(Boneless Fish) 19.70
Spicy Bengali fish stew with rohu fish
47 Shorshey Pomfret 25.20
Pomfret cooked in a mild mustard gravy
48 Shorshey Ilish 27.40
Hilsa fish simmered in a pungent mustard gravy
49 Dimer Kalia 15.30
Boiled eggs cooked in a special Bengal curry with egg
shavings
50 Dim Korma 15.30
Eggs cooked in a royal cashew and tomato gravy
51 Dimer Dalna 15.30
Bengali egg curry with Chefs special spices
FARMERS FAVOURITES SGD $
52 Baingan da Bharta 15.30
Spiced egg plant roasted in a clay oven, then sauted with
onions and tomatoes
Chickpeas simmered in Punjabi spices
Mustard
South Indian
54 Sarson da saag te Makki di Roti 17.50
Legendary dish from Punjab - A puree of creamed mustard
greens. Served with maize bread
55 Sarson da saag 15.30
A puree of creamed mustard greens
56 Dal Makhani 13.10
Black lentils simmered overnight on a clay oven and finished
with cream and spices
57 Dal Tadka 13.10
Yellow lentils flavoured with spices and tempered with cumin,
onions and tomatoes
Tender cottage cheese cubes napped in a spinach puree
59 Kadhai Paneer 15.30
Chunks of cottage cheese sauted with onions, capsicums and
tomatoes
Fresh cottage cheese cubes in a mild tomato and butter sauce
A Mughal specialty - Dumplings of potato and cottage cheese
in a cashew gravy
62 Aloo Gobhi 14.20
Potatoes with cauliflower, cooked on a slow flame with Punjabi
ground spices
63 Bhindi Masala (Okra) 14.20
Ladys finger in a tomato and onion masala with Punjabi spices
64 Aloo Jhuri Bhaja ar Cholar Dal 16.40
Split Bengal gram with five spices and coconut, served with
shredded potato crisps
65 Ganga Jamuna Dal 16.40
A combination of red split lentils and yellow lentils simmered
with vegetables and Bengali spices
66 Alur Dom 15.30
Potatoes cooked with a tempering of special Bengal spices
67 Aloo Torkari 14.20
Bengali spiced potato curry
68 Chorchori 16.40
A medley of vegetables with Bengali spices
69 Dhokar Dalna 16.40
Lentil cakes simmered in a flavourful Bengali spiced gravy
70 Doi Dharos 15.30
Ladys finger cooked in a yoghurt base with Bengali spices
71 Doi Begun 15.30
Bengali style eggplant cooked with yoghurt
72 Beguner Shirazi 15.30
A special eggplant dish with a semi-dry gravy
73 Shorshey Sobji 15.30
A medley of vegetables cooked with a mustard paste
BHAJAS SGD $
74 Aloo Jhuri (potato) 6.50
SALADS & RAITAS SGD $
75 Hara Salad 6.50
Fresh green salad with onion rings, tomato, cucumber and
green chillies
76 Onion and Tomato Raita 6.50
Chopped onions and tomatoes in home-made yoghurt
77 Aloo ka Raita 5.40
Cubes of potato in yoghurt with fresh ground cumin
78 Boondi Raita 5.40
Small chickpea flour dumplings in fresh yoghurt
RICE AND BIRYANIS SGD $
79 Plain Rice 4.30
Steamed long grain Basmati rice
Fluffy saffron flavoured long grain Basmati rice
81 Zeera Rice 6.50
Cumin flavoured long grain Basmati rice
82 Kolkata Special Chicken Biryani 17.50
Long-grained Basmati with chicken and potato flavoured with
aromatic spices
83 Kolkata Special Mutton Biryani 18.60
A special Kolkata style mutton biryani with aromatic spices
84 Mustard Special Vegetable Biryani 16.40
85 Mustard Prawn Biryani 18.60
86 Fish Dum Biryani 18.60
BREADS SGD $
87 Lacchedar Paratha 4.30
Flaky, layered whole wheat bread
88 Puri 3.90
Light puffed fried bread from India
89 Luchi 3.90
Light puffed fried bread from India
90 Radhabollobhi 6.50
A puffed bread from Bengal with a lentil stuffing
91 Churi Naan 6.50
A layered sweet naan with coconut
92 Plain Naan 3.20
Leavened North Indian bread baked in the clay oven
93 Butter Naan 4.30
Flaky, soft leavened bread with butter
94 Lahsuni Naan 4.30
Garlic flavoured leavened bread
95 Pizza Naan 7.60
Mustards specialty Naan akin to a pizza
96 Peshawari Naan 6.50
A sweet naan - with almonds and raisins, baked in the oven
Mustard
South Indian
97 Cheese Naan 5.40
The melting Cheddar cheese stuffing is what makes it so
satisfying
A healthy whole wheat flour bread baked in the clay oven
99 Makki di Roti 4.30
Maize bread - A specialty of Punjab, eaten traditionally with
sarson da saag
100 Missi Roti 4.30
A spiced chickpea flour bread roasted in the tandoor
Layered whole wheat flour bread with mint shavings
102a Stuffed Kulchas(Onion) 7.60
102b Stuffed Kulchas(Aloo) 8.70
102c Stuffed Kulchas(Paneer ) 9.80
102d Stuffed Kulchas(Keema) 10.90
102e Stuffed Kulchas(Chicken) 10.90
Plain, Butter, Garlic, Peshawari Naan
Tandoori roti, Laccha Paratha, Missi roti, Pudina Paratha
SWEET ENDINGS SGD $
Fried milk balls soaked in a light cardamom flavoured syrup
106 Phirni 5.40
A tasty basmati rice pudding flavoured with rose water and
cardamom
107 Shahi Tukda 7.60
Crisp bread triangles soaked in syrup and topped with
thickened milk
SWEET ENDINGS SGD $
108 Malpoa 4.30
Aniseed flavoured semolina pancake in a light sugar syrup
109 Gokul Pithe 7.60
Semolina patties stuffed with sweetened shredded coconut
and soaked in a light sugar syrup
110 Pati Shapta 6.50
Rice flour crepes filled with sweetened, shredded coconut and
dipped in thickened milk
111 Payesh 7.60
A special from Bengal - Gobindo bhog and palm jaggery rice
pudding
112 Rossomalai 7.60
Cottage cheese patties soaked in cardamom flavoured
thickened milk
113 Rossogolla 7.60
Spongy cottage cheese balls in a light sugar syrup
Nothing But Green
Organic
Weekdays Lunch: 11.00AM - 2.30PM
Weekdays Dinner: 6.00PM - 9.00PM
Closed on Weekends and Public Holidays
DAILY SPECIALS SGD $
1 Marvel Broccoli Soup (MANIC MONDAYS) 5.20
2 Wholesome ABC Soup (MANIC MONDAYS) 6.80
3 Masisseyo Korean Style Stew (MANIC
MONDAYS)
13.70
4 Amor Onion Soup (SUPER TUESDAYS) 5.20
5 Mi-so Good Potato Miso Soup (SUPER
TUESDAYS)
6.80
6 Spize Up My Life Curry Chicken Stew (SUPER
TUESDAYS)
12.60
7 Calm Me Down Celery Soup (WACKY
WEDNESDAYS)
5.20
8 Longevity Chicken Mushroom Soup (WACKY
WEDNESDAYS)
6.80
9 Chill It Beef & Barley Stew (WACKY
WEDNESDAYS)
13.70
10 Perfect Match Leek & Potato Soup (THANKFUL
THURSDAYS)
6.80
11 Power House Vegetable Soup (THANKFUL
THURSDAYS)
6.80
12 Divine Creamy Chicken Stew (THANKFUL
THURSDAYS)
12.60
13 Jack-O-Lantern Pumpkin Soup (FABULOUS
FRIDAYS)
6.80
14 Magic Mushroom Soup (FABULOUS FRIDAYS) 6.80
15 Masisseoyo Korean Style Stew (FABULOUS
FRIDAYS)
13.70
ASIAN MENU SGD $
16 Fried Chicken Cutlet with BBQ sauce 8.90
17a Lemon Chicken Rice(White Rice) 8.90
17b Lemon Chicken Rice(Brown Rice) 8.90
18 Roast Beef with BBQ sauce 10.90
19 Stir Fried Mixed Vegetable 7.80
20a Sliced Fish Soup with Rice(White Rice) 7.80
20b Sliced Fish Soup with Rice(Brown Rice) 7.80
21 Thai Green Chicken Curry 8.90
ORGANIC SALADS SGD $
22 Vegetable Salad with Creamy Caesar Dressing
(Egg & Dairy free)
6.70
23 Vegetable Salad with Italian Dressing (Oil free) 6.70
24 Vegetable Salad with Light Balsamic Dressing
(Oil free)
6.70
25 Vegetable Salad with Mayonnaise (Egg free) 6.70
26 Vegetable Salad with Thousand Island 6.70
27 Vegetable Salad with Organic Italian Extra Virgin
Olive Oil
6.70
28 Vegetable Salad with Creamy Avocado dressing 6.70
29 Fruity Salad with Creamy Caesar Dressing (Egg
& Dairy free)
7.50
30 Fruity Salad with Italian Dressing (Oil free) 7.50
31 Fruity Salad with Light Balsamic Dressing (Oil
free)
7.50
32 Fruity Salad with Mayonnaise (Egg free) 7.50
33 Fruity Salad with Thousand Island 7.50
34 Fruity Salad with Organic Italian Extra Virgin
Olive Oil
7.50
35 Fruity Salad with Creamy Avocado dressing 7.50
36 Egg & Cheese Salad with Creamy Caesar
Dressing (Egg & Dairy free)
7.90
37 Egg & Cheese Salad with Italian Dressing (Oil
free)
7.90
38 Egg & Cheese Salad with Light Balsamic
Dressing (Oil free)
7.90
39 Egg & Cheese Salad with Mayonnaise (Egg free) 7.90
40 Egg & Cheese Salad with Thousand Island 7.90
41 Egg & Cheese Salad with Organic Italian Extra
Virgin Olive Oil
7.90
42 Egg & Cheese Salad Creamy Avocado dressing 7.90
VEGE-BURGERS SGD $
43 Tofu Burger 5.80
44 Pumpkin Burger 8.00
45 Curry Burger 8.00
ORGANIC SANDWICHES (ALL SANDWICHES ARE
SERVED WITH POTATO CRISPS)
SGD $
46 Vege-wich Vegetable Sandwich 9.10
47 Mixed Up Mixed Vegetable Sandwich 9.10
48 Goody Egg Sandwich 10.30
49 Shrooms Mushroom Sandwich 11.00
50 Tuna-Mayo Tuna Mayo Sandwich 11.00
51 Mister Potato Potato Egg Sandwich 11.00
52 Cluck-Cluck Chicken Sandwich 11.40
53 Smokey Smoked Salmon Sandwich 12.10
54 Beef-It-Up Beef Sandwich 12.60
WRAPS SGD $
55 Vegetable Wrap 7.50
56 Egg Wrap 8.70
57 Mushroom Wrap 9.20
58 Tuna Wrap 9.20
Nothing But Green
Organic
Weekdays Lunch: 11.00AM - 2.30PM
Weekdays Dinner: 6.00PM - 9.00PM
Closed on Weekends and Public Holidays
59 Chicken Wrap 9.80
60 Salmon Wrap 10.40
61 Beef Wrap 10.40
SIDES AND DESSERTS SGD $
62 Creamy Spinach Balls 5.80
63 Thai Fish Cake 5.80
64 Crispy Seaweed Cheese Rolls 4.60
65 Cuttlefish Balls 5.80
66 Brownie 6.70
JUICE, SMOOTHIE AND QUENCHER SGD $
67 Orange Juice 4.40
68 Whole fruit berry smoothie 5.30
69 Whole fruit spirulina smoothie 5.30
70 White Peach & Passionfruit Quencher 5.60
71 Mango & Orange Quencher 5.60
72 Raspberry & Lemonade Quencher 5.60
BOTTLED ORGANIC CHILLED JUICES SGD $
73 Apple & Pomegranate 4.40
74 Apple & Guava 4.40
75 Apple & Blackcurrant 4.40
76 Apple, Mango & Passionfruit 4.40
77 James White Organic Apple juice 3.60
78 Phoenix Organic Apple Juice 4.40
79 James White Organic Apple & Crushed Ginger
Juice
3.60
80 James White Organic Carrot & Apple juice 3.60
81 James White Organic Pear Juice 3.60
BOTTLED ORGANIC SPARKLING JUICES SGD $
82 Blackcurrant 4.40
83 Cranberry Lime 4.40
BOTTLED ORGANIC SODA SGD $
84 Cola 4.40
85 Belvoir Organic Elderflower Presse 3.60
86 Belvoir Organic Ginger Beer Presse 3.60
87 Belvoir Organic Lemonade 3.60
88 Belvoir Organic Orange & Mandarin Presse 3.60
PARTY PACK (MINIMUM 5 TO ORDER) SGD $
89 Party Pack Menu A (Choose any 3 item at
$7.50/pax)
0.00
1. Egg sandwich
2. Chicken sandwich on stick
3. Mix vegetable sandwich
4. Potato egg sandwich
5. Tuna roll
90 Party Pack Menu B (Choose any 4 item at
$8.10/pax)
0.00
1. Egg sandwich
5. Tuna roll
6. Salmon roll
91 Party Pack Menu C (Choose any 5 item at
$9.20/pax)
0.00
1. Egg sandwich
5. Tuna roll
6. Salmon roll
7. Beef sandwich on stick
Omar Shariff Authentic Indian Cuisine
Indian
Get a free Bottle of Soft Drinks with every $50.00 spent on the Sub- Total
VEGETARIAN STARTERS SGD $
1 Omar Shariff Platter 28.50
Mixed of all special tandoori vegetarian items
2 Mushroom Pakoras 9.90
Finely cut mushroom deep into gram flour with species and
deep fried
3 Bhindi Bhazi 8.80
Finely chopped lady finger, deep into gram flour with species
and fried
NON-VEGETARIAN STARTER SGD $
4 Omar Shariff Hot Platter 39.50
Mixed Grill of Non-Vegetarian and vegetarian tandoor items
5 Omar Shariff Kebab Roll 18.70
Thin Bread roll with minced chicken, minced mutton, cheese
and vegetables
6 Mutton Samosa 9.90
Minced Mutton marinated with spices stuffed into thin pastry
cones and deep fried
7 Chicken Pakoras 13.20
Finely cut small pieces and marinated into gram flour with
species and deep fried
8 Chicken Samosa 8.80
Minced Chicken marinated with spices stuffed into thin pastry
cones and deep fried
TANDOORI (NON VEGETARIAN) SGD $
9a Tandoori Chicken(Quarter) 10.90
Tender fresh chicken marinated in cream and rare spices and
grilled in the clay oven
9b Tandoori Chicken(Half) 16.40
9c Tandoori Chicken(Whole) 29.60
10 Mix Grill Hot Plate 40.60
An assortment of our chef's selection of meats marinated with
oriental spices and grilled, served on a hot plate
11 Tandoori Prawn 30.80
Fresh prawns marinated in yogurt, spices & cooked in the
tandoor
TIKKA EXPRESS SGD $
12 Fish Tikka Jehangir 18.60
Chunks of boneless fish delicately seasoned & grilled in the
clay oven
13 Chicken Tikkas 17.50
Boneless pieces of chicken marinated with the chef's special
spices & grilled in the clay oven
14 Mutton Tikkas 19.70
Boneless pieces of mutton marinated with the chef's special
spices & grilled in the clay oven
15 Malai Tikkas 17.50
Boneless pieces of chicken marinated with a speecial selection
of green herbs & grilled in the clay oven
16 Hariyali Tikkas 17.50
Boneless pieces of chicken marinated with a special selection
of green herbs & grilled in the clay oven
17 Tandoori Begam Bagar 21.90
Chicken breast stuffed with chef's special recipe spiced &
KEBABS-TRAIN SGD $
18 Mutton Sheekh Kebabs 19.70
Minced meat & spices ground together & grilled in the clay
oven
19 Chicken Sheekh Kebabs 18.60
Minced meat chicken & spices ground together & grilled in the
clay oven
20 Kashmiri Kebabs 17.50
Chicken pieces coated with egg and mild spices grilled in the
clay oven
21 Shammi Kebabs 20.80
Mutton minced meat patties cooked with spices and served
with onions
22 Adraki Kebabs 19.70
Chicken & ginger minced with spices grilled in clay oven
23 Pardah Kebabs 21.90
Chicken breast piece stuffed with minced meats & spices,
gilled & served in jacket
24 Chicken Garlic Kebabs 17.50
Boneless pieces of chicken marinated in curd with spicy chef's
secret spices and grilled in clay oven
25 Chicken Jakarta Kebabs 18.60
Boneless pieces of chicken marinated in cheese with spicy
chef's secret spices and grilled in clay oven
26 Reshmi Kebabs 18.60
Boneless pieces of chicken breast meat marinated with
cashew nuts paste and spices and grilled in clay oven
TANDOORI (VEGETARIAN) SGD $
27 Sheekh Kebab Banarsi 15.30
Minced vegetables mixed with spices put on skewer and grilled
in clay oven
28 Bharwa Mirch 15.30
Capsicum stuffed with vegetables and spices grilled in the clay
oven
29 Tandoori Paneer Tikka 18.60
Home-made cottage cheese mixed with vegetables and spices
30 Tandoori Aloo Bharwa 14.20
King potatoes stuffed with vegetables and home-made cheese
Indian
OTHER VEGETARIAN SGD $
31 Vegetable Pakoras 6.60
A rissole of vegetable deep fried till golden brown served as a
snack
32 Paneer Pakoras 11.00
Finely chopped homemade cottage cheese dipped into a gram
flour batter then deep-fried
33 Vegetable Samosas 6.60
Finely diced vegetable marinated with hot spices stuffed into
thin pastry cones & deep fried
34 Onion Bhaji 6.60
A rissole onions deep fried till golden brown served as a snack
35 Papad Masaledar 3.30
Indian lentil crackers roasted in the earthern oven or deep fried
36 Raita 6.50
Mixture of cubed cucumber, tomatoes & potatoes served in a
yogurt sauce
37 Aloo Raita 6.50
Cubes of potatoes mixed with Indian spices & yogurt sauce
38 Aloo Chat Chaupatti 6.50
Big cubes of potatoes mixed with Indian spices
39 Salad 6.50
Slices of onions, tomatoes, cucumber, green chillies and lime
VEGETARIAN MAIN COURSE SGD $
Finely Cauliflower deep fried and cooked into chefs secret
recipe
41 Narvatam Korma 15.40
Nine different kind of vegetables and cooked with cashews and
creamy sauce
42 Aloo Methi 14.20
Cube potatoes with Indian Spices and fenugreek leaves
43 Palak Kofta 13.10
Finely chopped spinach, mqke patties with herbal species and
cooked with mild sauce
CHICKEN SGD $
Boneless pieces of tandoori chicken cooked with puree of
tomatoes, cream & mild spices
45 Murg Badami Kashmiri 19.70
A delightful mild cashewnut gravy with chicken & dry fruits
Boneless pieces of barbequed chicken cooked with tomatoes
& cashewnuts
Boneless pieces cooked with special spices and herbs
Chicken cube boneless and potatoes cooked in a hot spicy
gravy
49 Chicken Curry 17.50
Boneless pieces of chicken cooked with onions and oriental
spices with a mild gravy
50 Chicken Madras 18.60
Boneless chicken cooked in a spicy gravy with chef's special
recipe
51 Pudina Chicken 18.60
Boneless pieces of chicken cooked with fresh mint leaves and
chef's special recipe
Choice cuts of chicken cooked in spinach & green herbs
53 Kadhai Chicken 17.50
With bones chicken pieces in hot gravy
54 Chicken Rasaiyaa 18.60
Boneless pieces of boiled chicken cooked with vegetable and
cashew nuts mild gravy
55 Kumber Chicken Baluchi 18.60
A delightful mild tomato and cashew nuts gravy with boiled
boneless chicken stir and fried with capsicum and onion
56 Kasuri Chicken 18.60
Boneless pieces of barbequed chicken cooked in a capsicum,
onion and tomato gravy
57 Omar Shariff Chicken Patiyala 19.70
Boneless boil chicken cooked spicy sauce with mushroom and
greenpeas - speciality of house
58 Chicken Jalfrazi 18.60
Fresh boneless pieces of chicken stir fried with onions,
tomatoes & green peppers
59 Chicken D0-Paiza 18.60
Boneless chicken cooked with onion and tomato with rare
spices
60 Egg Masala Curry 13.10
Egg cooked in onions & oriental spices gravy
MUTTON SGD $
61 Roganjosh 19.70
Boneless lamb curry cooked with rare herbs & spices - chef's
speciality
62 Gosht Dil Bahar 19.70
Boneless pieces of mutton cooked in thick gravy - speciality of
the house
63 Vindaloo 19.70
Mutton cubes & potatoes cooked in hot spicy gravy
64 Gosht Saagwala 18.60
Choice cuts of tender lamb cooked with spinach and green
herbs
65 Mutton Kali Mirchwala 18.60
Boneless mutton cooked with black pepper in thick gravy -
speciality of the house
66 Keema Hyderabadi 19.70
Minced mutton cooked in spicy gravy with green peas & green
chilli
Indian
67 Sukha Gosht Lucknowi 18.60
Mutton Boneless cooked with spices served dry speciality of
the Nawab's of Oudh
68 Pudina Gosht 18.60
Boneless lamb cooked in mint and chef's special spcies
69 Mutton Masala 18.60
Mutton cubes cooked in spicy gravy
70 Mutton Pepper Fry 20.80
Boneless pieces of mutton, treated with pepper and stir fried
71 Mutton Rara 18.60
Mutton cubes & minced mutton cooked in spicy gravy
72 Khadai Mutton 18.60
Boneless mutton cubes cooked with chef's secret spices in hot
gravy
FISH & PRAWNS SGD $
73 Fish Khorma Kashmiri 19.70
Boneless cubes cooked in mild sauce with dry fruits & nuts -
Kashmiri style
74 Fish Curry 18.60
Fish cubes boneless cooked in a special spicy curry
75 Fish Jalfrazi 19.70
Boneless pieces of fish stir fried with onion, tomatoes & green
peppers
76 Fish Vindaloo 20.80
Fish cube boneless and potatoes cooked in a hot spicy gravy
Fresh prawns cooked in onions, tomatoes with spicy gravy
78 Prawn Luziza 21.90
Fresh prawns marinated in honey & sour spices from Bikaner,
served sweet & sour
Fresh prawns and potatoes cooked in a hot spicy gravy
LENTILS & CHICK PEAS SPECIALS (VEGETARIAN) SGD $
80 Chole Laajawaab 12.00
Chick peas cooked with a variety of spices
81 Daal Tadka 12.00
Yellow lentils cooked with traditional ghee tadka
Black lentils and red kidney beans cooked with chef's secret
recipe
VEGETABLE SPECIALS (VEGETARIAN) SGD $
83 Vegetable Jalfrazi 12.00
Green peas & carrots stir fried with onions, tomatoes and
capsicum
84 Vegetable Jaya Puri 13.10
Fresh garden vegetable stir fried with cumin seeds, onion
garlic and ginger
85 Kashmiri Khorma 14.20
An assortment of garden fresh vegetables cooked in better &
cashewnuts
86 Rogani Sabzi 14.20
Mixed vegetable in a spicy gravy
87 Baigan Masala 12.00
Egg plants stir fried with hot light sauce
88 Karaila Masala 12.00
Bitter gourd - treated with home style cooking
89 Khumb Masala 12.00
Mushrooms and green peas cooked in thick gravy
90 Bhindi-Do-Piaza 12.00
Lady finger cooked with onion, tomato & rare spices
91 Stuffed Tomato 12.00
Tomatoes - stuffed with vegetables in mind - sweet gravy
92 Vegetable Kofta 13.10
Mix vegetable patties in mild thick gravy
POTATO SPECIALITIES (VEGETARIAN) SGD $
93 Aloo Matter Sukhewali 12.00
Potato pieces and green peas cooked with spices
94 Aloo Palak 12.00
Potatoes cooked in fresh creamed spinach
95 Aloo Gobi Sabzi 12.00
Garden fresh cauliflower & potatoes speciality prepared with
onions, tomatoes & spices
96 Aloo Jeera 12.00
Big cubes of potatoes deep fried & tempered with cumin seeds
97 Aloo Dam Chuttney 12.00
Stuffed potatoes cooked in mini sauce
