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MEMBRANE
3.1
To provide all substances required by the cells eg: oxygen, digested food like glucose, amino acids and
fatty acids, vitamins and minerals.
2.
To excrete the waste products eg: urea and carbon dioxide from the cells.
3.
To maintain the concentration of ions that are needed for the activities of cells eg: potassium ions (K +)
and sodium ions (Na+) are needed to transmit impulses.
4.
To maintain the optimal pH value by regulating the concentration of hydrogen ions (H +), hydroxyl ions
(OH-) and hydrogen carbonate ions (or bicarbonate ions HCO3-)
The plasma membrane is the boundary which separates the protoplasm of the each cell from its
surroundings.
2.
S.J.Singer and G.Nicholson proposed the fluid mosaic model to describe the structure of the plasma
membrane in 1972.
3.
f-
has various types of embedded protein molecules such as :ithe pore or channel protein molecules that provide passages to allow certain
molecules to pass through
iithe carrier protein molecules which can carry specific molecules across the
plasma
membrane
iiithe identification protein molecules which give the identification to the cells.
has the semi-permeability characteristic which allows certain molecules to move
across it and not to the other molecules.
4.
There are two types of transportation of substances across the plasma membrane ie:
i
passive transport
ii
active transport
5.
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phospholipid
bilayer
carrier protein
a phospholipid
pore / channel
molecule
protein
ATP molecule
cholesterol
carrier protein
pore / channel
Passive transport
Simple diffusion
Facilitated diffusion
Active transport
Osmosis
Definition
Movement of the
molecules from a higher
concentration region to a
lower concentration
region without using
energy until the two regions
reach the equilibrium.
Movement of the
molecules from a higher
concentration region to a
lower concentration
region by the aid of the
carrier protein or
pore/channel protein
without using energy
until the two regions reach
the equilibrium.
Concentration
Follows the CG
Follows the CG
Follows the CG
Against the CG
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gradient (CG)
Type of
substances
transported
Solvent molecules
Example of
substances
Water molecules
Means of
transport
Energy
requirement
Involvement of
semi-permeable
membrane (SPM)
Involvement of
pore protein
Involvement of
carrier protein
Requirement to
reach
equilibrium
Example based
on daily life
Absorption of glucose in
the small intestine
1- Absorption of water by
the root hair cell
2- Preservation of food
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14
3.2
(A)
II
Determine, state and compare the two regions with different concentration of the
particular substance
III
State the direction of diffusion of the substance ie : from the higher concentration region to the
lower concentration region
IV
intestine
a- Absorption of glucose / amino acids
The concentration of glucose / amino acid is higher in
the lumen of small intestine as compared to the
concentration of glucose / amino acids in the blood
capillaries of the villi.
Glucose / Amino acid diffuses from the lumen of the
small intestine into the blood capillaries of the villi by
facilitated diffusion.
b- Absorption of fatty acids and glycerol
The concentration of fatty acids and glycerol is higher in
the lumen of the small intestine as compared to the
concentration of the fatty acids and glycerol in the
lacteals of the villi.
Fatty acids and glycerol diffuse from the lumen of the
small intestine into the lacteals of the villi by simple
diffusion.
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Mechanism of transport :
Mechanism of transport :
1-molecules move to the binding site of the specific
CP.
2- molecules bind to the CP at the binding site.
3- CP changes its shape and carry the molecules
across the PM follows the concentration gradient.
(B)
CONCEPT OF OSMOSIS
Bear in mind that only water molecules can be transported across the PM by osmosis.
II
Determine, state and compare the two solutions (that are separated by a SP-M) with
different tonicity ie : distilled water is hypotonic as compared to the cytoplasm of the RBC
III
State the direction of diffusion (movement) of water molecules ie : water molecules diffuse
from the hypotonic solution to the hypertonic solution (across the PM or other semi- permeable
membrane) by osmosis.
IV
DEFINITION
Hypotonic solution
The solution with a lower concentration of solute than the cytoplasm / cell sap eg
: Distilled water (dH2O), sodium chloride solution < 0.85%, sucrose solution <
16%
Isotonic solution
The solution of equal solute concentration with the cytoplasm / cell sap eg :
sodium chloride solution 0.85%, sucrose solution 16%
Hypertonic solution
The solution with a higher concentration of solute than the cytoplasm / cell sap
eg : Sodium chloride solution > 0.85%, sucrose solution > 16%
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A normal cell
A turgid cell
A normal cell
A flaccid cell
(or a plasmolysed
cell)
(a) Immersing a plasmolysed cell in distilled water
A plasmolysed cell
(2)
A turgid cell
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Situation : RBCs are immersed in the stated solution for 10 minutes and observation is carried out.
Normal RBC
A haemolysed RBC
RBC undergoes haemolysis.
is hypertonic to the
A crenated RBC
(3)
Plant tissue eg : potato strip
Situation : A plant tissue is immersed in the stated solution for 30 minutes and observation is carried out
Before immersion = mm
Water molecules diffuse from distilled water into the (cell
sap of each cell of the) potato strip by osmosis.
After immersion = .. mm
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After immersion = mm
(4)
Waxy cuticle covered-plant tissue eg : spinach stem
Situation : A waxy cuticle covered-plant tissue is immersed in the stated solution for 30 minutes and
observation is carried out.
(a) Hypotonic solution eg : distilled
water
Before immersion
After
immersion
After
immersion
After
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immersion
The table below summarizes the effects of solutions of different tonicity on cells and tissue
Tonicity of the
solution
Hypotonic
Plant cell
Plant tissue
Haemolysis occurs.
Isotonic
Hypertonic
No changes
Plasmolysis occurs. Cell
Cell is haemolysed.
No changes
Crenation occurs.
increases
No changes
Length / mass / size
is plasmolysed / flaccid
Cell is crenated.
decreases
The example of osmosis process in living organisms is the absorption of water by root hair cells in
plants.
The soil water is hypotonic to (the cell sap of) the root hair cell. Water molecules diffuse into (the cell
sap of) the root hair cell by osmosis. Now, the root hair cell is hypotonic to the adjacent cells so water
molecules diffuse (from the root hair cell) into the adjacent cells by osmosis. Next, the adjacent cells
are hypotonic to the vessel xylem so water molecules diffuse (from the adjacent cell) into the vessel
xylem by osmosis.
(C)
Determine and state the ion to be transported across the PM of living cells
II
Determine, state and compare the two regions with different concentration of the ion.
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III
State the direction of movement of the ion i.e: from the lower concentration region to the higher
concentration region using energy / ATP by active transport
Example :1
Absorption of iodide ions by the seaweed / seafood
The concentration of iodide ion in the sea water is lower than the concentration of iodide ion in
the seaweed / seafood.
Iodide ion diffuses from the sea water into the seaweed/ seafood using energy/ATP by active
transport.
CP has shape that fits the shape of a specific mineral ions eg : sodium ion.
Mechanism of transport by the CP in active transport :a- Ions move to the binding site of the specific CP
b- CP changes its shape by using energy/ATPs
c- Ions bind to the CP at the binding site and forms the CP-Ion complex
d- Energy/ATP is supplied so that the CP-Ion complex can across the PM against the
concentration gradient.
e- CP releases ions at the higher concentration region.
f- CP changes back to normal shape and returns to its initial position.
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by osmosis
Concept of
osmosis
Concept of
osmosis
Concept of
follows the CG
Simple diffusion
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