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BOYD
STREET MAGAZINE
Pg. 38 OU/TX:
The big drive down I-35 is this month and the 2014 Red
River Showdown is going to be as great as last years.
With a friend shrimp boil and funnel cake flavored beer on
the menu, the Texas State Fair is a playground of fried food
and fun times.
The football players arent the only ones taking Owen Field
Saturdays, the Pride of Oklahoma is back to entertain
their Sooner fans. With Dr. Justin R. Stolarik in command,
theres no doubt that the Pride will be anything but their
best this season.
IN PARTNERSHIP WITH
Editors Note
Thank goodness fall is finally here! Cooler temperatures mean more outdoor fun, and there are so many
awesome things happening in our community right now! From the Downtown Fall Festival to many fallinspired philanthropies, Norman is taking the autumn colors in stride. And if youre into Sooner history,
youre in luck this issue! One of our Boyd Street authors is releasing a new book about the ghosts of
Norman, we have coverage of Sooner legend Steve Owens and his family, and even an article about the
ghosts haunting our very own Boyd Street. My wishes for you as you enter into the cooler weather are to
enjoy as many pumpkin-themed treats as you wish (theres no shame in trying something pumpkin-inspired
from every food group!), make sure to give lots of love to black cats (who receive a notoriously violent and
unpleasant night full of tricks on Halloween), make a great costume and enjoy what may be one of the most
goofy, silly and fun times of the year! Remember to let the joy of the season in and please dont hesitate to
leave us your feedback!
Haley Mowdy
Editor-in-Chief
boydstreet.com
/boydstreetmagazine
@boydstreet
October 2014 Issue 13 Volume 13
Swope Scope
by Lacey Swope
Fall is here! The daylight hours are shrinking and the temps are getting
cooler. Eventually this will lead to another spectacular scene as the
leaves begin to change.
The peak fall foliage in Oklahoma this year is expected to be beautiful.
Before we get there, we will move through the time of year we call our
mini severe weather season. Some years this short severe weather
season is nonexistent and of no concern, meanwhile others can get a little
rowdy. Keep in mind, as always, severe storms and even tornadoes can
happen all months of the year.
The reason we look closely at fall is due to the polar jet-stream pushing
down to the south. This time of year the battle of the seasons is taking
place. Cold snaps of air move in from the north and collide with warm
moist air in the south. As the jet-stream moves overhead and all of these
ingredients are in place, strong storms can develop and even produce
tornadoes. Eventually this threat is eroded away, and we end up with
more cold air than warm air. The good thing about the storm chances
is the heavy rain that follows. We still need rain in much of Oklahoma,
including Norman. Norman is still in moderate drought and is several
inches of rain below normal for the year. As we tread through the next
several weeks, and the tilt of the earth brings on our seasonal changes
in the jet-stream pattern, stay weather aware. We will likely have many
more fantastic days than severe days, but on the days when storms are
possible, stick with us at News 9, well keep you advised.
We
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VISITNORMAN
October Must-Dos
1. Not going to Dallas for the game? Put on your best walking shoes for Second Friday Circuit of
Art onOct. 10. Make plans to visit downtown Norman for the art walk. The galleries open their doors
along with almost every other Main Street business for Friday night fun. VisitNorman has been
coordinating Food Truck Central at LoveWorks, 127 W. Main St.
2. Dress up for the Fall Festival, taking placeOct. 24in downtown Norman. Main Street will be
closed to create a safe environment for trick-or-treating, moon bounces and other activities. The
festival begins at6 p.m.and ends at 9 p.m.
3. Save the date on your calendar for the second annual Oklahoma Wine Walk! Taking placeNov.
1at Brookhaven Village, 36thAve. NW and Robinson St., fromnoon to 6 p.m., the festival will
feature Oklahoma-made wines. The event was named the best new event by the Oklahoma Travel
Industry Association, so make sure to visit the second annual event.
4. Also taking place onNov. 1is the National Weather Festival. See weather balloons launching
each hour and meet weather meteorologists and media members! The event takes place from10
a.m. to 2 p.m.at the National Weather Center, located at Jenkins Ave. and Highway 9.
5. Check out the new photography exhibit at the Sam Noble Oklahoma Museum of Natural History,
Rare. The exhibit opened Sept. 13 and will be open throughJan. 19. The exhibit features portraits
of endangered species by photographer Joel Sartore. The firstMondayof each month features free
admission.
Agree with our list? Disagree with the list? Tag your #OctoberInNorman must-do list
via Twitter or Instagram @VisitNorman.
The Norman Convention and Visitors Bureau exists to promote the city, to attract overnight meeting,
convention, sport and tourism business to the community, and to enhance and contribute to the
overall identity and economic wellbeing of the city. VisitNorman's vision is to be the leader who
proactively markets and develops Norman as the preferred destination in Oklahoma.
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NEW MENU
Hurts Donut
Company
Maybe youve seen their converted ambulance on Campus Corner, or maybe youve seen
your friends colorful Instagram photos of whimsical donuts. Theres no doubt about it,
Hurts Donut Co. is doing donuts a whole new way.
On August 16, Hurts Donut opened its doors to customers for the first time. A few excited donut-lovers even camped
out the night before to check out the new bakery. With the convenient hours of 25 hours a day, eight days a week, its no
surprise OU students and Norman citizens alike are flocking to Hurts.
Located at 746 Asp Avenue, Hurts Donut Co. is nestled into the corner of a Campus Corner parking lot, next door to
Chimys. Since it opened, Hurts has seen a steady stream of customers filing in and out of the doors. One of the best parts
of Hurts is the available seating. The days of grabbing a donut and leaving are over. Comfy chairs and tables are available
for the donut customer who prefers to enjoy their pastry slowly. Trust me, these donuts are not something to be rushed.
With a variety of donuts stretching from original glazed and chocolate long-johns to Cookie Monster and maple bacon
long-johns, theres something for everyone. For those of you who dont have a sweet tooth, their kolaches are for you.
Much like a pig-in-a-blanket, these breakfast staples come in the delicious flavor chedder and jalapeno.
Hurts insures youre getting a good deal for your dollar. Theyre gourmet donuts start at $1. The sweet cakey goodness of
the special donuts is topped with everything but the kitchen sink. From candy bars to cereal to bacon, odds are youll fid
something youll love.
Hurts Donut Company in Norman is the second location owned by Tim and Kas Clegg, the first shop is in Springfield,
Illinois.
Donuts arent the only items on their menu. Hurts offers many options for washing down your donuts. Coffee, milk,
juice, soft drinks and donut shakes are waiting for you. Donut shakes are a Hurts Donut Co. favorite. You pick the donut
and we make a shake out of it and slide one over the straw, they explained on their Facebook page.