98 Aloo Banjara 12.00
Stuffed potatoes cooked in yogurt cummins seeds - mild sauce
PANEER KA PAREKAR SGD $
99 Shahi Paneer 16.50
Finely cottage cheese triangle shaped cooked into mild spicy
tomato gravy
100 Creamy Paneer 16.40
Finely cottage cheese, cooked into butter and cashew nut
sauce
101 Paneer Labadar 16.40
Finely cottage cheese cooked with chopped onion, tomato and
spicy thick gravy
NON-VEGETARIAN SGD $
102 Golden Chilli Prawn 24.10
Prawns cube marinate with herbs and fried until brown color
and cooked with capsicum, onion and gravy
103 Mutton Kofta 20.80
Minced mutton patties cooked in spicy gravy
Indian
104 Fish Methi 19.70
Cube boneless fish cooked with Indian spices and fenugreek
leaves
105 Chicken Labadar 19.70
Small cube boneless tender chicken cooked with onion paste,
tomato, yoghurt and thick gravy
Finely Cube chicken deep fried and cooked into chef's special
secret recipe
COTTAGE CHEESE WITH VEGETABLES SGD $
Fresh home-made cottage cheese cooked with spinach
Curried peas & cottage cheese curry
Cottage cheese cooked in a tomato based gravy
110 Omar Shariff Paneer Manpasand 15.40
Fresh home-made cottage cheese deep-fried and cooked with
tomato and cashew nuts based mild gravy
111 Paneer Pasanda 15.30
Cottage cheese stuffed with dry fruits & mix. vegetable spices
in mild gravy
Cottage cheese - capsicum - in green chilli, spicy hot in thick
gravy
113 Malai - Kofta 15.30
Cottage cheese - raisins - cashew nuts patties cooked in
vegetables gravy
NAANS SGD $
114 Delhi Naan(Plain Naan) 3.30
Plain Indian bread roasted in an earthen oven
115 Butter Naan 4.40
Indian bread roasted in a clay oven with butter
116 Garlic Naan 4.40
Indian bread topped with garlic and roasted in a clay oven
Indian bread topped with cherries and dried fruit and roasted in
an earthern oven
118 Onion Naan 4.40
Indian bread toped with chopped onion and roasted in an
earthern oven
119 Pesuwari Naan 4.40
Indian bread topped with almonds and cashew nuts and
roasted in an earthen oven
120 Kheama Naan 7.60
Indian bread stuffed with minced meat of mutton and roasted in
an earthern oven
121 Seafood Naan 7.60
Indian bread stuffed with fresh minced meat of prawn and fish
and roasted in an earthen oven
ROTI, KULCHA, CHAPATI SGD $
Indian bread made from wheat flour and baked in an earthen
oven
123 Tandoori Butter Roti 3.90
Indian bread made from wheat flour and baked in an earthen
oven and butter
124 Roomali Roti 3.90
Indian bread handerchief-thin chappati made from flour and
wheat flour
Indian bread stuffed with potatoes and vegetables and roasted
in an earthen oven
126 Cheese Kulcha 7.60
Indian bread stuffied with cheese and roasted in an earthen
oven
127 Butter Laccha Paratha 4.40
Indian wheat bread stuffed with butter and roasted in an
earthen oven
128 Stuffed Paratha 7.60
Indian bread stuffed with spicy vegetables and roasted in an
earthen oven
129 Puri 6.60
Deep fried, puffed up ballon Indian bread made from wheat
flour
130 Chapati 2.80
Indian wheat bread
FRAGRANT RICE BASMATI SGD $
131 Shakahari Pulav 9.90
Fragrant rice steamed & pan-fried with garden fresh
vegetables
132 Mattar Paneer Pulav 9.90
Fresh home-made cottage cheese & fresh green peas served
with gragrant rice
133 Sultana Pulav 8.70
Biryani rice flavoured with saffron strands cooked with raisins
134 Kasmiri Pulav 9.90
Basmati steamed rice cooked with cheese, greenpeas, carrot
and garnished with cocktail fruits and dried fruits
135 Motia Chawal 5.50
Pearl white rice served steaming hot
136 Yagani Chawal 7.60
Aromatic rice parboiled & steamed with saffron strands &
oriental spices
137 Zeera Rice 7.60
Basmati steamed rice fried with ghee and cumin seed
138 Omar Shariff Biryani 19.80
Boneless Chicken, boneless mutton and cube cheese cooked
with saffron rice
Indian
139 Peas Pulau 8.70
Basmati Rice flavoured with saffron strands cooked with green
peas
BIRYANI SGD $
140 Mutton Biryani (Nawabi Biryani Hyderabadi) 18.60
Boneless pieces of mutton marinated in yogurt with traditional
Indian spices cooked with saffron rice
141 Vegetable Biryani (Begum Bahar Biryani) 14.20
Pick of the garden vegetables cooked with rice & Indian spices
142 Chicken Biryani (Murgh Biryani Dum) 17.50
Tender pieces of chicken steamed & cooked with saffron rice
in an oriental curry sauce garnished with almonds
143 Fish Biryani 18.60
Tender pieces of deep fried fish chunks and cooked with
saffron in typical Indian spices garnished with ginger
144 Prawn Biryani 21.90
Deep fried prawn with saffron in typical Indian spices garnished
with ginger
Pho Hanoi
Asian, Vietnamese
Lunch: 11AM - 2:30PM
FINGER FOOD SGD $
1 Vietnam Spring roll combination 7.50
-Fried spring roll with minced pork (2Pcs)
-Fried roll beef in lot leaf (3pcs)
-Rice Paper roll (prawn and pork )(1pc)
2a Rice Paper roll (2 Pcs)(Prawn and Pork) 4.00
2b Rice Paper roll (2 Pcs)(Chicken) 4.50
2c Rice Paper roll (2 Pcs)(Beef) 4.50
3 Fried Spring roll minced pork (3 Pcs) 3.50
4 Fried roll beef in Lot leaf (5 pcs) 5.50
SIDE DISHES SGD $
5 Hanoi green mango salad with seafood 8.00
6 Hanoi green mango salad 6.50
7a Viet beancurd with minced pork (Spicy) 6.00
7b Viet beancurd with minced pork (Non - Spicy) 6.00
8 Vietnamese spicy chicken wings 4.50
9 Grilled beef skewers (2 Skewers) 6.00
Sirloin slices with capsicum in a skewer grilled juicy and to
perfection
SEAFOOD SGD $
10 Grilled seafood combination (prawns and squid) 7.50
11 Grilled Spicy prawns skewer 6.50
12 Grilled Spicy Squid 7.50
NOODLE SOUP (PHO) SGD $
13 Wagyu beef noodle soup 9.90
Wagyu beef slices and beef balls with Vietnamese flat noodles
14 Hanoi beef combination noodle soup 8.00
Sirloin beef slices, beef balls, well done beef and beef tendons
with Vietnamese flat noodles
15 Chicken Vermicelli soup 5.50
Chicken slices and homemade chicken balls with Vietnamese
round noodle. Our soup is boiled from chicken bones with no
added msg.
NOODLE DRY SGD $
16a Grilled Sirloin steak (with Vietnamese Vermicelli) 12.00
Choice of Vietnamese Vermicelli or Rice comes with potato
wedges, fried egg and vegetables
16b Grilled Sirloin steak (with Rice) 12.00
Choice of Vietnamese Vermicelli or Rice comes with potato
wedges, fried egg and vegetables
17 BBQ beef skewers with noodle 7.50
Marinated beef skewers(2 skewers) with fried spring
roll(minced pork) and comes with Vietnamese fish sauce as a
dip.
18 Grilled Chicken Chop with Noodle 6.90
Chicken chop marinated with Lemon grass with fried spring
dip
19 Grilled Pork Chop with Noodle 6.90
Marinated pork chop with chefs special sauce with fried spring
dip.
FRIED RICE/ NOODLE / VEGETABLE SGD $
20a Fried Pho(noodles)(with Sliced Beef) 8.00
20b Fried Pho(noodles)(with Seafood) 8.00
20c Fried Pho(noodles)(with Chicken) 8.00
21 Fried bean Sprout with Sirloin beef 8.80
22 Fried sweet potato leaf with Sirloin beef 8.80
23a Vietnamese fried rice(with Sirloin Beef ) 8.00
23b Vietnamese fried rice(with Seafood) 8.00
24 Vietnamese fried rice with egg and vegetables 6.50
25 Fried kangkong with garlic 6.50
26 Fried baby Kailan with Garlic 6.50
RICE SGD $
27 BBQ beef skewers with rice 7.50
Marinated beef skewers(2 skewers) with fried egg and comes
with Vietnamese fish sauce as a dip.
28 Grilled Chicken Chop with rice 6.90
Chicken chop marinated with lemon grass with fried egg
comes with Vietnamese fish sauce as a dip.
29 Grilled Pork chop with rice 6.90
Chicken chop marinated with lemon grass with fried egg
comes with Vietnamese fish sauce as a dip.
SIDES SGD $
30 Steamed Fragrant Jasmine Rice 0.70
VIETNAMESE SET MEAL SGD $
31a Set Meal A(Rice) 11.90
-Chicken Chop
-2 rice paper rolls (prawn and pork)
-Mango Salad
-1 cup of either lemon grass lime, passion fruit drink or
calamansi
31b Set Meal A(Rice Vermicelli) 11.90
-Chicken Chop
-2 rice paper rolls (prawn and pork)
-Mango Salad
-1 cup of either lemon grass lime, passion fruit drink or
calamansi
32a Set Meal B(Rice) 11.90
- Pork Chop
- 2 rice paper rolls (prawn and pork
- Mango Salad
- 1 cup of either lemon grass lime, passion fruit drink or
calamansi
32b Set Meal B(Rice Vermicelli) 11.90
- Pork Chop
- 2 rice paper rolls (prawn and pork
- Mango Salad
- 1 cup of either lemon grass lime, passion fruit drink or
calamansi
Pho Hanoi
Asian, Vietnamese
BEVERAGES SGD $
33 Lemon Grass with Lime 2.20
34 Passion Fruit 2.20
35 Calamansi 2.20
36 Ice Milk Tea 2.90
Ramen Ten
Japanese, Fusion, Halal
Lunch: 11:30am - 2:30pm
RAMEN SGD $
1 Spicy Teriyaki Salmon Dry Ramen 12.80
2 Spicy Unagi Dry Ramen 16.00
3 Teriyaki Chicken Dry Ramen 11.70
4 Spicy Seafood Dry Ramen 14.90
5 Tom Yum Chicken Dry Ramen 11.70
6 Black Pepper Beef Dry Ramen 12.80
7 Zhangjiang Chicken(Chinese Style)Dry Ramen 10.60
RAMEN SGD $
8 Tom Yum Beef Ramen 12.80
9 Tom Yum Chicken Cutlet Ramen 11.70
10 Spicy Asari Lala Ramen 10.60
11 Super Spicy Ramen 10.60
12 Spicy Salmon Ramen 12.80
13 Tom Yum Seafood Ramen 14.90
14 Spicy Mapo Ramen 9.60
15 Spicy Chicken Karaage Ramen 12.80
RAMEN SGD $
16 Abalone Ramen 19.20
17 Oyaku Chicken Ramen 10.60
18 Mushroom Ramen 9.60
19 Teriyaki Beef Ramen 12.80
20 Scallop Miso Ramen 10.60
21 Chicken Karaage Ramen 10.60
22 Ebi Ramen 10.60
23 Chicken Chashu Ramen 10.60
JAPANESE WESTERN SGD $
24 JW Black Pepper Ebi Hamburg 17.10
25 Grilled Teriyaki Chicken 17.10
26 Cheese Chicken Kastu 17.10
27 Norwegian Salmon 18.10
28 Japanese Western Seafood Platter 20.30
29 Japanese Curry Ebi Hamburg 17.10
JAPANESE PAPER HOTPOT SGD $
30 Abalone Set 20.30
31 Asari Lala Set 17.10
32 Half Shell Scallop Set 17.10
33 Beef Tender Slices Set 17.10
34 Norwegian Salmon Set 18.10
35 Beef Tender Slices Set 17.10
36 Ocean Seafood Set 19.20
TEISHOKU SETS SGD $
37 Miso Codfish with Deep-fried Scallop 24.50
38 Unagi with Mixed Sashimi Set 25.60
39 Chicken Katsu with Potato Salad 19.20
40 Mixed Tempura with Grilled Salmon 21.30
41 Teriyaki Chicken with Mixed Sushi 18.10
42 Teriyaki Beef with Chicken Karaage 20.30
43 Honey Chicken Karaage with Garlic Egg Rice &
Ramen
18.10
44 Salmon Sashimi with Cold Tofu 19.20
45 Spicy Seafood with Deep-fried Tofu 21.30
SIDES SGD $
46 Ebikko Potato Salad 4.90
47 Avocado Tofu Salad 5.30
48 Idako (Baby Octopus) 4.60
49 Honey Chicken Karaage 7.40
50 Soft-shell Crab with Ebikko Mayo 7.40
51 Deep-fried Mussels 10.60
52 Deep Fried Oyster 10.60
54 Unagi Skewers 10.60
55 Grilled Salmon 11.30
56 Miso Codfish 13.80
57 Deep-fried Salmon 11.30
58 Deep-fried Squid 7.40
59 Deep-fried Ebi 7.00
60 Deep-fried Scallop 6.80
61 Deep-fried Calamari Ring 7.00
63 Four Season Cold Tofu 5.30
64 Chawamushi 4.90
65 Shitake Mushroom Tempura 7.40
66 Mixed Tempura 10.60
67 Green Tempura 10.60
69 Prawn Mayo 7.40
70 Chicken Karaage 7.40
71 Japanese Seafood Platter 17.10
72 Rice 2.20
KID'S MEAL SGD $
73 Ebi Kid's Meal 8.50
74 Chicken Karaage Kid's Meal 8.50
SUSHI AND HANDROLL SGD $
75 Ramen Maki 4.60
76 Ramen Rice Maki 4.60
77 Mini Tempura Maki 5.30
78 Deep-fried Golden Maki 4.60
79 Hana Maki 4.60
80 Una Avocado Maki 7.00
81 Salmon Maki 3.10
82 Spicy Ebi Fry Maki 4.60
Ramen Ten
Lunch: 11:30am - 2:30pm
83 Crunchy Tempura Maki 4.60
84 Teriyaki Chicken Egg Maki 4.60
85 Soft Shell Crab Maki 4.60
86 California Maki 4.60
87 Avocado Nigiri 2.50
88 Salmon Nigiri 2.50
89 Kani Nigiri 2.50
90 Ebi Fry Nigiri 2.50
91 Unagi Nigiri 4.60
92 Salmon Avocado Gunkan 2.50
93 Shitake Mushroom Gunkan 2.50
94 Spicy Salmon Gunkan 2.50
95 Ebikko Gunkan 2.50
96 Ebikko Black Gunkan 2.50
97 Tuna Mayo Gunkan 2.50
98 Egg Mayo Salad Gunkan 2.50
99 Salmon & Egg Mayo Gunkan 2.50
100 Kani Salad Gunkan 2.50
101 Tuna Mayou Handroll 3.10
102 Tempura Handroll 3.10
103 Salmon Skin Handroll 3.10
104 California Handroll 3.10
105 Kani Salad Handroll 3.10
106 Teriyaki Chicken Handroll 3.10
107 Salmon Sashimi Handroll 3.10
108 Salmon & Egg Mayo Handroll 3.10
109 Soft Shell Crab Handroll 4.20
110 Salmon Avocado Handroll 3.10
111 Spicy Tuna Handroll 3.10
112 Spicy Salmon Handroll 3.10
113 Unagi Kyu Handroll 4.20
114 Salmon Sashimi 10.60
SASHIMI SGD $
115 IKA SASHIMI 7.00
Squid
116 MAGURO TATAKI SASHIMI 7.00
Tuna
117 SALMON SASHIMI 7.00
118 MAGURO SASHIMI 7.00
Tuna
119 KAJIKI SASHIMI 7.00
Tuna Torched
120 AMA EBI SASHIMI 7.00
Sweet Prawn
121 SALMON TARO SASHIMI 9.60
Belly
122 MIXED SASHIMI 11.70
123 SUSHI MORI SASHIMI 18.10
124 SASHIMI AND SUSHI MORI 21.30
PREMIUM MAKI SGD $
125 DOUBLE UNAGI ROLL-PREMIUM MAKI 7.00
126 SALMON CHEESE ROLL- PREMIUM MAKI 7.00
127 RAINBOW ROLL- PREMIUM MAKI 10.60
128 MAGURO AVOCADO RICE PAPER ROLL-
PREMIUM MAKI
10.60
SPICY MAKI SGD $
129 SEASONED SPICY SALMON- SPICY MAKI 4.60
130 SEASONED SPICY MAGURO (TUNA)- SPICY
MAKI
4.60
131 SPICY PRAWN ROLL- SPICY MAKI 4.60
132 SPICY SALMON SKIN- SPICY MAKI 4.60
133 SPICY EBI FRY MAKI- SPICY MAKI 4.60
134 FIERY SOFTSHELL CRAB- SPICY MAKI 4.60
135 SEASONED SPICY SALMON MAKI- SPICY MAKI 4.60
136 SPICY SALMON GREEN MAKI- SPICY MAKI 4.60
137 SPICY DOUBLE EBI ROLL- SPICY MAKI 7.00
SPICY GUNKAN SGD $
138 SPICY SALMON GUNKAN 2.50
139 SPICY MUSHROOM GUNKAN 2.50
140 THAI CHILLI TUNA MAYO SPICY GUNKAN 2.50
141 SPICY SALMON SKIN GUNKAN 2.50
142 SPICY IDAKO (BABY OCTOPUS) GUNKAN 2.50
143 SPICY TUNA GUNKAN 2.50
144 SPICY IKA (SQUID) GUNKAN 2.50
145 TOM YUM TUNA SPICY GUNKAN 2.50
146 TOM YUM PRAWN SPICY GUNKAN 2.50
147 SPICY TOFU GUNKAN 2.50
148 SPICY PRAWN GUNKAN 2.50
149 SPICY EBKIKO GUNKAN 2.50
150 SPICY CHICKEN EGG CREPE GUNKAN 4.60
151 SPICY DEEP FRIED SALMON GUNKAN 4.60
GUNKAN SGD $
152 CHUKA IDAKO (SEASONED BABY OCTOPUS)
GUNKAN
2.50
153 SHITAKE MUSHROOM GUNKAN 2.50
154 EGG MAYO SALAD GUNKAN 2.50
155 KANI (CRABSTICK) SALAD GUNKAN 2.50
156 CHUKA WAKAME (SEASONED SEAWEED)
GUNKAN
2.50
Ramen Ten
Lunch: 11:30am - 2:30pm
157 CORN MAYO GUNKAN 2.50
158 EBIKKO BLACK (SHRIMP ROE) GUNKAN 2.50
159 CHUKA HOTATE (SEASONED SCALLOP)
GUNKAN
2.50
160 TUNA MAYO GUNKAN 2.50
161 SALMON & EGG MAYO GUNKAN 2.50
162 SALMON AVOCADO GUNKAN 2.50
163 EBIKKO (PRAWN ROE) GUNKAN 2.50
164 SALMON SKIN GUNKAN 2.50
165 EBIKKO (PRAWN ROE) GREEN GUNKAN 2.50
INARI- SWEET BEAN CURD SGD $
166 TUNA MAYO INARI 2.50
167 KANI SALAD INARI 2.50
168 INARI 2.50
169 EBIKKO INARI 2.50
170 EGG MAYO INARI 2.50
CHINMI SIDES SGD $
171 CHUKA KURAGE (SEASONED JELLYFISH)
CHINMI
4.60
172 CHUKA HOTATE (SEASONED SCALLOP)
CHINMI
4.60
173 CHUKA WAKAME (SEASONED SEAWEED)
CHINMI
4.60
174 CHUKA IDAKO (BABY OCYOPUS) SHINMI 4.60
PREMIUM SUSHI SGD $
175 SALMON TORO (BELLY) PREMIUM SUSHI 10.60
NIGIRI SGD $
176 SUSHI EBI (PRAWN) NIGIRI 2.50
177 IKA (SQUID) NIGIRI 2.50
178 SALMON NIGIRI 2.50
179 AVOCADO NIGIRI 2.50
180 KANI (CRAB STICK) NIGIRI 2.50
181 SPICY SQUID TEMPURA NIGINI 2.50
182 MAGURO (TUNA) NIGIRI 2.50
183 UNAGI SLICE (EEL) NIGIRI 2.50
184 EBI (PRAWN) FRY NIGIRI 2.50
185 SPICY CUTLET CHEESE NIGIRI 2.50
ABURI SUSHI PAN SEARED SGD $
186 MAGURO TUNA ABURI SUSHI 4.60
187 SALMON ABURI SUSHI 4.60
188 SALMON TORO ABURI SUSHI 4.60
MAKI SGD $
189 VEGETABLE ROLL MAKI 2.50
190 SALMON MAKI 2.50
191 KANI TAMA MAKI 2.50
192 KANI MAKI 6PCS 2.50
193 KAPPA MAKI (CUCUMBER) 6PCS 2.50
194 TEKKA (TUNA) MAKI 2.50
195 HANA MAKI 4.60
196 TERIYAKI CHICKEN EGG MAKI 4.60
197 SOFT SHELL CRAB MAKI 4.60
198 DEEP-FRIED MAGURO (TUNA) MAKI 4.60
199 RAMEN RICE MAKI 4.60
200 UNAKYU MAKI 4.60
201 RAMEN MAKI 4.60
202 FUTO MAKI 4.60
203 CRUNCHY TEMPUA MAKI 4.60
204 CALIFORNIA MAKI 4.60
205 DEEP FRIED GOLDEN MAKI 4.60
206 UNA AVOCADO MAKI 7.00
SUSHI PLATTER MENU SGD $
207 Sushi Platter A 23.40
California Maki 4pcs
Salmon Sushi 2pcs
Unagi Slice Sushi 2pcs
Maguro Sushi 2pcs
Tuna Mayo Gunkan 2pcs
Egg Mayo Gunkan 2pcs
Ebikko Gunkan 2pcs
208 Sushi Platter B 30.20
Salmon Sushi 2pcs
Unagi Slice Sushi 2pcs
Maguro Sushi 2pcs
Ebikko Gunkan 2pcs
Kani salad Gunkan 2pcs
Tuna Mayo Gunkan 2pcs
Salmon Sashimi 3pcs
Kamaji Sashimi 2pcs
209 Sushi Platter C 41.70
Soft Shell Crab Maki 8pcs
Spicy Ebi Fry Maki 8pcs
Golden Maki 3pcs
Mini Tempura Egg Crepe Maki 4pcs
Salmon Maki 6pcs
Kani Maki 6pcs
Kappa Maki 6pcs
210 Sushi Platter D 47.20
California Maki 8pcs
Teriyaki Chicken Maki 6pcs
Spicy Ebi Fry Maki 8pcs
Salmon Sushi 4pcs
Ebi Sushi 2pcs
Ebi Fry Sushi 2pcs
Kani Sushi 4pcs
211 Sushi Platter E 51.40
Hana Maki 6pcs
Soft Shell Crab Maki 8pcs
Kani Maki 6pcs
Kappa Maki 6pcs
Salmon Sushi 4pcs
Ebi Fry Sushi 4pcs
Ebi Sushi 2pcs
Kani Sushi 2pcs
Ramen Ten
Lunch: 11:30am - 2:30pm
SAMURAI SUSHI PLATTERS SGD $
212 Set A 49.00
(Total 50pcs)
i) California Maki (8pcs)
ii) Chicken Teriyaki Maki (8pcs)
iii) Big California Maki (8pcs)
iv) Salmon Maki (6pcs)
v) Kappa Maki (6pcs)
vi) Salmon Sushi (6pcs)
vii) Ebi Sushi (4pcs)
viii) Unagi Sushi (4pcs)
213 Set B 41.60
(Total 40pcs)
i) California Maki (6pcs)
ii) Soft Shell Crab Maki (6pcs)
iii) Big California Maki (4pcs)
iv) Futo Maki (6pcs)
v) Salmon Maki (10pcs)
vi) Salmon Sushi (4pcs)
vii) Unagi Sushi (2pcs)
viii) Ebi Sushi (2pcs)
214 Set C 35.10
(Total 36pcs)
i) California Maki (orange) (4pcs)
ii) California Maki (red) (4pcs)
iii) Futo Maki (4pcs)
iv) Salmon Maki (6pcs)
v) Kappa Maki (6pcs)
vi) Kani Maki (6pcs)
vii) Ebikko Gunkan (orange) (3pcs)
viii) Ebikko Gunkan(Black) (3pcs)
SASHIMI MORIAWASE SGD $
215 Set A 42.60
(Total 29pcs)
i) Salmon (8pcs)
ii) Maguro (6pcs)
iii) Salmon Belly (3pcs)
iv) Ika (3pcs)
v) Ama Ebi (3pcs)
vi) Maguro Tataki (3pcs)
vii) Tako (3pcs)
viii) Ebikko Orange
ix) Ebiko Black
x) Ebikko Yellow
xi) Ebikko Green
216 Set B 24.50
(Total 16pcs)
i) Salmon (8pcs)
ii) Maguro (4pcs)
iii) Tako (2pcs)
iv) Ika (2pcs)
v) Ebikko Orange
BENTO SETS $6.50 SGD $
217 Set A 6.50
Japanese Rice
i) Honey Chicken Karaage
ii) Yasai Itame (Japanese Mixed Vegetables)
iii) Idako (Seasoned Baby Octopus)
218 Set B 6.50
Japanese Rice
i) Teriyaki Chicken
219 Set C 6.50
Japanese Rice
i) Flower Cut Squid with Spicy Seafood Sauce
iii) Idako (Seasoned Baby Octopus
220 Set A 8.60
Japanese Rice
i) Grilled Chicken with Teriyaki Sauce
ii) Takoyaki Balls with Maiyonaisse & Bonito Flakes
iv) Yasai Itame (Japanese Stir Fry Vegetables)
221 Set B 8.60
Japanese Rice
i) Honey Chicken karage
222 Set C 8.60
Japanese Rice
223 Set A 11.70
Japanese Rice
iii) Deep Fried Ebi
224 Set B 11.70
Japanese Rice
i) Honey Chicken Karaage
iii) Deep Fried Ebi
225 Set C 11.70
Japanese Rice
i) Teriyaki Beef
iii) Deep Fried Ebi
226 Set D 11.70
Japanese Rice
iii) Deep Fried Ebi
227 Set A 14.00
Japanese Rice
ii) Honey Chicken Karaage
iii) Takoyaki Balls with Maiyonaisse & Bonito Flakes
iv) Idako (Seasoned Baby Octopus)
v) Stir Fry Brocolli with Assorted Mushrooms
Ramen Ten
Lunch: 11:30am - 2:30pm
228 Set B 14.00
Japanese Rice
i) Teriyaki Beef
229 Set C 14.00
Japanese Rice
i) Spicy Salmon
230 Set A Japanese Rice 17.20
i) Spicy Seafood (Prawns, Mussel, Scallop, Squid, Crab Meat)
ii)Takoyaki Balls with Maiyonaisse
iii) Stir Fry Brocolli with Assorted Mushrooms
v)Honey Chicken Karaage
vi) Mini Brownies
231 Set B Japanese Rice 17.20
i) Spicy Salmon
iii) Stir Fry Brocolli with Assorted Mushroom
iv)Idako (Seasoned Baby Octopus)
vi)Mini Brownies
232 Set C Japanese Rice 17.20
i)Miso Codfish
iii)Stir Fry Brocolli with Assorted Mushrooms
iv)Idako (Seasoned Baby Octopus)
vi)Mini Brownies
i)Black Pepper Hamburg
ii)Deep Fried Ebi
iii)Chicken Karaage
iv)Ebikko Potato Salad
v)Deep Fried Brownies
i)Grilled Teriyaki Salmon
ii)Deep Fried Ebi
iii)Chicken Karaage
i)Unagi Kabayaki
ii)Deep Fried Ebi
iii)Chicken Karaage
i)Miso Codfish
ii)Prawn Mayo
iii)Honey Chicken Karaage
v)Salmon Sashimi
vi)Mini Brownies
i)Black Pepper Hamburg
ii)Prawn Mayo
v)Salmon Sashimi
vi)Mini Brownies
i)Grilled Teriyaki Salmon
ii)Prawn Mayo
v)Salmon Sashimi
vi)Mini Brownies
239 Set D Japanese Rice 26.80
i)Unagi Kabayaki
ii)Prawn Mayo
iv)Ebikko Potato
v)Salad
vi)Salmon Sashimi
vii) Mini Brownies
OCEAN CATCH PARTY PLATERS - $31.00 (APPROX.
