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Integrated agricultural
development in highaltitude tribal areas
A participatory watershed
programme in the East Indian
Himalaya
Anup Das, G.C. Munda, N.S. Azad Thakur,
B. Lal, P.K. Ghosh, S.V. Ngachan,
K.M. Bujarbaruah, R.K. Yadav, B.K. Mahapatra,
S.K. Das and K.K. Dutta
Abstract: A high-altitude (> 1,500 m asl) integrated participatory watershed
development programme was implemented between 2004 and 2008 in the West
Khasi Hills, Meghalaya, North-Eastern Indian Himalaya. The aim was to assess
and refine practices for integrating crop, fish and livestock production systems. Soil
and water conservation measures, with the active participation of local inhabitants,
included the construction and renovation of ponds, jalkunds (micro rainwaterharvesting structures) and bench and half-moon terraces. Impact analysis revealed
that 4.3 million litres of water were harvested and enhanced potato and rice crop
productivity by 30% to 40% and 45% to 50% respectively. Farmers are now able to
earn net incomes of around $56.8 and $8.9 per month from community dairy units
and fish ponds respectively.
Keywords: watershed development; participatory research; improved technology;
livelihood; Indian Himalaya
The authors are with the ICAR Research Complex for the NEH Region, Umiam-793 103,
Meghalaya, India. Corresponding author: Anup Das, e-mail: anup_icar@yahoo.com.
141
Methodology
The study was undertaken between 2004 and 2008 at
Mawlangkhar, West Khasi Hills district (25 32 14.6 N
and 910 21 55.5 E) of Meghalaya. The climate here is
temperate sub-alpine. The watershed covers about 20
hectares with 50 households (five members/family). The
area receives > 2,500 mm of rainfall per annum; but even
then water availability can be a problem during the winter
months (November to March) due to the lack of water
conservation efforts.
The socioeconomic conditions and problems related to
agriculture were analysed through participatory rural
appraisal (PRA). The PRA exercise revealed that
agriculture was the main source of livelihood, with about
90% engaged in the activity. Monocropping, the use of
local varieties, negligible use of fertilizers and lack of
irrigation facilities were identified as being the major
constraints affecting productivity and farm income. Soil
erosion, soil acidity, poor soil fertility and undulating
terrains further exacerbated the situation. Pigs are the
most common livestock, but their productivity is low due
to the quality of local breeds and poor management
practices. Ricepotato and maizepotato are the common
cropping systems. Low temperatures, stray animals and
the lack of irrigation facilities limit the scope for double
cropping during the winter season. The major problems
were identified through the PRA approach, with low
productivity and poor soil health ranked as being most
important by the farmers.
142
Table 1. Performance of rice varieties at high altitude (average data based on four years).
Variety
Megha-1
Megha-2
RCPL 1-10C
Sahsarang 1
Local variety (Bahkhawlih)
Critical difference (p = 0.05)
Tillers/hill
Panicles/hill
Grains/panicle
Ripening ratio
(%)
Grain yield
(t/ha)
% increase over
control
7.6
7.4
8.2
10.4
6.8
0.82
6.8
6.3
7.5
5.8
5.5
0.57
144.5
140.2
148.2
131.6
112.5
10.5
82.4
82.0
83.5
60.7
67.5
5.6
3.2
3.4
3.2
2.1
2.2
0.43
45.4
54.5
45.2
Fish farming
Composite fish culture involving surface feeders (Catla,
Livestock integration
The pig is a common household animal in tribal
communities, with almost every family maintaining 12
local breeds. Five units (each comprising two female and
one male) of new strains of pigs (75% Hampshire and 25%
Meghalaya local inheritance) were provided to farmers. In
two farrowings, these pigs delivered 16 piglets in one
year, allowing farmers to sell three-month-old piglets at
$25.5 per piglet. In three years, one farmer could
potentially rear 72 piglets from one unit (2 sows + 1 boar).
In contrast, the local pig variety delivered 11 piglets with
a value of $21.3 per piglet in two farrowings. Between
$188.6 and 302.8 per year was earned from these new
piggery units. The rearing cost per piglet up to marketing
age was estimated to be $10.6 per piglet, excluding the
cost of family labour. The most suitable composition for
pigfeed using available ingredients included maize or rice
bran, rice polish, mustard and groundnut oilcake, vitamin
and mineral mixtures and common salt. The improved
performance of new pig breeds for hill farming compared
with the local breed (Khasi) was also reported by
Bujarbaruah et al (2006).
A dairy unit (one crossbred Jersey with a calf) was
maintained in the watershed to provide milk and manure.
The cowshed on the bank of the main water-harvesting
pond was designed so that the washings from the cow
unit were diverted into the fish pond to promote the
growth of phytoplankton and zooplankton. The aim was
to introduce the concept of an integrated farming system
143
Farmer participation
An important aspect of the watershed development
programme was active involvement and participation
from locals, including women, at all the stages of the
programme. Community participation from project
inception was ensured through involvement of the local
Dorbar Shnong [village panchayat], youth clubs and direct
interaction with farmers through farm visits. Following
project development, the management of water resources,
terraces and cattle units was handed over to the Dorbar
Shnong. Creation of common resources and people
participation was identified as one of the key factors in its
success (Yadav et al, 2006). Community watershed
development programmes have potential as growth
engines for sustainable development in high-altitude
areas. However, the major challenges are the scaling-up of
such programmes to larger areas (Kerr et al, 2002). Most
farming-related problems require a participatory
approach by farmers involved in technology
development, testing and dissemination. The adoption of
this new approach in rainfed agriculture has shown that,
with proper management of natural resources, system
productivity can be enhanced and poverty reduced
without causing degradation of natural resources.
Mawlangkhar village constitutes a successful model for
agricultural development in the high-altitude district of
Meghalaya, India. The productivity of crops including
144
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