Their display case is always full of bright colors and crazy combinations ready for to be picked. Some of their regulars are:
Andes mint donut, cookies and cream, Reeses cup, Cookie Monster, donut whoopee pie, toffee and Moose Munch.
Their best selling donuts are the Maple Bacon Me Crazy, a long-john with maple icing and topped with real bacon pieces,
and Jesus, a regular donut topped with cinnamon sugar and caramel drizzle.
Pick out half dozen for $10 or a dozen for $15. Let the employees
pick out a half dozen for $7 or a dozen for $15. Love the traditional?
Get a half dozen glazed for $4 and a dozen for $8.
Interested in a free donut? The Hurts Donut Co. t-shirts act as a
coupon. Buy the shirt, wear it in the store, buy a donut and get
another donut for free. They come in a variety of colors so get yours
today!
You can call Hurts Donut Co. ahead of time to insure your favorite
donut is ready and waiting for you to pick up, (417) 300-6106. Visit
their Facebook page for updates on new items, promotions and
news about the shop.
BOYD STREET MAGAZINE // 29
Steve
Owens
Not Just a Sooner Hero, But a Norman Hero
By: Haley Mowdy
As someone who is third generation Sooner born and Sooner bred,
I spent my early years memorizing the OU chant, being stuffed
into miniature cheerleading outfits and being carted to unbearably
hot football games. As a young adult I experienced the glories of
the early reign of Coach Stoops and made it my personal mission
to memorize every football hero, past and present. Out of the
countless names and jersey numbers that soared above the rest,
none, in my mind, was quite as legendary as the Heisman Hero,
Steve Owens.
Owens was raised in the middle of nowhere, Gore, Oklahoma.
He was one of eleven children to incredibly kind and loving
parents. Owens mother is still living and is in her nineties! Owens
remembers his early exposure to OU football, sneaking behind the
building at work on Saturday afternoons to catch snatches of the
games on his transistor radio, and knew that he wanted to play
football for the Sooners someday. After being a hometown hero on
the field at his high school, Owens received a scholarship to play
at OU in 1966. This was a huge step for Owensnot only was he
going to be the first in his family to go to college, his parents never
even made it to high school. His father received just a third grade
education and his mom an eighth grade education, and because of
their lack of educational opportunity his parents continually worked
to instill in him the importance of education.
Unlike today where many of our star athletes are freshmen, OU
had a special team just for freshmen in 1966 and freshmen were
ineligible for the varsity football team. Away from the spotlight
on the field that he was used to, Owens spent most of his year
struggling in school and having a hard time adjusting to college.
Once, Owens remembers fondly, he called his dad to tell him that
he was leaving OU and coming back to Gore because he was
not cut out for college life. His father responded, Where are you
going to live? We dont have room for you here! and told Owens
that he was going to stay at OU and work as hard as he could. So
he stayed, married his high school sweetheart, Barbara, and put
everything he had into school and football.
It certainly paid off. Owens believes that everything that happened
to him on the field was a product of the incredible team he was a
part of and the exciting new coaching staff that took over in 1967.
The opportunity to be a part of the Sooner experience, both on
and off the field, was the most exciting thing in my life, he says.
As a halfback, he quickly gained national recognition, becoming a
two-time All-American as well as winning the illustrious Heisman
trophy, setting him apart as the greatest halfback in the nation
during his reign. I had the best coaches who influenced my life
for a lifetime, he said, and even told me about the times when
then-President of the University of Oklahoma, George Lynn Cross,
would come and work out with the football team during practices.
After graduating from the University of Oklahoma, he was drafted
30 // BOYD STREET MAGAZINE
Blake Owens
Frank S. Coulter
The Red River Showdown between the Universities of Oklahoma and Texas is a matchup that began in
1900, before Oklahoma was even a state, and has lasted over a century. Since 1912, the annual meeting
has taken place in Dallas, a destination equidistant between Norman and Austin, and since 1932, the clash
of colossal football powerhouses has been hosted by the Cotton Bowl, site of the Texas State Fair. This year
is no different, as the two schools are set to renew the Red River Rivalry (now the Red River Showdown)
splitting the Cotton Bowl right down the middle, half crimson and cream and half burnt orange.
Whether youre a freshman experiencing the game for the first time or a family making an annual tradition to
the bash, Boyd Street has you covered with all of the delicious food, great culture and amazing live events to
make sure that your trip down south is a success!
Food:
Each year, a committee at the Texas State Fair holds a contest for food vendors to try and come up with the
greatest fried food creations possible, and features the winners as officially sponsored fare. Past recipients
of this great honor have been rewarded for creating such lovely delicacies as fried PB&J, fried Coke, fried
ice cream, fried beer, fried bubblegum, fried banana split and fried Thanksgiving dinner. Each year, the
committee chooses winners for two awardsmost creative and best tastingamong the tons of entries. This
years finalists included Twisted Texas Tacos, Fried Sweet Texas, Fried Sriracha Balls and many more.
The award for best tasting went to Clint Probst for his Fried Gulf
Shrimp Boil, Everything you would expect in a shrimp boil rolled into
a ball, dusted with Fish Fry, and fried to a golden brown! Baby gulf
shrimp, diced red potatoes, onion, lemon and seasoning are formed
around a cocktail shrimp, dusted and fried with the tail sticking out
for a handle. Served with a remoulade sauce.
If youre of legal age, you should definitely try out the state fairs Big
Tex winner for most creative, the Original State Fair Brew-Funnel
Cake Ale by Justin Martinez, described as A light and delicious ale
brewed to be reminiscent of one of the telltale flavors of the State
Fair FUNNEL CAKE! This refreshing English style summer ale has been brewed to be ready and crisp, with
just the right amount of toastiness and sweetness, finishing with delicate notes of natural vanilla; all great
flavors you find in a perfectly executed funnel cake. For those whose taste buds call for a sweeter finish, take
advantage of the option to have the rim of your cup coated with powdered sugar. Must be 21 years of age.
If seafood and beer isnt your thing, be sure to check out the other finalists creations like a Chicken Fried
Loaded Baked Potato by Butch Benavides, Deep Fried Breakfast for Dinner by Edna Sutton and Tom Grace
or a Deep Fried Texas Bluebonnett by Isaac Rousso.
Entertainment:
If you want to get the most bang for your buck, make sure and go to as many events as possible at the State
Fair. There will be many stages with acts performing all day. The fair has a lot of activities for the children as
well. And these days, its not just a petting zoo and car show (although there will be both of those as well).
Theres a BMX show, stilt walkers, tractor pulls, pig and ostrich races, pumpkin painting, Mexican folklore and
milking parlor demos. Indeed, there is myriad of ways to be entertained at the Texas State Fair this year.