SERVING OF 3-4 PAX )
SGD $
240 Set A 31.00
i)Deep Fried Bread Salmon Fillet
ii)Deep Fried Breaded Mussels
iii)Deep Fried Crispy Torpedo Ebi
iv)Deep Fried Scallop Cakes
v)Deep Fried Calamari Rings
vi)Lightly Salted Fench Fries
vii)Japanese Coleslaw
241 Set B 31.00
i)Deep Fried Squid
iii)Deep Fried Takoyaki Balls
v)Deep Fried Calamari Rings
vi)Ligthly Salted French Fries
242 Set C 31.00
i)Deep Fried Soft Shell Crabs
iii)Deep Fried Crispy Torpedo Ebi
v)Deep Fried Takoyaki Balls
vi)Ligthly Salted French Fries
PARTY SET SGD $
243 Set A 64.10
i)Takoyaki Balls (10pcs)
ii)Deep Fried Ebi (10pcs)
iii)Deep Fried Brownies (10pcs)
iv)Honey Chicken Kaarage (10pcs)
v)Deep Fried Scallop (10pcs)
244 Set B 38.90
i)Takoyaki Balls (10pcs)
ii)Deep Fried Ebi (10pcs)
iii)Deep Fried Brownies (10pcs)
Page 100/139 03 January 2014
Ramen Ten
Lunch: 11:30am - 2:30pm
VEGETARAIN BENTO SETS SGD $
245 Set A 6.50
Japanese Rice
i)Deep Fried Tofu
ii)Yasai Itame (Japanese Mixed Vegetables)
iii)Chuka Wakame
246 Set B 8.60
Japanese Rice
i)Deep Fried Tofu
ii)Potato Salad(with Mayonnaise)
iii)Yasai Itame (Japanese Mixed Vegetables)
247 Set C 10.70
Japanese Rice
i)Mixed Vegetable Tempura
ii)Potato Salad with Mayonnaise
248 Set D 14.00
Japanese Rice
ii)Potato Salad with Mayonnaise
249 Set E 17.20
Japanese Rice
ii)Avocado Tofu Salad
iv)Chuka Wakame
Page 101/139 03 January 2014
Red House Seafood Restaurant
Asian, Chinese, Singaporean,
Seafood
Lunch 11:30am - 2:30pm
Dinner 6:00pm - 9:30pm
APPETISER SGD $
1 Trio Combination of Chef's Signature Squid 36.40
(BBQ Sotong, Crispy Baby Squid, Golden Calamari Strips)
2 BBQ Squid served with Crunchy Jellyfish 23.60
3 Stir-fried Shark's Fin with Scrambled Egg 34.30
4 Sliced Abalone tossed with Chef's Spicy Sauce 64.20
SOUP SGD $
5 Braised Shark's Fin with Fresh Crab Meat &
Conpoy
57.80
6 Red House Seafood Potage 19.30
7 Hot & Sour Soup Szechuan Style 19.30
8 Sweetcorn Soup with Fresh Crab Meat 19.30
SEAFOOD SGD $
9 Spicy Seafood Combination 34.30
10 Crispy Fried Baby Squid 19.30
11 Deep Fried Seafood Roll 17.20
12 Deep Fried 'Yu Tiao' stuffed with Cuttlefish Paste 10.70
CRAYFISH (3 PCS) SGD $
13 Crayfish (3pcs) - Wok-Fried with Sambal 38.60
14 Crayfish (3pcs) - Wok-Fried with Ginger & Spring
Onion
38.60
15 Crayfish (3pcs) - Baked with Fresh Herbs &
Fragrant Butter
38.60
LIVE PRAWN SGD $
16 Live Prawn - Baked with Pepper & Spiced Salt 30.00
17 Live Prawn - Plain Boiled 30.00
18 Live Prawn - Crispy Cereal 30.00
SHELLED PRAWNS SGD $
19 Shelled Prawns - Sweet & Sour 30.00
20 Shelled Prawns - Sauteed with Dried Chilli 30.00
21 Shelled Prawns - Creamy Custard Sauce 30.00
CRAB SGD $
22 Crab - Tossed in Black Pepper 62.10
23 Crab - Baked in Chef's Blended White Pepper 62.10
24 Crab - Red House Chilli Stew 62.10
25 Crab - Steamed with Shredded Ginger & Chinese
Wine
62.10
26 Crab - Sauteed with Ginger & Spring Onion 62.10
FISH SGD $
27 Pan-Fried Canadian Cod Fish with Teriyaki
Sauce (2pcs)
38.60
28 Garoupa Fillet in Sweet & Sour Sauce 25.70
LOBSTER SGD $
29 Braised Noodles with Lobster in Superior Stock 88.00
VEGETABLE & BEANCURD SGD $
30 Braised Spinach Tofu & Honshimeji Mushroom
topped with Crisp Conpoy
19.30
31 Sauteed Sliced Abalone with Seasonal Vegetable 51.40
32 Sauteed Fresh Scallops with Seasonal Vegetable 34.30
33 Sauteed Beef Fillet with Seasonal Vegetable 19.30
34 Sauteed Shitake Mushroom with Seasonal
Vegetable
19.30
35a Sauteed Vegetables:(Broccoli) 17.20
35b Sauteed Vegetables:(Asparagus) 17.20
35c Sauteed Vegetables:(Hong Kong Kai-Lan ) 17.20
35d Sauteed Vegetables:(Baby Pak Choy) 17.20
36a Sauteed Baby Kai-Lan with:(Minced Garlic) 15.00
36b Sauteed Baby Kai-Lan with:(Oyster Sauce) 15.00
37a Sauteed Chinese Spinach with:(Minced Garlic) 15.00
37b Sauteed Chinese Spinach with:(Oyster Sauce) 15.00
38 Sambal Kang Kong 15.00
39 Sauteed Bean Sprout with Salted Fish 15.00
RICE & NOODLES SGD $
40 Deluxe Seafood Fried Rice 17.20
41 Braised Ee Fu Noodle with Assorted Mushroom
& Chives
15.00
42 Fried Rice with Salted Fish & Diced Chicken 15.00
43 Red House Mee Goreng 15.00
44 Fried Noodle with Assorted Seafood (gravy) 15.00
45 Fried Hor Fun with Assorted Seafood (gravy) 15.00
46 Fried Bee Hoon with Assorted Seafood (gravy) 15.00
47 Fried Hor Fun with Beef Fillet & Bean Sprout 15.00
48 Fried Noodle with Assorted Seafood & &
Shredded Vegetable (Dry)
15.00
49 Fried Hor Fun with Assorted Seafood &
15.00
50 Fried Bee Hoon with Assorted Seafood &
15.00
51a Buns(Crispy) 1.10
51b Buns(Steamed) 1.10
52 Steamed Rice 1.10
POULTRY & MEAT SGD $
53 Crispy Duck Szechuan style 30.00
54 New Zealand Tender Venison with Ginger &
Spring Onion
25.70
55 Crispy Roast Chicken a-la Cantonese 21.40
56 Sauteed Beef Fillet with Ginger & Spring Onion 19.30
57 Sauteed Beef Fillet with Black Pepper Sauce 19.30
58 Panfried De-Boned Chicken with Chef's Thai
Sauce
17.20
59 Sauteed Diced Chicken with Dried Chilli 17.20
DESSERTS SGD $
60 Chilled Mango Pudding 6.50
61 Chilled Mango Pomelo with Sago 6.50
Page 102/139 03 January 2014
Shamiyaana
South Indian
Dinner: 6PM - 9:30PM
STARTERS (VEG) SGD $
1a Chilly Paneer(Dry) 12.00
1b Chilly Paneer(Gravy) 12.00
2a Chilly Gobi(Dry) 10.00
2b Chilly Gobi(Gravy) 10.00
3a Chilly Mushroom(Dry) 10.00
3b Chilly Mushroom(Gravy) 10.00
4a Baby Corn Manchurian(Dry) 10.00
4b Baby Corn Manchurian(Gravy) 10.00
5a Paneer Manchurian(Dry) 12.00
5b Paneer Manchurian(Gravy) 12.00
STARTERS (NON VEG) SGD $
8 Chicken 65 12.00
9 Boneless Pepper Chicken Dry 11.00
10a Chilly Chicken(Dry) 13.00
10b Chilly Chicken(Gravy) 13.00
11a Chilly Fish(Dry) 14.00
11b Chilly Fish(Gravy) 14.00
12a Chilly Prawn(Dry) 15.00
12b Chilly Prawn(Gravy) 15.00
13a Chicken Manchurian(Dry) 13.00
13b Chicken Manchurian(Gravy) 13.00
14a Schezwan Chicken(Dry) 14.00
14b Schezwan Chicken(Gravy) 14.00
15a Lemon Chicken(Dry) 13.00
15b Lemon Chicken(Gravy) 13.00
16 Mutton Sukka 12.00
17 Fish Finger 10.00
18 Fried Fish 14.50
KEBABS SGD $
19 Malai Paneer Tikka 12.50
Cottage Cheese marinated with Cashew nut paste, cream and
enriched with mild spiced and grilled to perfection
Fresh Cottage Cheese marinated with yogurt, spiced and
grilled to perfection
21 Tandoori Bhatti Aloo 10.00
Stuffed potato cooked in clay oven
Garden fresh flowerets of cauliflower marinated in yoghurt
spiced with exotic herbs and barbecued
23 Veg Seekh Kebab 12.50
Mashed vegetables with spices, pressed around skewer then
roasted on coal with tempering of butter
Chicken marinated in an extract of rose petals, peppercorn &
red chilly based yogurt, finished in clay oven
24b Tandoori Chicken(Full) 28.00
Chicken marinated in an extract of rose petals, peppercorn &
red chilly based yogurt, finished in clay oven
Chicken chunks marinated in special spices, pressed on
skewers and then grilled in clay oven
26 Murg Malai Tikka 14.50
Succulent Cubes of Chicken marinated in Cashewnut paste,
Cream, Cheese and lightly spiced and grilled in Tandoor
27 Murg Lasooni Tikka 14.50
Succulent chicken cooked with cream and scented with garlic
and Indian spices
28 Murg Mirchi Kebab 14.50
A fusion of capsicum and succulent chicken morsels
29 Kalami Kebab (2 Drum Stick) 14.50
Chicken drumsticks steeped in a marinated enriched with mild
spices and grilled
30 Boti Kebab 16.50
Barbecued mutton cubes delicately flavored with a hint of
nutmeg and mace
31 Mutton Seekh Kebab 16.00
Skewered minced lamb kebabs, spiked with fresh herbs and
served on glowing charcoals
32 Raan E Shamiyana 85.00
Whole leg of lamb marinated with Indian spices and cooked in
a clay oven. Leg of Lamb, 1plus Kg Mutton, good for Group of
4 and more, it comes with Raan, 1 Butter-Naan and Daal
Makhani
33 Ajwaini Fish Tikka 16.50
Fresh cubed fish marinated with yogurt, spiced and topped
with Ajwain and grilled to perfection
34 Tandoori Prawns 17.90
Tiger prawns marinated with Indian spices and cooked in
Tandoor
35 Tandoori Crab 17.90
Crab marinated in ginger, garlic and red chilly paste with the
hint of ground spices, barbequed
MAIN COURSE (VEG) SGD $
Cottage Cheese in a butter flavored, tomato based gravy
Cubes of cottage cheese / baby corn simmered in spinach
based gravy
38 Paneer Tikka Masala 12.00
Paneer Tikka cooked with tomato based gravy
39 Paneer Khurchan 12.00
Kashmiri Preparation of Paneer scrapped on tawa and cooked
with Yellow, Red and Green Pepper with chefs own spices
Page 103/139 03 January 2014
Shamiyaana
South Indian
Cubes of Cottage Cheese stir-fried with onions and green
peppers and spiced with freshly pounded coriander seeds and
red chilies
41 Dum Aloo Kashmiri 10.00
Scooped potato stuffed with herbed cottage cheese, cashew
nuts and simmered in a tangy tomato gravy
42 Aloo Gobi 9.00
Potatoes and Cauliflower cooked in onion based gravy
43 Veg Makhanwala 9.00
A mlange of seasonal vegetables and cottage cheese in a
rich gravy of fresh tomatoes
44 Veg Jalfrezie 9.00
A spicy blend of garden fresh vegetables, tomatoes, onions
and capsicum with exotic hers and spices
45 Veg Saagwala 9.00
Shredded spinach tempered with garlic and red whole chilly
with mix veg
Soft dumplings of cottage cheese, mixed vegetables and
potatoes served in a flavorsome sauce
Okra stir fried with onions and tomatoes, a sweet and sour
rajasthani contemporary
48 Baingan Bhartha 9.00
Clay oven roasted eggplant, mashed and sauted with onions,
lots of garlic and tomatoes
49 Kumbh Hara Pyaz 9.00
Mushrooms cooked and finished with spring onions
Chickpeas cooked with fresh ginger, garlic, tomato and onion
sauce
51 Daal Butter Fry 9.00
Renowned preparation of Indian Dhaba %u2013 yellow lentils
tempered with onions, cumin seeds and selection of
ingredients
52 Daal Tadkewali 9.00
Yellow Lentils tempered with mustard seeds, garlic and curry
leaves in butter
Lentil delicacy of whole urad, channa daal, red kidney beans,
tomato and garlic
EGGS SGD $
54 Masala Omlet 6.00
55 Egg Bhurji 7.00
56 Egg Masala 7.90
MAIN COURSE (NON VEG CURRIES) SGD $
Chicken cooked in tempered Spinach
All time favorite boneless tandoori chicken cooked in buttered
tomato based gravy
Boneless cubes of tandoori chicken enriched in yogurt gravy
with Indian herbs
60 Kadhai Chicken 12.90
Boneless diced chicken cooked in a traditional kadhai with
coarsely ground spices, Capsicum, Onion and herbs
61 Chicken-Do-Pyaza 12.90
Succulent pieces of Boneless Chicken spiced with black
pepper in red gravy
62 Chicken Apricot 12.90
Classic Rajasthani delicacy of chicken and apricots simmered
in a gravy
63 Dum Ka Murg 12.90
Chicken cooked in a slow steam with rich spices finished in
clay oven
64 Chicken Coriander Tomato 12.90
Boneless chicken cooked with tomatoes and flavored with
fresh coriander
A spicy hot Kashmiri delight of Lamb meat cooked with
aromatic spices
66 Mutton Saagwala 14.50
Succulent lamb chunks cooked with spices and coated with
spinach
67 Safed Maas 14.50
Juicy Lamb cubes slow cooked in a creamy Cashew nut based
gravy
68 Kheema Mutter 14.50
A classic contemporary of home style peas and lamb mince
traditionally Rajasthani style
69 Mutton Brain Roast 10.50
Tender mutton brain cooked with chopped onion and tomato
Grilled cubes of fish cooked in red gravy
Prawns marinated with herbs & spices and cooked in
chef%u2019s own special gravy
72 Crab Masala 17.50
Fresh Crab cooked with chef%u2019s own special red gravy
73 Aloo Methi Ki Tehri 11.50
Tehri is classic Basmati Rice preparation infused with diced
potatoes, yogurt, kasoori methi, varied spices and cream
cooked in dum pukht style
HYDRABADI DUM BIRYANI SGD $
75 Mutton Biryani 13.90
78 Veg Biryani 10.90
79 Paneer Biryani 12.50
DINDIGUL DUM BIRYANI SGD $
Page 104/139 03 January 2014
Shamiyaana
South Indian
81 Mutton Dum Biryani 13.00
RICE & PULAO SGD $
84 Basmati Steamed Rice 3.00
85 Jeera Rice 4.00
86a Pulao(Veg) 7.50
This fancy pulao is made with basmati rice cooked with fresh
vegetables or green peas
86b Pulao(Green Peas) 7.50
This fancy pulao is made with basmati rice cooked with fresh
vegetables or green peas
87a Vegetables(Fried Rice) 7.90
87b Vegetables(Noodle) 7.90
88a Schezwan Vegetables(Fried Rice) 8.90
88b Schezwan Vegetables(Noodles) 8.90
89a Egg(Fried Rice) 7.90
89b Egg(Noodles) 7.90
90a Chicken(Fried Rice) 8.90
90b Chicken(Noodles) 8.90
91a Schezwan Chicken(Fried Rice) 9.90
91b Schezwan Chicken(Noodles) 9.90
92a Prawn(Fried Rice) 10.90
92b Prawn(Noodles) 10.90
93a Mixed(Fried Rice) 15.50
93b Mixed(Noodles) 15.50
94 Papadum Basket 3.00
95 Aloo Raita 5.90
96 Mix Veg Raita 5.90
97 Green Salad 5.50
Sliced Tomatoes, Cucumber, Carrots, Onions, Chilies and
Lemon.
BREADS SGD $
98 Tandoori Roti (Plain) 3.00
Traditional Indian flat bread baked in a special clay oven from
whole wheat flour
99 Tandoori Roti (Butter) 3.00
100 Missi Roti 4.00
Combination of gram flour, wheat flour seasoned with mild
spices and cooked in clay oven
This Indian mainstay consists of multiple layers of whole wheat
bread, cooked in clay oven.
bread seasoned with Fenugreek leaves
bread seasoned with Mint and butter spread to perfection
104 Aaloo Paratha 4.00
bread either stuffed with messed potatoes , peas and butter
spread to perfection
105 Gobi Paratha 4.00
bread either stuffed with Cauliflower and butter spread to
perfection
106 Plain Naan 3.00
Warm soft, puffy bread baked lovingly in a special clay oven
and topped with roasted garlic or cheese or chocolate
107 Butter Naan 3.50
108 Garlin Naan 4.00
109 Cheese Naan 4.50
110 Chocolate Naan 4.50
111 Plain Kulcha 3.00
113 Stuffed Kulcha 4.50
DESSERTS SGD $
114 Carrot Halwa 5.50
115 Gulab Jamun(2Pcs) 5.50
Page 105/139 03 January 2014
Shish Mahal Restaurant and Pub
Indian, North Indian,
Indochinese, Nepalese
Lunch: 11:30 - 2:30PM
SHISH MAHAL SGD $
1 VEGETABLE PAKORA 6.10
A rissole of vegetables deep-fried till golden brown served as a
snack
2 ONION BHAJI 7.20
Onion rings mixed with flour & deep-fried
3 VEGETABLE SAMOSA (2 pcs) 6.10
Diced vegetables marinated in hot spices, stuffed into thin
pastry cones and deep-fried to perfect crispiness
4 CHILLI PAKORA 5.40
Whole green chillies marinated in spicy flour and deep-fried till
golden brown
5 PANEER PAKORA 10.50
Indian cottage cheese coated with gram flour & deep-fried
6 VEGETABLE SPRING ROLLS 7.20
Deep Fired Assorted Vegetables
7 FRENCH FRIES 6.50
Deep fried crispy potatoes
8 SAMOSA CHANA CHAAT 8.30
Vegetable Samosa mashed with chickpeas, yoghurt and
served with tamarind sauce%u2026A Traditional Indian Street
Food
9 CHICKEN WINGS 12.00
Marinated chicken wings deep-fried to perfect crispness
10 CHICKEN SAMOSA 9.40
A choice of chicken marinated in hot spices, stuffed into thin
pastry cones and deep fried
11 MUTTON SAMOSA 9.40
A choice of mutton marinated in hot spices, stuffed into thin
pastry cones and deep fried
12 FISH IN BANANA LEAF 16.40
Slices of fish meat marinated with Masala, wrapped in banana
leaf & deep fried to perfection
13 GREEN SALAD 5.40
Slices of onions, cucumbers, tomatoes and seasonal
vegatables
14 YOGHURT 5.40
Homemade Indian Dahi.
