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READY IN

1 hr

Best Brownies
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Recipe by Angie
"These brownies always turn out!"

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Original recipe makes 16 brownies C hange Servings

1/2 cup butter

Watch video tips and tricks

1/4 teaspoon baking powder

Frosting:

1 cup white sugar

2 eggs

3 tablespoons butter, softened

1 teaspoon vanilla extract

3 tablespoons unsweetened
cocoa powder

1/3 cup unsweetened cocoa

powder

1 tablespoon honey

1/2 cup all-purpose flour

1 teaspoon vanilla extract

1/4 teaspoon salt

1 cup confectioners' sugar

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1. Preheat oven to 350 degrees F (175 degrees C ). Grease

and flour an 8-inch square pan.
2. In a large saucepan, melt 1/2 cup butter. Remove from
heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat
in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder.
Spread batter into prepared pan.
3. Bake in preheated oven for 25 to 30 minutes. Do not
overcook.
4. To Make Frosting: C ombine 3 tablespoons softened butter,
3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and
1 cup confectioners' sugar. Stir until smooth. Frost brownies
while they are still warm.
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Dec 13, 2003

These brownies are magnificent!!! I

mean "melt in your mouth" and I
didn't even make the frosting. I
doubled the C RBOWLES
See full review

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Hard...chewy... These brownies...
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Mar 01, 2005

Jan 22, 2004

I doubled the recipe and made a

9x13 pan of these brownies for a
party, and everybody loved them! I
also Mama C ass
See full review

Nov 26, 2008

These are great! I changed the

recipe to make them better for you.
I used 1/2 c. applesauce instead
of The Spicelands
See full review

These were the BEST BROWNIES

even without the frosting. Just don't
OVERBAKE/OVERMIX. When
doubling, leave bakedbyjen
See full review

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Best Brownies

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Nov 09, 2007

Feb 12, 2004

Wonderful little brownie! Not too

thick, not too thin, just right! C omes
together and into the oven in
less naples34102
See full review

Jan 22, 2004

Worth a try, very easy recipe

yielding above average brownies.
When the recipe says not to
overcook, POLARBARE
See full review

These are the BEST!!! I never

made homemade brownies before
and these came out PERFEC T!
They're fudgy and PEGGY728
See full review

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N u t r i t i o n
Calories
Cholesterol
Fiber
Sodium

183 kcal
47 mg
1g
110 mg

9%
16%
4%
4%

Carbohydrates
Fat
Protein

25.7 g
9g
1.8 g

8%
14%
4%

* Percent Daily Values are based on a 2,000 calorie diet.

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