Friday, Oct. 10
All of the events listed above can be seen on
the Friday before the big game, and most run
throughout the fair. Musical performances include:
Red, White & You, Tree House Maestro, The
Ramblers, Fingerprints, The Killdares and Jolie
Holliday. Creative arts include a bread baking
contest and celebrity chef demos. Drop by the wine
garden to see Dry Comal Creek Vineyard, Enochs
Stomp Winery or Hye Meadow Winery.
Saturday, Oct. 11
What used to be the Red River Shootout, was then the Red River Rivalry, but is now the AT&T Red River
Showdown. The rebranding happened earlier this year and though the name may be different, the play on the field
is going to be as fierce as always. Texas leads the all-time series 60-43-5, but many are picking Oklahoma as a
team destined for the first four-team playoff in the NCAAs new era of play. As for Texas, new coach Charlie Strong
has been taking quite a bit of criticism for an early 41-7 loss to BYU, but anything can happen in the Red River
Showdown, so be sure to be there to support your team!
Other events on the day include performances by Sundy Best and the Casey Donahew Band. New this year is the
Red River MusicFest, thats a music festival as big as the game. The lineup is authentic Texan and will feature
the musical stylings of Deryl Dodd, Cody Canada & the Departed and Jason Boland & the Stragglers. Check out
the auto show or the biscuit cook-off, or even learn a thing or two from a celebrity chef.
Culture:
If youre one of those intellectual types looking for a museum or historical exhibit, you wont be disappointed.
Fair Park, site of the 1936 Texas Centennial Exhibition, is home to some of Dallas best museums, educational
discovery centers, and stunning art deco buildings.
After you visit the wine garden, be sure to check out the various activities available at the state fair for your
intellectual consumption. One of the features that will speak to the throngs of football fans making their way out to
the game will be the Texas Sports Legends exhibit, running from 10 a.m. to 7p.m. at the Texas Hall of State.
The Texas State Fair, in conjunction with the Dallas Historical Society, presents Texas Sports Legends, an
exhibit, which will be located in the Hall of State at Fair Park. The exhibit will feature legends of various sports
in the Texas Sports Hall of Fame, such as Nolan Ryan, Roger Clemens, Tom Landry, Clyde Drexler, Mia Hamm,
Carl Lewis, Ben Crenshaw, Lee Trevino and Michael Johnson. This years exhibit will also feature a Future Texas
Sports Legends section, full of sports superstars who are not yet in the Texas Sports Hall of Fame, but who have
contributed greatly to their communities.
Other great cultural and historical sites also include the Childrens Aquarium at Fair Park, with eye level attractions
for the young ones and interactive zones and exhibits, or the Texas Discovery Gardens, which house thousands
of butterflies and offers something fun and informational for everyone. Be sure to stop by the African American
Museum and the Hall of State for unique perspectives on the history and culture of the Dallas area and Texas.
Contestants in the 2014 Creative Arts Competition will be vying for this years top prize and winners will be
displayed throughout the fair. Winners are selected among artists in 1,100 different categories in 12 separate
departments.
Whether youre young or old, the Texas State Fair has something for you and your group. Sure, fans on both
sides of the football stadium hate each other, but
the atmosphere surrounding the game and the fans
themselves are for the most part very enjoyable.
Its impossible to take the drive down to Dallas for
the big game and have a bad time. The weekend of
October 11th is when memories will be made.
Sooner Soccer
Starts
Hot
Coming into this season the Sooner Soccer team was looking to have a better season than last year. The Sooner Soccer
team is looking to make post-season play for the first time in two years and they have put themselves in a good position
to do it this year. The Sooners are currently ranked number fifteen in the countryits the highest the Sooners have been
ranked.
The Sooner Soccer team started the year with a big victory over the Oklahoma State Cowgirls in a non-Big 12 game by
the score of 2-0. Oklahoma State has been a perennial front-runner in the Big 12. The Sooners had goals from Rachel
Ressler and Devin Barret, while getting a shut-out from the keeper Kaitlyn Fahrner. Fharner turned away all five shots
she faced in the game. Resslers goal came from close range, while Barrets goal came from some distance, beating the
OSU keeper.
Next came Utah and they played the Sooners to a 1-1 draw. The two teams traded goals in the first half and went without
scoring in the remaining half and two overtime periods. Utah scored early in the ninth minute and Oklahoma responded in the 26th minute with a right-footed strike from about ten yards away by Lizzie Luallin. Kaitlyn Fahrner played well
at goal again and turned away four shots.
The Sooners then had back-to-back games against top ten foes from the sunshine state: number six Florida and number
two Florida State. Last year the Sooners lost both games in Florida, but the much-improved Sooners took game one
against the Gators 2-1. Scoring for the Sooners were Rachel Ressler, who scored her second of the season, and Abby
Hogden. Kaitlyn Fahrner allowed one goal and stopped another four shots during the game.
The Sooners lost a heart-breaking 1-0 game next against the second ranked Seminoles. Florida State scored in the 22nd
minute of the game and really controlled the offense, putting up sixteen shots to the Sooners six.
Heading into the next game the Sooners found themselves ranked in the top 25. The 20th ranked Sooners went on the
road to Lincoln, Nebraska to take on the Huskers. The Sooners fell behind early as the Huskers scored in the fifth minute
of the game, but fought back to tie things up late in the 70th minute on a goal by Ayana ONeal. The capper came in the
second overtime period with a golden goal by Madison Kinzer in the 106th minute.
After surviving their first game ranked, they shut-out Central Arkansas by racking up five goals. Shilo Price scored in the
20th minute and Madeline Brem scored twice, once in the 29th minute, followed by her second of the game in the 84th
minute. Rasha Roberts added a goal in the 39th minute and Devin Barrett scored her second of the season in the 83rd
minute.
Next up for the fifteenth-ranked Sooners is a trip to Texas to play North Texas. Then comes a trip up the turnpike to play
Tulsa, followed by a trip to the West Coast to play UC-Irvine and San Diego before returning home to play Oral Roberts.
Big 12 play opens with road trips to Texas Tech and Iowa State before the Big 12 home opener against the Baylor Bears.
Coach Matt Potter has the Sooners playing well and they are poised to make the post-season. Make sure you get out
and support the soccer team as this season continues. With talented scorers all over the pitch and a talented keeper, the
Sooners are proving themselves to the college soccer world. Boomer Sooner!
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It doesnt matter what time of year it is, the fraternity and sorority community at OU is always working hard to go the
extra mile when giving back to the community. However, some of the best events of the year are Halloween-themed,
and OU Greeks use these fall philanthropies to get back to their childhood and incorporate some of the magic of
childhood Halloweens in their fundraising. This year, two Halloween-centered philanthropies really take the cake (or
should I say pie?) for most inventive and most fun!