15a RAITA(Pineapple) 6.10
Dices of cucumber, carrot, tomato mixed with Indian curd.
15b RAITA(Mixed) 6.10
Dices of cucumber, carrot, tomato mixed with Indian curd.
16 ROASTED PAPADAM ( 2 PCS.) 2.80
Thin, crisp shaped wafers made from black gram, roasted or
cooked with dry heat
17 MASALA PAPAD ( 1 PCS. ) 2.10
SOUP SPECIALITIES SGD $
18 MAHAL KA CHICKEN SOUP 6.10
Tender pieces of chicken cooked in bchamel sauce & fresh
chicken stock, garnished with cream A Healthy Choice.
Recommended By Chef.
19 CHICKEN HOT & SOUR SOUP 6.10
Freshly diced chicken, mushrooms, bean curd, green chili,
tomato & mix vegetables cooked in hot & sour sauce, topped
with fresh egg drop
20 MULLIGATAWNY SOUP 6.10
Spicy lentil soup garnished with chicken & rice
21 MAHAL KA VEGETABLES SOUP 5.00
Assortment of fresh garden vegetables cooked in vegetable
stock.
22 CREAM OF TOMATO 5.00
Rich garden fresh tomatoes blended delicately, topped with
cream and garnished with croutons
23 CREAM OF MUSHROOM 5.40
Fresh Mushroom cooked in thick creamy sauce.
24 VEGETABLE HOT AND SOUR SOUP 5.40
Freshly diced mushrooms, bean curd, green chili, tomato &
mixed vegetables cooked in hot & sour sauce. A spicy touch to
stimulate your senses
TANDOORI KEBABS SGD $
25a TANDOORI CHICKEN(Quarter Chicken) 9.80
Tender fresh chicken marinated in cream & rare spices &
barbecued in Earthen Clay Oven
25b TANDOORI CHICKEN(Half Chicken (4 pcs)) 15.30
25c TANDOORI CHICKEN(Whole Chicken (8 pcs)) 25.20
26 CHICKEN HARIYALI TIKKA 15.30
Boneless pieces of chicken marinated in yogurt, spinach, mint
& rare spices & grilled in the Tandoor
27 CHICKEN TIKKA 15.30
Boneless pieces of chicken marinated in yogurt & rare spices &
grilled in the Tandoor
28 CHICKEN SEEKH KEBAB 14.20
Minced chicken & spices grounded together bound with egg,
skewered & grilled in the Tandoor
29 MURGH MALAI KEBAB 17.50
Boneless pieces of chicken marinated in mild spiced & roasted
in the Earthen Oven
30 ZAFRANI TIKKA 16.40
Fresh chicken breasts marinated in saffron and cooked with six
special Indian spices
31 LAMB SEEKH KEBAB 17.50
Minced mutton & spices grounded together bound skewered &
grilled in the Tandoor
32 LAMB BOTI KEBAB 17.50
Mutton cubes marinated with yogurt and rare spices & grilled in
Clay Oven
Page 106/139 03 January 2014
Lunch: 11:30 - 2:30PM
33 FISH TIKKA 16.40
Fish cubes marinated in saffron & roasted in the Tandoor
34 JALPARI MACCHLI 16.40
Boneless fish marinated in fresh spinach, coriander, cheese
and grilled in charcoal, served with lemon salad
35 TANDOORI PRAWNS 25.20
The best of the fisherman%u2019s catch flamed in the
Tandoor & served with Fresh Green Salad
36 GARLIC CORIANDER PRAWNS 24.10
Grilled prawns sauted with ground flour, cilantro and garlic.
37 MAHAL KA MILAWAT SIZZLER 29.60
Half-done chicken, mutton, fish, prawns and squis served on
hot plate, sizzling to perfection
38 MAHAL KA SEAFOOD MILAWAT SIZZLER 36.20
Fresh pieces of fish, prawns & squids served on hot plate,
sizzling to perfection
39 TANDOORI VEGETABLE SASLIK 16.40
Fresh cauliflower, tomato, capsicum, mushrooms & onions
marinated in light spices & grilled in theTandoor
40 ACHARI PANEER TIKKA 16.40
Tandoori Cottage Cheese flavored with Indian pickle, yoghurt
sauce, served with grilled tomato,
capsicum and white onion
41 HARE BHUNA PANEER 16.40
White cottage cheese marinated in yoghurt, mozzarella ,
spinach and grilled .
Served with Mahal special salad.
42 VEGETABLE SEEKH KEBAB 16.40
Garden fresh vegetables grilled in the Tandoor.
43 TANDOORI PANEER TIKKA 16.40
Chunks of cottage cheese grilled in the Tandoor & garnished
with green peppers
VEGETABLE SPECIALITIES SGD $
44 RESHMI SAAG PANEER 14.20
Cottage cheese cooked with spinach & dressed with strips of
ginger
45 PANEER BUTTER MASALA 14.20
Cottage cheese cooked in medium spiced tomato gravy.
46 PANEER MAKHNI 14.20
Fresh homemade cottage cheese cooked in red makhni gravy.
47 PANEER BHURJI 14.20
Mashed cottage cheese and green peas cooked in freshly
grounded spices
48 KADAI PANEER 14.20
Cottage cheese cooked in garlic ginger paste with onions,
spices & capsicum
49 MALAI KOFTA CURRY 14.20
Mashed cheese balls deep fried & cooked in a mild cream
sauce
50 MAHAL KA METHI PANEER 14.20
Cottage cheese cooked in special selected herbs, spices &
fenugreek leaves in a mild gravy
51 MATAR PANEER 10.90
Cottage chesse served with green peas in creamy sauce
52 GOBI MATAR 12.70
Cauliflower cooked with green peas in mild spicy gravy
53 ALOO GOBI MASALA 12.00
A cauliflower specialty with potatoes
54 KHUMB MASAL 14.20
Mushroom Masala! Fresh mushrooms cooked in a mild Indian
curry
55 MAHAL KA MIX VEGETABLES KORMA 10.50
An assortment of fresh garden vegetables cooked in a mild
butter & cream sauce
56 BHINDI DO PYAZA 10.90
Lady fingers cooked with cubes of onions in Indian spicy gravy
57 BAIGAN KA BHARTA 10.90
Mashed brinjal cooked with spices & fresh green peas
58 ALOO MATAR 10.90
Fresh garden peas & potato cubes cooked in a mild spicy
gravy
59 MAHAL KA DAL MAKHANI 12.00
Mixture of black lentils cooked with tomatoes, cream sauce &
spices
60 YELLOW DAL TADKA 9.80
Yellow lentils cooked in butter
61 CHANA MASALA 10.90
Chickpeas cooked in traditional home grounded spices
62 VEGETABLE JALFREZI 13.10
An assortment of fresh garden vegetables stir-fried in spicy
gravy & served piping hot!
63 ALOO JEERA 10.50
Boiled potatoes tossed with cumin seeds
64 ALOO MATTAR 10.50
Potatoes cooked with green peas in creamy sauce
65 ALOO PALAK 10.50
Potatoes cooked with spinach & dressed with strips of ginger
CHICKEN SPECIALITIES SGD $
66 MAHAL KA BUTTER CHICKEN 16.40
Butter Chicken! A superb, traditional North Indian dish. Here,
pieces of pre-marinated fresh chicken are cooked in a thick,
rich & creamy gravy, topped with a pat of butter
67 MURGH DO PIAZA 15.30
Fresh Chicken cooked in curry sauce with lots of onion rings
68 MURGH MASALA 15.30
Fresh chicken cooked in spicy curry sauce made from pureed
onions, tomatoes & cashew nuts
69 MURGH PALAK 15.30
Fresh chicken cooked in a thick & rich spinach sauce
70 MURGH KORMA 15.30
Boneless pieces of chicken cooked with spices in a mild
cashew nuts gravy
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Lunch: 11:30 - 2:30PM
71 CHICKEN TIKKA MASALA 16.40
Boneless pieces of barbecued chicken stir-fried with onions,
tomatoes & simmered in a pan of light curry sauce
72 MAHAL KA METHI CHICKEN 16.40
Pieces of fresh chicken cooked in special selected herbs,
spices & fenugreek leaves in a mild gravy
73 CHICKEN VINDALOO 15.30
Boneless pieces of chicken with potatoes cooked in a hot spicy
sauce of tomato puree, chilli paste & vinegar
74 KADAHI CHICKEN 16.40
Barbequed chicken cooked in garlic ginger paste with onions,
spices & capsicum
75 MAHAL KA CHICKEN CURRY 15.30
Fresh chicken cooked with onions & tomatoes in spicy curry
76 CHICKEN JALFREZI 15.30
Farm fresh boneless chicken stir-fried with onions, tomatoes &
green peppers in a spicy curry sauce
77 KALI MIRCHWALA MURGH 15.30
Boneless chicken cooked with black pepper in thick gravy
78 EGG MASALA CURRY 10.90
Egg cooked in onions and oriental spices in mild spicy gravy
79 EGG BHURJI 10.90
Scrambled eggs sauted in Indian spices
MUTTON SPECIALITIES SGD $
80 MAHAL KA MUTTON CURRY 14.90
Mutton cubes cooked in spicy curry
81 MUTTON ROGAN JOSH 16.00
Special lamb cooked on a slow fire with Indian herbs & spices
82 MUTTON MYSORE 16.00
Mutton cubes cooked with dry red chili, fresh curry leaf & home
grounded spices
83 MAHAL KA MUTTON MASALA 14.90
Mutton cooked in a mild gravy of pureed onions, tomatoes &
yogurt with hot spices & chilies
84 BHOONA GOSHT 16.00
Mutton cubes marinated in spices & pan-fried with minced
onions & tomatoes
85 MUTTON VINDALOO 14.90
Mutton cubes cooked in hot & spicy gravy with potatoes
86 MAHAL KA METHI LAMB 16.00
Lamb cubes cooked in special selected herbs, spices &
87 GHAR KA KADAI MUTTON 16.00
Mutton cubes cooked in garlic ginger paste with onions, spices
& capsicum
88 HOUSE SPECIAL DAL GOSHT 16.00
Lamb pieces cooked in spicy yellow lentil
89 LAMB TIKKA MASALA 16.00
Pieces of lamb tikka cooked in a spicy gravy with capsicum
90 LUCKNOWI KEEMA MATAR 14.90
Minced mutton cooked with green peas and served in spicy
gravy
91 SAAG GOSHT 16.00
Tender pieces of lamb cooked in fresh spinach, topped with
ginger & garlic
92 HYDERABADI MUTTON DO PYAZA 14.90
Mutton cooked with onion & capsicum, topped with fried
onions & parsley
93 SHAHI MUTTON KORMA 14.90
Small cubes of mutton served in a mildly spiced curry, laced
with cream
94 MUTTON DRY FRY 16.40
Mutton cubes deep-fried with cubes of onions and capsicum,
served with Cilantro. Make a Good Start!!
SEAFOOD SPECIALITIES SGD $
95 AMRITSARI FISH MASALA 14.90
Fish cubes cooked in a thick gravy flavored with hot spices
96 TANDOORI FISH TIKKA MASALA 16.00
Boneless pieces of barbecued fish stir-fried with onions,
tomatoes & simmered in a pan of light curry sauce
97 KASHMIRI FISH CURRY 14.90
Fish cubes cooked with a mild sauce with an assortment of dry
fruits & nuts in Kashmiri style
98 MAHAL KA FISH METHI 16.00
Fish cubes cooked with specially selected herbs, spices &
99 GOAN FISH CURRY 16.00
Fish cubes cooked with coconut milk in a spicy Goanese-styled
curry
100 FISH VINDALOO 16.00
Fish cubes with potatoes cooked in a hot spicy sauce of
tomato puree, chilli paste & vinegar
101 PRAWNS VINDALOO 20.80
Fresh prawns with potatoes cooked in a hot spicy sauce of
tomato puree, chili paste & vinegar
102 MAHAL KA METHI PRAWNS 20.80
Fresh prawns cooked in special selected herbs, spices &
103 PRAWNS MASALA 20.80
Fresh prawns cooked with onions & tomatoes in a thick spicy
sauce
104 PRAWNS MALABAR 20.80
Fresh prawns cooked in coconut sauce with Malabar spices
105 MAHAL KA PRAWNS KURMA 20.80
Fresh prawns cooked in a specially made sauce of rare spices,
cashew nuts & cottage cheese
106 CRAB MASALA 19.70
Boneless crabs cooked in a mild gravy of pureed onions and
tomatoes.
107 CRAB BANJARA 19.70
Crabs cooked in tomato butter sauce with a pat of cream.
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Lunch: 11:30 - 2:30PM
NEPALESE SPECIALITIES - SURUWA (SOUP) SGD $
108 KHASI KO SURUWA 8.30
Mutton cooked in Nepalese herbs & lentils
109 GURKHA GUNDRUK SURUWA 7.20
Dried mustard leaves simmered with herbal spices
110 KWATI KO SURUWA 6.50
Nine different types of beans simmered with fresh green
vegetables & Nepalese herbal spices
NEPALESE SPECIALITIES - KHAJA (STARTER) SGD $
111a MOMO (8 Pcs)(Steamed) 10.90
Dumplings filled with Minced Chicken or Vegetables, flavored
with freshly chopped coriander leaves. This traditional dish
can be served either steamed or fried
111b MOMO (8 Pcs)(Fried) 10.90
Dumplings filled with Minced Chicken or Vegetables, flavored
with freshly chopped coriander leaves. This traditional dish
can be served either steamed or fried
112a BHUTEKO(KHASI (Mutton)) 16.40
Mutton or Chicken marinated in Nepalese herbs & spices
stir-fried to perfection
112b BHUTEKO(KUKHURA (Chicken)) 16.40
113a CHOYALA(KHASI (Mutton)) 16.40
113b CHOYALA(KUKHURA (Chicken)) 16.40
114 KUKHURA KO SEKWA (Nepalese Satay) 16.40
Boneless pieces of chicken marinated with Nepalese herbs
and barbecued.
115 SHANDHEKO BHATMAS 8.30
Pan-fried Soya Beans with fresh ginger, green chillies,
coriander leaves & spring onions
116 CHEESE BALL (8 Pcs) 9.40
Soft cheese mixed with mashed potato, deep fried and served
with Nepali sauce
NEPALESE SPECIALITIES - ACHAR (PICKLES) SGD $
117 KAAKRA KO ACHAR 6.50
Cucumber pickles
118 NEPALESE ACHAR (BITTERGOURD) 6.50
Bitter gourd pickles
119 ALOO KO ACHAR 7.20
Potato pickles
NEPALESE SPECIALITIES - NEPALESE MAIN COURSE SGD $
120 GURKHA THUKPA 13.10
Yellow noodles cooked with eggs, vegetables & Chicken or
Mutton in Nepalese Herbal soup
121 JHANEKO CHICKEN 16.40
Barbecued chicken seasoned with traditional Nepali spices and
mustard oil
122 JHINGE MEWA 24.10
Fresh prawns marinated in Nepal%u2019s mountain herbs
with sauce & served in Papaya Boat
123a PIRO(KHASI (Mutton)) 16.40
Mutton or Chicken pieces cooked with capsicum & fresh
Nepalese herbs
123b PIRO(KUKHURA KO MASU (Chicken)) 16.40
Mutton or Chicken pieces cooked with capsicum & fresh
Nepalese herbs
124 ALOO DUM 9.80
Marinated potatoes pan-fried with sesame in Nepalese style
125 HARIYO SAAG 10.90
Spinach cooked with cumin seeds in Nepalese style
126 JHANEKO DAAL 9.40
Pure Black beans boiled with spices & served with special
Nepalese herbs
127 ALOO TOMA KO TARKARI 12.00
Bamboo shoots & potatoes cooked with Nepalese Masala
VEGETARIAN SGD $
128a CHILLY PANEER(Dry) 14.90
Cottage Cheese stir fried in spicy Chinese sauce.
128b CHILLY PANEER(Gravy) 14.90
Cottage Cheese stir fried in spicy Chinese sauce.
129a GOBI MANCHURIAN(Dry) 14.20
Deep fried batter Cauliflower cooked in authentic Chinese
Manchurian sauce
129b GOBI MANCHURIAN(Gravy) 14.20
Deep fried batter Cauliflower cooked in authentic Chinese
Manchurian sauce
130 CHILLY MUSHROOM 14.90
Mushroom cooked in sweet and spicy sauce with spring
onions.
Deep fried vegetable balls cooked with bell pepper in
Manchurian sauce.
Deep fried vegetable balls cooked with bell pepper in
Manchurian sauce.
132 VEGETABLE CHOP SUEY 11.60
Deep fried noodles served with Garlic sauce and stir fried
vegetables
133 VEGETABLE HAKKA NOODLES 11.60
Noodles cooked with cabbage, carrots, bell pepper, onions and
served with Chinese sauce.
White rice fried with onions, cabbage, carrots, capsicum and
other seasonal vegetables
135 SWEET AND SOUR VEGETABLES 14.20
Stir fried seasonal garden fresh vegetables cooked with sliced
pineapple and served with sweet and sour sauce.
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Lunch: 11:30 - 2:30PM
INDO-CHINESE SPECILALITIES NON-VEG SGD $
136 CHICKEN LOLLIPOP 15.30
Fried segments of chicken wings clocked with bell pepper,
cilantro , garlic and served with Szechuan dressing.
137a CHILLY CHICKEN(Dry) 16.00
Tender Chicken cubes stir fried in spicy Chinese sauce with
onions and capsicum
137b CHILLY CHICKEN(Gravy) 16.00
Tender Chicken cubes stir fried in spicy Chinese sauce with
onions and capsicum
138a CHICKEN MANCHURIAN(Dry) 16.00
Traditional chicken dish in Manchurian sauce.
138b CHICKEN MANCHURIAN(Gravy) 16.00
Traditional chicken dish in Manchurian sauce.
139 GARLIC PRAWN 21.90
Fresh prawn cooked in garlic sauce. chinese style.
140 CHILLY PRAWN 21.90
Deep fried prawn tossed with Chili sauce and Spring onions.
141 CHILLY FISH 16.40
Chinese traditional dish
142 CHICKEN CHOP SUEY 14.90
Fried noodles served with starch thickened garlic chicken
sauce.
143 CHICKEN FRIED HAKKA NOODLES 13.80
Fried Noodles cooked with egg, chicken, capsicum and
seasonal vegetables with Spring Onions
144 EGG HAKKA NOODLES 11.60
Fried Noodles cooked with scrambled egg. With cabbage and
Spring Onions
145 CHICKEN FRIED RICE 13.80
White rice fried with chicken, eggs, onions, capsicum and
served with Chinese sauce.
White rice fried with scrambled eggs and seasonal Chinese
vegetables
INDIAN RICE SPECIALITIES SGD $
147 STEAMED WHITE RICE 3.20
Plain basmati white rice served steaming hot
148 SAFFRON RICE 4.30
Basmati rice parboiled & steamed with specially selected
saffron strands & oriental spices
149 JEERA FRIED RICE 5.00
Fragrant rice steamed & pan-fried with cumin seeds
150 KASHMIRI PULAU RICE 7.60
Biryani rice flavored with specially selected saffron strands &
dry fruits
151 PEAS AND PANEER PULAU RICE 7.60
Flavored rice steamed & pan-fried with garden fresh green
peas & cottage cheese
152a SHISH MAHAL KA BIRYANI(Vegetables) 10.90
This is a delightful Northern Indian concoction of flavored
basmati rice, stir-fried with your choice of meat or vegetables,
using lip smacking gravy, varied spices & a dash of fragrant
rose water
152b SHISH MAHAL KA BIRYANI(Chicken ) 15.30
rose water
152c SHISH MAHAL KA BIRYANI(Fish) 16.40
rose water
152d SHISH MAHAL KA BIRYANI(Mutton) 17.50
rose water
152e SHISH MAHAL KA BIRYANI(Prawn) 19.70
rose water
INDIAN BREAD SPECIALITIES SGD $
153 PLAIN NAAN 2.80
Plain Indian bread roasted in Earthen oven to perfect crispness
154 MAHAL KA NAAN 3.20
Plain Indian bread roasted in Earthen oven to prefect crispness
& topped with freshly roasted sesame
155 GARLIC NAAN 3.20
Indian bread roasted in Earthen Oven to perfect crispness &
topped with freshly chopped garlic
156 BUTTER NAAN 3.20
Indian bread coated with butter & roasted in Earthen oven to
perfect crispness
157 KASHMIRI NAAN 5.00
Indian bread roasted in Earthen Oven to perfect crispness &
topped with cherries & dry fruits
158 KEEMA NAAN 5.40
Indian bread stuffed with minced mutton & roasted in Earthen
oven to perfect crispness
159 CHEESE NAAN 5.40
Indian bread stuffed with cheese & roasted in Earthen oven to
perfect crispness
160 MASALA KULCHA 5.40
Indian bread made of white flour, stuffed with specially made
Masala potatoes
161 BATURA 3.20
Indian bread made from white flour & deep-fried to a prefect
crisp!
162 PURI (2 pieces) 4.40
Indian bread made from wheat flour & deep-fried to perfect
crispness
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Lunch: 11:30 - 2:30PM
163 TANDOORI ROTI 2.80
Indian bread made from healthy wheat flour & roasted in
Earthen oven to perfect crispness
164 ROOMALI ROTI 3.90
Also known as the Handkerchief roti! Thin Indian bread roll
made from fine flour
165 TANDOORI BUTTER LACHHA PARATHA 3.90
Indian bread cooked with butter roasted in Earthen oven
166 PUDINA PARATHA 4.30
Indian bread flavored with mint leaves roasted in Earthen oven
167 ALOO PARATHA 5.00
Indian bread made of wheat flour, stuffed with specially made
Masala potatoes
168 STUFFED PARATHA 5.00
Indian bread made of wheat flour, stuffed with specially made
spicy vegetables
169 MIX NAAN BASKET 16.40
A basket of Mahal Ka Naan, Garlic Naan, Kashmiri Naan &
Cheese Naan
170 CHAPATI 3.20
A flat, unleavened disk shaped bread made of wheat flour.
Also known as Tawa Roti.
KIDS MENU SGD $
171 DEEP FRIED CHICKEN WINGS SET MEAL 11.60
Marinated Chicken wings deep fried to perfect crispness,
served with White Rice, French Fries and sweet Yoghurt
172 CHICKEN NUGGETS SET MEAL 11.60
Boneless Chicken Nuggets deep fried, served with White Rice,
French Fries and sweet Pineapple Yoghurt
173 MALAI KEBAB SET MEAL 11.60
Boneless pieces of marinated chicken grilled in tandoor,
served with White Rice, French Fries and sweet yoghurt
174 VEGETARIAN SET MEAL 10.50
Aloo Parantha served with sweet pineapple yoghurt, French
Fries and a piece of Gulab Jamun
DESSERT SPECIALITIES SGD $
175 ANGOORI JAMUN 5.00
Spongy Milky Balls soaked in rose scented syrup. Traditional
Indian Dessert.
