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Submitted By
Name
ID
112011148
112011038
112011041
112011013
Pervej Molla
Sony Dhar
Tonoy Kumar Sarker
Rumana Aktar
The company provides fresh, hygienic and Halal meat. Bengal Meat has been regularly exporting
cattle and goat to Kuwait and Dubai with a high degree of success over the past few years.
Bengal Meat is also a regular supplier of beef and mutton to five star hotels in Dhaka city.
Production capacity is 22 tons of meat per eight hour shift. It has its own veterinarians present at
the processing factory to carry out ante mortem and post mortem on the cattle and goat, hence
ensuring a consistent and high quality of meat. It has recently expanded its operations into the
retail market in Bangladesh and has opened multiple retail outlets selling processed and fresh
meat across the capital to cater the local population.
Bengal Meat ensures meeting statutory and regulatory requirements and food safety
requirements of ours consumers. Accordingly they meet world export standard and other
benchmark like ISO, HALAL and environment license. Bengal Meat offer Halal, Fresh and
Superior Quality meat of Cattle, Goat and Sheep.
Porter five forces model
NEW ENTRANTS
Prince Bazer, Family Needs
SUPPLIERS
BUYERS
MAJOR COMPETITORS
Meat producer in pubna,
Household
Agora, Shopno, Mina
Bazer, of middle to upper class
Cow, cattle and goat onwers
SUBSTITUTE
Local meat market
Capital is requirement for enter into the market: Bengal meat needs significant capital
for enter into large size of the market. Because there have some companies are already
established by their large size of stores. If Bengal meat want to do this so that time they
need massive capital.
Access to supply or distribution channel: They have some barriers to control over the
new supply and distribution channel. Some retailer they have no direct ownership or
vertical integration.
Government policy: Government policy and licensing is not stick. So here Bengal meat
brand retailer.
Product Differentiation: They differentiation by their product or service regarded by the
user as higher perceived value than the competition.
Power of buyers:
Bengal Meat buyers switching cost is low they can shift one to anothers.
Buyer has easy access to the information about meat market such as price and
promotion.
Bargaining power of buyers is increasing day by day as new Meat retailer with optimistic future
plan and changing trend and quality consciousness in increasing day by day. People want quality
meat as well as low price. So to satisfy the customers the companies have to keep up with the
trend as well.
Threat of Suppliers:
Power of suppliers is low, because
Their suppliers are large in number like Meat producer in Pubna, Cow, cattle and goat
owners
Suppliers can not pose threat to enter grate foreword into the buyers industries buyers
The bargaining power of suppliers is not high. The number of suppliers is massive. And the
upcoming and other Meat retailer buy in so much quantity that the suppliers have to satisfy of
them. The threat of forward integration by the suppliers is high as brand identity is not a critical
issue in the Meat industry in many cases.
Threat of buyers:
Bengal Meat buyers switching cost is low they can shift one to anothers.
Buyer has easy access to the information about meat market such as price and
promotion.
Bargaining power of buyers is increasing day by day as new Meat retailer with optimistic future
plan and changing trend and quality consciousness in increasing day by day. People want quality
meat as well as low price. So to satisfy the customers the companies have to keep up with the
trend as well.
Threat of Substitute:
Threat of substitutes is high due to:
Performance of substitute are huge in the market
Local meat shop is available in every locale daily market area.
Cost of product is high so customer can switch the market.