Something Old: Lambda Chi Alphas Annual Pumpkin Carve with Big Brothers Big Sisters of Norman, 6:30 p.m. on
Thursday, October 23rd, 2014 at the Lambda Chi Alpha House at 904 College Avenue.
Whether youre twelve or 22, dressing up in costumes and carving pumpkins is always a blast! The men of Lambda Chi
Alpha know that many children in disadvantaged homes in our community may
not get the opportunity to attend a Halloween party or to carve a pumpkin, so they
continually partner every year with Big Brothers Big Sisters to give these kids an
incredible celebration. Sending invitations to all Big Brothers Big Sisters Bigs and
Littles, Lambda opens up their home, providing free pumpkins, games, food and
all the candy the kids could possibly want.
Lambda Chi Alpha Vice President Patrick Bass says,
All the kids from BBBS come over in their cute little costumeswe see SpiderMan, Batman, pumpkins and princesses. They get to carve pumpkins, listen to
spooky music, walk through our decorated kitchen and outdoors, and play carnival
games for candy.
This year, they are partnered with the women of Kappa Alpha Theta sorority to
make the event possible. In addition to the pumpkin-carving main event, they also
provide all sorts of games for candy, including my BBBS Little Sisters favorite,
the daring blind-fold game where kids are encouraged to stick their hands into
eyeballs (peeled grapes) and brains (cooked spaghetti) while hearing a scary
storyif they dare.
BBBS looks forward to this every year and depends on us to make this happen.
It rewards the members of Lambda and Theta as much as it does the kids because we get to see the joy and fun that
these kids have and know that they will always remember this night,
says Bass. I know my Little Sister Emily (pictured) looks forward to this event more than any other event on Halloween!
Something New: Alpha Gamma Delta Fraternity Pumpkin Competition, 6-8 p.m. on Thursday, October 30th, 2014 on
OUs campus in the mall between Cate Center Main and the David L. Boren Honors College.
While they always have their trademark annual Alpha Gamma Delta Barbeque in the spring semester, Alpha Gamma
Delta sorority endeavors to come up with new and creative ideas for their fall philanthropy every year. This year they
continue to bring excitement to service by calling the fraternity men of OU to a pumpkin-themed challenge. For $5 from
a member of the chapter beforehand and $7 at the door, you will be able to partake in a feast of foods donated by local
businesses and youll get to watch representatives from every fraternity go head-to-head in a fall-themed competition.
The games include: a pumpkin toss, a seed-spitting competition and a pumpkin-decorating contest. The decorating
contest will be judged by a panel of campus celebrities (but youll have to attend to find out who they are!).
Proceeds of the evening will be split between the Alpha Gamma Delta Foundation and Sooners Helping Sooners. The
Foundation uses money for a myriad of things, including programming materials, scholarships and grants, as well as
for diabetes education and research. The Foundation is especially close to Alpha Gam at OUs hearts because the
Foundation, and its accompanying Disaster Relief Fund, was able to provide immediate funds to each member living
in the chapter house when it caught fire this past January. The women did not have to repay this money and they were
able to use the money for necessities such as clothing, medication and supplies while waiting on reimbursements from
insurance. Sooners Helping Sooners is an organization that is run by donations from OU students and offers emergency
relief to students in times of need.
Alpha Gamma Delta President, Kylie Frisby says,
Im so excited that we are finally able to monetarily contribute to Sooners Helping Sooners. They have done so much
for us after our fire last year and we cant wait to give back to this amazing organization. Sooners Helping Sooners went
out of their way to help our members after the fire and we are all so grateful for all they do for students in need here at
OU. We cant wait to help in their amazing cause and we hope that all students will consider giving to this great cause.
After all, we are all members of the Sooner family!
44 // BOYD STREET MAGAZINE
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It's October, and that can only mean one thing...FALL
is here! Shades of orange line store shelves and adorn
front porches to celebrate the season. When you think
about October, the smell of pumpkin seeds roasting and
pumpkin pie in the oven floods your senses. Carving
Jack-O-Lanterns, telling ghost stories and cooking
favorite fall treats are among our favorite activities.
Before the days of bottled sauces and dressings, you had
to create a mouthwatering meal that would please the
taste buds from scratch. Today, amazing meals are much
easier to create without pulling out the entire pantry.
Stonewall Kitchen, a premier manufacturer of bottled
sauces and jams as well as box mixes, has perfected
the art of semi-homemade. One of our most popular
food items in the fall is the Stonewall Kitchen Maple
Pumpkin Butter. With just this little jar you can create
decadent recipes you might not otherwise try: pumpkin
chiffon tartlets, maple pumpkin bread pudding and
maple pumpkin cannoli, just to name a few!
The most traditional fall dessert is pumpkin pie,
but why not shake it up this year? Try a pumpkin
custard pie, using Stonewall Kitchen's Maple Pumpkin
Butter. Preheat your oven to 325 degrees. Heat two
cups of heavy cream in a saucepan, warm thoroughly,
but DO NOT simmer. Beat two egg yolks and four
whole eggs. Gradually pour heated cream mixture into
beaten eggs. Add one cup of Stonewall Kitchen Maple
Pumpkin Butter and mix well. Pour the mixture into
one ready-to-bake pie crust (pre-bake according to
directions). Bake for 40-50 minutes or until custard
is set (a knife or toothpick inserted will come out
clean). Cool before serving.
It's a delightful spin on an old favorite that is sure to
please. Stonewall Kitchen offers a wide variety of all
things bottled and boxed. Come by today and see what
they have that will make your holiday food prep a cinch!
F
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C
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K
I
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N
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MASONS
www.masonspecans.com
www.giftbasketsokc.com
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BOYD STREET MAGAZINE // 51
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Occasionally youll hear the stigma that people who play a band instrument cant be in
a cool band. For Boyd Street Brass, a seven-piece horn band rooted in the tradition of
the New Orleans street band, their goal is to break that stigma.
We have set out to show middle and high schoolers that you can play just about any
style of music with the instruments theyre playing on, says Eric Walschap, the bands
founder.
While the original vision was for the band to play at clubs and other venues, Boyd
Street Brass has, instead, focused on performing for younger audiences to get them
excited about music in general.
In the past year, Boyd Street Brass has performed at multiple high schools including
Norman, Blanchard, Southmoore, Edmond Memorial, at Cimarron Middle School and at
a jazz festival that benefited Harrah High School. They also frequently perform at OU.
Boyd Street Brass is Walschaps creation and has grown from his previous
experiences.
Years ago I had a similar project, shares Walschap. It was incredibly rewarding and
fun, but the band didnt continue after a single concert.
I had an itch to start the group up again, recounts Walschap.
He sought the advice of OU School of Music professor Brian Dobbins. Initially,
Walschap was looking for a student that might be interested in joining a band.