176 SHAHI TUKDA 5.00
Deep fried bread absorbed in a sweetened milk sauce,
seasoned with saffron and cardamom.
177 GULAB JAMUN 5.00
Indian dessert made from milk powder, mawa, made into balls
& deep fried till golden brown, served in sugar syrup
178 RASMALAI 7.60
A favorite of many North Indian food lovers. This dessert is
made of thick, wholesome cream garnished with almonds, and
pistachios
Page 111/139 03 January 2014
Spizzico
Free Homemade Tiramisu (1pcs) for every above $50 spent on the food
sub-total.
Lunch: 11.30am - 2.30pm (Mon-Fri)
12pm - 2.30pm (Sat-Sun)
Dinner: 6pm - 9:30pm
COLD APPETIZER SGD $
1 Insalata Caprese 23.60
Sliced tomato with buffalo mozzarella cheese, basil, oregano
and olive oil (Vegetarian)
2 Platto di Formaggio 25.90
Mixed sliced cheese (Asiago, Port Salut, Cheddar cheese,
Blue cheese)served with carrot celery and olive biscuit
(Vegetarian)
3 Prosciutto e Melone 25.90
Sliced rock melon topped with Parma ham
4 Carpaccio Della Nonna 25.90
Thinly sliced raw beef tenderloin, rocket salad, shaved of
Parmesan with truffle oil and lemon dressing
5 Salmone Affumicato 25.90
Smoked salmon garnished with onion ring, rocket salad, caper
& lemon wedge
6 Gli Involtini di Prosciutto di Parma, Mascarpone
e Rucola
25.90
Rolled Parma ham stuffed with rocket and mascarpone,
dressed with balsamic
7 Il Grand Piatto di Antipasti Spizzico 30.60
Combination of Italian appetizer: Parma ham, beef salami,
cooked ham,
smoked salmon, Asiago cheese and mixed fresh vegetables
HOT APPETIZER SGD $
8 Bruschetta al Pomodoro 9.50
Toasted Italian bread topped with tomato, garlic, oregano,
basil, olive oil (Vegetarian)
9 Lumache al Forno 18.90
Extra large escargot baked with herbs and garlic butter (half
dozen)
10 Sformato di Melanzane alla Parmigiana 21.20
Baked eggplant layered with mozzarella, parmesan, tomato
sauce and basil (Vegetarian)
11 Deep Granchio Fritto Soft Shell 21.20
Golden fried crispy soft shell crab,served with spicy tomato
sauce
12 Il Soute di Vongole alla Moda di Spizzico 21.20
Sauteed clam and mussel in Spizzico style
13 I Funghi Saltati in Padella 21.20
Sauted wild mushroom with garlic and parsley (Vegetarian)
14 Calamari Fritti con Salsa alla Diavola 23.60
Golden fried crispy squid ring, served with spicy tomato sauce
15 Foie Gras Con Zucca Smash 25.90
Pan fried duck liver with pumpkin puree and balsamic sauce
16 La Scamorza Affumicata Grigliata e Condita al
Funghi e Tartufo
25.90
Smoked Italy milk cheese grilled and dressed with button
mushrooms & truffles (Vegetarian)
SALAD SGD $
17a L'Insalata di Pomodori(Normal) 14.20
Tomato salad topped with onion & anchovies
17b L'Insalata di Pomodori(Add Chicken) 20.00
17c L'Insalata di Pomodori(Add Smoked Salmon) 23.60
17d L'Insalata di Pomodori(Add Parma Ham) 23.60
17e L'Insalata di Pomodori(Add Smoked Duck) 23.60
18a Insalata di Pomodori con Basilico(Normal) 14.20
Cherry tomato bed on mesclun salad, onion, Basilico, olive oil
and balsamic dressing (Vegetarian)
18b Insalata di Pomodori con Basilico(Add Chicken) 20.00
18c Insalata di Pomodori con Basilico(Add Smoked
Salmon)
23.60
18d Insalata di Pomodori con Basilico(Add Parma
Ham)
23.60
18e Insalata di Pomodori con Basilico(Add Smoked
Duck)
23.60
19a Insalata Mista all Ortolana(Normal) 16.50
Mixed salad tossed with pesto sauce (Vegetarian)
19b Insalata Mista all Ortolana(Add Chicken) 22.40
19c Insalata Mista all Ortolana(Add Smoked Salmon) 25.90
19d Insalata Mista all Ortolana(Add Parma Ham) 25.90
19e Insalata Mista all Ortolana(Add Smoked Duck) 25.90
20a Insalata alla Cesare(Normal) 16.50
The Caesar salad with back bacon shaved parmesan in
Spizzico style
Page 112/139 03 January 2014
Spizzico
sub-total.
20b Insalata alla Cesare(Add Chicken) 22.40
Spizzico style
20c Insalata alla Cesare(Add Smoked Salmon) 25.90
Spizzico style
20d Insalata alla Cesare(Add Parma Ham) 25.90
Spizzico style
20e Insalata alla Cesare(Add Smoked Duck) 25.90
Spizzico style
21a Rucola con Scaglie di Parmigiano(Normal) 18.90
Rocket salad with onion and pine nut shaved parmesan in
balsamic dressing (Vegetarian)
21b Rucola con Scaglie di Parmigiano(Add Chicken) 24.80
21c Rucola con Scaglie di Parmigiano(Add Smoked
Salmon)
28.30
21d Rucola con Scaglie di Parmigiano(Add Parma
Ham)
28.30
21e Rucola con Scaglie di Parmigiano(Add Smoked
Duck)
28.30
SOUP SGD $
22 Zuppa Del Giorno 8.30
Soup of the day
23 Minestrone 9.50
Soup of garden vegetable in Tuscany style (Vegetarian)
24 Crema Di Pomodoro 10.60
Cream of tomato with fresh basil (Vegetarian)
25 Vellutata Di Funghi 10.60
Cream of mushroom (Vegetarian)
26 Zuppa All Amalfitana 14.20
Mixed seafood in light tomato sauce
PASTA DISH SGD $
27a Gli Spaghetti Aglio, Olio e Peperoncino(Normal) 21.20
Spaghetti with garlic, extra Virgin olive oil,chilli & Anchovy
27b Gli Spaghetti Aglio, Olio e Peperoncino(Add
Chicken)
27.10
27c Gli Spaghetti Aglio, Olio e Peperoncino(Add Beef
Tenderloin (w/o anchovy))
30.60
28 Le Penne all Arrabbiata 21.20
Penne garlic in a spicy tomato sauce (Vegetarian)
29 Penne al Pollo "Alfredo" 23.60
Penne pasta tossed with chicken, mushroom and garlic, in
cream sauce
30 Fettuccine alla Carbonara 23.60
Pasta fettuccine with back bacon, parmesan cheese, light fresh
cream and egg yolk
31 Spaghetti alle Vongole 25.90
Spaghetti with fresh clam, olive oil, white wine and parsley
sauce
32 Angel hair alla Bolognese 25.90
Angel hair pasta served with beef bolognese sauce
33 Spaghetti con Granchio soft Shell 28.30
Spaghetti with Soft Shell Crab in black pepper tomato sauce
34 Linguine al Frutti di Mare 28.30
Linguine tossed with prawn, clam, scallop, squid, crayfish and
mussel, garlic, tomato sauce
35 Fettuccine al Funghi Porcini 30.60
Flat pasta with fresh porcini mushroom, truffle oil in cream
sauce
36 Spaghetti del Pescatore al Nero Di Seppia 30.60
Spaghetti tossed with squid, prawn and scallop, squid in squid
ink
HOME MADE PASTA SGD $
37 Lasagna Tradizionale 25.90
Oven baked pasta layered with beef ragout, bechamelle sauce
and parmesan cheese
38 Gli Gnocchi di Patate Alla Caprese 25.90
Dumpling potato pasta sauteed with fresh tomato & basil
topped with buffalo mozzarella (Vegetarian)
39 Gli Gnocchi di Patate ai 6 Formaggi 28.30
Dumpling potato pasta sauted with 6 types of Italian cheese
sauce (Vegetarian)
40 Gli Gnocchi alla Fiorentina 28.30
Dumpling potato pasta sauted with minced beef and
mushroom in a pink sauce
41 Ravioli di Formaggi 28.30
Homemade ravioli stuffed with mozzarella and Ricotta cheese
in tomato sauce (Vegetarian)
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Spizzico
sub-total.
42 Ravioli di Granchio e Gamberetti 30.60
Homemade ravioli stuffed with crab meat and prawn in saffron
sauce
43 Pappardelle con Gamberoni in Salsa di Zafferano 33.00
Handmade flat pasta sauted with king prawns and sundried
tomato in a saffron sauce
ITALIAN RICE SGD $
44 Risotto Primavera 23.60
Italian rice cooked with light tomato sauce, vegetable,
parmesan cheese and butter (Vegetarian)
45 Risotto al Salmone Affumicato 28.30
Italian cooked rice with smoked salmon and cherry tomato in
parmesan cheese
46 Il Risotto alla Zafferano e Broccoli 30.60
Italian rice cooked with saffron, prawn, scallop, broccoli and
parmesan cheese
47 Risotto Al Funghi Porcini 33.00
Creamy Italian rice, fresh porcini mushroom and parmesan
cheese (Vegetarian)
48 Risotto Al Nero Con Sinfonia Dei Nostri Mari 33.00
Italian rice cooked with squid, prawn and scallop in squid ink
MAIN DISH SEAFOOD SGD $
49 Pan Salmone Fritto con Mushroom 33.00
Pan fried salmon steak with wild mushroom in white wine onion
cream sauce
50 Branzino alla Pizzaiola 35.40
Pan fried seabass in garlic,capers & black olive
with light tomato sauce
51 Grigliata Mista Alla Sorrentina 44.80
Mixed grilled scallop, squid, crayfish, mussel and fish of the
day in garlic, olive oil and parsley
52 Pan Baccala Fritto 47.10
Pan fired cod fish in cream wasabi sauce
MAIN DISH MEAT SGD $
53 Salsiccia Alla Contadina 33.00
Grilled Italian pork sausage flavour with red wine and balsamic
sauce
54a Pan Occhio Costola Fritto (D)(Mushroom Sauce) 35.40
Pan fried rib eye with mushroom sauce or black pepper sauce
54b Pan Occhio Costola Fritto (D)(Black Pepper
Sauce)
35.40
Pan fried rib eye with mushroom sauce or black pepper sauce
55a Vitello alla Milanese(Tomato Sauce) 37.70
Breadcrumb veal fillet served with tomato sauce or lemon zest
55b Vitello alla Milanese(Lemon Zest) 37.70
Breadcrumb veal fillet served with tomato sauce or lemon zest
56 Cordon Bleu Filetto di Pollo 40.10
Bread crumb chicken stuff with cooked ham and mozzarella
cheese
57 Di Vitello alla Parmigiana 42.40
Thin slice veal layered with eggplant and mozzarella cheese in
mushroom sauce
58 Filetto di Manzo al Vino Rosso 42.40
Grilled NZ beef tenderloin with red wine sauce
59 Filetto Di Manzo Al Gorgozola 44.80
Grilled NZ beef tenderloin flavour with white wine, in blue
cheese sauce
60 Costolette Di Agnello Al Balsamico e Marsala 47.10
Lamb rack in a tasty sauce of marsala and balsamic
61 Filetto di Manzo con Foie Gras 56.50
Grilled NZ beef tenderloin with duck liver in red wine sauce
PIZZA SGD $
62 Margherita 21.20
Tomato, Mozzarella cheese and Basil (Vegetarian)
63 Napoletana 23.60
Pizza topped with anchovy, black olive and caper
64 Ortolana 23.60
Pizza topped with eggplant, zucchini, capsicum and mushroom
(Vegetarian)
65 Pizza Pollo 23.60
Pizza topped with chicken, capsicum, eggplant and zucchini
66 Diavola 25.90
Pizza topped with pepperoni salami and chilli
67 Capricciosa 25.90
Pizza topped with picnic ham and mushroom
68 Hawaii 25.90
Pizza with picnic ham & pineapple
69 Quattro Stagioni 25.90
Pizza topped with picnic ham, artichoke, mushroom and black
olive
70 Salmone e Rucola 25.90
Pizza topped with smoked salmon, caper, onion, chilli & rocket
71 Quattro Formaggi 0.00
72 Pizza Manzo 28.30
Sliced beef tenderloin with zucchini, capsicum, eggplant,
onion, and black pepper
73 Pizza Anatra 28.30
Sliced smoked duck meat with black pepper and onion
74 Bofalo Cotto 28.30
Pizza with tomato mozzarella,topped with picnic ham and
buffalo mozzarella cheese
Page 114/139 03 January 2014
Spizzico
sub-total.
75 Porcini e Salsiccia 28.30
Pizza with porcini mushroom & Italian spice pork sausage
76 Frutti di Mare 29.50
Pizza topped with prawn, squid, mussel, clam and garlic
77 Calzone 33.00
Folded pizza with tomato, mozzarella cheese, Parma ham and
mushroom
78 Spizzico 33.00
Pizza topped with Parma ham, parmesan cheese and wild
rocket
DESSERT SGD $
79 Il Tiramisu 14.20
Homemade coffee & mascarpone cheesecake
Page 115/139 03 January 2014
Tandoor Curry Club
Asian, Indian, North Indian
Complimentary Gulab Jamun or Rasgulla with every delivery order.
Lunch: 11:00AM - 2:30PM
SOUPS/ SHORBA SGD $
1 Chicken Dhaniya Shorba 7.60
Chicken stock with lush flavor of fresh coriander leaves, cumin
and whole spices
2 Cream of Chicken Soup 7.60
Cream of chicken soup is a simple type of soup where a basic
roux is thinned with cream or milk and then with chicken
3 Cream of Mushroom Soup 6.50
Cream of mushroom soup is a simple type of soup where a
basic roux is thinned with cream or milk and then mushrooms
4 Hot & Sour Chicken Soup 7.60
This soy-sauce based chinese soup has the right blend of
sourness and chili, providing a spicy chicken with more kick
5 Hot & Sour Veg Soup 6.50
This soy-sauce based chinese soup has the right blend of
sourness and chili, providing a spicy kick
6 Jheenga Shorba 7.60
Fresh juicy prawns from the sea into your soup bowl, with our
special flavour
7 Lentil Lust 7.60
A tittilating combination of fresh lentils cooked with freshly
ground spices and garnished with fresh coriander
8 Tamatar Garlic Shorba 7.60
Red juicy tomatoes blended to perfection with garlic
STARTERS SGD $
Marinated boneless chicken is deep fried and tossed with a
cornflour based ginger-garlic concoction and garnished with
spring onion greens
Diced chicked and capsicum tossed with tangy spicy sauce
11 Chilli Fish 10.90
Chilli Fish is one of the most sought after Indian Chinese dish.
Made with fillet , chilli fish makes excellent finger snack with
drinks
12 Chilli Mushroom 9.80
mushroom tossed with chilli sauce
13 Chilli Paneer 9.80
Cottage cheese in chilli sauce/ mushroom in chillli sauce
14 Crispy Calamari 12.00
squid coated with seasoned gram flour & deep fried
15 Fish Cutlet 6.50
Tender fish pieces mixed with mash potato, bread crumbs and
deep fried for a crispy delight
16 Gobhi Manchurian 9.80
Florets of cauliflower, deep fried and tossed with house special
sauce
17 Gobi Pakora 6.50
cauliflower coated in seasoned gram flour and deep fried.
18 Golden Fried Mushroom 9.80
Dip mushrooms in the batter and fry over medium heat till
golden brown.
19 Golden Fried Prawns 15.30
medium prawns are battered and fried over medium heat till
golden brown.
20 Onion Bhajyas 5.40
A spicy snack made with onions, coated in seasoned gram
flour and deep fried
21 Palak Pakora 6.50
Chopped spinach dipped in spicy gram flour batter, deep fried
to perfection and served with mint chutney
cottage cheese coated in seasoned gram flour and deep fried.
23 Teen Chilli Batata 9.80
potato wedges spiced with Indian masalas and tossed with
assorted bell peppers and chillies.
24 Vegetable samosa 6.50
Indian puffed patty stuffed with lightly spiced potato, green
peas deep fried to perfection and served with tangy sauce.
CHAAT CORNER SGD $
25 Aloo Channa Chaat 9.80
26 Aloo Papadi Chaat 9.80
27 Kurkure bhindi 6.50
deep fried lady finger tossed up with secret spices from the
hand of chef
28 Samosa Channa Chaat 9.80
TANDOORI DELIGHTS SGD $
29 Achari Lamb Tikka 15.30
A delectable dish of lamb cubes abd marinated in pickle spices
and cooked on a charcoal grill ..... a must try !
30 Amina Badi Aloo 10.90
Potatoes Stuffed with cottage cheese and nuts
Boneless chicken marinated with yogurt and red chilli powder
32 Chingari Fish Tikka 15.30
Tamun fish marinated with yogurt, red chilli powder and served
in a flame..... a must try!
33 Dum Lamb Sheekh Kebab 15.30
Minced lamb spiced with a lot of aromatic herbs and grilled
over the charcoal
34 Hyderabadi Paneer Tikka 15.30
Cottage cheese marinated with home-made yogurt and Indian
spices
35 Malabar Prawn Tikka 16.40
Tiger Prawn marinated with yogurt, coconut and grilled over
charcoal
Page 116/139 03 January 2014
Tandoor Curry Club
Lunch: 11:00AM - 2:30PM
36 Murgh Tikka Badami 13.10
Boneless chicken breast tendered in cream and cheese in coal
oven
37 Tandoori Chicken (full portion - 8pcs) 23.00
Minced vegetables cooked till perfection in the tandoor oven
SIZZLER SGD $
39 Lamb Shararat 12.00
A juicy platter of lamb pieces in savory herb and a robust
scented Lucknavi flavor
40 Mili Jhuli Shararat 14.20
Mix it all! A perfect blend of all the above!
41 Murg Shararat 12.00
Succulent pieces of chicken prepared with a mix of basil,
onions, bell peppers and a blend of spices.
42 Sabz Shararat 10.90
A sizzling vegetarian treat! Vegetable cooked in delightfully
thick and chunky gravy made from a special blend of spices
43 Samudri Shararat 12.00
Fresh seafood prepared with a lip smacking mix of onions,
tomatoes, bell peppers and a blend of spices
VEGETABLES SGD $
44 Aloo Gobi 14.20
Potato and cauliflower cooked with onion, tomato masala
45 Aloo Jeera 12.00
potatoes tossed up with cumin seeds & secret indian masala
46 Aloo Mattar 12.00
potatoes cooked with peas to make with special indian masala
to kindle your taste
47 Channa Masala 14.20
Chick peas tempered with garlic and Indian spices
48 Chatpata Paneer Mattar 14.20
Cottage cheese cooked with green peas
49 Daal Aroma 12.00
Mix Lentil cooked with tomato puree, butter and cream...... a
must try!
50 Dum Aloo Punjabi 14.20
Potato cooked in tomato and cashew base
Kadhi Paneer is a great main dish for any special occasion.
Paneer and colorful bell peppers are sauteed in spicy tomato
gravy.
52 Lasoni Dhal 12.00
Yellow lentil tempered with cumin garlic at its house best
53 Masaladar Bhindi 14.20
Lady's finger cooked with yellow gravy
54 Mix Vegetable Curry 14.20
Assorted vegetables cooked with onion, tomato and cashew
sauce
Homemade cottage cheese and spinach puree simmered with
tomatoes, ginger, garlic and chilli
56 Paneer Babycorn Jhalfrazi 14.20
cottage cheese & babycorn cooked with onions tomato masala
57 Paneer Korma 14.20
Korma curries have unique taste involving cottage cheese
Kaju/Cashew Nut paste
58 Paneer Makhanwala 14.20
Homemade cheese simmered in tomato and creamy cashew
based gravy
59 Paneer Pasanda 14.20
Paneer is sandwiched with pleasant spices and then cooked in
a delicate blend of gravy, spices, like cumin, kasuri methi.
60 Stuffed Capsicum Masala 14.20
Green capsicum stuffed with potato, cottage cheese and
cooked with creamy tomato gravy
61 Vegetable Jhalfrazi 14.20
Mix vegetables cooked with onion tomato masala
SEA FOOD SGD $
62 Calamari Bell Pepper 17.50
squid tossed up with capsicum & grinded masala
63 Fish Curry 16.40
Cubed fish cooked in onion, tomato and mustard paste
64 Fish Do Pyaza 16.40
cubes of fish cooked with onion tomato masala
65 Fish Head Curry 21.90
This dish is the result of a hybrid of indian,chinese & malay
influences which is why it is one of the spiciest most
tanstalizing & best loved dish in the city.
66 Fish Jhalfrazi 16.40
fish pieces cooked with mixed vegetables to make healthier
67 Fish Masala 16.40
Boneless fish cooked in a mild spicy golden homemade South
Indian Style Sauce
68 Govan Fish Curry 16.40
Almost the staple food of Goa , fish curry made in this style
with coconut base sauce
Shell removed prawn cooked with onion, ginger, cubed
capsicum and bell pepper
70 Malabar Prawn Curry 16.40
To all the prawn lovers,this prawn curry is must to try and also
its one of our favourite Prawn curry,the recipe used here is little
secret .
Page 117/139 03 January 2014
Tandoor Curry Club
Lunch: 11:00AM - 2:30PM
71 Methi Fish 16.40
Dory fish cooked with onion, garlic and fenugreek
72 Prawn Do Pyaza 16.40
medium prawns cooked with onion tomato masala
73 Prawn Jhalfrazi 16.40
medium prawns cooked with mixed vegetables to make
healthier
74 Prawn Lezziz 17.50
Prawn cooked with onion, tomato and cashew paste
This is a famous Goan red spicy prawn curry with a wine base
? the kind you would eat with a tall beer!
CHICKEN SGD $
Chicken Korma is Mughlai dish made up of Yoghurt and it is
one of very calm and creamy recipes. It is very popular in
North-India.
Chicken masala is incredibly rich without being too heavy. The
chicken is boiled and spiced with just the right combination
78 Chicken Pepper 15.30
Chicken cooked with onion, tomato sauce and crushed pepper
79 Chicken Sagwala 15.30
Boneless chicken cooked with mustard leaves
Chicken cubes cooked in onion tomato masala, garnished with
ginger and cream
81 Dhehathi Murgh 15.30
Indian village style chicken with whole spices
Chicken cooked with onion, ginger, capsicum and bell pepper
83 Murg Makhni 15.30
Boneless chicken pieces in creamy tomato butter gravy
LAMB SGD $
84 Bhuna Gosht 16.40
Dory fish cooked with onion, garlic and Lamb cooked to
dryness with a touch of capsicum
85 Hyderabadi Lamb Korma 16.40
Lamb cooked in a creamy base with brown onion and cashew
86 Kadai Lamb 16.40
lamb pieces tossed up with onions ,bell pepper & kadai masala
87 Lamb Do Pyaza 16.40
cubes of lamb tossed up with diced onions & tomato gravy
88 Lamb Jusila 16.40
Boneless lamb cooked with onion tomato sauce
89 Lamb Masala 16.40
succulent pieces of lamb prepared with a mix of
onions,tomatoes and a blend of spices.
