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The Future of
Nutrigenomics
New opportunities in personalized
nutrition and food-pharma
collaboration
Report Price
Publication date
2495/3610/$4795
January 2010
About us...
Report overview
The consumer environment is driving growth in the nutrition and health market.
over the past decade, consumers have become more concerned for their health
and are increasingly inclined to invest in DTC nutrigenetic tests to assess their risk
of disease and obtain dietary advice. healthcare providers too, are keen to shift
some of the burden of healthcare costs to individuals and recognize that the
personalization of nutrition may be beneficial. The health and nutrition market is
currently worth around $485 billion.
Nutrigenomics has the potential to impact various parts of the food chain
including the genetic modification of crops and animal feeds, the development
of nutrigenomic tests to monitor food safety and personalization of diets, as
well as the identification of nutritional supplements and nutrigenomic based
products which may offer potential health benefits.
The Future of Nutrigenomics is a new report published by Business insights
that provides reviews on the business strategies of leading companies
regarding the adoption of nutrigenomic technologies and establishment of
public-private partnerships. it also provides an insight into the potential
opportunities for biomarker discovery within the pharma and diagnostic
industry to personalize nutrition and medicine.
Pages
Figures
160
24
Tables
12
Key issues...
The food market is changing: over the past decade, consumers have become more concerned for their
health and wellbeing. The roll of the food and drinks industry is changing and shifting towards a more
benefit driven and preventative approach. in order to respond to market dynamics the companies have
needed to adopt an open network model to gain access to innovative research and technologies which will
drive future product development.
Nutrigenomics and pharmacogenomics are related in their approach to identify subpopulations that
respond to treatment/nutrition. The application of these technologies may lead to the identification of
old and new ingredients that have beneficial effects for specific consumer groups, helping to maintain health
and wellness and leading to the personalization of treatment and diets. The scientific evidence is mounting
however, large scale clinical studies are needed to reinforce data which can be utilized initially in dietary
guidance and latterly to support health claims.
Nutrigenomic testing marketing is growing and has been fueled by consumer concern for their health
and the demand for genomic information. increasingly, consumers are inclined to invest in DTC
nutrigenomic tests to assess their health status and obtain dietary guidance. This market is currently estimated
to be worth us$730 million and growing by 20% per annum.
Market fragmentation: The uptake of nutrigenomics by the food and drinks industry has been limited
as the information derived from nutrigenomics is complex and commercial interpretation is economically
challenging and may be lead to market fragmentation - an unwelcome prospect unless it can be achieved
through value added, high gross margin consumer directed products but one that may bring new marketing
opportunities and innovation to the marketplace.
Regulations in this competitive marketplace are evolving to encourage innovation whilst protect
consumer safety, it is estimated that nutrigenomic based products are unlikely to reach the market for at
least 10-15 years which will enable the regulators to establish sufficient skills and framework to address market
needs
Key findings
Synergies between the food and drinks and
pharma and diagnostic industry. Whilst this may
create opportunities it is also likely to create conflict as food
and drinks manufacturers force pharma companies to switch
to a more preventative strategy.
Robust and reproducible clinical studies will be
needed to support successful products. The results
will enable the manufacturer to clearly differentiate them
and target specific consumer groups.
Opportunities for growth for personalized
nutrition is also likely in various market segments
(ageing population) and therapeutic targets (non
communicable diseases) which will also be driven by growth
in emerging markets.
Regulatory changes in the food and drinks
industry. impending health claim regulation will force
food and drinks companies to substantiate claims and prove
the efficacy of certain ingredients and products including
nutrigenomics.
Table of Contents
ExECUTIvE SUMMARY
introduction
Defining nutrigenomics
introduction
omic technologies
Conclusions
market drivers
Collaborative nutrigenomic research
& consortia
Leading food & drinks companies:
nutrigenomic strategies
Leading nutrigenomic testing
companies
opportunities: convergence of
pharma & diagnostics
Challenges: regulation, ethical & iP
issues
Conclusions
ChAPTER 1 DEFINING
NUTRIGENOMICS
summary
ChAPTER 3 COllABORATIvE
NUTRIGENOMIC RESEARCh
& CONSORTIA
ChAPTER 5 lEADING
NUTRIGENOMIC TESTING
COMPANIES
summary
introduction
market leaders
- 23andme.com
- GeneLink
- Gene smart
- Genova Diagnostics
- interleukin Genetics inc
- WellGen inc.
Conclusions
ChAPTER 6 OPPORTUNITIES:
CONvERGENCE OF PhARMA
& DIAGNOSTICS
summary
introduction
Nutrigenomics vs
pharmacogenomics
Look at how
pharmaceutical
and food and
drinks companies
are collaborating
ChAPTER 7 ChAllENGES:
REGUlATION, EThICAl & IP
This chapter will help
ISSUES
summary
introduction
- Regulation of nutrigenomic foods
- europe
- Japan
- Regulation of nutrigenomic tests
- ethical issues
- Public awareness & perceptions
- intellectual Property
Conclusions
ChAPTER 8 CONClUSIONS
Conclusions
summary
summary
Table of Contents
market trends
overall conclusions
Nutrigenomics vs
pharmacogenomics
APPENDIx
Bibliography
lIST OF TABlES
endnotes
lIST OF FIGURES
stakeholders in nutrigenomic
research and personalized nutrition
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