To my surprise, Professor Dobbins said he would like to join the group, which
immediately elevated the potential of the group from being only students to something more professional, says
Walschap.
With Dobbins on board, Walschap asked other faculty members to join the group. Scaled down from the original
ten-member band, Boyd Street Brasss current lineup features Jay Wilkinson on trumpet and vocals, Ryan Sharp
on lead trumpet, Jonathan Nichol on tenor sax, Eric Walschap on Bari/Alto sax, Daryl Nagode on trombone, Brain
Dobbins on sousaphone and Brian Dailey on drums.
All of us are moved by various sorts of classical music, adds Wilkinson. We each have our own taste. The music
that has most influenced the band's sound however is jazz.
Originally planned as a cover band, the band now performs a mix of instrumental and vocal tunes, including
original songs written by Wilkinson.
We play a wide variety of styles including pop, Latin, funk and swing, says Walschap.
For our first few concerts we were following the (original) path, until we found that Jay was willing to write
completely original material for us, as well as arrange some classics for our instrumentation, explains Walschap.
We all instantly knew this was the direction we wanted to go.
The Boyd Street Brass uses a combination of rather unique instruments.
No electric instruments like guitars,
basses or keyboards, explains Walschap. Just two saxes, two trumpets, one trombone, sousaphone for the bass
line and a drum set, yet were able to deliver a wall of horns and sound that has the excitement level of a rock
concert.
We are an intense virtuosic group whose main focus is to have a good time and get the crowd involved, explains
Wilkinson. The fact that the band is made up of some of the best musicians in the state is just an extra treat,
adds Walschap. The bands pedigree is indicative of their abilities. Jay Wilkinson is in the OKC Philharmonic.
Brian Dobbins is in the New Mexico Symphony. Jonathan Nichol is in the internationally recognized H2 Saxophone
Quartet. Ryan Sharp leads the Frontier Brass Band of Oklahoma.
Eric and Daryl are members of very successful local bands, Pidgin and Banana Seat respectively, says
Wilkinson. We all come from verified diverse backgrounds and have all been very successful in our own worlds.
The band does not want to stop at only playing local performances. I really think we possess the type of band
that could play at Newport or Monterey or other legendary jazz festivals, shares Wilkinson. This fall, we are
currently focused on recording our first album, says Walschap. We do hope to hit a football pregame once or
twice though, adds Wilkinson.
Check out www.boydstreetbrass.com for upcoming performances or follow Boyd Street Brass on Facebook.
54 // BOYD STREET MAGAZINE
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SOONER
RECRUITING
By: James Hale
The Oklahoma Sooners have opened their 2014 football season and currently the Sooners have 11
commitments towards their 2015 recruiting class. That is typical for Oklahoma this time of year, but
not typical nationally where South Carolina already has 28 commitments followed Texas A&M with
20, Alabama 21, Tennessee 23 and Clemson-22.
OU has always gone about recruiting a little differently than the rest of the nation. They love to
evaluate recruits throughout their senior year and they always find a diamond in the rough late in
the recruiting process, like center, Jonathan Alvarez, out of Mesquite (Horn), Texas and 4-technique,
Dwayne Orso of Birmingham (Homewood), Alabama, both outstanding prospects that were not
heavily recruited.
Leading the way in the commitment department for the Sooners is talented running-back, Rodney
Anderson (61, 204, 4.45) of Katy, Texas, ranked as a four-star recruit and the number two all-purpose running back in the country by the 247 Sports Network. Other four-stars for the Sooners are
nose tackle, Marquis Overton (61, 301, 4.9) of Tulsa (Jenks), Oklahoma, cornerback, P.J. Mbanasor (60, 175, 4.5) of Hendrickson (Pflugerville), Texas and offensive tackle, Bobby Evans (64, 250,
4.9) of Allen, Texas.
Wide-receiver, John Humphrey (510, 172, 4.3) of Clear Falls (League City), Texas is considered
the fast prep football player in the country after running a10.2 100-meter during track season. The
Sooners also have a verbal commitment from the nations top place kicker, Austin Seibert (510,
195) of Belleville (West), Illinois.
OU wanted to reload in the offensive and defensive line and they are off to a great start. OU defensive line coach, Jerry Montgomery, has verbal commitments from Overton, 4-technique, Tyrell
Jacobs (64, 260, 4.8) of Metairie (Archbishop Rummel), Louisiana and Kenneth Mann (64, 240,
4.73) of Burleson, Texas.
In the offensive line, Evans lead the way followed by offensive tackle, Dru Samia (65, 296, 5.1) of
San Ramon Valley, California, offensive guard, Cody Ford (64, 320, 5.2) of Pineville, Louisiana and
offensive guard, Dominique Hearne (64, 280, 5.0) of Lancaster, Texas.
This is a good start for the Sooners but they usually end up with around 25 players on signing day
so they have a lot of recruiting left during the season with a number of outstanding prospects still on
the recruiting board.
(For the latest in OU recruiting go to OUInsider.com)
Downtown Norman
Fall Fest
We really just felt that Norman didnt have anything like this for Halloween or fall. There are lots of other
festivals throughout the year and we felt like this would be a great one to have as well, Ashley Abair-Garner,
one of the founders, said.
While the accommodations last year may not have been enough for the surprisingly large turnout, the
committee is dedicated to making sure everything is bigger and better for their second go-round. The Fall
Fest is sure to please all ages, with multiple activities and attractions to keep the masses entertained.
The attractions this year will include eighteen inflatables for all ages; a huge step-up from the previous years
eight. These will include everything from obstacle courses to giant inflatable slides in an effort to provide
more options for both younger and older attendees.
Restaurants as well as food trucks will be providing tasty treats and savory samples along all of Main Street,
which will also have a plethora of games and activities to participate in. The committee has worked their
hardest to make sure more than enough food will be available for those who attend.
We encourage everyone to dress up and wear their costumes! The majority of businesses within the three
blocks will pass out candy so kids can go trick-or-treating. Its a fun and family friendly event that everyone
can participate in, Abair-Garner said.
Families and animal lovers with furry friends can grab their leashes, because pets are more than welcome at
the Fall Fest. There are costume contests not only for kids, but pets as well, so be sure to dress them up!
The second annual Downtown Norman Fall Fest is ready for the crowds this year, so dont miss out on this
fun and free event on Friday, Oct. 24 from 6-9 p.m. The committee has been working hard to make sure this
year is even bigger and better than their original debut. Dont forget to throw on your costume and bring a
bag for trick-or-treating, Main Street waits to provide a good time to all ages.
Andy Alligators Fun Park
Allisons Fun Inc.