90 Lamb Pepper 16.40
cubes of lamb cooked with pepper
91 Lamb Vindaloo 16.40
Lamb and potato cooked with spicy red sauce
92 Meti Malai Gosht 16.40
lamb cooked with fenugreek in mild gravy
93 Paraat Lamb 16.40
Chunks of boneless lamb cooked on a hot flame with a blend
of fresh fenugreek
BREADS/NAAN SGD $
94 Butter Naan 3.20
Leavened hand made multi layers of white bread baked in clay
oven
95 Cheese Naan 4.30
Hand made bread filled with cheese
96 Garlic Naan 3.20
basil
97 Lachacha Paratha 3.90
Lightly spiced multi layered whole wheat bread
Multi layer whole wheat bread filled with dried fenugreek and
100 Peshwari Naan 4.30
The traditional bread from the kitchen of the maharajas
101 Plain Naan 2.80
Multi layer whole whear bread filled with chopped mint and
Plain hand made bread
RICES AND PULAO SGD $
104 Chicken Fried Rice 10.90
105 Egg Briyani 13.10
Egg cooked with basmati rice and spiced up with Indian herbs
106 Fish Briyani 16.40
Boneless fish cooked with basmati rice and spiced up with
Indian herbs
107 Hyderabadi Chicken Briyani 14.20
gravy made with almond, golden fried onion and fresh mint
Page 118/139 03 January 2014
Tandoor Curry Club
Lunch: 11:00AM - 2:30PM
108 Lucknawi Lamb Briyani 15.30
Aromatic basmati rice cooked on dum with fresh peices of
baby lamb
109 Mix Fried Rice 15.30
110 Prawn Briyani 16.40
medium prawns cooked with basmati rice and spiced up with
Indian herbs
111 Pulao 5.40
Rice, aromatic basmati rice cooked on slow fire with a hint of
saffron
Long grain rice with assorted vegetables and flavored saffron
115 Vegetable Fried Rice 9.80
NOODLES SGD $
116 Chicken Soft Noodles 12.00
117 Egg Soft Noodles 9.80
118 Mix Soft Noodles 8.70
119 Veg Soft Noodles 7.60
A fresh assortment of green vegetables
Roasted papad topped with onion, tomato, coriander, lime and
chillies..... for those who like things HOT!!
122 Yogurt 3.20
Natural yogurt with a choice of boondi, mix, cucumber
DESSERTS SGD $
123 Gajarela 5.40
Grated red carrot cooked on slow fire with milky sugar syrup
garnished with freshly ground green cardamom.... a must
have!
124 Garam Gulab Jamun 5.40
A popular Indian dessert where cardamom falvored milky
dough is deep fried and dipped in rosewater scented sugar
syrup
125 Rasmalai 5.40
Page 119/139 03 January 2014
The Flyin' Bread
Mediterranean
Lunch 11am - 2:30pm
No Delivery for Dinner
WRAP SGD $
1 Chicken Seekh Kebab Wrap 6.50
3 Mutton Seekh Kebab Wrap 7.50
4 Falafel Wrap 5.50
5 Potato Patty Wrap 5.50
6 Paneer Burji Wrap 5.50
SET MEALS SGD $
7a Butter Chicken Set Meal (White Rice) 7.00
7b Butter Chicken Set Meal (Biryani Rice) 7.00
7c Butter Chicken Set Meal (Prata) 7.00
8a Chicken Tikka Set Meal(White Rice) 7.00
8b Chicken Tikka Set Meal(Biryani Rice) 7.00
8c Chicken Tikka Set Meal(Prata) 7.00
9a Lamb Rogan Josh Set Meal (White Rice) 7.50
9b Lamb Rogan Josh Set Meal (Biryani Rice) 7.50
9c Lamb Rogan Josh Set Meal (Prata) 7.50
10a Chicken Curry Set Meal (White Rice) 7.50
10b Chicken Curry Set Meal (Biryani Rice) 7.50
10c Chicken Curry Set Meal (Prata) 7.50
11a Vegetable Set Meal (White Rice) 6.50
11b Vegetable Set Meal (Biryani Rice) 6.50
11c Vegetable Set Meal (Prata) 6.50
A LA CARTE SGD $
12 Chicken Biryani 6.50
14 Lamb Rogan Josh 5.50
16 Egg Curry 4.00
18 Chicken Seekh Kebab 6.00
19 Tandoori Chicken (per pc) 5.00
20 Mutton Seekh Kebab 7.00
21 Dry Vegetable of the day 3.00
22 Gravy Vegetable of the day 5.00
23 Daal 4.00
24 Biryani Rice 2.00
25 Punjabi Samosa 2.00
26 Gulab Jamun 2.00
Page 120/139 03 January 2014
The Orange Lantern Vietnamese Restaurant
Vietnamese, Halal
APPETIZERS SGD $
1 Chicken Soup 6.40
Chicken soup with sliced chicken, chicken meat balls and
vegetables
2 Spicy Seafood Soup 7.00
Spicy seafood soup with prawn, squid, sliced fish, vegetable
3 Vietnamese Spring Rolls (4 Pcs) 6.40
Vietnamese spring rolls wrapped with lettuce, basil leaves and
chef's special Vietnamese dipping sauce
4 Vietnamese Imperial Rolls (6 Pcs) 8.50
Vietnamese imperial rolls with minced chicken, shredded carrot
wrapped in crispy net
(Singapore's Top 100 Signature Dish Award 2008)
5 Vegetarian Spring Rolls (4 Pcs) 7.40
Vegetarian spring rolls wrapped in crispy netted rice skin with
lettuce and chef special Vietnamese dipping sauce
6a Rice Paper Rolls with Chicken or
Prawn(Chicken)
7.00
Rice paper rolls with chicken or prawn with chef special
Vietnamese sweet sauce
6b Rice Paper Rolls with Chicken or Prawn(Prawn) 7.00
Rice paper rolls with chicken or prawn with chef special
Vietnamese sweet sauce
7 Fresh Prawn Summer Rolls 7.40
8 Shrimp Paste on Sugar Cane 8.50
Shrimp paste on sugar cane served with lettuce, basil leaves
and chef special Vietnamese dipping sauce
9 Prawn Toasts (4 Pcs) 8.50
10 Mango Salad 8.50
Mango salad tossed with crispy garnish and homemade
Vietnamese sauce
11 Beef Salad 8.50
Beef salad with mixed vegetables and crispy garnish and
homemade Vietnamese sauce
12 Pomelo Salad 8.50
Pomelo salad with mixed vegetable, shredded chicken with
crispy garnish and homemade Vietnamese sauce (Excellent
Food Award 2008)
13 Fried Chicken Wings (3 Pcs) 8.50
Fried chicken wings marinated with lemongrass
14 Orange Lantern Chicken Wrap 9.60
Orange lantern wrap with BBQ chicken and fresh vegetable
salad
15 Orange Lantern Vegetarian Wrap 9.60
Orange lantern wrap with mushroom & fresh vegetable salad
16 Deep Fried Seafood 8.50
Deep fried seafood platter with fried shrimp, squid rings &
potato prawn
MAINS SGD $
17 Deep Fried Golden Tofu with Chicken Floss 7.40
Deep fried golden tofu with chicken floss with chili sauce.
18 Sweet & Sour Squid Salad 8.50
Sweet & sour squid salad with special homemade Vietnamese
sauce.
19 Stir Fried Tofu & Mushroom 8.50
20 Stir-Fried Kangkong With Garlic With Chili Padi 9.60
21 Stir Fried Kangkong With Garlic 9.60
22 Stir Fried Baby Kai Lan With Mushrooms 9.60
23 Stir-Fried Baby Kailan With Garlic 8.10
24 Grilled Squid stuffed With Minced chicken 12.80
25 Pan Fried Fish Marinated With Lemongrass 11.70
26 Stir-Fried Beef With Pineapple 11.70
27 Grilled Chicken Chop Marinated With
Lemongrass
11.70
28 BBQ Seafood Skewer 20.30
BBQ Seafood skewers include prawns, fish, squid skewers
29 BBQ Chicken Skewer ( 2 skewers 12.80
30 BBQ Prawn Skewer ( 3 skewers ) 8.50
31 Grilled Beef With Rice Vermicelli and Fried
Spring Rolls
12.80
(Excellent Food Award 2008)
32 Grilled Chicken With Rice Vermicelli and Fried
Spring Rolls
12.80
33 Vietnamese Fried Spring Rolls and Mushroom
Salad With Rice Vermicelli
12.80
34 Vietnamese Vegetarian Fried Spring Rolls and
Mushroom Salad With Rice Vermicelli
12.80
35 Grilled Fish With Rice Vermicelli and Fried
Spring Rolls
12.80
36 Special Chili Beef Noodle 12.80
37 Special Beef Noodle Soup 12.80
Special beef noodles soup with mixture of sliced beef, brisket &
beef balls with Vietnamese flat noodle in fragrant beef soup.
(Singapore's Top 100 Signature Dish Award 2006)
38 Special Chicken Noodle 12.80
Special chicken noodle soup with thinly sliced chicken &
chicken meatballs with Vietnamese noodles in fragrant chicken
soup
39a Beef Stew With Rice Noodle(Rice Noodle) 12.80
Beef stew with rice noodle or rice includes cubes of beef
brisket served with carrots accompanied by a beef broth with
tomato paste.
39b Beef Stew With Rice Noodle(Rice) 12.80
Beef stew with rice noodle or rice includes cubes of beef
brisket served with carrots accompanied by a beef broth with
tomato paste.
40a Seafood Noodle Soup(Yellow Egg Noodle) 12.80
Seafood noodle soup includes sliced fish, prawn, squids, bean
sprouts & lettuce served with yellow egg noodle or rice.
40b Seafood Noodle Soup(Rice) 12.80
Seafood noodle soup includes sliced fish, prawn, squids, bean
sprouts & lettuce served with yellow egg noodle or rice.
Page 121/139 03 January 2014
Vietnamese, Halal
41 Vietnamese Sweet & Sour Soup Sliced Fish
Soup With Rice
12.80
42a Vietnamese Chicken Curry With Rice Or French
Loaf(Rice)
12.80
42b Vietnamese Chicken Curry With Rice Or French
Loaf(French Loaf)
12.80
43a Vietnamese Vegetarian Curry With Rice Or
French Loaf(Rice)
12.80
43b Vietnamese Vegetarian Curry With Rice Or
French Loaf(French Loaf)
12.80
44 Grilled Chicken Chop With Rice 13.80
Grilled chicken chop marinated with lemongrass served with
fried egg, Vietnamese steamed egg with minced chicken,
seasonal salad & fragrant jasmine rice.
45 Grilled Sliced Beef With Rice 13.80
Grilled beef marinated with lemongrass served with fried egg,
Vietnamese steamed egg with minced chicken, seasonal salad
& fragrant jasmine rice.
46 Grilled Fish With Rice 13.80
Grilled fish marinated with lemongrass served with fried egg,
Vietnamese steamed egg with minced chicken, seasonal salad
& fragrant jasmine rice.
47a Vietnamese Stir-Fried Noodle With Beef or
Chicken(Beef)
12.80
47b Vietnamese Stir-Fried Noodle With Beef or
Chicken(Chicken)
12.80
48 Vietnamese Stir-Fried Noodle With Seafood 12.80
49 Vietnamese Vegetarian Stir-Fried Noodle 11.70
50a Vietnamese Stir-Fried Rice With Beef Or
Chicken(Beef)
12.80
50b Vietnamese Stir-Fried Rice With Beef Or
Chicken(Chicken)
12.80
51 Vietnamese Stir-Fried rice With Seafood 12.80
52 Vietnamese Vegetarian Stir-Fried Rice 11.70
53 Plain Rice 1.60
DESSERT SGD $
54 Vietnamese Bo Bo Cha Cha 4.90
Vietnamese bo bo cha cha includes chilled yam, peanuts,
sago, jackfruit & coconut milk.
55 Orange Lantern Longan Dessert 4.90
Orange lantern longan desert includes dried longan, seaweed
& jelly.
VIETNAMESE DELIGHTS PLATTER (PLEASE ORDER 1
DAY IN ADVANCE.)
SGD $
56 Chicken Wraps 32.00
Orange Lantern Wraps with BBQ chicken and fresh vegetable
salad
57 The Orange Salad 18.10
Grilled chicken, fresh lettuce, shredded cabbage, cherry
tomatoes, cucumber, pineapple, basil leaves and chef's special
Vietnamese sauce
58 Assorted Vietnamese Rolls 36.30
Rice Paper Rolls with Chicken, Rice Paper Rolls with Prawn,
Net Rolls with Minced Chicken, Vegetarian Rolls and
Vietnamese Spring Rolls
59 Saigon Platter 36.30
Potato Prawns, Cheese Croquettes, Shrimp Lotus, Calamari
Rings and Squid Toast with Sesame Seeds
60 Hai Phong Platter 47.00
Mango Salad, Rice Paper Rolls with Chicken, Vietnamese
Imperial Rolls, Vietnamese Spring Rolls
and BBQ Beef Wrapped in Betel Nut Leaves in skewers
61 Hanoi Platter 53.40
BBQ Beef Wrapped in Betel Nut Leaves in skewers, Ebi
Prawn, BBQ Chicken in Skewers, Fish Net rolls, and Rice
Paper Rolls with Prawn,
62 BBQ Seafood Platter 53.40
Includes Grilled Prawns, Fish, and Squids
EXECUTIVE LUNCH BOX SGD $
63a Lunch Box A (Dessert/ Soft Drinks)(Chicken) 14.90
-Appetizer
Fresh Rice Paper Rolls
Mango Salad
-Main
Grilled Chicken / Beef / Fish
Rice
-Dessert / Drink
Vietnamese Bo Bo Cha Cha or Soft drink
-Fresh Fruit
63b Lunch Box A (Dessert/ Soft Drinks)(Beef) 14.90
-Appetizer
Mango Salad
-Main
Rice
-Dessert / Drink
-Fresh Fruit
63c Lunch Box A (Dessert/ Soft Drinks)(Fish) 14.90
-Appetizer
Mango Salad
-Main
Rice
-Dessert / Drink
-Fresh Fruit
64a Lunch Box B (Dessert/ Soft Drinks)(Chicken) 14.90
-Appetizer
Vietnamese Spring Roll
Shrimp Lotus
-Main
Rice Vermicelli
-Dessert / Drink
-Fresh Fruit
Page 122/139 03 January 2014
Vietnamese, Halal
64b Lunch Box B (Dessert/ Soft Drinks)(Beef) 14.90
-Appetizer
Shrimp Lotus
-Main
Rice Vermicelli
-Dessert / Drink
-Fresh Fruit
64c Lunch Box B (Dessert/ Soft Drinks)(Fish) 14.90
-Appetizer
Shrimp Lotus
-Main
Rice Vermicelli
-Dessert / Drink
-Fresh Fruit
65 Lunch Box C (Dessert/ Soft Drinks) 14.90
-Appetizer
Vegetarian Spring Rolls
Fresh Salad
-Main
Stir Fried Mushroom Vegetarian Stir-Fried Rice
-Dessert / Drink
-Fresh Fruit
66 Lunch Box D (Dessert/ Soft Drinks) 18.10
-Appetizer
Crispy Prawn
Fishnet Roll
Shrimp Lotus
Pomelo Salad
-Main
Vietnamese Stir-Fried
Rice with Sea Food
-Dessert / Drink
-Fresh Fruit
67a Lunch Box E (Dessert/ Soft Drinks)(Rice
Vermicelli)
18.10
-Appetizer
Mini BBQ Chicken in Skewers (2 Skewers)
Pomelo Salad
-Main
Grilled Fish Marinated with Lemongrass Rice Vermicelli or Rice
-Dessert / Drink
-Fresh Fruit
67b Lunch Box E (Dessert/ Soft Drinks)(Rice) 18.10
-Appetizer
Mini BBQ Chicken in Skewers (2 Skewers)
Pomelo Salad
-Main
Grilled Fish Marinated with Lemongrass Rice Vermicelli or Rice
-Dessert / Drink
-Fresh Fruit
68 Lunch Box F (Dessert/ Soft Drinks) 18.10
-Appetizer
Fresh Summer Roll
Golden Prawn Toast
-Main
Stir-Fried Beef with Pineapple
Rice with Sea Food
-Dessert / Drink
-Fresh Fruit
Page 123/139 03 January 2014
The Rotisserie (Telok Ayer Street)
Western, Australian, European
Monday - Saturday
Lunch: 11:00am - 2:30pm
MEALS SGD $
1a Quarter Roasted Chicken With(Chips) 14.00
1b Quarter Roasted Chicken With(Hot Vegetables) 14.00
1c Quarter Roasted Chicken With(Salad) 14.00
2a Half Roasted Chicken With(Chips) 20.00
2b Half Roasted Chicken With(Hot Vegetables) 20.00
2c Half Roasted Chicken With(Salad) 20.00
3a Pork Knuckle (Half)(Chips) 22.00
For dinner only
3b Pork Knuckle (Half)(Hot Vegetables) 22.00
For dinner only
3c Pork Knuckle (Half)(Salad) 22.00
For dinner only
4a Pork Knuckle (Whole)(Chips) 34.00
For dinner only
4b Pork Knuckle (Whole)(Hot Vegetables) 34.00
For dinner only
4c Pork Knuckle (Whole)(Salad) 34.00
For dinner only
5a Half Pork Ribs With(Hot Chips) 22.00
5b Half Pork Ribs With(Hot Vegetables) 22.00
5c Half Pork Ribs With(Salad) 22.00
6a Chicken Schnitzel Burger With(Salad) 14.00
6b Chicken Schnitzel Burger With(Chips) 14.00
6c Chicken Schnitzel Burger With(Hot Chips) 14.00
6d Chicken Schnitzel Burger With(Vegetables) 14.00
MEALS SGD $
7a Quiche With(Bacon & Potato) 9.00
7b Quiche With(Spinach & Feta ) 9.00
8 Whole Roasted Chicken 26.00
9 Roasted Chicken and Penne Pasta 14.00
10a Soup, Salad and Panini (Panini Mediteranean) 14.00
10b Soup, Salad and Panini (Panini Italian) 14.00
10c Soup, Salad and Panini (Panini BBQ Chicken ) 14.00
10d Soup, Salad and Panini (Panini Classic) 14.00
10e Soup, Salad and Panini (Panini Leg Ham) 14.00
11 Fish And Chips 16.00
12 Hamburger With Hot Chips 16.00
13 Steak Sandwich With Hot Chips 17.00
14a Chicken Schnitzel(Hot Chips) 16.00
14b Chicken Schnitzel(Vegetables) 16.00
14c Chicken Schnitzel(Salads) 16.00
15 Roasted Chicken Burger 11.00
SNACKS SGD $
16 Aussie Beef Pies (Villi) 8.00
17 Mashed Potato & Gravy 5.00
18 Mashed Potato ,Corn & Gravy 6.00
19a Salad(Small) 10.00
19b Salad(Large) 12.00
20a Hot Chips(Small) 5.00
20b Hot Chips(Large) 8.00
21a Roast Chicken Salad with(Caesar Dressing) 10.00
21b Roast Chicken Salad with(Honey Mustard
Dressing)
10.00
22 Healthy Quinoa Salad 8.00
With Feta cheese ,Pumpkin and Nuts served with Lemon Olive
Oil Dressing
23 Panini Mediteranean 12.00
Eggplant, Zucchini, Mozzarella, Roasted Red Peppers, & Basil
Pesto
24 Panini Italian 12.00
Salami, Ham & Povolone Cheese with Basil Pesto &
Mayonnaise
25 Panini BBQ Chicken 12.00
Roasted Chicken, Caramelized Onions, Swiss Cheese &
Barbecue Sauce
26 Panini Classic 12.00
Roasted Chicken, Ham, Bacon, Tomato, Lettuce, Cheddar
Cheese & Mayonnaise
27 Panini Leg Ham 12.00
Shaved leg Ham, Tomato, Cheese and Seeded Mustard
DESSERTS SGD $
28 Fruit Salad 5.00
29 Chocolate Brownies(per slice) 5.00
30 Lemon Drizzle Cake (per slice) 4.00
Page 124/139 03 January 2014
Timbre 12-inch Delivery
Fusion, Pizza, Western,
American, Italian
Lunch: 12:00pm - 2:30pm
SALADS SGD $
1 CAESAR SALAD WITH GRILLED CHICKEN 12.90
Crisp romaine lettuce tossed with our homemade dressing
accompanied with crispy vegetarian bacon, parmesan cheese,
garlic croutons and grilled chicken breast.
2 LEMONGRASS VINAIGRETTE MIXED
MUSHROOM SALAD (Vegetarian)
12.90
Oven baked shiitake mushrooms, button mushrooms, crispy
enoki mushrooms, rocket leaves, sundried tomato, pine nuts
with lemongrass vinaigrette.
SOUPS SGD $
3 WILD MUSHROOM (Vegetarian) 8.60
Assorted wild mushrooms cooked in its own broth and finished
with whipped cream. Served with garlic toast
4 SEAFOOD CHOWDER 9.70
Chunks of seafood and diced potatoes cooked in a seafood
broth and light cream. Served with garlic bread
APPETIZERS SGD $
5 CHEESE FRIES WITH CHILLI CON CARNE 12.90
Cheese fries topped with homemade chilli con carne.
6 BAKED POTATO WITH CHILLI CON CARNE 9.70
Baked potato with chilli beef con carne and topped with melted
cheddar cheese.
7 BUFFALO WINGS (5pcs) 15.00
Mid joints wings deep-fried and glazed with homemade BBQ
sauce.
8 CRISPY BUTTON MUSHROOMS (Vegetarian) 11.80
Breaded white button mushrooms deep-fried and served with
pesto mayonnaise.
PASTA SGD $
9 SPAGHETTI ARRABIATA 17.20
Sliced chicken sausage, onions and capsicums cooked in a
spicy herb tomato sauce.
10 VEGETARIAN PASTA (Vegetarian) 15.00
Spaghetti pasta with sliced mushrooms, capsicums and onions
cooked in herb pesto sauce
11 SEAFOOD AGLIO OLIO 19.30
Spaghetti pasta with sliced garlic, chillies, white wine, prawns,
mussels and squid. Topped with chopped parsley.
MAIN COURSES SGD $
12 NOT-SO-AUTHENTIC-BUT-STILL-AWESOME
FISH & CHIPS
17.20
Pacific dory fish coated with breadcrumbs deep fried till golden
brown. Served with straight cut fries and mixed salad
13 ORANGE BBQ BABY BACK RIBS 21.40
Baby back ribs braised with herbs and broth till tender.
Finished off with orange BBQ sauce in oven.
SANDWICHES/BURGER SGD $
14 CHICKPEA CROQUETTE BURGER (Vegetarian) 15.00
Breaded chickpea patty with sauted mushrooms, crisp
lettuce, sliced tomato, onion ring and a hearty spread of
yoghurt. Served with crispy potatoes fries.
15 HICKORY CHEESE BEEF BURGER 17.20
Beef burger patty topped with cheddar cheese, hickory BBQ
sauce, lettuce and tomato. Served with crispy potato fries.
16 TERIYAKI CHICKEN BURGER 16.10
Grilled marinated teriyaki boneless chicken, topped with garlic
aioli and bonito flakes. Served with crispy potato fries.
17a PHILLY CHEESESTEAK SANDWICHES(7-inch) 17.20
Sauted sliced beef, capsicums and onions with Worchester
sauce served on a 12-inch long submarine bun, topped with
mozzarella cheese and baked. Accompanied with fries and
salad.
17b PHILLY CHEESESTEAK SANDWICHES(12-inch) 21.40
Sauted sliced beef, capsicums and onions with Worchester
sauce served on a 12-inch long submarine bun, topped with
mozzarella cheese and baked. Accompanied with fries and
salad.
THIN CRUST PIZZA SGD $
18 ROAST PORK BELLY WITH GARLIC HOISIN
SAUCE
18.20
Crispy pork belly, garlic confit, garlic hoisin sauce and
mozzarella cheese. Topped with julienne green apples.
19 SUIT & THAI 20.40
Plump prawns, mussels, squid rings, sliced red chillies with
Thai dressing and mozzarella cheese. Topped with julienne
lettuce and carrots.
(Suit & Tie is a lead single from album The 20/20 Experience
by Justin Timberlake after a 6-year hiatus. It didnt disappoint
by reaching the top spot on US iTunes Store just mere hours
after its release.)
20 TERIYAKI CHICKEN PIZZA 20.40
Sliced chicken, bonito teriyaki sauce, sauted enoki
mushrooms and mozzarella cheese. Topped with spring
onions and sesame seeds.
21 BEEF CON CARNE PIZZA 20.40
Homemade chilli con carne, sliced onions and orange cheddar
cheese. Topped with chopped gherkin and shredded lettuce.
