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IndustryARC
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TABLE OF CONTENTS
1. Executive summary
2. Market overview
3. Food diagnostic equipment and consumables Market Landscape
3.1. Market share analysis
3.2. Comparative analysis
3.2.1.
Patent analysis
3.2.2.
Rise in global trade drive demand for food testing diagnostic market
4.1.2.
4.1.3.
4.1.4.
4.2.2. Audit limitations dampen demand for food diagnostic equipment and
consumables
4.3. Market challenges
4.3.1.
Power of suppliers
4.4.2.
Power of customers
4.4.3.
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4.4.4.
Threat of substitution
4.4.5.
Degree of competition
Chromatography Systems
6.1.2.
6.1.3.
6.1.4.
Immunoassay systems
6.1.5.
Hybrid systems
6.1.6.
NMR Systems
6.1.7.
6.1.8.
Others
6.2.2.
6.2.3.
6.2.4.
6.2.5.
GMO testing
6.2.6.
6.2.7.
Others
North America
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6.3.2.
Europe
6.3.3.
Asia-pacific
6.3.4.
ROW
6.4.2.
Test Kits
Reagents
General Lab-ware
North America
Europe
Asia-pacific
ROW
7. Market entropy
7.1. New Product Launches
7.2. M&As, collaborations, JVs and partnerships
8. Company profiles (overview, financials, SWOT analysis, developments, product portfolio)
8.1. 3m Company (U.S.)
8.2. AB SCIEX (U.S.)
8.3. Agilent technologies Inc. (U.S.)
8.4. Ametek Inc. (U.S.)
8.5. Beckman coulter Inc. (U.S.)
8.6. Biomerieux Inc. (France)
8.7. Bio-rad laboratories, Inc. (U.S.
8.8. Bruker Corporation (U.S.)
8.9. Charm Sciences Inc. (U.S.)
8.10.
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8.11.
8.12.
8.13.
8.14.
8.15.
8.16.
8.17.
8.18.
8.19.
8.20.
9. Appendix
9.1. Abbreviations
9.2. Sources
9.3. Research methodology
9.4. Bibliography
9.5. Disclaimer
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1.2 STAKEHOLDERS
Equipment distributors
Consumers
Health Professionals
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2. EXECUTIVE SUMMARY
The food diagnostic industry is highly diversified market including of several equipment and
consumables. To ensure the safety and nutritional value of a food product to be consumed some
tests are conducted. The report provides a detailed analysis of all the diagnostic equipment used
for food diagnosis, both in terms of both value and volume (unit shipments). The market is
segmented into different equipment types and consumable type, by application and by
geography. IndustryARC estimated that the global food diagnostic equipment market size for
2014 to be around $2,792m while that of consumables was around $2,118m.
Increasing trade of food around the world, rising instances of food mishaps resulting in product
recalls, rising consumer awareness on food to be consumed, regular audits, are the key factors
driving the demand for food diagnostic equipment. Stringent regulations enforced by regulatory
agencies of different countries are another major factor fuelling the growth of this industry. The
food product manufacturers are financing the food diagnostic services not just to ensure match
with the food regulations of that country but also to increase marketability of their products by
making various claims such as Cholesterol Free, GM Free, Fat Free etc.
The food diagnostic equipment market is segmented based on the major types of diagnostic
equipment such as mass spectrometers, chromatography, PCR, ELISA, Immunoassay, cytometry
and hybrid-systems and others
NA
Asia -Pacific
Europe
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2013
2014
2015
2016
2017
2018
2019
2020
Chromatography
xx
xx
xx
xx
xx
xx
xx
xx
CAGR
%
(20142020)
xx%
Mass Spectrometry xx
xx
xx
xx
xx
xx
xx
xx
xx%
Hybrid-Systems
xx
xx
xx
xx
xx
xx
xx
xx
xx%
PCR Equipment
xx
xx
xx
xx
xx
xx
xx
xx
xx%
Immunoassay
xx
xx
xx
xx
xx
xx
xx
xx
xx%
NMR
xx
xx
xx
xx
xx
xx
xx
xx
xx%
Flow Cytometry
xx
xx
xx
xx
xx
xx
xx
xx
xx%
Others
xx
xx
xx
xx
xx
xx
xx
xx
xx%
xx
xx
xx
xx
xx
xx%
Total
xx
xx
xx
Source: IndustryARC Analysis, Expert Insights
PCR equipment accounted for the maximum share in 2014 and is estimated to grow with the
fastest CAGR through 2020 owing mainly to the rise in the installations. Following PCR,
Immunoassay and Hybrid-systems are to grow at faster rate. This diagnostic equipment is mostly
used to test the nutritional value and contaminants in the food product.
Agilent Technologies Inc. (U.S.) and Thermo Fisher Inc. (U.S.) accounted for considerable share
in the market owing to their strong focus on food diagnostic equipment segment. Thermo Fisher
Inc. had made collaborations and acquisitions apart from launching six products to increase its
revenues from food diagnostic equipment business unit. Agilent Technologies Inc. launched five
products, out of which four were hybrid systems. The company launched 6400 LC/MS system,
Q-TOF GC/MS System, 5977A Series GC/MSD, and GC-MS system recently which are used
for varied applications of food testing.
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Base Method
Consolidation
Method
1. Granular
breakdown of
drivers into
factors
2. Validate all
factors in terms
of their present
impact on the
market.
3. Assign weights
to these factors in
terms of their
relevance and
impact on the
market.
4. Build the
Consolidated
Model
Delphi
Verification
1. Verify the
findings of the
model with
experts from
across the value
chain
2. Verify the
findings with
players across
small and large
enterprises
3. Tweak the
model and add
new factors
4. Finalize the
ARC Model
CONSOLIDATED MODEL
ARC MODEL
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