Sigmon Pilkington Wealth Management
Fowler Honda/Auto Group
Absolute Data Shredding
David Stanley Chevrolet
Republic Bank and Trust
Rose Rock Veterinary
Adair & Associates Real Estate
Arvest Bank
Norman Downtowners
Yeaman & Associates
Das Boot Camp
The Garage
Carlson and Copeland Attorneys
Castleberry & Associates PC
Mister Roberts Fine Furniture
Bison Witches
First American Bank
Westpoint Homes
Moxie Shop
Waving Wheat Bakery
O Asian Fusion
Michelangelos Coffee & Wine Bar
DM Wealth Management
BOYD STREET MAGAZINE // 59
The OU Ghost Tour began in 2009 with a single story, the Roller-skating Boy of Ellison Hall. Since then it has grown to
include stories of beheadings, an exorcism and countless shadowy specters, all collected in the book Campus Ghosts of
Norman, Oklahoma for Halloween of 2014. Many of these spirits are said to haunt the buildings of Boyd Street itself.
Whitehand Hall
Some might mistake the building at the corner of University Avenue for a cathedral with its bell tower, gargoyles and
crests etched with cryptic symbols, but it began its life as a dormitory for young Masons. Shortly after the creation of
the DeMolay Scholarship, Scottish Rite Freemasons were given a $300,000 grant in 1921 to set up a hall to be named
after Albert Pike. Pike Hall was a home to hundreds of Masons until 1945, when the University of Oklahoma bought it
to house the waves of veterans coming to school on the GI Bill. The building was renamed in honor of Captain Robert
Whitehand, who had been Professor Whitehand of the Drama Department before he took a leave of absence to serve as a
pilot in WWII and perished in combat over France.
Like many of the buildings on Campus Corner, the dormitory was jammed full of new students. Whitehand seemed
especially busy, and there were so many people coming and going that it was nicknamed the Oklahoma Hotel. After
its tenure as a dorm, the building was remodeled to offices and now hosts OU Outreach and other university programs.
Workers there have noted a strange problem: ghostly whispers with no one to make them.
Cases have been recorded of people hearing whole conversations in the hallway with words just beyond recognition.
When they get up to see what the hubbub is about, the hallway is empty. Sometimes the voices seem to come from right
behind people at their desks. Some wonder if it is faulty ventilation or tricks of the ear, but the voices seem to stop if
anyone simply asks them to be quiet.
The whispers prompted employees to invite in the Contact Research and Investigation Specialist team, a group of
paranormal investigators who focus on Electronic Voice Phenomenon. Capturing spectral voices has long been a practice
of investigators, who classify their findings by ranks of A, B, C and D, depending on their quality. Over the course of the
investigations, the team caught a bounty of clear A recordings, including a Mr. Edwards who repeatedly, and cordially,
introduced himself. Leader Lisa Ghariani described it as the most polite bunch of ghosts weve ever met.
Casa Blanca
The white house set on the corner of Boyd Street and Jenkins Avenue originally served as the home of the Psi chapter of
the Alpha Chi Omega sorority in 1925. Alumnae and guests of the sorority remember the house fondly. Its first floor was
made of hardwood and held furniture that could be quickly moved out of the way for a dance. The doors to the house
were locked at 10:30 p.m. as any girl out after such an hour was bound to be up to undignified things, but the trellis
behind the house allowed vines to creep up, as well as a few girls sneaking in after curfew. One houseboy who signed
on to do the heavier labor chores remembered siphoning off the syrup from the canned peaches in the basement and
fermenting it into peach wine.
After the Alpha Chi Omegas outgrew the house and moved on, it became a boardinghouse. It was repainted white and
given the snappy name Casa Blanca, but over the years it became notoriously known as the cheapest place to live in
Norman. The boardinghouse fell into disrepair and closed, yet it lived on as vagrants and squatters routinely slipped
in. Rumors spread about drugs and homicides inside the once-fashionable house. In 1988, Norman entrepreneur Jaci
60 // BOYD STREET MAGAZINE
Williams bought the house, and, one $500,000 renovation later, the old sorority was turned into a classy office complex. It
has since hosted the recruitment center for the U.S. Marines and, today, as the headquarters for the Keith F. Walker Oil &
Gas Company.
Strange activity began soon after the Marines moved in. Lights blinked on and off. At seemingly random intervals, the
office scanner would start itself up, scanning a blank image from the top of the lid. Most peculiar of all was the phone
system. All at once, the three lines would suddenly make loud simultaneous rings. Then they would go dead again. A
secretary for the Marines recruiter blamed spirits from the old gals. She said that the male recruits would go down to
the basement to change, and, if she were to call up the young men too quickly, the electrical problems seemed to flare up
almost instantly as if the girls were upset their show had ended too early.
Caf Plaid
One of the most famous restaurants on Campus Corner is the privately owned and operated Caf Plaid. It prides
itself on its sustainable business practices and provides only 100% Fair Trade and 100% Certified Organic Coffee.
Hungry patrons swarm in for sandwiches made with baked-on-site bread. A few like to joke that the bakery is haunted.
According to baker Sarah Haynes and staff members, its no joke: its a way of life.
The ghost is famous for being particular about its bakery and turning the lights back on after closing time. Spilling salt
or flour causes the poltergeist to become outraged, shaking pans and knocking other ingredients off shelves. Different
people in the bakery have different strategies for dealing with the poltergeist. Some apologize, others rush to clean up the
salt in the hopes the spirit might not notice and some simply leave the bakery until the spirits tantrum is done.
The most whispered-about event happened one night when a worker named Taylor and another Caf Plaid staff member
were closing up for the evening. They locked up, cleared the tables and made sure that the kitchens were clean. Finally
turning out the overhead lights, they sat in the far corner of the restaurant with only a lamp and popped open a couple of
shift beers to celebrate the end of another workday.
A horrific noise began to ring from the bakery behind them. They jumped up to inspect and found the speakers blaring
static. Usually plugged into an MP3 player as entertainment during the baking, the speakers had been cranked to full
volume and played crackling white noise.
Taylor and his co-worker turned off the speakers and wondered what it was all about. They checked for anyone else in
the back, but the doors had been locked from the inside. They were alone, so they decided to finish their beers and try to
relax.
When they returned to the lobby, all of the overhead lights had been turned back on. These are no motion-sensor
lights; they all tie to a control box behind the coffee counter with mechanical sliding switches. The switches had all been
physically moved back into the on position.
Taylor and his co-worker turned the lights back off and quickly headed out the back door, leaving their shift beers
behind. It was one of several strange events, but folks at Caf Plaid rarely have any problems. If anything, the ghost seems
to want the restaurant to live up to its very best.
Look out for more in-depth versions on these and other famous ghost stories in Campus Ghosts of Norman, Oklahoma,
due to be released soon!