22 ORANGE COLOURED SKY 20.40
Homemade BBQ sauce with orange segments, sliced roasted
duck, shiitake mushrooms and mozzarella cheese. Topped
with crispy eggs.
(The best-known version of this song is recorded by Nat King
Cole. Its so popular that even Lady Gaga, the Muppets and
Paul Anka have covered it.)
23 PESTO VEGETARIAN PIZZA 19.30
Pesto mayonnaise, yellow onions, green zucchini, shiitake
mushrooms, sliced tomato and mozzarella cheese. Topped
with crispy enoki mushrooms
24 CHEESY BEEF PIZZA 21.40
Tomato cheese sauce, yellow onions, sliced roast beef,
capsicums, and mozzarella cheese. Topped with crispy
shallots.
25 CURRY PINEAPPLE SHRIMP PIZZA 20.40
Curry pineapple sauce, prawns, yellow onions, and mozzarella
cheese. Topped with crispy baby shrimps
26 BLACK PEPPER CRAB PIZZA 20.40
Crab meat, sliced onions in black pepper sauce and
mozzarella cheese. Topped with diced tomato and coriander
leaves.
Page 125/139 03 January 2014
Timbre 12-inch Delivery
Fusion, Pizza, Western,
American, Italian
Lunch: 12:00pm - 2:30pm
27 GOODFELLAS 20.40
Plump shrimps, garlic butter curry sauce, cereals and
mozzarella cheese. Topped with crispy egg crumbs.
(Paying tribute to one of Timbres most well-loved resident
bands, the Goodfellas. Spontaneous, unpredictable and
always satisfying.)
28 53A 20.40
Plump shrimps, mussels, squids, black pepper sauce and
mozzarella cheese. Topped with crispy popiah skin and dizzles
of black pepper sauce.
(Plump shrimps, mussels, squids, black pepper sauce and
mozzarella cheese. Topped with crispy popiah skin and dizzles
of black pepper sauce)
29 HAWAIIAN PIZZA 18.20
Sliced chicken ham, pineapple cubes in tomato pomodoro
sauce and mozzarella cheese.
30 MARGHERITA PIZZA (Vegetarian) 12.90
Tomato pomodoro sauce and mozzarella cheese. Topped with
shredded basil leaves
31 PEPPERONI PIZZA 19.30
Tomato pomodoro sauce with sliced mushrooms and
mozzarella cheese. Topped with sliced beef pepperoni.
32 QUATTRO FORMAGGI (4-Cheese) (Vegetarian) 18.20
Gorgonzola (blue cheese), orange cheddar cheese and
mozzarella cheese in tomato pomodoro sauce. Topped with
shaven parmesan cheese.
33 ROASTED DUCK WITH HOISIN SAUCE 20.40
Sliced roast duck, hoisin sauce, shiitake mushrooms and
mozzarella cheese. Topped with crispy popiah skin and drizzle
of hoisin sauce.
34 TRIPLE MUSHROOMS PIZZA (Vegetarian) 17.20
Sliced shiitake mushrooms with tomato pomodoro sauce and
mozzarella cheese. Topped with crispy enoki and button
mushrooms.
35 ROCKET 88 20.40
Topped with arugula, thinly sliced parma ham and shaven
parmesan cheese on a tomato pomodoro sauce and
mozzarella cheese base.
(Rocket 88 is a rhythm & blues song first recorded in 1951.
Some music critics have claimed it to be the first rock & roll
song.)
36 ALANIS PIZZA (vegetarian) 17.20
Sliced zucchinis , tomatoes and onions with tomato pomodoro
sauce and mozzarella cheese. Topped with baby spinach.
(Alanis Morisette shot to fame with her jagged Little Pill album
and sold a total of 33 million. Incidentally, she turned vegan 5
years ago and has never looked better since.)
Page 126/139 03 January 2014
Ginza Bairin (J- Cube)
Asian, Japanese
Lunch: 11.30AM - 2.30PM
DONBURI (RICE BOWL) SGD $
1 Black Pig Katsu Don 15.40
Deep fried breaded Black pig loin simmered w/egg
2 Pork Katsu Don 12.90
Deep fried breaded Pork loin simmered w/egg
3 Special Black Pig Katsu Don 16.50
Deep fried breaded Black pig loin simmered w/egg and special
runny egg on the top
4 Special Katsu Don 14.00
Deep fried breaded Pork loin simmered w/egg and special
5 Special Fillet Katsu Don 13.90
Deep fried breaded Pork fillet simmered w/egg and special
6 Special Chicken Katsu Don 12.90
Deep fried breaded chicken simmeredw/egg and special runny
egg on the top
7 Pork Fillet Katsu Don 12.90
Deep fried breaded Pork fillet simmered w/egg
8 Chicken Katsu Don 11.00
Deep fried breaded Chicken simmered w/egg
9 Ebi Fry Don 12.90
Deep fried breaded Prawn(2pcs) simmered w/egg
10 Oyako Don 9.90
Diced Chicken simmered w/egg
CURRY RICE SGD $
11 Black Pig Katsu Curry 100g 15.40
Deep fried breaded Black pig loin w/home made curry
12 Black Pig Katsu Curry 140g 17.50
Deep fried breaded Black pig loin w/home made curry
13 Pork Katsu Curry 100g 12.90
Deep fried breaded Pork loin w/home made curry
14 Pork Katsu Curry 140g 15.00
Deep fried breaded Pork loin w/home made curry
15 Pork Fillet Katsu Curry 12.90
Deep fried breaded Pork fillet(2pcs)w/home made curry
16 Chicken Katsu Curry 11.00
Deep fried breaded Chicken w/home made curry
17 Cheese Pork fillet Katsu Curry 14.00
Deep fried breaded Pork fillet stuffed w/cheese(2pcs), w/home
made curry
18 Curry Rice 9.90
Home made Japanese curry
19 Chicken Kara-age Curry 11.00
Deep fried Chicken(3pcs) w/home made curry
20 Ebi Fry Curry 12.90
Deep fried breaded Prawn(2pcs) w/home made curry
21 Mix Fry Curry 14.00
Deep fried breaded Pork filet(1pc),Prawn(1pc),and Chicken
kara-age(1pc) w/home made curry.
TONKATSU PLATE SGD $
22 Pork loin katsu plate 100g 12.90
Deep fried breaded Pork loin served w/rice and Original
tonkatsu sauce
23 Porkloin katsu plate 140g 15.00
Deep fried breaded Pork loin served w/rice and Original
tonkatsu sauce
24 Black pig katsu plate 100g 15.40
Deep fried breaded Black pig loin served w/rice and Original
tonkatsu sauce
25 Black pig katsu plate 140g 17.50
Deep fried breaded Black pig loin served w/rice and Original
tonkatsu sauce
26 Pork Fillet Katsu plate 12.90
Deep fried breaded Pork fillet (2pcs) served w/rice and Original
tonkatsu sauce
27 Chicken Katsu plate 11.90
Deep fried breaded Chicken served w/rice and Original
tonkatsu sauce
28 Cheese Pork fillet Katsu plate 14.00
Deep fried breaded Pork fillet stuffed w/cheese(2pcs), served
w/rice and Original tonkatsu sauce
29 Chicken Karaage plate 12.00
Deep fried Chicken (3pcs) served w/rice
30 Ebi Fried plate 12.90
Deep fried breaded Prawn(2pcs) served w/rice and Original
tonkatsu sauce
31 Mix Fried plate 14.00
Deep fried breaded Pork filet(1pc),Prawn(1pc),and Chicken
kara-age(1pc) served w/rice and Original tonkatsu sauce
SIDE DISH SGD $
32 Charsiew 5.60
Roasted Pork
33 Ni Tamago 1.50
Flavoured egg
34 Mini Charsiew Don 5.60
Roasted Pork served w/rice and Original sauce
FINGER FOOD SGD $
35 Toast Cheese Pork Katsu Sandwiches 9.90
Deep fried breaded sliced Pork fillet sandwich w/cheese
36 Pork Katsu Sandwiches 9.10
Deep fried breaded sliced Pork fillet sandwich (Original Ginza
Bairin)
TOPPING (1PC) SGD $
37 Pork Fillet 3.30
Deep fried breaded Pork fillet
Page 127/139 03 January 2014
Ginza Bairin (J- Cube)
Asian, Japanese
Lunch: 11.30AM - 2.30PM
38 Cheese Pork Fillet Katsu 3.80
Deep fried breaded Pork fillet stuffed w/cheese
39 Chicken Karaage 1.90
Deep fried Chicken
40 Ebi Fry 3.60
Deep fried Prawn
Page 128/139 03 January 2014
Urban Bites Lebanese Cuisine
Lunch - 11:00am - 2:30pm
Dinner - 6:00pm - 9:30pm
Closed on Sundays
MANAKEESH SGD $
1 ZAATAR 8.80
dried thyme, olive oil & sesame seeds spread on oven-baked
Lebanese bread
2 JEBNEH 10.00
a mixture of cheeses melted on oven-baked Lebanese bread
3 LABNEH W ZAATAR 10.00
strained yogurt & dried thyme spread on oven-baked Lebanese
bread
4 KISHIK 10.00
dried yoghurt, tomato, chilli, garlic & onion spread on
oven-baked Lebanese bread
5 ZAATAR W CHEESE 10.00
dried thyme & cheese spread on oven-baked Lebanese bread
6 LAHIM BEL AJEEN 10.00
freshly baked dough topped with minced lamb, tomato, onion &
pine nuts
SALADS SGD $
7 TABBOULEH 10.00
parsley, crushed wheat, tomato & fresh mint tossed with lemon
& olive oil dressing
8 FATTOUSH 10.00
green salad, tomato, cucumber, mint, radish & sumac topped
with Lebanese bread crumbs
9 FALAFEL SALAD 8.80
fritters of broad beans & chickpeas, tomato, yogurt, mint leaves
tossed in tahini sauce
10 NICOISE SALAD 12.50
green salad, tomato, cucumber, green beans, tuna & egg
dressed with vinaigrette
11 HALLOUMI CHEESE SALAD 12.50
halloumi cheese, tomato, olives, lettuce & thyme tossed in
lemon & olive oil
12 ARMENIAN SALAD 12.50
feta, tomato, lettuce cucumber, thyme, olives, green chilli
tossed in lemon & olive oil
13 ARTICHOKE SALAD 12.50
artichoke & potato marinated with garlic, lemon juice & olive oil
14 CHICKEN SALAD 12.50
roasted chicken, feta, lettuce, tomato, cucumber & thyme
tossed in lemon & olive oil
PASTRIES SGD $
15 SPINACH FATAYER (2 pcs) 5.00
mini pies filled with spinach, tomato & pine nuts seasoned with
sumac, lemon juice & olive oil
16 CHEESE FATAYER (2 pcs) 5.00
mini pies filled with three cheeses, eggs, onion & parsley
17 SAMBOUSIK (2 pcs) 5.00
mini pies filled with minced lamb, onion, garlic & pine nuts
18 VEGETARIAN SAMBOUSIK (2 pcs) 5.00
mini pies filled with mix vegetables, onion & garlic
19 CHEESE ROLL (6 pcs) 6.30
three cheeses, eggs, onion & parsley rolled in pastry
COLD MEZZA SGD $
20 MEZZA PLATTER 27.50
hummus, motabal, labneh, fattouch, tabbouleh, falafel & warak
enab (2pcs each)
21 HUMMUS 10.00
chickpea puree mixed with tahini, lemon juice & olive oil
22 HUMMUS BEYROUTI 10.00
chickpea puree with garlic, parsley, tahini, lemon juice & olive
oil
23 MOUTABAL BABA GHANOUJ 10.00
grilled eggplant puree mixed with tahini, lemon juice & olive oil
24a LABNEH(w/ Garlic) 11.30
strained yoghurt with olive oil, mint & garlic (garlic is optional)
24b LABNEH(w/o Garlic) 11.30
strained yoghurt with olive oil, mint & garlic (garlic is optional)
25 SHANKLEESH 12.50
homemade aged cheese coated with thyme & olive oil served
with tomato & parsley
26 BASTURMA 12.50
slices of aged beef tenderloin, garlic, cumin & chilli served with
tomatoes
27 MAKDOUS 10.00
pickled baby eggplants stuffed with walnuts, chilli & garlic
28 YALENGI 12.50
zucchini & eggplant stuffed with rice, parsley, onion & garlic
served with yogurt
29 MOUSSAKA BATINJAN 12.50
roasted eggplant, with chickpeas, spices, garlic & onion served
with tomato puree
30 WARAK ENAB 12.50
vine leaves stuffed with rice, tomato, parsley & mint dressed
with lemon juice & olive oil
31 BATINJAN AL RAHIB 12.50
grilled eggplant, tomato, green peppers, parsley & mint
marinated in pomegranate & olive oil
32 MUHAMMARA 12.50
Middle Eastern dip made from roasted pepper & walnut
dressed with pomegranate & olive oil
HOT MEZZA SGD $
33 ARAYES KOFTA 8.80
freshly baked dough stuffed with charcoal-grilled minced lamb
34 GRILLED HALLOUMI 11.30
grilled halloumi cheese served with tomato & cucumber
Page 129/139 03 January 2014
Lunch - 11:00am - 2:30pm
Closed on Sundays
35 MUSAKHAN DAJAJ 10.00
freshly baked chicken, sumac & onion in pastry
36 HUMMUS KAWARMA 12.50
chickpea paste topped with minced lamb, onion & pine nuts
37a HUMMUS SHAWARMA(Chicken) 12.50
chickpea paste topped with pine nuts & shawarma (chicken,
beef or lamb)
37b HUMMUS SHAWARMA(Beef) 12.50
beef or lamb)
37c HUMMUS SHAWARMA(Lamb) 12.50
beef or lamb)
38 KEBBEH 6.30
fried spice & cracked wheat dumplings stuffed with minced
lamb & pine nuts (2pcs)
39 FALAFEL 11.30
ground fava beans, chickpeas served with tomato, cucumber,
lettuce & tahini (4pcs)
40 MOUJADARA 8.80
lentils & rice cooked with herbs & spices & sauted onions
topped with tomato & parsley
41 BATATA HARRA 10.00
spicy potato cubes fried with garlic, cilantro & herbs
42 CHICKEN LIVER 10.00
fried chicken liver dressed with pomegranate molasses & garlic
43 LAMB LIVER 12.50
fried lamb liver dressed with pomegranate molasses & garlic
44 LAMB KIDNEY 12.50
fried lamb kidney dressed with pomegranate molasses & garlic
45 MOZZARELLA CHEESE STICKS 12.50
mozzarella cheese lightly breaded & fried served with fries,
tomato & cucumber
46 SOUJOUK 15.00
hot and spicy beef sausage sauted with tomatoes, garlic and
lemon dressing
47 MAKANEK 15.00
traditional Lebanese sausages seasoned with herbs & spices
sauted in olive oil & lemon
PIZZAS SGD $
48 ORIGINAL PIZZA 11.30
beef pastrami, mozzarella, corn, mushroom, basil & tomato
sauce
49 PEPPERONI PIZZA 11.30
chicken pepperoni, mozzarella, corn, mushroom & tomato
sauce
50 VEGGIE PIZZA 11.30
capsicum, artichoke mozzarella, mushroom, corn & tomato
sauce
51 MARGHERITA 10.00
mozzarella, basil leaves & tomato sauce
WRAPS SGD $
52a SHAWARMA WRAPS(Chicken) 11.30
strips of roasted meet, onion, tomato, fries & tahini sauce
wrapped in Lebanese bread
52b SHAWARMA WRAPS(Lamb) 11.30
52c SHAWARMA WRAPS(Beef) 11.30
53 SHISH TAOUK WRAPS 11.30
grilled chicken, pickles, garlic sauce, tomato, hummus & fries
54 KAFTA KEBAB WRAPS 11.30
grilled ground lamb, onion, tomato, hummus, pickles & fries
55 CHICKEN KEBAB WRAPS 10.00
grilled minced chicken, onion, tomato, hummus, pickles & fries
56 EGGPLANT WRAPS 8.80
grilled eggplant, fries, hummus & UBs garlic sauce wrapped in
Lebanese bread
57 MAKDOUS SPECIAL WRAPS 8.80
pickled baby eggplants stuffed with walnuts & garlic with
labneh wrapped in Lebanese bread
58 MUJADARA WRAPS 8.80
lentils & rice cooked with herbs & spices, onion & tomato
59 SOUJOUK WRAPS 11.30
hot and spicy beef sausage with sauted onion & tomato
60 MAKANEK WRAPS 11.30
Lebanese beef sausages with herbs & spices, onion & tomato
61 LABNEH WRAPS 10.00
Strained yogurt, tomato, cucumber, olives, mint leaves
62 HALLOUMI CHEESE WRAPS 11.30
halloumi cheese, tomato & cucumber wrapped in Lebanese
bread
63 CLUB SANDWICH WRAP 12.50
marinated chicken, cucumber, tomato, lettuce dressed with
honey sauce & served with fries
MAINS (LAMB) SGD $
64 MIXED GRILL 27.50
grilled skewers of lamb, chicken and beef kebab served with
Arabic rice and salad
Page 130/139 03 January 2014
Lunch - 11:00am - 2:30pm
Closed on Sundays
65a LAMB KAFTA KEBAB(W/ Rice) 20.00
charcoal-grilled ground lamb with onion, tomato & parsley
served with Arabic rice or fries
65b LAMB KAFTA KEBAB(W/ Fries) 20.00
charcoal-grilled ground lamb with onion, tomato & parsley
66a LAMB KEBAB TEEN(W/ Rice) 22.50
lamb meatballs, sweet figs & UB%u2019s yogurt & tomato
sauce served with Arabic rice or fries
66b LAMB KEBAB TEEN(W/ Fries) 22.50
lamb meatballs, sweet figs & UB%u2019s yogurt & tomato
sauce served with Arabic rice or fries
67a ISTANBULI(W/ Fries) 20.00
Kebab skewers of seasoned ground lamb with chilli paste
67b ISTANBULI(W/ Rice) 20.00
Kebab skewers of seasoned ground lamb with chilli paste
68a KAFTA KHASHKHASH(W/ Rice) 22.50
ground lamb on a bed of grilled tomato with a bread top served
with Arabic rice or fries
68b KAFTA KHASHKHASH(W/ Fries) 22.50
ground lamb on a bed of grilled tomato with a bread top served
69a KEBAB ORFALY(W/ Rice) 22.50
spiced ground lamb, onion, garlic & cumin served with Arabic
rice or fries
69b KEBAB ORFALY(W/ Fries) 22.50
spiced ground lamb, onion, garlic & cumin served with Arabic
rice or fries
70 LAMB SHAWARMA 22.50
lamb strips with tahini & apple vinegar served in pockets of
freshly baked Lebanese bread
71a LAMB CHOPS(W/ Rice) 27.50
lamb chops soaked in UB's signature marinade served with
Arabic rice or fries (4pcs)
71b LAMB CHOPS(W/ Fries) 27.50
lamb chops soaked in UB's signature marinade served with
Arabic rice or fries (4pcs)
MAINS (CHICKEN) SGD $
72a SHISH TAOUK(w/ Fries (Spicy)) 20.00
charcoal-grilled chicken cubes with rice or fries & UBs garlic
sauce (spicy or non-spicy)
72b SHISH TAOUK(w/ Fries (Non - Spicy)) 20.00
72c SHISH TAOUK(w/ Rice (Spicy)) 20.00
72d SHISH TAOUK(w/ Rice (Non- Spicy)) 20.00
73a CHICKEN KEBAB(w/ Rice) 17.50
minced chicken marinated in special seasoning served with
Arabic rice or fries
73b CHICKEN KEBAB(w/ Fries) 17.50
minced chicken marinated in special seasoning served with
Arabic rice or fries
74 CHICKEN SHAWARMA 20.00
roasted chicken strips with apple vinegar & tahini in pockets of
freshly baked Lebanese bread
75a FARROUJ MESHWI(Half) 17.50
charcoal-grilled spring chicken served with Arabic rice or fries
& UBs specialty garlic sauce
75b FARROUJ MESHWI(Whole) 27.50
charcoal-grilled spring chicken served with Arabic rice or fries
& UBs specialty garlic sauce
76 UB CHICKEN BURGER 15.00
charcoal grilled chicken patty, lettuce, tomato, onion, pickles &
UBs garlic sauce with fries
MAINS (BEEF) SGD $
77a SHIKAF KEBAB(W/ Fries) 25.00
cubes of marinated beef tenderloin, tomato & onion served
77b SHIKAF KEBAB(W/ Rice) 25.00
cubes of marinated beef tenderloin, tomato & onion served
78a SULTANI KEBAB(W/ Fries) 25.00
charcoal-grilled beef tenderloin marinated in Lebanese spices
78b SULTANI KEBAB(W/ Rice) 25.00
charcoal-grilled beef tenderloin marinated in Lebanese spices
79a UB TENDERLOIN STEAK(w/ Pepper Sauce) 25.00
grilled tenderloin steak, mixed vegetable & fries (choice of
pepper or mushroom sauce)
79b UB TENDERLOIN STEAK(w/ Mushroom Sauce) 25.00
grilled tenderloin steak, mixed vegetable & fries (choice of
pepper or mushroom sauce)
MAINS (SEAFOOD) SGD $
80 SEAFOOD SHAWARMA 25.00
a mixture of fish & prawns marinated in Lebanese spices
served with Lebanese bread
81 SEAFOOD AU GRATIN 25.00
shrimps & red snapper baked with vegetables in creamy white
sauce topped with cheese
82a GRILLED PRAWNS(W/ Rice) 27.50
charcoal-grilled prawns marinated in Lebanese spices & herbs
82b GRILLED PRAWNS(W/ Fries) 27.50
charcoal-grilled prawns marinated in Lebanese spices & herbs
Page 131/139 03 January 2014
Lunch - 11:00am - 2:30pm
Closed on Sundays
83a FISH FILLET(W/ Rice) 25.00
white snapper chunks grilled with apple vinegar & mustard
83b FISH FILLET(W/ Fries) 25.00
white snapper chunks grilled with apple vinegar & mustard
84 FISH KEBAB 20.00
grilled minced fish marinated in spices & herbs with Arabic rice
or fries & UBs garlic sauce
SIDES SGD $
85 LEBANESE BREAD (plain) 3pcs 2.50
86a LEBANESE BREAD(w/ garlic) 7.50
86b LEBANESE BREAD(w/ garlic mozzarella) 7.50
86c LEBANESE BREAD(w/ pesto parmesan) 7.50
86d LEBANESE BREAD(w/ kashkawan cheese) 7.50
87 FRENCH FRIES 6.30
88 POTATO WEDGES 6.30
89 ARABIC RICE 7.50
90 UBS SPECIALTY GARLIC SAUCE (toum) 6.30
SWEET STUFF SGD $
91 CREPE CAROLE 12.50
signature crepe stuffed with Lebanese halawi, banana slices &
crushed pistachio
92 CREPE CHRISTINE 12.50
all-time favourite crepe filled with banana slices & melted
chocolate
93 CREPE ANNE 12.50
crepe filled with banana slices & peanut butter, the perfect
mixture
94 CREPE IRIS 12.50
sweet & crunchy crepe filled with banana drizzled with honey &
topped with shaved almonds
Page 132/139 03 January 2014
Viet Express
Vietnamese
No lunch delivery
Closed Sundays and Public Holidays
APPETIZERS SGD $
A1 Fried Vietnamese Spring Rolls (4 rolls per order) 8.80
A2 Sugar Cane Prawn Rolls (4 rolls per order) 8.80
A3 Grilled Pork Balls (8 balls per order) 11.00
A6 Vietnamese Prawn Cracker 3.30
A8 Lemon Grass Fish Cake Roll (4 rolls) 8.80
A9 Mango Salad 11.00
A10 Green Papaya Salad with Prawn And Pork 11.00
A11 Vietnamese Cabbage Salad With Shredded
Chicken Meat
8.80
A12 Vietnamese Fresh Vegetable Salad 6.60
FAMOUS VIETNAMESE NOODLE SGD $
B1 Sliced Beef Noodle 12.10
B2 Sliced Beef and Brisket Noodle 13.20
B3 Sliced Beef and Tendon Noodle 13.20
B4 Sliced Beef and Beef Ball Noodle 13.20
B5 Beef Combination Noodle 16.00
B6 Sliced Beef (Glass Noodle) 13.20
C1 Chicken (Rice Noodle) 12.10
C2 Chicken (Glass Noodle) 12.10
D1a Special Vietnamese Kuay Teow (With Prawn and
Pork)(Soup)
12.10
D1b Special Vietnamese Kuay Teow (With Prawn and
Pork)(Dry)
13.20
D2a Egg Noodle (With Prawn and Pork) (Soup) 12.10
D2b Egg Noodle (With Prawn and Pork) (Dry) 13.20
D3a Rice Noodle (With Prawn and Pork) (Soup) 12.10
D3b Rice Noodle (With Prawn and Pork) (Dry) 13.20
D4a Special VN Kuay Teow and Egg Noodle (With
Prawn and Pork) (Soup)
13.20
D4b Special VN Kuay Teow and Egg Noodle (With
Prawn and Pork) (Dry)
14.30
D5 Seafood Crispy Noodle 13.20
D6 Seafood Egg Noodle 13.20
RICE VERMICELLI (DRY) SGD $
E1 Rice Vermicelli With Spring Roll 12.10
E2 Rice Vermicelli With Grilled Pork Ball 13.20
E3 Rice Vermicelli With Spring Roll and Grilled Pork
Ball
14.90
E4 Rice Vermicelli With Stir-Fried Slice Beef 14.90
E5 Rice Vermicelli With Seafood 14.90
E6 Rice Vermicelli With Chicken 14.90
E7 Vegetarian Rice Vermicelli 13.20
STEW BEEF SGD $
F1 Stew Beef Served With French loaf 13.20
F2 Stew Beef Served With Noodle 13.20
F3 Stew Beef Served With Special Kuay Teow 13.20
F4 Stew Beef Served With Egg Noodle 13.20
F5 Stew Beef Served With Rice 13.20
VIETNAMESE TRADITIONAL DISHES SGD $
G1 Rice with Pork Chop 13.20
G2 Rice with Shredded Pork and Pork Chop 13.20
G3 Rice with Special VN Steam Egg and Pork Chop 13.20
G4 Rice with Shredded Pork, Pork Chop with Egg
(Sunny Side-up)
14.90
G5 Rice with Special Marinated Chicken 14.90
G6 Rice with Anchovies and Egg (Sunny Side-up) 14.90
ALA CARTE SGD $
H1 Peppered Anchovies 8.80
H2 Vietnamese Fried Rice 9.90
H3 Stir Fried Diced Beef with Onion 14.30
H4 Stir-Fried Sliced Beef with Fresh Vegetable 14.30
H5 Grilled Pork Chop with Lemongrass 14.30
H6 Grilled Chicken Leg 14.30
H7 Fried Chicken Wings with Special Sauce 14.30
H8a Steam Rice (Small Bowl) 1.10
H8b Steam Rice (Big Bowl) 3.30
H9 Fried Green Vegetables with Garlic or Oyster
Sauce
8.80
Page 133/139 03 January 2014
Whole Earth
Chinese, Thai, Nonya /
Peranakan, Vegetarian
Lunch: 11:30am - 2:30pm
SOUP SGD $
1a Healthy Wolfberry Soup(Small) 10.60
1b Healthy Wolfberry Soup(Medium) 18.80
2a Tom Yam Soup(Small) 10.60
2b Tom Yam Soup(Medium) 18.80
3a Sharksfin Broth(Small) 21.20
3b Sharksfin Broth(Medium) 38.80
4a Double-boiled Nourishing Soup(Small) 32.90
4b Double-boiled Nourishing Soup(Medium) 64.70
PERANAKAN CUISINE SGD $
5 5-Spice Ngor Hiang Roll 14.10
Our version is ideal for those who yearn for that heritage
Peranakan classic hit
6 Nyonya Curry 22.40
Taking 8 long hours of preparation and slow cooking, this is
one special dish made of shiitake mushrooms with a thick
piquant sauce that is sure to satisfy anyone's cravings.
7 Nutty Buah Keluak 22.40
The traditional Peranakan fare will not be complete without this
amazingly traditional dish which requires an unbelievable
3-day preparation period.
8 Homemade Assam Pedas 22.40
This signature Peranakan dish which means "sour and spicy"
in Malay, is prepared creatively with our crispy slices of
homemade bean curd.
9 Penang Rendang 22.40
One bite of this incredible pan-fried mushroom and you'll
definitely crave for more.
10 Kong Bah Braised Mushroom 21.20
Cooked in authentic Nyonya style, the high-grade shiitake
mushrooms are braised in a rich, thick sauce.
THAI CUISINE SGD $
11 Thai Sweet & Sour Delight 17.70
Enjoy this family classic dish with its tangy sauce with
refreshing pineapple chunks.
12 Thai Mango & Tamarind Fish 21.20
Our appetizing homemade Thai mango sauce blends well with
the sour flavour of tamarind drizzled over homemade crispy
beancurd.
13 Thai Spicy Monkeyhead Mushroom 22.40
Our signature monkeyhead mushroom in appetising piquant
sauce.
TOFU SGD $
14 Braised Beancurd with Mixed Vegetables 14.10
15 Oatmeal Tofu with Curry Leaves 17.70
16 Silken Tofu with Premium Abalone Mushroom 17.70
17 Steamed Tofu with Minced Paste 14.10
GREENS SGD $
18 Fresh Daily Greens 10.60
19 Thai Mixed Vegetables 13.00
20 Greens with Premium Abalone Mushroom 18.80
21 Broccoli with Braised Monkeyhead Mushroom 22.40
22a Yam Treasure Ring (Small) 27.10
Truly a treasure trove of healthful ingredients which include
yam, lily bulb, capsicum, celery, cashew, nuts, and king
abalone mushroom.
22b Yam Treasure Ring (Medium) 41.20
Truly a treasure trove of healthful ingredients which include
yam, lily bulb, capsicum, celery, cashew, nuts, and king
abalone mushroom.
23a Steamed Jade Wrap(Small) 17.70
Very healthy hand-wrapped creation with all the natural
flavours.
23b Steamed Jade Wrap(Medium) 22.40
Very healthy hand-wrapped creation with all the natural
flavours.
GREENS WITH HOMEMADE SAMBAL SGD $
24 Sambal Kangkong 14.10
25 Sambal Petai With Eggplant 16.50
26 Sambal King 17.70
Our bestseller with a delicious mix of 4 different vegetables
namely eggplant, lady's finger, long bean and petai bean.
27 Sambal Long Beans with Tempeh 14.10
RICE & NOODLES SGD $
28 Signature Olive Brown Rice 9.40
29 Olive Rice 8.30
30 Kampong Fried Rice 8.30
31 Tom Yam Fried Rice 8.30
32 Fried Hong Kong Noodles With Abalone
Mushroom
14.10
33 Fried Mee Suah With Abalone Mushroom 14.10
34 Premium Thai Steamed Rice 1.80
35 Premium Thai Brown Rice 2.40
DESSERT SGD $
36 Homemade Konnyaku Jelly with Longan 4.60
37 Homemade Konnyaku Jelly with Sea Coconut 5.30
38 Nyonya Golden Pumpkin with Coconut Milk 6.50
Page 134/139 03 January 2014
Yureka Teppanyaki Restaurant (Jalan Masjid)
Asian, Japanese, Fusion,
Halal
Dinner: 6:00PM - 9:00PM(Last Order)
No Lunch on Fridays
Closed on Tuesdays
For the month of Ramadhan, Yureka will only be open for Dinner deliveries
TEPPANYAKI SGD $
1a Beef(Set) 20.30
1b Beef(Ala- Carte) 25.50
2a Prawn(Set) 20.30
2b Prawn(Ala- Carte) 25.50
3a Cuttlefish(Set) 12.70
3b Cuttlefish(Ala- Carte) 19.10
4a Chicken(Set) 12.20
4b Chicken(Ala- Carte) 18.70
5a Salmon Grill(Set) 20.30
5b Salmon Grill(Ala- Carte) 26.70
6a Salmon Special(Set) 22.90
6b Salmon Special(Ala- Carte) 29.40
7a King Prawn(Set) 40.60
7b King Prawn(Ala- Carte) 49.70
8a Scallop(Set) 21.70
8b Scallop(Ala- Carte) 25.50
9a Wagyu(Ala- Carte) 124.60
9b Wagyu(Set) 127.20
10 Mix Mushroom 11.00
11 Garlic Fried Rice 5.00
12 Rice 1.30
13 Miso 2.40
SUSHI (2 PIECES) SGD $
14 Tobiko 4.50
Fish Roe
15 Chukka Hotate 4.50
Seasoned Scallop
16 Tamago 3.10
Egg
17 Itako 5.30
Seasoned Baby Octopus
18 Unagi 4.50
Grilled Eel
19 Ebi 3.90
Cooked Prawn
20 Salmon 4.50
21 Maguro 5.00
22 Kani 3.10
Diced Crabmeat
23 Kani Mayo 3.50
Diced Crabmeat with Mayo
24 Tuna Mayo 3.50
Diced Tuna with Mayo
MAKIMONO SGD $
25 California 11.00
Crab Meat, Egg, Cucumber
26 Unagi 14.80
Grilled Eel
Prawn Tempura
28 Salmon 4.50
29 Tamago 3.10
Egg
30 Kani 4.50
Crabmeat
MENRUI SGD $
31a Su Udon/ Soba(Udon) 8.40
Plain
31b Su Udon/ Soba(Soba) 8.40
Plain
32a Niku Udon/ Soba(Udon) 12.80
Beef
32b Niku Udon/ Soba(Soba) 12.80
Beef
33a Tempura Udon/ Soba(Udon) 12.80
Prawn Tempura with Vegetable Tempura
33b Tempura Udon/ Soba(Soba) 12.80
34a Tamago Udon/ Soba(Udon) 9.00
Egg
34b Tamago Udon/ Soba(Soba) 9.00
Egg
35a Yaki Udon(Udon) 11.00
Stir Fry udon/ soba
35b Yaki Udon(Soba) 11.00
Stir Fry udon/ soba
RAMEN SGD $
36 Tom Yam 13.80
37 Chicken Miso 12.70
38 Salmon 16.50
Page 135/139 03 January 2014
Yureka Teppanyaki Restaurant (Jalan Masjid)
Asian, Japanese, Fusion,
Halal
Dinner: 6:00PM - 9:00PM(Last Order)
No Lunch on Fridays
Closed on Tuesdays
For the month of Ramadhan, Yureka will only be open for Dinner deliveries
39 Tempura 16.50
40 Beef Ramen 17.80
41 Teriyaki Chicken 13.80
IPPIN RYORI SGD $
42 Avocado Salad 5.00
43 Edamame 4.50
Japanese Pea
44 Chawan Mushi 3.80
Steamed Egg with Mushroom , Chicken, Japanese Fishcake
Deep fried Tofu with Japanese Sauce
46 Ajitsuke Idako 5.80
Baby Octopus
47 Japanese Potato Salad 3.90
Potato salad with Japanese Mayo
AGEMONO SGD $
48 Yasai Tempura 8.40
Vegetable
49 Tempura Moriawase 16.10
Prawn Tempura
51 Kakiage 5.70
Sliced Vegetable Tempura
52 Ebi Furai 15.20
Prawn with Bread Crumbs
53 Shisamo Furai 7.40
Pregnant Fish with Bread Crumbs
YAKIMONO SGD $
54 Yakitori 10.10
Grilled Chicken with Teriyaki Sauce
Grilled Unagi
56 Shisamo 6.40
Grilled Pregnant Fish
57a Saki Shioyaki/ Teriyaki(Shioyaki(grilled pain with
salt))
11.40
57b Saki Shioyaki/ Teriyaki(Teriyaki(grilled with
teriyaki))
11.40
58 Saba Shioyaki/ Teriyaki 10.10
BENTO SET SGD $
59 Unagi 19.20
60 Chicken 14.10
61 Ebi Furai 15.20
63a Saba Shioyaki/ Teriyaki(Shioyaki(grilled pain
with salt))
16.50
63b Saba Shioyaki/ Teriyaki(Teriyaki(grilled with
teriyaki))
16.50
64 Yureka Bento 26.70
65a Salmon(Salmon Shioyaki ) 16.50
65b Salmon(Salmon Teriyaki) 16.50
THAI SEAFOOD SGD $
66 Sweet Oat Prawn 23.20
67 Fried Baby Squid 19.30
68 Grilled Stingray 24.40
69 Beef Kalian 11.40
Page 136/139 03 January 2014
Zaffron Kitchen
Indian
No delivery on weekends and Public Holidays
DOSAI (AVAILABLE ONLY ON FRIDAYS) SGD $
1 Plain Dosai 3.80
2 Onion Dosai 5.40
3 Potato Masala Dosai 5.90
4 Cheese Dosai 6.50
5 Keema Dosai 7.00
UTTAPAM (AVAILABLE ONLY ON FRIDAYS) SGD $
6 Plain Uttapam 3.80
7 Onion Uttapam 4.30
8 Veg Uttapam 4.90
9 Tomato & Chilli Uttapam 4.90
10 Cheese Masala Uttapam 5.90
ROTI PRATA (AVAILABLE ONLY ON FRIDAYS) SGD $
11 Plain Prata (2Pcs) 3.80
12a Egg Prata (1Pc)(Normal) 3.30
12b Egg Prata (1Pc)(with Onions) 4.30
12c Egg Prata (1Pc)(with Chilli) 4.30
12d Egg Prata (1Pc)(with Mushrooms) 4.90
12e Egg Prata (1Pc)(with Cheese) 5.90
13a Onion Prata (1Pc)(Normal) 3.30
13b Onion Prata (1Pc)(with Egg) 4.30
13c Onion Prata (1Pc)(with Chilli) 4.30
13d Onion Prata (1Pc)(with Mushrooms) 4.90
13e Onion Prata (1Pc)(with Cheese) 5.90
14a Chilli Prata (1Pc)(Normal) 3.30
14b Chilli Prata (1Pc)(with Egg) 4.30
14c Chilli Prata (1Pc)(with Onions) 4.30
14d Chilli Prata (1Pc)(with Mushrooms) 4.90
14e Chilli Prata (1Pc)(with Cheese) 5.90
15a Mushroom Prata (1Pc)(Normal) 3.80
15b Mushroom Prata (1Pc)(with Egg) 4.90
15c Mushroom Prata (1Pc)(with Chilli) 4.90
15d Mushroom Prata (1Pc)(with Onions) 4.90
15e Mushroom Prata (1Pc)(with Cheese) 6.50
16a Cheese Prata (1Pc)(Normal) 4.90
16b Cheese Prata (1Pc)(with Egg) 5.90
16c Cheese Prata (1Pc)(with Onions) 5.90
16d Cheese Prata (1Pc)(with Chilli) 5.90
16e Cheese Prata (1Pc)(with Mushrooms) 6.50
PRATA SPECIALS (AVAILABLE ONLY ON FRIDAYS) SGD $
17a Murtabak(Sardine) 10.70
17b Murtabak(Chicken) 10.70
17c Murtabak(Mutton) 10.70
17d Murtabak(Vegetable) 10.70
18 Bom(1pcs) 4.30
A sweet buttery prata
LIGHT STARTERS SGD $
19 Papadum 4.90
Crispy wafer-thin Indian crackers served with assorted
homemade chutneys
20 Chips 5.40
Crunchy masala chips served with assorted homemade
chutneys
21 Bhel Puri 6.50
Nutritious and delicious Indian puffed rice mixed with fresh
cucumbers and roasted peanuts, and spiced with assorted
chutneys
22 Papdi Chaat 7.00
Crispy, tangy, hot and sweet all in one with Fried dough wafers
made from refined white flour, served with sweet yogurt, and
topped with mint chutney
23 Samosa 7.00
Triangular pastries filled with spiced fresh vegetables deep
fried to golden perfection
24 Pakoda (mixed) 5.90
Fresh vegetables deep fried in a spiced batter for extra crunch
25 Sambar Idli 4.90
South Indian savoury cakes made from black lentils and rice
served with tasty sambar, otherwise known as a vegetable
stew
26 Puri 5.40
Crispy, golden and tasty. A favourite south Indian deep fried
puffed up flatbread served with masala potatoes
27 Vadai 5.40
Savoury south Indian lentil fritters served with assorted
chutney and sambar
TANDOORI BREADS SGD $
Special layered flatbread made with whole wheat flour
29 Dhania Paratha 4.90
Special layered flatbread made with whole wheat flour spiced
with coriander seeds
30 Aloo Paratha 5.40
Whole wheat flatbread stuffed with spiced potatoes cooked
over flat grill
A type of Indian unleavened bread commonly enjoyed with
chicken, lamb, mutton or other non-vegetarian dishes
Tandoor oven baked to perfection, try our Naan breads, or
leavened flatbreads. Theyre an Indian favourite.
32b Naan(Butter) 4.30
Page 137/139 03 January 2014
Zaffron Kitchen
Indian
32c Naan(Garlic) 4.90
32d Naan(Masala Kulcha) 5.40
32e Naan(Cheese) 5.90
32f Naan(Kashmiri) 5.90
32g Naan(Keema) 6.50
FROM THE TANDOOR FOR MEAT LOVERS SGD $
Skewers of succulent chicken, marinated with spices and
yogurt, and baked to juicy goodness in our traditional Tandoor
oven. Its served with fresh seasonal greens too
34 Murg Pudina Tikka 15.60
Tandoor-baked diced chicken breast marinated in curd, chilli,
fennel seeds, chaat masala, and stuffed with ground mint,
cashew, jeera, methi, cardamom and chillies
35 Tandoori Malai Chicken Tikka 15.60
Another favourite from the Tandoor with tender Chicken Tikka
marinated in yogurt and coriander thats grilled perfectly, and
served with seasonal salad
The classic tandoori chicken from India, marinated in yogurt,
lemon juice, and plenty of spices, then grilled to perfection in
our red-hot Tandoor.
36b Tandoori Chicken(Whole) 28.90
The classic tandoori chicken from India, marinated in yogurt,
lemon juice, and plenty of spices, then grilled to perfection in
our red-hot Tandoor.
37 Seekh Mutton Kebab 16.60
Minced mutton seasoned in aromatic spices grilled to
perfection.
38 Tandoori Jhinga 20.90
The freshest prawns will satisfy your seafood palate, with each
delicately marinated in creamy yogurt, ginger, garlic, lemon
juice and papria, then beautifully grilled
39 Fish Tikka 15.60
Boneless spiced fish steak cooked to perfection in our
Tandoor, and served with a side of fresh greens
40 Tandoori Mixed Grill 34.30
Still not sure? Why not have them all.
Chicken Tikka, Malai Tikka, Fish Tikka and Seekh Mutton
kebab
41 Zaffron Tandoori Platter 48.20
The perfect and flavourful platter for your party of 4 that offers
the finest selection of Malai Kebab, Chicken Tikka, Mutton
Seekh Kebab, Murg Pudina and Fish Tikka
FROM THE TANDOOR FOR VEGETARIANS SGD $
Fresh cauliflower florets seasoned in a refreshing marinade
and grilled to perfection
Gently charred cottage cheese marinated in creamy yogurt and
grilled to perfection
44 Tandoori Mushroom 12.30
Fresh button mushrooms stuffed with a blend of roasted
vegetables and grilled to perfection
45 Vegetable Seekh Kebab 12.30
A selection of fresh vegetables seasoned and grilled to
perfection
46 Tandoori Mixed Grill 25.70
Still not sure? Why not have them all. Panner Tikka, tandoori
gobi, tandoori mushroom
47 Zaffron Tandoori Platter (serves up to 4) 37.50
Dig in to a selection of the finest signature vegetable kebabs
our Chefs have to offer!
CURRIES SGD $
Chicken Tikka marinated in a delightful yogurt and spice
mixture, and simmered in a rich tomato, cashew nuts, butter
flavoured gravy accented with dry fenugreek
49 Korma Chicken 17.20
Juicy chicken chunks served in a rich, creamy and lightly
spiced curry sauce
A classic, low fat and mildly spiced lamb curry that%u2019s
cooked in intensely hot rogan
51 Mutton Masala 18.20
Tender mutton chunks marinated in turmeric and fried in spicy
masala curry
A favourite in India and Singapore, succulent chicken cooked
in an onion, tomato, and yogurt-based curry, flavoured with
ginger, garlic, chillies and a variety of spices
53 Chicken Chettinad 15.60
Spicy and fiery, this scrumptious chicken curry is made from
carefully blended spices for an aromatic and flavourful
experience
54 Fish Masala 16.60
Fresh fish fillets marinated in turmeric, chillies and lemon juice
and fried till a golden brown and sauteed in an onion-tomato
masala
55 Kadai Jhinga 18.80
Prawns sauteed in an onion tomato masala with peppers and
finished with crushed cumin, coriander and chilli flakes
CURRIES SGD $
A popular vegetarian dish with Indian cottage cheese served in
rich spinach gravy
Page 138/139 03 January 2014
Zaffron Kitchen
Indian
Indian cottage cheese simmered in a tomato, butter and
cashew nut gravy thats flavoured with dried fenugreek leaves
58 Jaipuri Vegetable 12.90
A medley of greens peas, carrots, French beans, capsicums,
cauliflowers and potatoes deliciously blended with onions,
tomatoes, cumin seeds and plenty of spices
Chickpeas cooked in a tangy mlange of freshly roasted spices
and rich tomato gravy
60 Potato Masala 11.30
A unique potato dish, sauted with a blend spices including
turmeric, chillies and mustard seeds
61 Okra Masala 11.30
A delicious lady finger dish flavoured with an array of spices
like coriander, turmeric, cumin seeds, cayenne and more
62 Aloo Gobi Masala 12.90
Spiced cauliflower and potatoes in rich, creamy curry cooked
to aromatic perfection that goes well with rice or bread
63 Dal Makhani 11.30
One of North Indians most characteristic dishes, Daal Makhani
is black lentils slowly cooked to preserve its high protein
content, and tastes great with naan bread
64 Aloo Jeera 10.70
A simple yet irresistible dish of potatoes spiced with cumin
seeds
65 Khatti Meethi 11.30
A sweet and tangy dish stir-fried perfectly with will cauliflower
florets, garam masala, paprika, fenugreek leaves
BRIYANI & RICE SGD $
66 Dum Chicken Briyani 14.50
67 Dum Mutton Briyani 16.10
68 Basmati Briyani Rice 5.40
69 Basmati White Rice 3.80
BURGERS SGD $
70 Masala Burger 13.40
Potato patty lightly spiced and served between freshly toasted
buns. Comes with chat masala chips and seasonal salad
71 Chicken Burger 14.50
Juicy chicken breast marinated to perfection with spices galore
and served with chat masala chips and seasonal salad
WRAPS SGD $
73 Seekh Mutton Wrap 16.10
74 Fish Tikka Wrap 15.00
75 Vegetarian Wrap 12.90
DESSERTS SGD $
76 Gulab Jamun 5.90
Delicious milk dumplings soaked in the sweetness of rose
water Syrup
77 Moong Dal Halwa 9.70
A warm, rich and buttery dessert of lentils, milk, butter and
sugar
One of the most famous north indian dessert made with carrot,
milk and sugar
BEVERAGE SGD $
79 King Fisher Lager 330ml (India) 9.70
80 King Fisher Blue 500ml (India) 11.80
81 Vollmond by Locher Brauerei 330ml (Swiss) 10.20
82 Calvinus Blanche by Locher Brauerei 330ml
(Swiss)
10.20
83 Weizenbier by Locher Brauerei 500ml (Swiss) 12.90
Page 139/139 03 January 2014

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