Appointments 405/235-0040
www.oklahomaallergy.com
Mold/Pollen Counts: Website Facebook
Twitter @okallergyasthma
to Come
MOORERebuilding
By: Haley Mowdy
On May 20, 2013 a tornado swept through Moore, Oklahoma that left countless homes, schools and businesses damaged
or even completely destroyed. One of the hardest hit buildings in the path of the tornado was Moores only hospital.
While the building was completely destroyed, luckily no lives were lost from the hospital.
Moore Hospital has had quite a streak of bad luck in its lifetime. While starting as a promising hospital that brought
hope to the people of Moore, the hospital lost funding and became rundown and out-of-date. Seeing that so many Moore
patients had to drive all the way to Norman or OKC to receive adequate medical care, the staff at Norman Regional
Health System decided to purchase the hospital to give it a new start.
Finally, Moore Hospital will be able to be the facility everyone has hoped for. The hospital will be the tallest building in
Moores skyline once completed and will resemble the new Healthplex campus of the Norman Regional Hospital on the
north side of Norman. The new hospital will be packed with incredibly new and innovative technology and will deliver
the same outstandingly high quality care weve all come to expect from the Norman Regional Health System.
Most of the funds for the new hospital come directly from local donors. According to Anne Clouse, the executive
director of the philanthropic arm of the Norman
Regional Health System, it was so important for
their team to raise the money to not only rebuild
Moores hospital, but also to make some much needed
improvements to the campus. When the Moore
hospital was bought by NRHS, it was in bankruptcy
and was desperately in need of some upgrades. With
the on-going project to rebuild, the new Moore
campus will become the tallest building in Moores
skyline, coming back even stronger than before the
tornado that so affected the lives of Moores citizens.
In the tornado, there were 270 of the campus
employees affected, and due to the outpouring of
support from around the country the NRHS was able
to give $400,000 in aid to the campus employees.
Anne was especially committed to a community art
project that will stand as a reminder and a beacon of
hope, a symbol of resiliency and recovery, for those
affected by the tornadoes. Anne believes that there is an
art to healing that extends far beyond the doctors and the medicines, and hopes that her work with the renovation will
create a positive environment that will encourage healing and personal development. For her, this art project will serve as
emotional therapy that helps in the healing process for many dealing with the aftereffects of the tornadoes.
The amenities of the hospital include: Moore Medical Center emergency room including expert physicians, nurses,
laboratory services, diagnostic imaging and 24 hour a-day, seven-day-a-week service. Moore Medical Center Emergency
Services also has lab and diagnostic imaging for non-emergency patients.
The new hospital will officially be called the Norman Regional Hospital: Moore Campus to identify it as a member of the
Norman Regional Hospital System. CEO and President David Whitaker announced in a recent press release that While
much work has been happening behind the scenes, I am happy to announce you will soon be able to see work on the site
as well. This month fencing has been placed to contain the area for construction. Within a few weeks of that, a dirt-work
project will begin. The hospital is scheduled to be completed in fall of 2016, and will be located at 700 South Telephone
Road, Moore, OK. For those of us Normanites living on the outskirts of Norman, this will be an incredible opportunity
for us to get immediate, life-saving care when we need it most!
BOYD STREET MAGAZINE // 63
SCENES
by: Tyler McComas
from the
SIDELINES
Sometimes, its hard not to get emotional about college football. The passion,
atmosphere and tradition on a Saturday afternoon in a college town is what makes
it the best sport on the planet, in my opinion. But then there are the game days
that seem to trump all the others, the ones that seem to have a little more edge to
them. The Tennessee weekend was exactly that.
It was a matchup Sooner fans had been looking forward to for several years. An
SEC school rich with legends, tradition and great fan support, there was just a
different atmosphere that weekend in Norman. You could feel it as early as Friday
afternoon.
As game time finally drew closer, and Sooner and Vol fans flooded inside the
stadium, the goose bumps began to start.
It started with a perfectly timed flyover during the rendition of the national anthem, it continued with the intro video that sent
Sooner fans into a frenzy but then it was taken into a completely different level when the Scene Setter, narrated by Toby Rowland, was
played just moments before kickoff.
In fact, as soon as it was complete it felt like my entire body was covered in
goose bumps. It's a moment I'll never forget. I've never felt more energy inside
Owen Field than that very moment. I knew I was in the presence of something
special.
The Tennessee offense trotted on the field for the opening possession of the
game, but was forced to a quick three-and-out. Then, the Sooner offense got to
work. Scoring on their first three possessions of the game, OU stormed out to a
13-0 lead. After the first Sooner touchdown of the night, sarcastic S-E-C chants
started to rain down from the student section. That would continue after every
OU score throughout the game.
But then, things started to get interesting. After a sack on third-down by the
OU defense was negated by an offsides penalty, the Vols struck for a first-down
and then later cashed in on a 40-yard touchdown pass to cut the lead to 13-7.
After a quick three-and-out by the OU offense, the Vols continued their offensive momentum from the previous drive and advanced
the ball near midfield. Thats when you could start to feel the Sooner fans grow a little uneasy. Even though they had completely
dominated the game in every facet to that point, Tennessee was just one play away from taking the lead late in the second quarter.
But the Sooner defense did what they were able to do all game, they got to Vols quarterback Justin Worley and put him on his back
for a sack. The uneasy feeling amongst Sooner fans was all but forgotten, and on their next offensive possession, they pushed their
lead to 20-7 after Fords second touchdown of the night, just before the half.
Tennessees negative 11 yards rushing at the halftime was just an indictment of how dominant the OU defense had been. The Sooners
scored a touchdown in the opening drive of the second half, but would stall throughout the rest of the game. Tennessee added a field
goal late in the quarter to cut the OU lead to 27-10. The energy and atmosphere inside Owen Field slipped a bit after a pretty noneventful third quarter, but that was short-lived.
A new tradition started this season for home games, as one former Sooner legend runs out on the field before the start of the fourth
quarter. For this game, it was Rocky Calmus. Through a cloud of smoke in the northwest corner of the stadium, out came Calmus
with the type of emotion and showmanship that would make WWE star Jim Ross proud. Calmus was pumped, and the crowd clearly
fed off his energy. Owen Field was once again turned into a raucous scene.
A few minutes into the fourth, OU sealed the win with a 100-yard interception return by Julian Wilson. It was the biggest play of the
night, and was the perfect capper for Sooner fans enjoying a historic night of football.
The game never seemed as close as the score may have indicated, even when the Vols were inside the five-yard line, threatening to
make it a 10-point game early in the fourth quarter.
A game that Sooners fans had been looking forward to for several years certainly lived up to the billing. Its a day many Sooner fans
will never forget, however, its a shame that we didnt get to hear Rocky Top, at least once.
64 // BOYD STREET MAGAZINE
s
Big Dog
Daddy
ICE HOUSE
By: Alexandra Bare
oby Keiths love of Norman and all things OU has come to life with his new restaurant at Lindsey and Berry.
Big Dog Daddys Ice House is the old Texadelphia just west of campus. The first of its line, Big Dog Daddy is
set to open a second location in Lawton, OK.
The menu is full of hearty and delicious meals to please every meat-eater. From burgers and dogs to pizza and
Spam, Big Dog Daddys doesnt disappoint.
I went on a Wednesday right at 9:40, twenty minutes before they closed. The waitresses were upbeat and friendly and
answered every question I had. The restaurant itself has a fun, laidback atmosphere that will be perfect for college
and NFL game days. With TVs anchored within everyones sight, it fits in perfectly with the Campus Corner life, just
on the other side of town.
A full-size bar is set in the middle of the restaurant with a variety of shots, signature drinks and a large selection
of beers on and off the tap. Maybe the best way to describe Big Dog Daddy is as a tailgate made into a restaurant.
With cold beer and fresh burgers and hot dogs, its all of the fun of a tailgate without the bugs and the ever-changing
weather.
The menu reads: appetizers, sides, pizza, Philly cheesesteak, burgers and sandwiches and dogs. Im a huge fan of
appetizers and rarely hesitate to order some. My favorite part about Big Dog Daddys is the Queso Blanco. Say
goodbye to subpar processed cheese on nachos, cheese fries and Frito pies. This spicy white queso is piled on top of
their greatest appetizers and sides. If youre a fan of Frito chili pies, I highly suggest trying theirs. They rank as one
of the best Ive ever had. Everyones favorite corn chips layered under a heaping of Big Dogs chili and Queso Blanco,
whats not to like? Just in case youre not a fan of Frito chili pies, they also offer chips and salsa, guacamole, BBQ and
Buffalo wings and Spicy Hogs in a Blanket.
The best part of Big Dog Daddys is the create your own element. The
menu is paper with each category (pizza, cheesesteak, burger, sandwich or
dog) and the possible toppings listed below. Its up to you to choose how
you want your dish custom made. For pizza you get to choose between four
sauces, seven meats and eight veggie toppings. Philly cheesesteak gives you
two options for meats and three cheese selections.
With burgers you get to choose between Angus burger or turkey burger and
for sandwiches jalapeo Spam, chicken breast or bologna. There is a very
wide variety of toppings for burgers and sandwiches from fried eggs, peanut
butter and potato chips to bacon, grilled onions and Big Dogs chili.
Youre offered the same amount of options for the dogs. You pick from five quarter-pound dogs, five cheeses and 13
toppings, which include neon green relish and brown sugar sauerkraut.
I got a half-pound Angus burger with American cheese and it did not leave me wanting for more. The cheese was
perfectly melted on top of the grilled patties. With a choice of fries, potato salad, chili cheese fries, Frito chili pie,
Hermans vinegar coleslaw, Big Dogs chili and a house salad for a side, I happily decided on cheese fries. The fries
were piled high with a delicious serving of Queso Blanco on top.
If that description doesnt make you hungry, I dont know what will. Big Dog Daddy is easily going to be a new staple
in my frequent restaurant list. With a jukebox you can control from your cell phone and drink list a mile long, its the
perfect place to relax and have a very satisfying meal.
You can check out the menu on their website www.BigDogDad.com and check out their Facebook page for photos,
specials and updates. Big Dog Daddys Ice House is open Sunday through Thursday 11 a.m. to 10 p.m. and Friday
and Saturday 11 a.m. to midnight.
66 // BOYD STREET MAGAZINE
October
November
6 & 7 - Betty
3 & 4 - Paula
8 & 9 - Carla
5 & 6 - Darla
10 - Billy
7 - Joe
13 & 14 - Marsha
15 & 16 - Nicole
17 - Paul
20 & 21 - Joyce
22 & 23 - Sue
24 - Dewight
27 & 28 - Kathy
29 & 30 - Elaine
31 - Don
Federal
Credit
Union
OU Federal Credit Union offers:
Full menu of products and services,
including FREE checking accounts,
New and Used Auto, boat, motorcycle,
and RV loans.
Home equity loans and lines of credit
- Norman Mon-Wed 10:30a-9p
Thur-Sat 10:30a-10p
914 W. Main Street
405-701-8822
www.oufcu.com
Frozen Fun
Say goodbye to the old school ice cream trucks. Ash & Whits Frozen Fun is a welcomed name
around Cleveland County. Weve always wanted to open an ice cream shop, but we both have
other jobs, said Whit Olivo, co-owner of Ash & Whits Frozen Fun. We decided to start small with
an ice cream truck and make it a seasonal business.
Their turquoise truck with white polka-dots was seen cruising around Norman and Moore all
summer starting in early June. The colorful truck made its way to Oklahoma from Utah. After finding
the perfect truck online, the Olivo sisters got to work on a design to make it their own.
We decided to take a risk and get the truck, Whit explained. We designed it ourselves and we like
bright and cheery colors.
Frozen Fun had a warm welcoming their debut season. Everyone was really excited. Im a teacher
so I was able to tell my students about it.
The bright and cheerful turquoise truck was a welcome sight in Norman, Moore and occasionally
the sisters hometown, Holdenville. The word spread fast and people were excited to see an ice
cream truck in their neighborhood, Whit said. The sisters manned the truck all summer and booked
special events. From wedding receptions to school events, Frozen Fun was always making smiles.
With the traditional novelty ice cream in tow, Ash and Whit brought an oasis of sweet, Frozen Fun to
citizens in Norman, Moore and surrounding areas. The bright turquoise truck is now an iconic staple
of summer fun for Cleveland County. What better way to cool off in the summer than enjoying ice
cream or a Popsicle?
Whit is an elementary teacher while Ash works at St. Anthony Hospital. Now that school is back
in session, Frozen Fun has taken a backseat to the real world. The pair posted their thanks on
their Facebook page, With school starting and both of us working, you may not hear us in your
neighborhood as muchThank you again and we hope you always enjoy your Frozen Fun.
For now were only doing booked events and occasional weekends well drive through the
neighborhoods, Whit said. Were mostly doing parties, wedding receptions and birthday parties.
Theyre still making time for Game Day. Ash and Whit both graduated from the University of
Oklahoma and stay true to their Sooner roots. Frozen Fun plans to be on Campus Corner every
home game until it starts getting cold.
We enjoyed seeing people happy this summer, Whit sad. It was fun for us and them.
You can contact Ash & Whits Frozen Fun by emailing frozenfun14@gmail.com or calling them at
405-613-9448. Be sure to visit their Facebook page for updates and to see where theyll be next!
Years
25
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REAL
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